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It's hard to believe this was our first visit to Esposito's Italian Restaurant. My wife and I consider ourselves foodies, and when it comes to Italian cuisine, we have high standards. My wife is first-generation Italian and travels to Italy weekly as a language speaker with Delta Airlines, and I've been fortunate enough to tag along on occasion. Together, we've experienced some truly outstanding Italian food. We arrived at 6:00 p.m. and were warmly greeted by one of the owners. Our server, Chris, was attentive, professional, and personable throughout the evening, despite the restaurant being quite busy. From the moment we sat down until the end of our meal, everything was flawlessly executed. The timing of the appetizers, salads, and entrées was perfect. Thank you Chris. We started with bread from heaven. I mean heaven. Then we tried the artichoke hearts and a dish of mussels in white wine. Both were absolutely outstanding. Next came the salads. Three house salads were served family-style on a large platter, while I opted for the Caesar salad. Both were fresh, delicious, and generously portioned. For our entrées, we enjoyed the Eggplant Parmesan, Veal Piccata, and Rigatoni with Sausage and Peppers. Every dish was exceptional. The eggplant was among the best I've had, the veal piccata was perfectly prepared, and the rigatoni was packed with flavor. By the end of the meal, we were completely stuffed and couldn't even consider ordering dessert. However, since it was our first visit, Chris surprised us with four mini cannoli's to sample one of their most popular desserts. They were the perfect ending to a fantastic meal. This restaurant has earned several return visits from us. Our experience showed us that Esposito's is a true Carrollwood gem--a well-run restaurant with excellent food, outstanding service, and owners who clearly know what they're doing. Highly recommended.
We had a great night at Esposito's with our group. The staff greeted us warmly, and the portions were massive -- definitely a good value for what you get. I ordered the night's special, a chopped veal and spaghetti dish, and it was honestly pretty amazing. Everything was flavorful, and we ended up taking plenty home. The bread and cannolis were standouts, and the atmosphere made it easy to relax and enjoy the evening. Really good food and a great overall experience.
This was a great Italian meal! The service was fast and friendly and the portions were huge. I've always heard how great Esposito was and I am glad I made it!! We loved our meals and that the salad was family style. It made me feel like I was at my grams on a Sunday afternoon. The music was a bit loud but other than that I loved the place.
We went here on a Friday night We had to wait. I guess 40 minutes. Once seated, our server was very attentive. We never asked for water or anything. He was always right there. We ordered the eggplant rolatini to start. We had their special lasagna. I had their pocket pasta with pears, which is my absolute favorite. My mom had chicken Parm. Everything was delicious.
We were here tonight for a Mother's Day dinner and the place was HOPPING. We had eggplant rollatini, garlic rolls, family style salad and a whole spread of entrees. I ordered the butternut squash ravioli in a truffle cream sauce and it was to die for. Like lick your plate good! We've been many times before and Espoito's hits every time. The menu is large and there's something for everyone. They even had NA beer (Stella) which is a huge win for me.
For years, Esposito's has been our go-to Italian restaurant in Tampa for life's meaningful milestones. Whether we were ringing in the New Year or celebrating a birthday, the restaurant consistently delivers an ambiance that is the definition of "classy." It's the kind of place that feels intentional and sophisticated, yet welcoming enough that we've even found ourselves dropping by the bar just for a quick drink and a few appetizers. Over the years, we've even had the pleasure of chatting with the owner, Paul Varsalona, whose graciousness and passion for hospitality clearly set the tone for the entire establishment. After a bit of a hiatus, we returned this past Valentine's Day to see if the atmosphere was still there--and Esposito's did not disappoint. We began the evening with cocktails and a duo of appetizers: the ever-delicious eggplant rollatini and the crab-stuffed mushrooms. Both were executed to perfection. Of course, no visit is complete without their signature garlic rolls. Arriving at the table hot, brushed with olive oil, and perfectly seasoned, they are the ultimate precursor to a great meal. Even the salad course was presented and arranged beautifully, with the beets, garbanzo beans, and tomatoes tasting exceptionally fresh and crisp. For the main course, we opted for the Neapolitan-style Beef Braciole and the Veal Saltimbocca. Both dishes were phenomenal, showcasing deep, savory flavors. We capped off the night by sharing a rum cake imported directly from Milan--a dessert so light and flavorful that our only regret was not ordering a few extra slices to take home. The service topped off the night - we didn't feel rushed, and the courses were well paced. Our server, John, was excellent, and the floor manager, Chris, made us feel like VIPs by checking in after every course. Leaving the restaurant and being able to give our regards to Paul and his mother was the perfect end to our perfect evening. It's clear that at Esposito's, excellence is still a family tradition.
Wooowwwww I loved Espositos. Me & my sister got a table with 10ish min waiting on a Friday around 7. Our waiter Greg was amazing! We took all his recommendations lol. I ordered the barbera red and it was delicious. You get garlic bread and salad with entree! We shared the fiocchi and seafood lasagna. Both were delicious but the fiocchi I'm still thinking about a day later. they wrote it as the perfect bite and IT IS! Sweet and salty and savory all in one pasta bite. Mmmm! We finished with a peanut butter pie. Very good but doesn't need the banana chips on top, I'd rather have more whip cream! Can't wait to come back and try more things off the menu!
This restaurant is so quaint. The staff is so friendly. Each manager made sure to introduce themselves to us with a smile on their face I got the eggplant appetizer as my main and a Cesar salad. Both flavored wonderfully and were very filling. I didn't even need a main dish but I'll make sure to try more upon my return. I got a delicious Riesling. The environment is very mom and pop reminiscent so it feels very comfortable and welcoming. I'll definitely be back. My only criticism is there aren't many gluten free options for those of us who can't have pasta (I know I know; it's an Italian restaurant). But I was here for a birthday dinner and wanted to be more included.
Fabulous Find. Tucked away in a plaza next to Chucky Cheese it a fine Italian Restaurant. Family business with a tremendous dedication to traditional old world Italian food. The preparation is meticulous and the flavor is perfect. Service is welcoming, making you feel you are what they are here for. Whether you are looking for a quiet dinner with someone special or bringing a bunch of special someone's, this is the place to go.
We have been lucky enough to grab a table every time we come here. I do wish they would have a reservation system. The venue is cute and cozy. It is very similar to when it used to be Carmel Kitchen, but with more Italy photos and decor! The food here is so very good. That Famous Fiocchi is one of the best dishes out there. (4 cheese and pear stuffed pasta purses tossed in a Moscato cream sauce topped with fried prosciutto, asparagus, and a balsamic reduction.) We always make sure someone in our party orders this, it is special. The table salad and bread are both tasty, better than most other Italian restaurants that seem to mail this course in. The service is a bit off here. I was brought a dish I did not order. There were apologies all around and my order was rushed through. No big deal, my husband and I share all of the food anyway. After that...we ended up being charged for the mistake dish. A little annoying to have to wave folks down and try to rectify the bill after we paid before we noticed. After two (pretty significant?!) mistakes, most places would comp part of the meal or offer a little bite of dessert. I am truly hoping that the issues get worked out because the food is phenomenal.
Typically Italian dishes with large portions. Weve sampled most of their appetizers and quite a few main entrees. The food quality is fair but nothing above and beyond. The atmosphere has a fun vibe and creates a nice Italian food environment Servers and hosts were super friendly, a good choice if you are in the mood for some Italian if you are in the carrollwood neighborhood.
1 month ago
14 days ago
What an incredible dining experience! From the moment we walked into Esposito's Italian Restaurant, we were treated like family. The level of service honestly reminded us of Bern's Steak House--professional, attentive, and genuinely welcoming. Our server, Alvaro, was outstanding. He was knowledgeable about the menu, made great recommendations, and was attentive without ever being overbearing. Paul greeted us when we arrived and checked on us throughout dinner, which made us feel truly valued as guests. We started with the Caponata Siciliano "Bruschetta Style," and it was the perfect way to begin our meal. It came with 4 pieces of bread, we couldn't resist eating 2 of them before the photo. For our entrée, we had the Tortellini alla Panna, which was rich, creamy, and absolutely delicious. We ended the evening with chocolate, pistachio, and strawberry gelato, and were pleasantly surprised with complimentary cannolis--a thoughtful touch that made the night even more special. It's rare to find a restaurant that delivers both exceptional food and equally exceptional hospitality. Esposito's exceeded our expectations on every level. We highly recommend it and will definitely be back! read more
Nice restaurant with good service for the most part. Our server was very good, managers come to each table to ensure all is going well. Food starting with TASTY House Garlic Rolls to the House Salad come with all entrees. Crispy Calamari that was tender inside. The Veal Marsala was tasty, also tried some other dishes such as Chicken Cutlets, plus Group & Shrimp Franchese. Upgraded from a side of Spaghetti to add Diablo Sauce. All were good. Followed by a Tiramisu to go that was apparently made in house and was good. Good lightening and a clean nice place. read more
2 months ago
It's hard to believe this was our first visit to Esposito's Italian Restaurant. My wife and I consider ourselves foodies, and when it comes to Italian cuisine, we have high standards. My wife is first-generation Italian and travels to Italy weekly as a language speaker with Delta Airlines, and I've been fortunate enough to tag along on occasion. Together, we've experienced some truly outstanding Italian food. We arrived at 6:00 p.m. and were warmly greeted by one of the owners. Our server, Chris, was attentive, professional, and personable throughout the evening, despite the restaurant being quite busy. From the moment we sat down until the end of our meal, everything was flawlessly executed. The timing of the appetizers, salads, and entrées was perfect. Thank you Chris. We started with bread from heaven. I mean heaven. Then we tried the artichoke hearts and a dish of mussels in white wine. Both were absolutely outstanding. Next came the salads. Three house salads were served family-style on a large platter, while I opted for the Caesar salad. Both were fresh, delicious, and generously portioned. For our entrées, we enjoyed the Eggplant Parmesan, Veal Piccata, and Rigatoni with Sausage and Peppers. Every dish was exceptional. The eggplant was among the best I've had, the veal piccata was perfectly prepared, and the rigatoni was packed with flavor. By the end of the meal, we were completely stuffed and couldn't even consider ordering dessert. However, since it was our first visit, Chris surprised us with four mini cannoli's to sample one of their most popular desserts. They were the perfect ending to a fantastic meal. This restaurant has earned several return visits from us. Our experience showed us that Esposito's is a true Carrollwood gem--a well-run restaurant with excellent food, outstanding service, and owners who clearly know what they're doing. Highly recommended. read more
We had a great night at Esposito's with our group. The staff greeted us warmly, and the portions were massive -- definitely a good value for what you get. I ordered the night's special, a chopped veal and spaghetti dish, and it was honestly pretty amazing. Everything was flavorful, and we ended up taking plenty home. The bread and cannolis were standouts, and the atmosphere made it easy to relax and enjoy the evening. Really good food and a great overall experience. read more
This was a great Italian meal! The service was fast and friendly and the portions were huge. I've always heard how great Esposito was and I am glad I made it!! We loved our meals and that the salad was family style. It made me feel like I was at my grams on a Sunday afternoon. The music was a bit loud but other than that I loved the place. read more
We went here on a Friday night We had to wait. I guess 40 minutes. Once seated, our server was very attentive. We never asked for water or anything. He was always right there. We ordered the eggplant rolatini to start. We had their special lasagna. I had their pocket pasta with pears, which is my absolute favorite. My mom had chicken Parm. Everything was delicious. read more
We were here tonight for a Mother's Day dinner and the place was HOPPING. We had eggplant rollatini, garlic rolls, family style salad and a whole spread of entrees. I ordered the butternut squash ravioli in a truffle cream sauce and it was to die for. Like lick your plate good! We've been many times before and Espoito's hits every time. The menu is large and there's something for everyone. They even had NA beer (Stella) which is a huge win for me. read more
3 months ago
First time there. Amazing food, amazing service. Wish it was close, I'd def go back! I got the shrimp scampi, but there's another meal I wish I would've gotten after I tried my friends. I don't remember what it was called, but it had pears in it. Next time! read more
For years, Esposito's has been our go-to Italian restaurant in Tampa for life's meaningful milestones. Whether we were ringing in the New Year or celebrating a birthday, the restaurant consistently delivers an ambiance that is the definition of "classy." It's the kind of place that feels intentional and sophisticated, yet welcoming enough that we've even found ourselves dropping by the bar just for a quick drink and a few appetizers. Over the years, we've even had the pleasure of chatting with the owner, Paul Varsalona, whose graciousness and passion for hospitality clearly set the tone for the entire establishment. After a bit of a hiatus, we returned this past Valentine's Day to see if the atmosphere was still there--and Esposito's did not disappoint. We began the evening with cocktails and a duo of appetizers: the ever-delicious eggplant rollatini and the crab-stuffed mushrooms. Both were executed to perfection. Of course, no visit is complete without their signature garlic rolls. Arriving at the table hot, brushed with olive oil, and perfectly seasoned, they are the ultimate precursor to a great meal. Even the salad course was presented and arranged beautifully, with the beets, garbanzo beans, and tomatoes tasting exceptionally fresh and crisp. For the main course, we opted for the Neapolitan-style Beef Braciole and the Veal Saltimbocca. Both dishes were phenomenal, showcasing deep, savory flavors. We capped off the night by sharing a rum cake imported directly from Milan--a dessert so light and flavorful that our only regret was not ordering a few extra slices to take home. The service topped off the night - we didn't feel rushed, and the courses were well paced. Our server, John, was excellent, and the floor manager, Chris, made us feel like VIPs by checking in after every course. Leaving the restaurant and being able to give our regards to Paul and his mother was the perfect end to our perfect evening. It's clear that at Esposito's, excellence is still a family tradition. read more
Wooowwwww I loved Espositos. Me & my sister got a table with 10ish min waiting on a Friday around 7. Our waiter Greg was amazing! We took all his recommendations lol. I ordered the barbera red and it was delicious. You get garlic bread and salad with entree! We shared the fiocchi and seafood lasagna. Both were delicious but the fiocchi I'm still thinking about a day later. they wrote it as the perfect bite and IT IS! Sweet and salty and savory all in one pasta bite. Mmmm! We finished with a peanut butter pie. Very good but doesn't need the banana chips on top, I'd rather have more whip cream! Can't wait to come back and try more things off the menu! read more
This restaurant is so quaint. The staff is so friendly. Each manager made sure to introduce themselves to us with a smile on their face I got the eggplant appetizer as my main and a Cesar salad. Both flavored wonderfully and were very filling. I didn't even need a main dish but I'll make sure to try more upon my return. I got a delicious Riesling. The environment is very mom and pop reminiscent so it feels very comfortable and welcoming. I'll definitely be back. My only criticism is there aren't many gluten free options for those of us who can't have pasta (I know I know; it's an Italian restaurant). But I was here for a birthday dinner and wanted to be more included. read more
3 months ago
Food was excellent! Service was good. Very nice ambiance. Can't believe I'd never been here before- hidden gem! Try the artichoke appetizer! Gnocchi is a show-stopper! read more
Fabulous Find. Tucked away in a plaza next to Chucky Cheese it a fine Italian Restaurant. Family business with a tremendous dedication to traditional old world Italian food. The preparation is meticulous and the flavor is perfect. Service is welcoming, making you feel you are what they are here for. Whether you are looking for a quiet dinner with someone special or bringing a bunch of special someone's, this is the place to go. read more
We have been lucky enough to grab a table every time we come here. I do wish they would have a reservation system. The venue is cute and cozy. It is very similar to when it used to be Carmel Kitchen, but with more Italy photos and decor! The food here is so very good. That Famous Fiocchi is one of the best dishes out there. (4 cheese and pear stuffed pasta purses tossed in a Moscato cream sauce topped with fried prosciutto, asparagus, and a balsamic reduction.) We always make sure someone in our party orders this, it is special. The table salad and bread are both tasty, better than most other Italian restaurants that seem to mail this course in. The service is a bit off here. I was brought a dish I did not order. There were apologies all around and my order was rushed through. No big deal, my husband and I share all of the food anyway. After that...we ended up being charged for the mistake dish. A little annoying to have to wave folks down and try to rectify the bill after we paid before we noticed. After two (pretty significant?!) mistakes, most places would comp part of the meal or offer a little bite of dessert. I am truly hoping that the issues get worked out because the food is phenomenal. read more
9 months ago
Typically Italian dishes with large portions. Weve sampled most of their appetizers and quite a few main entrees. The food quality is fair but nothing above and beyond. The atmosphere has a fun vibe and creates a nice Italian food environment Servers and hosts were super friendly, a good choice if you are in the mood for some Italian if you are in the carrollwood neighborhood. read more
One of the best Italian places I've ever been to! No wonder they are #1 in Tampa! Just try everything. Get the Tommasi wine. So good! The family theming is wholesome, it's spacious and the service is excellent. Get the Fiocchi! read more
6 months ago
We decided to keep it causal for Valentines Day and try this place out. We had a reservation and were seated immediately. The lights were low and the ambiance was great for a romantic dinner. Our waiter was phenomenal and offered us plenty of suggestions. I had a peach Bellini actually I had 3 they were so good. The lasagna was top tier, the best that I've had in Tampa actually. I definitely want to go back on a non holiday to see if the experience is just as good. read more
This is a great place for your family dinner - it's warm, inviting, and comfortable. They were relatively busy when we came in, even on a Wednesday night, but we were seated within 5 minutes. Complimentary bread and salad adds to the value of this place. Lots of food options to choose from and you won't leave hungry. Something for everyone - all around a great family friendly, yummy place for dinner. read more
5 months ago
I'm an Italian-American from Bensonhurst, Brooklyn. Translation: I don't go out for Italian food. Ever. I don't eat other people's sauce and most certainly not their meatballs. I learned how to make Sunday sauce before I learned how to ride a bike. So when friends suggested Esposito's, I went in skeptical... already prepared to say, "It's good... but not like mine." Rarely does this happen...I was wrong. From the second you walk in, you can feel this place is different. No attitude, no gimmicks -- just real, old school, NY Italian dinner hospitality. The staff was on point all night, attentive without being annoying, and Paul, the owner, is the definition of a class act. Walking the room, shaking hands, making everyone feel like family instead of customers. Now let's talk about the reason you're reading this -- the food. The famous fiocchi with the chicken cutlet? I'm not exaggerating when I say this might be one of the best home-style Italian dishes I've had in my entire life. Perfect pasta shells, perfectly cooked cutlet, flavors that taste like someone's Nonna is actually back there cooking. I kept checking who walked out of the kitchen, didn't see her. I can't believe I haven't been here sooner. We'll be back. A lot. read more
20 days ago
Delicious Italian food, great service! I thoroughly enjoyed my meal. I got the short rib lasagna and my dad got the normal lasagna. Both were huge portions at least 2 meals and delicious. The meals all come with salad and garlic bread which was also awesome and delicious. Our service was friendly and fast. Highly recommend ! read more
2 months ago
My friend was raving about this Italian spot so I knew I had to give it a try. I stopped in right when they opened on Thursday for dinner. The interior was very quaint - dim lighting, welcoming atmosphere and cute decorations. The service was amazing! One of the best dining experiences I've had. Our server was very warm and welcoming and super knowledgeable about the menu. The general manager also stopped by to ask us if it was our first time dining with them and made us feel very comfortable. The food was incredible! The garlic knots were the best I've ever had - pillowy and drenched in addicting garlic butter. The house salad was a nice refresher before the main entrees. For appetizer we got the arancini fried rice balls which were tasty and had a nice crust. Entree I got the famous fiocchi and wow - I have never had a pasta like that before. It was sweet and a bit savory. My friend got the Ybor City Crab Risotto and it was delicious. For dessert we got tiramisu and they gave us complimentary chocolate chip cannolis. Definitely returning and highly recommended! read more
4 months ago
2 months ago
This is my third time eating at this Italian restaurant. The food does not disappoint. My wife and I shared a veal plate with spaghetti. Delicious. Their sauce is home made, and all the ingredients very fresh. They have a complimentary salad to start your meal that is excellent. This place hits a home run always! read more
3 months ago
Amazing food & service! Love the atmosphere as well. The salad is served family style & is a delight of different flavors, the dressing was extremely good. The garlic rolls were freshly made & delicious! Entrées we enjoyed were the house rigatoni, veal Parmesan, and the gnocchi. All the various sauces were wonderful & the portions were generous. On a side note they don't take reservations for parties under 6 so be prepared to wait a while to be seated. read more
5 months ago
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2 years ago
Our first time here, we were able to sit at dinner time without a reservation. Our server was a bit bland at first, but I think he opened up by the end. There is a large seating area in the dining room, and a pretty long bar also. We started out with a couple appetizers, the calamari, which was a huge portion. And muscles in red sauce. These had me so impressed, I came back days later for another portion. They serve you warm rolls and a salad when you order a meal. This was a nice touch. I ordered the chicken marsala, and my husband ordered the veal Parmesan. Both were a very nice portion, enough to share between two people. Parking can get a bit crowded at dinner time, but there is a large lot in the plaza. Located off of Dale Mabry it's easy to get in and out of. read more
9 months ago
For a Monday night, this place was absolutely packed... very popular. It's a nice atmosphere and even though it is crowded, we easily had a conversation within our booth. We had the best server, followed by great food. The garlic roles, the salad totally delicious and each of us really enjoyed our entrees and the good wine selections available. So much so, we are revisiting it tonight! read more
Being from PA, normally strip malls dont house the *best* restaurants. But boy is that not the case here in Fl. This italian place was very clean, all the workers went out of their way to say hello and help us, and the food was toooooo good. We started with the arancini balls, which contain beef, but were tasty with calamari that was tasty but a titch too greasy for my liking. But the main entrees are where its at. My shrimp scampi was decked in garlic, just like the rolls, and just how I like if. The family style salad is also a cute touch. My friend knew how to order best though, her italian wedding cake cocktail and gnocchi bolognese had to be the best 2 things on the menu. read more
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More info about Esposito’s Italian
14306 N Dale Mabry Hwy
Tampa, FL 33618
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(813) 769-9098
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https://espositositaliantampa.com
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Ask the Community - Esposito’s Italian
When is happy hour?
They don't have a happy hour. Sacred Pepper just a short bit up the road is way better and they have Ladies night on Thursdays and other great specials on Sundays and Mondays. Way better food and atmosphere.
What is the wait time for Thursday @ 5pm for 2 people?
Call them and see if you can make a reservation. 5pm should not be busy but you never know.
Since they don't take reservations for parties under 6, what is the wait like on a Friday night?
It depends on the time. For prime time dining (7-9) expect a 45 minute to 75 wait on a Friday night. May sound long but well worth the wait. Also i remember waiting that long for Outback in the day and there is no comparison.
Is it a dressy place or more casual?
Every time I've been to Esposito's, I've noticed everyone dressed more on the casual side
Is it packed at 100% capacity or is there a chance to go and eat 10 feet away from other people right now?
When we were in there last week, there were still social distancing.
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39 reviews that are not currently recommended
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Esposito’s Italian - italian - Updated August 2026
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