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    Eataly - Los Angeles

    3.6 (3k reviews)
    ModerateItalian, Food Court
    Closed 8:30 am - 10:00 pm

    Eataly - Los Angeles Photos

    Business Info

    EATALY - LOS ANGELES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Trendy
    Classy

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    Jennifer B.

    If it weren't for my ride-and-die cuzzo, I wouldn't have discovered this place. If you happen to need some authentic Italian ingredients, you will more likely find it here. From pasta to sauces to cheese to seafood to meats to produce to seasoning and everything in between, they will have it here. They even have specialty wines if that's your thing. The variety seemed endless! And if you're in the mood for a snack, they do have a section for fresh baked goodies. Seating and tables available. It is true: price point is up there but you will definitely be paying for quality. I loved the place so much that I had come through a second time before even writing this review. Definitely coming back - most likely sooner than later.

    Shannon W.

    Great novelty, but ease of access is slightly difficult. I live in the Manhattan Beach area and took a day trip to downtown LA. Parking there is quite expensive. The first hour is free, after which it costs $5 for the first full hour, and then billed per subsequent 20-minute period, with a daily maximum of $35. Doesn't make it easy to stop by and try out all their stalls! There was a lot I wanted to learn or ask about, but I cut my trip short to be at the 1-hour mark. I got an americano, and my boyfriend got a white flat. We enjoyed seeing all the snack options, jams, cheeses, and pasta. Everything is so neatly organized and presented. It looks very clean. We noticed there's a lot of ingredients that look really unique to elevate a home cocktail experience...like candied ginger and dried peels. We bought some of those and brought home jams (strawberry, lemon) and spreads (hazelnut). It was a very exciting first trip; everything looked so shiny and exciting.

    Wine not!!
    Elisa G.

    I came to the Gelateria and Barbara gave me samples of all the authentic Italian ice creams and gelato's everything is so amazing! My favorite is the pistachio which is white and very flavorful. I also like the blood orange. They have sorbet as well. A+ experience. The actual store itself is so cool and has so many different levels of delightful authentic Italian food and treats along with Italian wine and champagne

    Jose H.

    I've never been a fan of Batali, but i do like this shop. Wishing it was closer to home. Large selection of italian pantry staples and sweets. Love their breads, focaccia, cheese department, cured meats, everything really. A bit overpriced, but for convenience and quality you cannot find a match. During Christmas time, it's a great place to grab panettone and pan d'oro. service is efficient. It's a fancy supermarket, well lit and organized.

    Gluten free pasta with asparagus and egg caviar
    Paige S.

    Beautiful roof top restaurant. Great wine selection. Wonderful service. Had an overall great experience. Several gluten free options. I was craving pasta. Had a gluten free pasta dish with asparagus and egg caviar. Was small portion but delicious. My friend had the artichokes and the octopus. Was very happy with them both. Octopus had potatoes and a delicious sauce. Heaters outside for when it get cool in the evening. Would definitely come back. Great shop down a few levels where they sell homemade pasta and cheeses. Lots of Italian imported goods as well. Fresh breads sauces. Got a gluten sensitive tiramisu down at the gelato shop that was good but not great. The rice cookie part was kind of soggy but the custard part was great.

    Kiki T.

    WOW! Talk about a fun weekend!! 1st time here, I haven't been to Westfield Century City Shopping Center in like 20 years! Anyways this Eataly totally rocks! I don't know what I was thinking (forgot I've been to one when I was in Japan, that one was smaller), anyways for some reason I thought this was a restaurant but it's not...it's like an upscale Italian marketplace with restaurants, fresh pasta, pastries, coffee, groceries, and imported foods all under one roof. In my mind it's part Italian food hall, part grocery store, part dining experience. I just LOVED it!! I seriously felt like I was in vacation!! LOL! Prices varies, my favorite is when it's on sale. There were lots of customers here. People here were very nice! Loved it inside!! So many things to look at!! This place was just so clean and organized!

    Awesome kitchen and views from the cooking class. Scraps of our pasta class. So much fun.
    Angela D.

    Came here for a cooking class to make pasta from scratch with my party of 7. Fabio was an amazing and fun instructor that showed us the way and kept it entertaining. He explained the difference of Northern and Southern traditions and overall, we had a great experience. Each person had their own station so we didn't have to share and we all got to get the feel of ready dough/texture. We got to take our pasta home and ate some at the end. Highly recommend the hands on cooking class. From the beginning to the end, Fabio and his assistant were very generous on the drink pours and had a great spread of appetizers to keep us happy for the 2 hrs we were there. Such a fun time and very private venue for your date night or party with friends. After the cooking class, we made reservations for Terra. We enjoyed the rooftop restaurant and ordered more food and drinks. We went shopping at the marketplace and enjoyed all the things Eataly had to offer. What a fun time to spend the entire day. They don't validate parking tickets and we paid $27 for parking.

    Ciccio
    Diane K.

    Today, I stopped by Eataly at Century City Mall for dessert and coffee. I chose the mini cake called Ciccio, and it was so creamy and absolutely delicious. I also noticed that they have Lavazza coffee, so I immediately ordered an Americano. I've always loved Lavazza coffee, and this one was so good --very aromatic, rich, and full of flavor. The staff were friendly as well, which made the experience even better.

    Jake A.

    We put our name in at a restaurant with a long wait time and ended up walking around the mall and stopping by Eataly! We have been here many times but it's got so many cute and charming items, lots of tasty treats and we ended up with a lil prosciutto appetizer while we wated and he toasted it to perfection! A perfect appetizer to energize us while we waited for our main reservation haha.

    Cesar salad
    Chelsea B.

    Sat at the bar for a cute dinner with the girlies!! It took us a second to be served in the line-- we were at the front of the walk ins line and weren't served until the entire reservations line was depleted (even people who got there after us). Other than that, the food was good, the passionfruit spritz was yummy, and our bartender/server was very nice.

    Jasmine O.

    After visiting the American Girl store or attending an event at CAMP at the mall, this is a must stop every time. Feels like more than just a place to eat, it feels like stepping into a lively Italian market. There is so much to explore here. Fresh bakery items, pasta, desserts, coffee, wine, imported groceries and different food counters all under one roof. It's the kind of place where you come in for one thing and end up walking around wanting to try everything. It can get busy and packed, especially during peak shopping hours, but it's worth it. The energy adds to the experience and makes it feel like a bustling market in another country. Perfect stop for lunch, a snack, dessert or just browsing around. Every visit feels like a little escape and I always leave with something delicious

    Great bar to stop at while grocery shopping
    Linda C.

    ****PARKING TIP**** I hope someone finds this helpful because the parking here wants to bankrupt you. First hour? Free. After that, it's $3 per half hour, with a cap around $45 if you linger too long. Valet kicks off at $20, same deal on increments. But if you grab $10 of goodies at Gelson's, you've got 3 hours on the house, just remember to get it validated.

    Linda B.

    Always a fun time perusing the beautiful foodie offerings & the tasty takeaway options are fantastic if you're not up for cooking. My kids enjoy ending our visit with a treat - gelato or from their bakery. We love their cooking classes too, but that's a separate review!

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    Eataly - Los Angeles Reviews in Other Languages

    Ask the Community - Eataly - Los Angeles

    May I order an Eataly LA gift card and have it sent to me in Florida? How would you suggest doing this? Thank you. Teresa

    I think the best way to order a gift card from Eataly LA is to do it online. You'll receive an immediate email confirmation of purchase and redemption instructions. Virtual gift cards are available for $25, $50, $75, or $100.

    Are dogs allowed in their outdoor seating area?

    No, unfortunately. It's a market place below.

    Do they stock FRESH (non-packaged) gluten free pasta?

    Yes, the have a wide variety of different pastas. Enjoy!

    Can you bring your own wine and pay a corkage fee?

    Where park for gelsons century city?

    Gelsons is on the other side of the mall from Eataly and the parking entrance for Gelsons is on Century Park West

    Does Eataly (specifically La Pizza & La Pasta) validate parking? If not, what's the parking situation there?

    No parking validation from Eataly. The best spot in the pay garage is the upper level, with direct access to Eataly next to Equinox.

    Can I make reservations?

    Yea for the restaurant. Calling in works best for me.

    Is the restaurant open for take out?

    Yes

    If you make a reservation are you seated in the market? Is terra a better place for date night?

    Every restaurant in Eataly has a dedicated dining space. They are all in the same open food court that the market is in, except Terra which is on the roof. The roof is more romantic than the Eataly food court, but the food options are limited.

    Is there Access for Disabled people? Elevators? And or is there Motorized Scooters for the Disabled?

    Yes, Elevators. No scooters.

    What are the vegan options?

    I don't know what the options are there for vegan we were very disappointed in Italy in Los Angeles compared to the one in New York we ended up not being there very long and moved on to something else. I was actually a waste of our time.

    Which drive in entrance is easiest?

    Go in the front on Santa Monica Blvd. next to the valet. Then follow the signs to Eataly and Macy's. Park on the highest level in the garage.

    Is the patio dog friendly?

    No dogs aren't allowed

    How many mini-restaurants are within Eataly?

    Around 4 i believe.

    How do you order cakes? Is there a dedicated number or website with cake menu?

    When you enter the store , on the left side you will see cake counter , a lot of choices. I love it !

    Do they carry black truffles?

    Yes! I have also seen them at the 99 Ranch Market. $20 each

    Where's the la terra restaurant located :)?

    Ciao! Terra, our wood-burning Italian grill restaurant is located on our rooftop. You can access it through our store by walking up the spiral staircase by our wine shop, or directly with the elevator on Avenue of the Stars.

    Do they have Gluten-Free Pasta option?

    Yes. It's not on the menu but they do offer a gluten-free pasta option.

    I just got a this as a recommendation near me how are the cannolis?

    Pretty good. Worth a try at the very least.

    Do they serve breakfast?

    There is a coffee counter but no sit down breakfast- the main area opens at 11am for shopping & lunch

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    Maccheroni Republic

    Maccheroni Republic

    4.4
    (4.6k reviews)
    9.8 mi
    $$

    First time at this restaurant. The staff was really…read morewelcoming and attentive which really makes a difference when stopping to enjoy good company and food in downtown. We went fairly early in the afternoon , to enjoy Lunch while visiting my aunt. They brought out fresh bread and it was really good, the balsamic vinegar had an amazing flavor . Forgot to snap photos of the appetizers , it's was Brushetta and The bone marrow, both were excellent Every dish came out and was sooo good , a nice portion and every dish was very well balanced and exceeded our expectations. The shrimp tasted very fresh and was perfectly plump and not overcooked. The Ragu with wild board was excellent and ragu was rich and hearty. Lasagna was very rich and decadent and we enjoyed every bite. Gnocchi con carne was delicious as well For dessert we had affogato , espresso was very rich and velvety , with the perfect sweetness. Flourless chocolate cake was amazing . We look forward coming back, the patio was really cute and offered shade and made us feel like we were transported to much calmer atmosphere (love downtown la though ) Above all else , every single staff member we encountered made the experience amazing , we will definitely be back.

    Ambiance - although this place has lots of seating, it has a cozy, neighborhood vibe…read more Service - excellent. From the friendly greeter/hostess to the Italian sommelier who checked in on us and joked with us often, they really made us feel we've been customers for a long time. This is only our second time here. Our friends' last time of eating her was over 10 years ago. This is simply because we all live far from this resto. Our friends lived in the valley and we live in OC. Food - very authentic Italian food. We ordered a bottle of wine, clam linguine, shrimp cake (for appetizer), Frutti de Mare, rigatoni Norma, pappardelle Alfredo, cioppino, tiramisu and flan.

    Photos
    Interior
    Interior
    MASCARPONE FLAN
    MASCARPONE FLAN
    Scallops with squid ink risotto

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    Scallops with squid ink risotto
    Cento Pasta Bar

    Cento Pasta Bar

    4.4
    (1.2k reviews)
    4.5 mi
    $$$

    Charming laidback outdoor courtyard setting nestled in trees and a lively kitchen-view, counter…read moreseating inside. The menu is inviting with plenty of great options without being overwhelming. Less is more. But let's talk art (culinary, that is). The dishes certainly deserve main features. To start "the best Caesar salad in LA" and I quote which was certainly true. Grilled octopus charred on the inside and juicy at the center. Spicy pomodoro is perfectly al dente and a well-balanced sauce. But, my favorite-- the agnolotti! Wow, melt in your mouth! The flavor profiles of corn, crème fraiche, and old bay were delicious. My only wish -- larger serving of this (smallest pasta serving on the menu). To complete it, banana pudding tiramisu -- delicious too with a firm center and oozy outside. Atala was wonderful and very sweet. Recommendation: come with a group of at least 4 to try more on the menu -- the large plates (branzino and ribeye) looked excellent! Definitely a worthwhile visit.

    I have to admit, I don't eat pasta very often, but damn... the pasta here was amazing…read more Getting a reservation was surprisingly easy through OpenTable, which was a huge plus. We came on a Thursday night as a group of four and the place was pretty busy. From everything I've heard, Cento is one of the more popular pasta spots in LA right now, so I was excited to finally try it. We started with the radicchio salad which was delicious. Light, refreshing, and tangy, a great way to start the meal. For pasta, we ordered the Spicy Pomodoro, Sweet Corn Agnolotti, Broccoli Bucatini, and the Cavatelli Finocchio. Honestly, it was hard to pick a favorite because every single one was excellent. The pasta was cooked perfectly al dente, the sauces were flavorful, and each dish felt unique. My only complaint is that the portions are a little small. I understand they're meant for sharing, but to be honest I probably could have eaten all four by myself. At around $30 per plate, this definitely isn't a cheap meal. One thing that was a little disappointing was that it was my fiancée's birthday and I had noted it on the reservation. We noticed another table receiving what looked like a special birthday dessert, but nothing was mentioned for us. My fiancée didn't want me to ask about it, so we just let it go and ended up getting dessert elsewhere. Not a huge deal, but it was a bit of a letdown. That said, the food itself was absolutely outstanding. If you're a pasta lover, this place is definitely worth checking out.

    Photos
    The kitchen view from our seats
    The kitchen view from our seats
    Spicy Pomodoro
    Spicy Pomodoro
    Beef Tartare

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    Beef Tartare
    Bestia

    Bestia

    4.3
    (8.4k reviews)
    11.0 mi
    $$$

    Enjoyed a simple dinner at Bestia on a Sunday evening, which provided a less than usual business…read more The surroundings are as expected, unassuming and driving into the area provides environment context that would highlight the privilege of such a place. Had one cocktail and an old fashioned, both were exceptional. Dinner was light with the Caesar salad that ranks as one of the best I've had in both taste, freshness and presentation. The Burrata pizza was good. Taste profile, 10/10. Texture, 5/10 as the bottom of the the pizza was soggy and chewy from the wetness of the sauce. Perhaps an area of improvement here. Since it was late, we skipped dessert, but overall, we enjoyed our meal, ambiance and the service.

    After hearing so much hype about Bestia over the years, I finally got the chance to try it…read more The atmosphere is definitely one of the highlights. We sat near the bar and it was fun watching the kitchen and staff work throughout the evening. The space feels lively, trendy, and perfect for a night out. My favorite dish was the scallop crudo. The sauce was creamy, tangy, and surprisingly refreshing. I also really enjoyed the truffle pasta -- the texture was super chewy, almost like mochi. Overall, the food was good and I can see why it's such a popular spot in LA. While I enjoyed the experience, I personally don't think it is THAT amazing and need months ahead reservation..... Still, it's worth trying at least once for the atmosphere and signature dishes.

    Photos
    Bar area!!
    Bar area!!
    "Coffee and Donuts"
    "Coffee and Donuts"
    Squid Ink Spaghetti

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    Squid Ink Spaghetti
    Donna's

    Donna's

    4.3
    (685 reviews)
    9.3 mi
    $$$

    This has to be my new favorite LA restaurant. Every dish I had was amazing, even the dessert. I was…read morepleasantly surprised by the chicken parmesan and linguini & clams pasta. The caesar salad was also made really well. The service was friendly and quick. It's a super cute vibe inside too! Parking can get tricky since it's all street parking, but not too bad.

    Getting reservations here felt like getting concert tickets for a popular artist. Reservation slots…read moredrop at 10am, 28 days in advanced. Within minutes, tickets for Saturday night were completely taken. Crazy! So much hype around this restaurant and for the most part, it did actually live up to it. Garlic Bread - Heavenly. A crunchy exterior with a soft buttery finish in between every slice and topped with parm shavings. This was definitely my favorite out of everything we got! Arugula Salad - Dressed perfectly with a tooooon of cheese on top. My type of salad! There was enough acidity in the dressing that the cheese wasn't too overpowering. Meat and Cheese Plate - Assorted meats and cheeses with olives and artichokes. All the cheeses were rich and the meats were sliced thinly. The portion of the plate as a whole was a little on the small side though. Fusilli Alla Vodka - The flavor was good but it honestly tasted like I could've made it at home. I was expecting a more rich creamy sauce with a handmade pasta. My hopes were extremely high for this dish since this is the one everyone gets. It wasn't bad by any means, it just wasn't what I was expecting after seeing all the great reviews on it. Pan Seared Branzino - Comes on a bed of green sauce. The branzino itself was seasoned and cooked perfectly. The sauce felt a little out of place. A little too herby. It comes deboned. Patatas - Generous portion of crispy large potatoes with a delicious bed of aioli. Cannolis - Comes with 3 fun sized cannolis of differing flavors. Strawberry, chocolate, and I'm forgetting the other flavor. A fun take on your classic cannoli. My least favorite was the strawberry shortcake. It had the concept of a cannolis but just didn't hold up well and was more like cheesecake. The chocolate was the best. I did enjoy the toppings on either side of the cannoli for an extra crunch. Rosina - Perfectly balanced cocktail. A little sweet with enough tartness to not make it overpowering. Service was great, the interior of the restaurant was cute and homey, food came out quickly - overall, a very good experience. The hype around this place made my expectations extremely high, and although they weren't all met, this was still a meal I would definitely come back for.

    Photos
    Bar area.
    Bar area.
    Broccolini
    Broccolini
    Chicken Parmesan

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    Chicken Parmesan
    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3
    (2.6k reviews)
    5.4 mi
    $$$

    The best authentic Neapolitan pizza I've had in los Angeles. The crust was incredible, the cheese…read morewas perfect, and the arugula prosciutto pizza was outstanding. The Caesar salad was really good, and the branzino was honestly one of the best I've ever had - great presentation too. The kitchen staff in the back were some latino dudes but tbey clearly know what they're doing because the food tasted very authentic and well executed. I'm giving 3 stars for service because we waited way too long for our bottle of wine. When it finally came out, it wasn't the bottle I ordered, and our waitress Lauren insisted it was the same thing, which felt insulting because it was obviously not the same vintage - it was off by two years. At that point, I just wanted some wine already, so l let it go. That said, the ambiance was great, and the food alone makes this place worth visiting.

    Would I recommend this restaurant? Not really…read more From the outside, the restaurant looks okay and doesn't particularly stand out, but once you walk inside, it's very cute and nicely decorated. The atmosphere is pleasant. Sitting outside in their back patio was enjoyable, while the indoor dining area is cozy and aesthetically pleasing. Everything looks appealing and well-presented, but unfortunately, much of the food lacked flavor. I ordered the Pappardelle Genovese pasta, and although it looked delicious and had plenty of meat, it was surprisingly bland. I even added sea salt to try to enhance the flavor, but it was still only average. The pizza wasn't bad, but it's not something I would order again. The drinks were fine and looked cute, but nothing particularly memorable. My favorite item was the beet salad. It was delicious and well balanced, with mixed greens, goat cheese, hazelnuts, and a balsamic vinaigrette. That was definitely the standout dish of the meal. Overall, the ambiance, decor, and presentation were better than the food itself. While it's a nice place to visit and enjoy the atmosphere, I probably wouldn't return for the food.

    Photos
    Interior.
    Interior.
    Truffle Pizza
    Truffle Pizza
    Interior

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    Interior
    Mother Wolf

    Mother Wolf

    4.1
    (1.4k reviews)
    5.7 mi
    $$$$

    Tried a few dishes, and the standout was definitely the rigatoni--easily my favorite…read more Would come back again, especially to grab a seat at the bar and try more from the menu.

    A nice dinner spot to give a try if you are craving some good Italian food. I had a reservation but…read moreit didn't get very busy when I was there on a Saturday night. I know this place used to be pretty busy and booked but think the hype might've died down? But I love it cause I was able to enjoy dinner with my friends comfortably. We ordered the arugula salad, squash blossoms, bread, prawns in the salsa verde sauce, oxtail meatballs, the oxtail ragu pasta and carbonara pasta. The salad was delicious and the perfect start to the carb overload coming. It was the perfect amount of lemon that it wasn't overpowering. The squash blossoms were delicious! Definitely one of our top three dishes. The bread was airy and simple, but it was delicious. The prawns and the sauce. *Chef's kiss* The meatballs were delicious and definitely something unique and different. Definitely enjoyed that. The oxtail ragu pasta was delicious. The carbonara pasta was a little undercooked and the flavor wasn't there. It just tasted like butter and pasta.. that was probably our least favorite dish. Everything was good and would be back again to try maybe some other pastas or even the pizzas.

    Photos
    Open kitchen
    Open kitchen
    Polpette Di Coda (Oxtail Meatballs)
    Polpette Di Coda (Oxtail Meatballs)
    Croquettes, least memorable of the night for me but good!

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    Croquettes, least memorable of the night for me but good!

    Eataly - Los Angeles - italian - Updated June 2026

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