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    Essence Kitchen + Bar

    4.7 (372 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

    Essence Kitchen + Bar Photos

    Business Info

    ESSENCE KITCHEN + BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Essence Kitchen + Bar

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    Dining room
    Karen K.

    We arrived for a late lunch, several customers but not packed. The Hostess took several calls for reservations having to turn people away because they were already booked for the night, IMPRESSIVE Our server was very pleasant. [[HIGHLIGHT]]The venue is clean and nicely laid out and decorated.[[ENDHIGHLIGHT]] Our burgers were very flavorful and the fries fresh and crunchy. Great little place in Chino Valley. We will be back.

    Lobster bisque and spinach artichoke dip
    anu a.

    Stumbled upon this place while driving through Chino. Had the lobster bisque, artichoke dip, beet salad, and paniolo burger. All were delish and service was great.

    Desert pear mojito, perfect!
    Diane L.

    Our first visit to Essence will not be our last. We walked in and greeted warmly by several people. While waiting for a table several servers asked if we wanted something from the bar. Even though the restaurant was very busy, on a Wednesday night no less we felt that everyone went out of their way to make us feel special. Our server was fantastic and went above and beyond to care for us. The food was amazing! Strip steak with compound butter I will dream about! Chino Valley you have a gem in Essence.

    Pear and Brie flatbread
    Emily L.

    This restaurant had a lot of parking and is conveniently located near a grocery store. The restaurant decor match the name. I felt like it was adequately decorated and not too overwhelming. We were immediately greeted by the host and was promptly sat at a table. The waitress came over with the menus and explained the house specials. She came back and took our orders and was extremely attentive. She checked in quite a few times during our meal and quickly refilled our water and drinks! We ordered the pear and brie flatbread which is offered as a small plate. This dish had wonderful flavor and texture. The flatbread itself is perfectly crisp, providing a great base that supports the Brie cheese. The fig jam and balsamic drizzle added to the dish. The plate was sweeter than anticipated; therefore, I felt like it was more dessert like. Overall, I would order this dish again! The linguine alfredo with applewood bacon was amazing. This dish was creamy and not goopy. The bacon was mild and sweet and the bread had a nice crunch to it. The wild caught north atlantic seared sea scallops was a miss. The scallops tasted like it was frozen for too long. Hence, the one star deduction. The rice and corn were appropriately seasoned, however, in my opinion, I'm not sure it went well with the scallops.

    Grandma finished lunch with a yummy treat.

    Brought grandma down to have a great lunch. She had a big hamburger without the bun. Then she topped it off with the apple ice cream dessert. She absolutely loved it. Great place to bring someone that doesn't have a huge appetite. They will curtail their menu item for that person.

    Wall
    HoyMay P.

    Reservations are strongly suggested. We arrive 5 minutes before our reservation time. Staff greeted us and took us to our table within a minute. The place with packed with happy dining customers. The restaurant is small accommodating approximately 10 couples. We tried to change our late dinner plans to something earlier but space was all taken. Staff are very service oriented and attentive filling our water glasses and pouring wine. After looking at the menu we decided on lettuce wrapped ahi, banana leaf wrapped sea bass, sea bass with miso and trout. The meals arrived in approximately 20 minutes beautifully presented. Everything was to our liking with the fish cooked perfectly and the ahi so fresh it melted in your mouth. After dining around 8 pm, we chatted about our delicious meals. The chef went from table to table thanking us for our patronage and asking our opinion. It was such a nice touch. The place had pretty much emptied out by then. A great experience. Shared parking lot.

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    7 months ago

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    1 year ago

    The food was awesome. Service was spot on. It's a small restaurant but they make it work. We are going back soon.

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    1 year ago

    Always consistent; food and beverage deliciously over the top. Staff is always friendly and welcoming.

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    10 months ago

    Food is excellent. Service is good. Jason and Julia do a fabulous job and are very involved in community activities.

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    1 year ago

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    1 year ago

    We had an awesome lunch today at Essence for Veterans. Food and atmosphere all were tops. Thank you so much !

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    2 years ago

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    11 months ago

    Consistently the best in the quad city's!! Never disappointed. Service and food are always exceptional

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    2 years ago

    Food was amazing. Reservations recommended. It's a busy place. I would definitely go back when I am in the area.

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    Page 2 of 10

    Ask the Community - Essence Kitchen + Bar

    What time do you open for dinner? What are your hours?

    Tuesday-Thursday 11-8 Friday & Saturday 11-9

    Are servers wearing a mask?

    as of a month ago they were not, give them a call and let usual know

    Don’t See Your Question? Ask Away!

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    Willows Kitchen & Wine Bar

    3.6
    (52 reviews)
    39.0 mi

    Great food. My dine-in service was exemplary. My ability to have room service was nonexistent…read more It's a great thing that my server was so kind and friendly. And that I was able to be seated and served immediately. The food 5/5 stars no doubt. Plating presentation was just beautiful. The steak was cooked to my request, very tender & flavorful. The potatoes were a nice mixture of crisp and soft. The scrambled eggs and the mimosa were as expected-no complaints there! As you can see the views from the dining patio are gorgeous and on one hand, I am grateful that the room service let me down so that I could truly appreciate such beautiful views while eating a delicious, hot breakfast. On the other hand, it was disappointing that I could not enjoy my breakfast from the room because no one answered the phone for at least the first hour and a half of my morning until I decided to go check out the restaurant in person. 4 stars. 2 for the great food (and views), 2 for the kind waiter and his excellent service. I wish I could give 5 stars but some serious improvement needs to be made on the customer service side in terms of room service.

    Even if your not staying at the Resort this restaurant is so worth it. It has the most amazing…read moreviews and the decor is so beautiful. Our waiter was spectacular and we were seated immediately we had brunch and it was delicious.

    Photos
    Willow's Kitchen & Wine Bar
    Willow's Kitchen & Wine Bar
    Willow's Kitchen & Wine Bar
    Willow's Kitchen & Wine Bar
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    Pisa Lisa

    Pisa Lisa

    3.9
    (230 reviews)
    39.1 mi
    $$

    I approached this establishment with enthusiasm. The salad was particularly noteworthy,…read moredistinguished by its freshness, crispness, and exceptionally flavorful dressing. In contrast, my husband's gluten-free pizza failed to impress, with a crust that he likened to average store-bought options, lacking any distinctive qualities. My own pizza met expectations, though it didn't exceed them. Our server exhibited a commendable level of friendliness and attentiveness. While we may revisit, it's likely that we would first explore alternative dining options.

    Have had this place on my "must try" list for a several years.. unfortunately such a let down. We…read morewondered why it was so empty (one other table) at lunch time. We love the founders main restaurant (Dahl & de'Lucca (sp?) and dine there most times we get to Sedona & love it. We have recommended that place dozens of times. THIS PLACE: strange decor, sat at the bar, great friendly bartender & great customer service. We ordered meatballs & mushroom pizza to share for starters for 3... then decided to go elsewhere. The meatballs were ordered with mozzarella (as we were told all their cheeses/ingredients are fresh & imported) - our server had to inform us the chef said "No" to cheese on our meatballs. To be clear- we asked again, and assured him we are fine with an extra charge- again, the chef refused. Flat out refused. Wow. The Food : Meatballs are very small and the bowl looked like a bowl of tomato soup with meatballs ... tasted like bottled sauce & frozen little meatballs. The dish lacked any flavor- like school cafeteria food. Pizza: looked & smelled excellent- crust crispy & chewy, perfectly cooked- but barely any taste. Very slight truffle auroma & taste. Subtle mushroom flavors. Salt did help a little but we opted to go somewhere else for our main meal after the disappointing start. We had to request fresh Parmesan as the little powdered kind was also flavorless/grocery store level either stale from sitting out on the tables or not "imported" as we were told. One question remains... Are patrons allowed to put Parmesan on the meatball soup.. or is that also forbidden? We won't be back and we will NOT be recommending. In fact after the attitude of the "chef" I have doubts about patronizing or recommending the other restaurants Lisa Dahl owns.

    Photos
    Bar seating and ambience
    Bar seating and ambience
    Burned crust
    Burned crust
    Pisa Lisa

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    Essence Kitchen + Bar - newamerican - Updated July 2026

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