Shrimp Ceviche / Ceviche de Camarón. Size medium to go. It was delicious! Im definitely gonna eat…read morehere again! Oh they also had live singers when I went in Saturday. Great atmosphere. Will eat in soon. Took 30mins to get my order it was packed in a good way. Reasonable time, greaf food, great atmosphere I would highly recommend this.

Don't make the rookie mistake I did upon trying to enter using the doors on Washington Street…read more You'll give it away that you're a first timer here. Enter via the door on Patterson Street side. Nonetheless, my wife and I were warmly greeted by staff. They explained their menu options, gave us time to decide and we ordered at the register. We sat ourselves to a nice quiet spot, our order arrived in short time. Food was fresh, delicious, and well portioned. Don't be shy if you don't speak Spanish, staff is bilingual and speak English very well. Give this establishment a try if you are having Mexican Style Seafood cravings! I'll definitely be a repeat customer! Thanks to the entire staff for making our dining experience great!!

As a person that is always curious about trying new food, raw oysters have always been on my list…read more So what better place to serve me than my favorite seafood restaurant: Wu's Crab. The Raw Oysters are an appetizer and either come in a dozen or half dozen. I chose the latter since I had never had them before. They were served on ice with two lemon halves, but nothing else. Either way they were extremely fresh and went down smoothly. A dipping sauce or saltine crackers would have been appreciated... so be sure to ask for those; otherwise they are very bland. That said, they tasted amazing and I finally satisfied my curiousity for yet another seafood item.

Return visit. The hot sour soup was full flavored and quite good. We tried the Chongqing Chicken…read more(might be called Firecracker Chicken elsewhere). Also the hot and sour shredded potato, which we hadn't seen elsewhere. Both were good, and the Chongqing Chicken had a pleasant hot and numbing spice. We were comped some spicy garlic edamame, which may be off-menu. Edamame is not my thing, but my dining companion said it was quite good. A nice visit with attentive service. Plenty of leftovers for everyone.

Amazing food, and amazing service. I do think the hostesses tend to say one word to you and then no…read moreconversation, making it slightly awkward. I will say each time I go the servers are awesome!

As a seafood lover and a bit adventurous, I've always been curious about this restaurant and their…read moreseafood boil (fish in a bag), but couldn't really justify the funds to try it. Well the day finally arrived and I opted for takeout. I went with the "Make Your Own Seafood Combo" seafood boil and went with: - Shrimp (head-off) .5 lb - Snow Crab Legs .5 lb - Lobster Tail 6 oz You receive one corn and one potato with this particular combo. You can substitute the potato for an additional corn, and vice versa. You also can add on additional at an extra fee. You get several sauce choices along with spice level preference. I settled on Cajun with Fire (which is supposed to be the spiciest/hottest but I found it to be the weakest out of all the seafood boil restaurants that I've tried). Was definitely more medium spice level than the HOTTEST that I requested. The snow crab legs and lobster tail were both delicious and had a lot of meat to be found in both. The shrimp didn't seem to be cooked very well. Even after peeling and taking off the tails it was still quite a bit crunchy. I had requested utensils/napkins, and absolutely nothing was received (so I thanked God I had visited Red Lobster previously and they had given me a reusable plastic crab leg cracker with my previous meal there) otherwise I would have been stumped cracking legs all night long! For the prices at Hook & Reel Cajun Seafood, I really was not that impressed. The fact they only give you one corn (I couldn't care less for the one red potato) and the fact they don't include any utensils or napkins (as this meal is VERY messy) is a complete turn off because the restaurant can definitely afford to compensate. Overall I'd rate them a 3.5, but since that's not possible, I'll round up to a 4 as the lobster tail and snow crab legs were delicious.

Food came out quickly, hot, and delicious. Garlic knots were yummy. Staff were friendly.read more

We met here to celebrate some of my life long friends Birthdays…read more It's very modern inside and has lots of room. The service was great. The food was great too. I had their Carbonara. It wasn't the best I've had and not the worst. The funny thing is I brought half the of it home because the portions are huge and it tasted better the next day. Your dinner includes a small salad, it was delicious and I used their house Italian dressing which was really tangy and yummy. My favorite thing though were their rolls. I swear I could just eaten about 12 of those! They bring you oil and vinegar for dipping and it was hard to not just drink it with every bite of those delicious rolls. In fact I'm going to call their Salt Lake Location and ask if they sell them separately. They were that good. It's a nice change of pace from the usual Italian restaurants so check them out and get extra rolls!

Heard about this place from TikTok. The food was excellent. Very authentic! The food came out…read morereally quick. The pineapple drink is the best. Highly recommend this place!

So, my husband didn't want much because he wasn't very hungry. He wanted to get a kids meal. Sure,…read morefor a $2 up charge. Ok, you guys want to nickel and dime people? He just didn't get anything. If it's a choice of making a sale or not, you need to realign your priorities. So, they did come back after everyone in our party had been served and offered him the kids meal at regular price... but come on, are you planning on going future customers? Again, priorities.

I stumbled upon this quaint seafood spot called WU'S CRAB that was having a soft opening, so I…read moredecided to drop in with my lady and see, when I tell you this place has great service and the food is given seafood like I was hoping for will be back for the Grand opening ....

No flavor whatsoever.dense, stodgy rice. Shrimp was flavorless and mushy. Couldn't even tell it was…read moreshrimp. Service was poor. Our appetizer came out in the middle of our lunch. I didn't even try them they looked so bad. Egg rolls were crisp, but again no flavor. The restraint itself was freezing cold. Honestly, bring your winter coat if you still want to try it. We had to ask for drink refills. Even water. $16 for a combination plate. Quantity was fair, but who wants to eat it? Do yourself a favor and don't bother. Don't waste your money.

We came here after seeing an online video showing what looked like an amazing buffet with…read moreall-you-can-eat crab legs and shrimp. Unfortunately, our experience was the complete opposite. We visited on a Sunday and were charged full dinner price, even though it was lunchtime--but most of what was available felt like leftover lunch items. The food was cold, dried out, and honestly not appetizing at all. The meat was especially tough and hard to chew, which made it even worse. The biggest letdown was the crab legs. We were repeatedly told they'd be out in "10 minutes," but we waited over 30 minutes. When they finally brought some out, there was barely anything--just a few pieces--and they were gone almost instantly. Definitely not what was advertised. The restaurant itself was clean, but it felt pretty rundown and not well maintained. Several food areas were empty, including desserts, and the drink machines were nearly out or barely working. As I was getting ready to leave, I went to the bathroom to wash my hands and walked in and it was disgusting. It smelled like throw up, and it looked like somebody had thrown up. One of the most frustrating parts was the drinks. As soon as you sit down, they immediately come to your table and ask what you want to drink, which makes it seem like it's included--but sodas are actually charged separately. It felt very misleading, so just be aware of that. Overall, the whole experience felt disappointing and poorly managed. We will not be returning and would not recommend this place.

We've been to Ombu before and really enjoyed it, but this visit was a bit disappointing. The…read morevariety wasn't the same as in the past, and several items didn't seem very fresh. Most of the food was just warm instead of hot, which really affected the overall experience. The environment is still nice and the staff was polite, but unfortunately the food quality and selection didn't live up to what we expected this time around. I hope this was just an off night.

I haven't been to Timbermine in years…read more We finally went back tonight. We got sat in the back corner which was charming. It took a little bit too long for service but they quickly made up for it. My husband had the Filet Mignon. He said it wasn't the best he's had but still really good. He wants to come back for the Prime Rib. We both had salads with their homemade ranch. It is so good I just wanted to drink it. I had the fried Shrimp. I thought it was delicious. You get five giant pieces and their cocktail sauce had a little kick to it. It's really some of the best I've had anywhere. We didn't order dessert because they start the meal with delicious bread and butter then a salad and your entree so it is a ton of food. We live in Salt Lake. Every Steakhouse there is Ala Carte. It was nice for once to just get it all as part of your dinner. It's about an hours drive for us but I've made my husband a fan. Hopefully we come back often because I forgot how good it is!

This experience is for our Corvette Club of Utah's annual Awards Dinner, so keep that in mind…read more I think it is a solid 4 star restaurant. It is definitely a challenge to serve 80 patrons at once. The food and service quality has to be on its game. i think that Timbermine Steakhouse did a good job. We had a banquet room to ourselves, which most restaurants do not have. We were in round tables that seated 10. Included with our dinner was a nicely flavored fruit punch, salad with Ranch dressing, dinner roll, choice of ribeye steak or halibut or teriyaki chicken, big baked potato that was delicious, and a strawberry cheesecake. All were good. We were not asked for doneness for our steaks, they all came out medium well done, but that wasn't a problem since the steaks were still tender and not dried out. For point of reference, I usually have my steak medium rare. A good steak that was sizeable, a half an inch thick that covered half of the plate. I didn't even finish mine. I think that was a good deal for $27 a person, which included the tip for the servers. The service was spot on. There were enough staff assigned to our dinner and they were on top of things. Water and punch filled and refilled, plates cleared, meal served on time and efficiently, friendly and pleasant. Our room was spacious enough for our large group. There were none of the idiosyncrasies that makes Timbermine, Timbermine. Walking in and out of the restaurant, I did notice the mine cars, the bathtub lined with Pez dispensers, things on the wall, etc. that gives it it's quirky theme atmosphere. Our event started at 4:30p and when I left at 6:30 the parking lot, which is huge, was jammed full as well as the regular restaurant space. So this place is definitely popular on Saturday nights! Good job, Timbermine, I think you are a good choice for large groups. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!