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    Eskina

    4.5 (204 reviews)
    Closed • 7:00 am - 2:00 pm
    Updated 2 weeks ago

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    Recommended Reviews - Eskina

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    Turkey with Swiss cheese French toast sandwich

    I was fortunate to find Eskina. Breakfast was good and service was great. Couldn't decide what to order and finally opted to try their new item - turkey Swiss sandwich on French toast. It was tasty and just right. Looking forward to going back.

    Famous Chilaquiles
    Alex L.

    Excellent place for brunch in Redwood City. Plenty of street parking in the area. Nice indoor and outdoor dining area. Food was excellent. Service was excellent. The portions are huge and lots of good things to try here. You can't go wrong. Been here twice in a month since it was so good and wanted to try other menu options. The chilaquiles was excellent. Fresh chip and crunchy. Lots of flavor. You'll be rolling out the door if you don't share

    Carine B.

    We had been hearing about Eskina and the "famous chilaquiles" so we decided to give this place a try. With some of the others, the food was underwhelming. I got green sauce chilaquiles with eggs over medium. They (the salsa) were lacking flavor. They just tasted salty and tart chips. I've prepared chilaquiles at home myself and had with Mexican friends/family so I'm very familiar with the dish. My son ordered the breakfast and a $7 orange juice. When he ordered, he was asked if he wanted bacon or sausage... He responded sausage, but didn't realize there was an up charge. We both agreed that the thing was reasonably placed was the $3 sausage up charge as they were decently sized and yummy. The rest of the food was basic. We compared it to an overpriced Dennys :-( (no hate to Denny's that was a regular spot for us). I can see this being a good local community spot for the people living in the area because there are really many breakfast cafés... But I don't see myself going out of my way or recommending unless someone is in the area and really craving breakfast food.

    Zin M.

    Was in RWC viewing a dance studio with the family and we were all exhausted and hungry from the late start to our morning. We found Eskina near by and thought to try it. Felt new to us as we approached it we remembered the old restaurant in that space that didn't ever get much traction but this new ownership and offerings is totally different and bonus it was packed with tables of all sizes! They have a great breakfast, brunch, and lunch menu. Plenty of seating available outside with umbrellas for people watching, covered outdoor patio of the weather is nice and you prefer a bit more shade and seating nicely lite and air conditioned inside. The place is as like new but we found out that they have been open now for 2 years, nice clean spot for family and friends of all ages. They can host bigger/private parties too. A nice variety of yummy foods and drinks. If you're looking for a new brunch spot, I'd recommend Eskina! Support local businesses that are doing a great job with service and food! Thank you!

    Chorizo Omelet
    Nelly J.

    I'd give it a 3.5, overall it was good but could use a little more flavor. The potatoes were bland so I smothered them with the salsa, eggs good but needed salt, the flavor in the chorizo was there just needed a little more and the salsa was fire! Also, vanilla latte was really good.

    Macho tacos
    Steven S.

    The Macho tacos and Monte Cristo sandwich were top notch. The Monte Cristo is even better than the the one I used to have at Bennigans. They don't serve it with raspberry preserves but it wasn't needed .

    Vegetarian eggs benedict and cookies and cream pancakes
    Nicole C.

    Cute little restaurant. Very clean and the service was prompt. I had the vegetarian eggs benedict and loved their take on hollonaise sauce which had a mild spicy chipotle type of flavor. The pancakes were extremely fluffy and thick. We had the cinnamon coffee in these cute clay mugs that was absolutely delicious. Highly recommend!

    Famous Chilaquiles with steak
    Edward S.

    We tried this new brunch spot in the "little Tijuana " section of Redwood City. I was excited to try the Chilaquiles with green sauce and steak. The steak was about 3 oz so really small for the $9 up charge. The Chilaquiles were good but not great. They lack the the bold flavor I would expect with homemade salsa. We also had the veggie omelette in a burrito. The diced potatoes were just boiled not roasted and lacked flavor. The omelette was similar. Presentation and atmosphere was great but food quality and value leave much to be desired.

    Cute glass with strawberry lemonade
    Yaya G.

    Stopped here while visiting Palo Alto and it was a great little find. The restaurant sits on a cute corner and has a cozy, casual Mexican café vibe that immediately feels welcoming. Service was excellent from start to finish. Our servers were friendly, attentive, and very efficient. They took the time to explain menu items, offer recommendations, and made sure we had everything we needed without us having to ask twice. As for the food, overall it was good with a few small notes. The chilaquiles were tasty, but they leaned more toward chips with salsa rather than the traditional style where crispy tortillas are fully drenched in sauce. They ended up being a bit on the dry side for my taste. The omelet was fluffy and well cooked, and the huevos rancheros were good as well. I do wish I had asked for the chorizo to be cooked a bit longer since it was slightly underdone for my preference, and the sauce could have used a little more flavor. After adding some extras though, it came together nicely. The standout for me was the café de olla, perfectly spiced and comforting. Overall, a charming little spot with great service and solid breakfast options if you're in the area.

    Huevos Divorciados
    Ata M.

    We happen to find this place through a quick yelp search. Happy to report it doesn't disappoint! We came coincidentally on their 1 year anniversary, they had live music (mild, easy listening tunes) outside. We were told only inside was available, which was perfectly fine. Our server was nice and friendly, however, they only checked on us once - it seemed not because of a lack of care, just mostly understaffed? The food was so good! We got the Mexican benedictos (topped with a chipotle sauce with a good kick!), the huevos divorciados - the red sauce was a little better than the green sauce, chilaquiles were a nice balance of crunchy/soft. All came with potatoes which were delicious! We finished off with the berries French toast which were some of the better French toast we've ever had! Only reason this isn't a 5 star review is the timing. I felt like our food took a little longer - and this was confirmed when we waited an extra 30minutes after our check was dropped/we paid for a takeout item to be brought to us. (At the same time another table near us asked about their food and said they were waiting about 30 minutes too.

    Front patio
    Tara B.

    Welcome to the neighborhood! We went today for breakfast and it was pretty yummy! Big outdoor seating area spacious indoor area! We enjoyed the ambiance and the food! Our server was Izzy he was very attentive! Food was tasty ! My only recommendation would to put a little garnish on the omelettes they were tasty but arrived looking a little plain! Otherwise it was a good meal

    Judy C.

    With the cost of eating out going way up, if I go out to eat, it better be well worth it and Eskina delivers. Eskina is brunch food with a Mexican bent. The food is flavorful and not heavy. Service is extremely friendly and attentive. The atmosphere is casual with indoor and outdoor seating available. I came on a weekday so street parking was easy. Reading through the reviews, I was ready to get the chilaquiles but my friend who had been here before highly recommended the Mexican Benedictos. His description of the smoky chipotle hollandaise sold me. Despite the next to it on the menu, I found the sauce to have a low pleasant kick and not a lot of heat. It worked really well with the perfectly poached eggs, chorizo, and avocado. I found myself dipping my potatoes in the hollandaise too. I'll be back again to try the chilaquiles and rancheros.

    Banana crepe
    Josseling P.

    It's always a pleasure to come dine here! It's so delicious and tasty! Love their hot sauce is my favorite! This is the only pancakes I've tried and loved. (I have never liked pancakes until having them here) today we had our usual Taco macho, chorizo omelette and pancakes! The owner brought us a delicious cookies and cream waffle needless to say my daughter was so thrilled ! They make their own whipped cream and my daughter got seconds for hot chocolate which is great real homemade Mexican hot chocolate (not a packet or premade) I tried cafe de olla which is coffee with chocolate and cinnamon, it's a like a tea so delicious perfectly sweetened I really enjoyed it specially with this rainy cold weather. I recommend you try it! It's a very welcoming and friendly restaurant, they're so attentive to all tables since they have plenty of employees working. It's not a super loud environment, you can have conversations and enjoy your meal time here.

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    11 days ago

    I got food poisoning. And it's overpriced for what it offers. I cannot recommend this place.

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    Page 1 of 6

    Eskina Reviews in Other Languages

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    Son & Garden - Ricotta Pancakes

    Son & Garden

    4.0(1.6k reviews)
    1.7 mi
    •$$

    Stumbling upon old photos, I was instantly transported back to a delightful brunch at Son & Garden…read morelast year with one of my closest friends. I went to the one in Palo Alto as well, but it closed so this is the one that we went to at the time. We made an event of it, dressing up in lovely dresses, and the experience completely lived up to the anticipation. The aesthetics of the place are simply beautiful. Truly a feast for the eyes before the food even arrives! Now that I'm on Yelp, I absolutely had to share this gem. I don't want to wait until my next visit to sing its praises. The food was delicious and, thankfully, not overly expensive. It's the perfect spot for a fun, 'girly' outing with friends. Revisiting the pictures, I can almost taste the amazing dishes again! Our servers were wonderfully attentive, and I enjoyed a refreshing non-alcoholic spritz (though alcoholic options are available too). It was a perfect brunch: great food, lovely weather, and an overall fantastic atmosphere. If you're looking for a top-notch spot for a girls' brunch, this is it! There's a subtle Korean influence, evident in dishes like bibimbap, which adds a unique and delicious touch to the brunch menu. I believe I had the Fried Chicken Eggs Benedict, but what truly remains unforgettable is the Biscoff latte. I'm already planning a return trip just for that! Highly, highly recommend this place for an exceptional brunch experience.

    Nice little brunch spot - outdoor seating only, dog friendly…read more Street parking or pay $5.50 and park at Caltrain across the street Service was very friendly. Ordered the Belly Ranchero, good portion size, potatoes were crisp. Pork was tender but a bit too sweet on the marinade for my liking. Can't comment on the taste but the other items ordered by my table looked very aesthetically pleasing (omelettes) Caltrain does go by every so often with loud horns/noises if your dogs are sensitive

    Photos
    Son & Garden - To the restrooms

    To the restrooms

    Son & Garden - Rainbow French toast

    Rainbow French toast

    Son & Garden - Tofu Omelet @lesminaddio

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    Tofu Omelet @lesminaddio

    Horsefeather - Fried Chicken & Three

    Horsefeather

    4.1(258 reviews)
    3.5 mi
    •$$

    I came here for brunch with my family and we had the BEST time. My brother and I ordered the Korean…read moreCrispy Chicken Sando with fried eggs and avocado and WOW. Crispy chicken + gochujang honey + brioche + a fried egg? Whoever came up with this understood the assignment. My mom got the Shrimp Po' Boy, and my nephew went for the BLT. Everything coming out of the kitchen looked better than the last thing. The umami fries deserve their own paragraph because we kept ordering them. And ordering them again. And then somehow ordering them AGAIN. At some point I think the fries just became part of the family. We also tried the deviled eggs with tobiko, which were SO good! But let's talk about the drinks because this is where things got dangerous. Our server Sam was AMAZING. He was attentive without hovering, knew the menu, and gave us recommendations that were genuinely spot-on. We trusted him completely by the end of the meal, which is how we ended up trying several cocktails. My favorite was the Low rider because I'm a mezcal girly and the espresso martini was especially good definitely one of the better ones I've had. I loved the different ingredients they use, including Ola Coffee, which gave it something a little different. And then Sam recommended the whiskey butter cake. That cake was the perfect ending. Every recommendation he gave us was a hit, so at this point I would probably let Sam plan my entire brunch menu. We had such a fun family brunch and genuinely left talking about how much we enjoyed everything. Great food, great cocktails, great service, and a staff member who clearly knows how to make people have a good time. The ambiance was also such a vibe. The interior is really cute and we got seated in a booth, which made it feel extra cozy and perfect for hanging out and enjoying brunch. I could totally see this being a great spot for family brunch, drinks with friends, or even a cute date. It has that kind of atmosphere where you can dress it up a little or keep it casual and still feel right at home. 10/10 would brunch here again.

    Highly recommended. Decided to try this place based on Yelp…read morereviews and glad we went. Although it can be hard to find, since its in the middle of busy stores/restaurant area it is worth it. Went here on a weekend and the area was busy so it was a bit hard to find parking. The hours posted on Yelp show that they are closed at 3pm then opens in an hour or two. We were there til past three and it didn't look it was closing. Bartender was great. Great service. Didn't have to wait for the food too long. I ordered the chicken and waffles and the chicken was not dry and very flavorful. Waffles were great too. And coffee was good.

    Photos
    Horsefeather - Dining area

    Dining area

    Horsefeather - Deviled Eggs

    Deviled Eggs

    Horsefeather - Umami Fries

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    Umami Fries

    Camper - Brentwood Corn Agnolotti

    Camper

    4.0(407 reviews)
    1.9 mi
    •$$$

    My husband and I took a drive up the peninsula and decided to stop by downtown Menlo Park for…read morelunch. I remember Camper being on the Michelin guide, so I had suggested the place for us to try. I made reservations just in case -- you never know how busy Saturday brunch gets. Looked like I didn't have to sweat it as there was ample seating when we arrived. Pretty cool restaurant concept. They really leaned into the camping aesthetic. Earthy tones, paddles as decor, and the bathroom stalls reminded me of public restrooms at campsites (in the cleanest way possible, of course). I even noticed the casual flannel the host wore to match the vibe. Overall customer service was good. Our server was delightful, and I appreciated her genuine excitement of us trying Camper for the first time. She was very proud of our food choices. That said, I did find that the food took a bit of time to arrive at our table. We only ordered entrees, and there was a handful of parties while we were there who were already eating. Not sure what was up with the delay, BUT after eating the food I recognized that you can't rush perfection... My husband ordered the blue ribbon cheeseburger, and I got their basket of famous fried chicken. My husband boldly claimed that Camper's blue ribbon cheeseburger was the best burger he's had in 2026. I wholeheartedly agree. I can't begin to describe how delicious the burger was, and it had the simplest ingredients: bun, burger patty, gruyere cheese, and onion jam. Loved the shoestring fries and homemade dips of garlic aioli and ketchup. This dish will singlehandedly bring us back to Camper. My basket of famous fried chicken was solid. In my mind I was expecting more of buttermilk fried chicken, but it was more in line of popcorn fried chicken. Loved that they used chicken thighs, so every bite was flavorful and moist. The dill ranch was the right complement to the chicken, and I was obsessed with their coleslaw. Basically inhaled it. Camper doesn't skimp on the chicken, so I found this to be a hefty dish with plenty of chicken to enjoy at home.

    Went to Camper for dinner on a Friday night; my first visit. The atmosphere was great; we sat…read moreinside, which was comfortable, but they also have outdoor seating that looked like a lot of fun when the weather cooperates. The menu was a bit of a challenge for me personally, since I'm not big on sheep or goat cheeses and a lot of dishes lean that way, so take my main course review with a grain of salt. I ordered the gnocchi and found it fairly bland. The corn bread appetizer and both salads (tomato and green) were excellent, though, and the rest of my table raved about their burger and risotto, so I think I just picked the wrong dish. My main hesitation is the price. Almost $40 each for the gnocchi and risotto felt steep, even for downtown Menlo Park. Great food overall and a fun spot, but the combination of a so-so main course (my choice, not necessarily the kitchen's fault) and the price point is why I'm landing at 4 stars instead of 5.

    Photos
    Camper - Entrance - host table

    Entrance - host table

    Camper - Grilled Squid Salad

    Grilled Squid Salad

    Camper - LA VIE (zero) Passionfruit, Ginger, Fresh Squeezed Lime Juice

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    LA VIE (zero) Passionfruit, Ginger, Fresh Squeezed Lime Juice

    Ethel's Fancy - coconut fritters

    Ethel's Fancy

    4.4(423 reviews)
    3.1 mi
    •$$$

    Oh yeah..... Such a great experience. Yelp last minute find for Saturday evening last minute…read morereservation. Dined outside on small street side patio. Weather was perfect. California with Asian flair. Food is carefully prepared, creative, fresh, local, and delicious. Loved the sesame pancakes with trout meringue and avocado (my description LOL), yellowfin tuna and rice, and beef dumplings. Absolutely delicious. The desert was pistachio with fresh blueberries and ice cream. One of the best I've ever had. Wine service and list is proper and lots of offering from the great state of California as you would expect. The Poe bubbles was exceptional and paired perfectly. Tea service is a definitely worth enjoying. For the locals, this is amazing. For travelers like us, a golden find. Cheers!

    A nice vibrant, modern asian fusion eatery, with a great selection if small bites and shareable…read morefood for the table, everything from delectable milk bread to fresh and fried seafood. Definitely a family style dinner, order multiple things to try! Made a reservation couple weeks in advance for a week night dinner for 2. Celebrated our anniversary and couldn't be more happy we came to Ethel's Fancy. Service was great, everyone was friendly and explained the menu and process. Helped making some personal recommendations and the food came out quickly. The only dish that came out very slowly was the dessert, we did wait about 25 - 30 minutes just for the softserve, but all other dishes came out in a moderate time. Rouge de Bordeaux Milk Bread, comes with cultured amazake butter and some salt. Comes out super warm, puffy, and soft. Very nice pull and the butter is super decadent. Very great take on a japanese shokupan, we were hesitant at first, but it makes for a good appetizer 5:5 Warm Sesame Pancakes were like those mini sesame mochi pancakes at chinese dim sum, but the texture was slightly airy. The sauce to accompany it was unlike anything i've had, smoked trout, avocado and yuzu. The avocado was not over powering and the cream on top was whipped. Amazing pairing. 5/5 Sashimi of Kanpachi, japanese cucumber salad as the base and dressing with the kanpachi sashimi. I will say this was the weakest dish of the night. While still good, it was a bit too tart, it overpowered the other natural flavors. Fish was still very good, tender and not fishy, but again, over powered but all the tartness in the dish. 3/5 Yellowfin Tuna on sushi rice - this was a great shareable plate of upscale poke. The tuna was great, no fishy taste, perfectly seasoned and the smoked kira had an amazing pop of flavor. Very rich and decadent dish, absolutely loved the harmony of a slight smokey flavor to the nice rich, umami savoriness. 5/5 Crispy Caledonian Prawns - Absolute star of the night. We could not stop talking about these prawns. Big plump prawns, fried perfectly, where the prawn itself was not dry but the shell had a shatteringly crispy exterior definitely slightly coated with a starch to give it a nice crunch. The chili ramp sunomono was a great touch, not spicy at all but added a great touch of flavor that complimented the crispy prawns. Could devour plates of these! 6/5! Sword-Fish Katsu Style - A great take with sword fish, flakey but not overcooked, great thin crispy katsu. Accompanied by kumquat and cauliflower, helps cut down the greasiness. The sauce with it was a buttery tart sauce. This was a lot better where the tartness helped the fried fish. It was like eating a fried fish burger without the buns. I really enjoyed this one. 5/5 Lastly we ordered a softserve with peaches, shokupan croutons and a caramel dressing. We had to wait about 25 minutes just for the small softserve so we were a bit surprised as other dishes came out relatively quickly or in an orderly fashion. It still tasted great as a little small dessert but definitely was surprised by how long it took. 3/5 Overall, we were very happy with our experience at Ethel's and it definitely lives up to the standard it sets. I can't wait for other new dishes to try and come back in the future.

    Photos
    Ethel's Fancy - Open kitchen view from the bar seating

    Open kitchen view from the bar seating

    Ethel's Fancy - Warm sesame pancake

    Warm sesame pancake

    Ethel's Fancy - Kampachi Crudo ($26)

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    Kampachi Crudo ($26)

    Oak + Violet - Warm sourdough roasted garlic

    Oak + Violet

    3.9(334 reviews)
    1.6 mi

    I was dining solo and honestly could not have felt more welcomed or taken care of. The service was…read morewarm, attentive, and thoughtful without ever feeling overbearing. They really made an effort to make my experience special, and I appreciated that so much. And the food was amazing. I started with the roasted oysters, which were incredible, followed by the grilled Sonoma quail, beautifully cooked and full of flavor. The wild king salmon was another standout, and the warm sourdough with roasted garlic was absolutely delicious. Everything was fresh, creative, and beautifully prepared. I also have to mention the space. The outdoor dining area is wonderful, and the dining room is beautiful as well. It is such a lovely setting for a relaxed meal, whether you are dining alone or with friends. Oak + Violet really checks all the boxes: exceptional food, wonderful service, and a beautiful atmosphere. I left feeling genuinely cared for and so happy I stopped in. I cannot recommend it enough!

    I really want to give this place 5 stars but I can't…read more The atmosphere was amazing. We came on a hot summer night and there was a jazz band playing on the patio in the evening as the air cooled down. I absolutely loved that. Drinks were also pretty solid, but slightly watered down. Food was pretty expensive and it wasn't particularly a wow factor. The staff were very courteous and the executive chef came out and greeted customers and asked us to sample a new dish he was making.

    Photos
    Oak + Violet
    Oak + Violet - Apple Cobbler

    Apple Cobbler

    Oak + Violet

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    True Food Kitchen

    True Food Kitchen

    3.9(2.4k reviews)
    2.8 mi
    •$$
    Takes reservations
    Full bar

    I often frequent the Stanford Shopping Center and always see this restaurant hustling and bustling…read more I finally decided to give it a chance. We went at the perfect time before the dinner rush and were greeted by our waiter Dylan. He was quick to answer our questions and offered great recommendations. I got the buffalo chicken sandwich with air fried fries and a pepperoni pizza. I also got a iced matcha horchata. Buffalo chicken sandwich tasted great with not an overpowering vinegar taste but also had that wonderful classic Buffalo wings flavor. The bread was very soft and the coleslaw was actually pretty good. I enjoyed the freshness of it. The fries were very dry and hard to be honest, I'll probably get a salad instead of those next time. The pepperoni pizza was a thin crust and not overly oily and cooked to perfection. No burnt crust or lava temperature cheese. Every bite was a joy. The iced matcha horchata was pretty much just a matcha latte lol. I did not taste any horchata flavoring at all. Not bad if it was just labeled a matcha latte but I probably won't get it again. Overall my visit was enjoyed and I look forward to exploring what the other items on the menu are like. Despite the shortcomings of the fries and the lack of horchata flavoring in my horchata drink I would still say my meal was rather enjoyable. On top of that our server Dylan was outstanding. Checked in at all the right times and was not overbearing but also not lacking in interaction. We did not have to ask for much as he was quick to provide everything we needed. The ambiance and the look of the restaurant was very nice and clean. Music wasn't too loud and the lights weren't too bright or too dim. The seats were very comfortable the tables were clean and I couldn't ask for much else.

    Dropped in for a late dinner and my waiter was Dylan!…read moreOutstanding service and extremely personable! Great food, but Dylan made it work! Ask for his table! 5 stars!!

    Photos
    True Food Kitchen
    True Food Kitchen
    True Food Kitchen

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    Flea Street - Chocolate Ganache popsicle

    Flea Street

    4.2(776 reviews)
    2.9 mi
    •$$$$

    Wow. What a night. Had not been to Flea Street in a while and it never fails to please…read more The shrimp dish was absolutely incredible with Fresh pasta cheese, avocado, etc. Our waiter Alejandro was terrific, incredibly attentive... The receptionist Camila was so nice to find us a nice table without a reservation, which is unusual The wait was long, but certainly worth it The price was high, but certainly worth it as well! can't wait to return!!

    Came by for dinner the other night and it was a tasty experience. Made a reservation and our table…read morewas ready upon arrival. Parking is available in the private lot or on nearby residential streets. Dining is available either inside the dining room, at the bar, or outdoors on the covered patio. Flea Street is featured in the Michelin guide. Our waitress was phenomenal the entire evening, being very sweet and attentive. She was quite talented too! ;) Meal started off with the complimentary biscuit, served with a side of beautiful butter, salt, as well as a piece of carrot. This was decent as the biscuit was merely lukewarm. The lamb chop as a snack was quite tasty. These were sold per piece and cooked to a perfect medium rare. The farmers salad, dungeness crab cake, as well as the cured trout small plates were all quite tasty. Loved how premium and light the farmer's salad was. The dungeness crab cake was super light and tasty too! The cured trout was excellent with the homemade potato chips! The cioppino was gigantic and perfect for sharing. It featured a ton of premium seafood, from clams, mussels, calamari, shrimp, as well as a couple pieces of black cod fish along with a few pieces of toasted bread! Finished off the meal with an apple galette which was tasty and served with a scoop of ice cream which was surprisingly a touch lacklustre... The meal ended off with a couple chocolate dipped strawberries. ~$130/head after 20% service charge and 3% employer benefits surcharge.

    Photos
    Flea Street
    Flea Street
    Flea Street - Buttermilk bread

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    Buttermilk bread

    RH Rooftop Restaurant at RH Palo Alto - Affogato. Instagram: TianTianEats

    RH Rooftop Restaurant at RH Palo Alto

    3.7(670 reviews)
    2.7 mi

    The location was beautiful, and I think that's 90% of the appeal. The presentation of the food was…read morefantastic, but the quality was good, not great - and I don't think it warranted such high prices. The staff were fantastic, and the ambiance was beautiful! You can also come onto the balcony without paying for a sit-down meal and enjoy the views. You could get a glass of wine, a cup of coffee, or nothing at all and just sit on the outdoor patio. There are a lot of options, but I don't think the sit-down meal is worth it unless it's a special occasion.

    A bit over hyped !…read more The restaurant itself is absolutely beautiful. The ambiance, decor, and overall atmosphere were definitely the highlight of our experience--it's a very lovely place with a sophisticated and inviting feel. We visited to celebrate my birthday, and while our server was friendly, I felt the service lacked attentiveness throughout our visit. When we were seated, we were asked again what the occasion was, so we were expecting perhaps a small birthday gesture or acknowledgment. Unfortunately, nothing was done for my birthday, while we noticed the table next to us received a nice birthday gesture. It was a little disappointing, especially since the occasion had been specifically mentioned. As for the food, there were definitely some hits and misses. My mom ordered the chicken sandwich, but the bread was extremely over-toasted. When I took a bite, it was so hard and sharp that it actually cut my gums, which was definitely not something we expected. On the positive side, the salmon and truffle fries were delicious and probably the best part of our meal. However, while they were good, I wouldn't say the food overall was quite at a 5-star level. Overall, I think this restaurant has a lot of potential. The setting is gorgeous and the ambiance is beautiful, and our server was kind, but the lack of attentiveness and some issues with the food made the experience feel more like a 3-star visit for us. I would consider coming back, but I would hope for a more attentive experience and better attention to the small details next time.

    Photos
    RH Rooftop Restaurant at RH Palo Alto - Dinner ambiance

    Dinner ambiance

    RH Rooftop Restaurant at RH Palo Alto - Filet Mignon

    Filet Mignon

    RH Rooftop Restaurant at RH Palo Alto - Matcha cappuccino

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    Matcha cappuccino

    Wildseed - BANANA FRITTERS

    Wildseed

    4.3(1.1k reviews)
    3.5 mi
    •$$

    Had a reservation for 6pm and was seated right away after arrival…read more It was our first time at Wildseed and we were impressed. My friend and I shared the mushroom bao, rigatoni pomodoro and corn pizza. Our favorites were the mushroom bao and corn pizza. I really love the use of coconut milk in the mozzarella. We also opted for the peach galette at the end. The peaches were pretty tart but the ice cream complimented it well. Only con we had that night was the AC was blasting and it got pretty chilly towards the end of our meal.

    I came to this restaurant two days in a row because I really enjoyed my first experience…read more Unfortunately, my second visit was noticeably different, and it really highlighted one of the biggest challenges for any restaurant: consistency. First Visit - Nearly 5 Stars On my first visit, I ordered: * Beet Poke * Mushroom Bao * Kale Caesar Salad with Falafel The beet poke was fantastic. It was fresh, light, and packed with seaweed, with a delicious dressing that brought everything together. There were great textures and flavors, and I would have happily ordered it again. The mushroom bao was another standout. The mushroom was perfectly fried, tucked inside a soft, fluffy bao, and topped with a tangy slaw. Great combination of crispy, soft, savory, and acidic. The kale Caesar salad was also delicious. Fresh, flavorful, and satisfying. At this point, I was thinking 5 stars and was excited enough to come back the very next day. Second Visit - A Different Experience I ordered: * Beet Poke * Mushroom Bao * Kale Caesar Salad * Potato Pizza Unfortunately, things were much more inconsistent. The beet poke was probably the biggest disappointment. There was barely any seaweed, very little textural contrast, and the dressing tasted completely different from the day before. It was also barely dressed. If this had been my first experience with the dish, I honestly would not have ordered it again. The mushroom bao was still good, but it didn't taste the same as the previous day. The slaw was noticeably spicy this time, whereas it hadn't been spicy at all on my first visit. It made me wonder if there were different chefs or if the recipes/preparations simply weren't being followed consistently. The kale Caesar was the one dish that remained consistent, still delicious on day two. The potato pizza was underwhelming and definitely something I wouldn't order again. The flavor combo wasn't working with me. We also got the gluten free crust which was not great. Almost more of a cracker than a pizza crust. The Verdict: If I were reviewing this restaurant based only on my first visit, I would have given it 5 stars. The food was fresh, creative, flavorful, and genuinely memorable. But after coming back the very next day and having several dishes taste noticeably different, I had to take a few stars away. I'm not sure if there were different chefs, different prep, or something else going on behind the scenes, but consistency is such a key part of a great restaurant experience, especially when you're paying restaurant prices. When a dish is fantastic one day and just okay the next, it's hard to know what experience you're actually going to get. The ambience is great, and while the service was friendly, it was also a bit slow. Overall, I still see the potential here, and my first visit was genuinely excellent. I just wish the second visit had lived up to it.

    Photos
    Wildseed - Interior during a midday lull

    Interior during a midday lull

    Wildseed - BEET TOSTADAS

    BEET TOSTADAS

    Wildseed - Probiotic bowl with neat balls

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    Probiotic bowl with neat balls

    Eskina - coffee - Updated September 2026

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