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    Farena

    4.3 (50 reviews)
    Open 7:00 am - 10:00 pm

    Farena Photos

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    Sue L.

    During our stay at Loews Hotels, I decided to order dinner to-go since this restaurant was inside the hotel on the first floor. I went downstairs and placed my order with the hostesses and was told to come back in 20 minutes. I went back to our room to get some work done before heading back down. It was ready to be pick it up at the bar once I arrived. I ordered two items: arugula and fennel salad - bland and unflavored even with the vinaigrette, and a pappardelle pasta - extremely salty and the pasta was grainy. Very disappointed with both dishes and couldn't justify the prices of the items. Loved the romantic ambiance and the bar outside of the restaurant. It's a great spot to grab a drink if you're not planning to go inside to have dinner.

    Calzone and house made pasta
    Sarah H.

    What an absolute dream! To start, the restaurant is beautiful! There is a patio extension for when the weather is nice and the kitchen is open so you can see the magic happening. The service was incredible and super knowledgeable of what is coming out of the kitchen. But most importantly, the FOOD was TO DIE FOR! House made pasta is always a win.. but the sauce was so memorable that I will dream of it in sleeps to come. The menu says spicy (but it wasn't spicy to where it was anything but just flavorful- side note: my toddler loved it). The calzone was perfectly crispy and filled with the perfect balance of meat & ricotta. It came with a big bowl of marinara in case you wanted to douce your bite in their rich red sauce. So excited to come back and try another dish soon.

    Location pic. Hand made pasta
    Michal M.

    What incredible service first management cave sat us down in the best location then we really weren't that hungry but we wanted to small snack. We had the beet salad which was incredible. The best salad I've ever had. The ambience is impeccable. The service was incredible. Definitely a place to come if you're in Dallas especially if you're going to see a concert or baseball or football game.

    Menu
    Ashley F.

    This is a restaurant that I tried in the Loews hotel after a long travel day. The service was very friendly! The food was delicious as well. I had the pasta and the focaccia with the blue cheese. I enjoyed both. It was pretty restaurant with plenty of seating! I would love to come again!

    Steak n eggs
    Gilbert C.

    This place is nice !!, while connected to the Lowe's hotel ,it stands on its own , service was great , servers going beyond to satisfy your wants n needs... food was was great ,especially breakfast., but for dinner I had the chicken parm and it was excellent and a nice healthy serving....

    Sutona S.

    Was in the mood for Italian food and had no idea we would stumble on gem. Talk about feeling underdressed for a fancy dinner at the Loews hotel lol.... Luckily it was Sunday evening and no one was in restaurant but us.... A win! I knew when the server brought out the BAGNA CAUDA we were in for a good night. I asked for garlic bread and this was sooooo much better. The taste of garlic and anchovies or whatever else was in that little saucer was amazing!!! We then order two pastas.... The LUMACHE RIGATE add shrimp 10/10 and the PAPPADELLE 10/10. Everything was so good that I can't wait to come back and try more of the menu. I'm actually looking forward to trying the pizza!

    Chicken parm

    Everything from beginning to end was a 5.0 star experience. If you're ever skeptical of restaurants attached to a hotel, do not skip out on Farena! Ambiance: warm, welcoming, not too noisy. Staff: incredibly friendly and accommodating. They go above and beyond for their customers. Our waiter, Andre, was THE best! Food: I had the chicken parm and it was incredible! The portion was a generous size for $36. The flavor of both the chicken and the sauce was out of this world. Definitely one of the best! I asked for easy mozzarella cheese and they delivered in that request. Overall: a very pleasant experience! Highly recommend.

    Our group seated in the dining room.
    Rodney C.

    Online they only accept reservations for up to 8. But called in and got a reservation for 11. Great food! Scallops and lasagna were top notch.

    This place is absolutely wonderful. The food was spectacular and better than everything I have tasted in some of the best places in the world. Service was on top of it and extremely nice and helpful. Beautiful decorated inside with an open kitchen to see all the action!

    Eggs Benedict
    Annie H.

    We staid in the hotel and were looking for something close. What could be closer. My eggs Benedict were good but not stand out. My friend ordered the french toast and said it was way too sweet. We'd go again and maybe order other things.

    Lumache rigate
    Kyli B.

    Food is phenomenal, we can't wait to come back to try more on the menu. The pasta is made fresh daily and you can tell, the quality is amazing. The restaurant is gorgeous inside. Our server, Ozzy, was knowledgeable and friendly. Will be coming back!

    Meatballs

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    1 year ago

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    2 years ago

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    1 year ago

    Everything was wonderful especially the food and service. This is going to be a very popular place!

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    2 years ago

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    1 year ago

    When you give a 20 minute wait time it, should be close to 20 minutes, not 60. Would've gone elsewhere.

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    2 years ago

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    Photo of L H.
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    2 years ago

    Decor is very nice and service was on point. Great for business meetings, dinner with friends and family.

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    Amore Mio Trattoria

    Amore Mio Trattoria

    3.9
    (114 reviews)
    1.6 mi
    $$

    My husband and I went to try this place last night and we thought it was lovely. It's a small…read moredining room, cozy, but has these great windows so you can see downtown. We made reservations but I think because we went on a Wednesday evening, it wasn't super necessary. Our waiter was nice, attentive. They have decent wines on the menu and overall, the menu isn't too pricey. My husband had the margherita pizza and I had the Cioppino. He enjoyed his pizza. I loved my dish! It felt fresh and wasn't overly heavy. The presentation was nice, too.

    We went on a Friday night at 5:30 there was a large party in one room, but we were placed in…read moreanother which had plenty of open tables. The place itself is big and very open and has a sophisticated feel to it that is still welcoming. Our waiter was extremely nice and he even made sure to take our order before the large party which was thoughtful. When you sat down everyone got a cup of ice water which they filled regularly. We ordered Arancini for an appetizer which came out quickly. It tasted amazing and the outside had a nice crunch while the inside was soft. The bread and olive oil was good too, the bread was warm and cut into small pieces which made it easier to dip. The oil also had balsamic vinger which really enhanced the flavor. For mains I got Mushroom Garlic Alfredo, it was not heavy on the garlic flavor at all. The mushrooms were amazing and there were plenty of them. The pasta tasted light and not like I was eating a lot of it, the sauce was also very creamy. For size I ate about half and brought the rest home. It also came with garlic bread which I took a bite of and was good, but I wanted room to eat the pasta. Overall, this place was fantastic and I 100% recommend it. The prices are very reasonable for what you get and service is also great. I loved my pasta and the the Arancini and so did everyone else at my table.

    Photos
    Inside restaurant near the bar.
    Inside restaurant near the bar.
    Tiramisu
    Tiramisu
    Wonderful red

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    Wonderful red
    Moni's Pasta & Pizza

    Moni's Pasta & Pizza

    4.2
    (363 reviews)
    3.0 mi
    $$

    My wife and I were craving Italian food and didn't want to cook. We put our thinking caps on and…read moredecided to head over to one of our favorite restaurants, Moni's Pasta & Pizza. Fortunately, it's only a short 10-minute drive from home. Moni's has a wonderful vibe of a local neighborhood restaurant. It's not fancy, which wouldn't fit it, but comfortable to just sit and enjoy a great meal with friends or family. They do have a couple of private rooms. , Moni's is much like the "Cheers" bar on TV. They have a very loyal clientele. Moni and his wife Amy, know everyone who comes in. If they don't know you, they'll get to know you very quickly. After being seated by Amy and, of course, chatting to find out what's been going on, our server, AJ, also welcomed us to Moni's and took our drink orders. Moni's is BYOB; you'll see many of their patrons bringing wine to accompany their dinners. My wife and I ordered a couple of iced teas and a bowl of their seasoned dipping sauce. I love dipping Moni's freshly baked rolls in it. It's "rich" with lots of chopped fresh garlic. Yummy! My wife ordered her "regular" Chicken Parmesan, her favorite. Sometimes she orders the lasagna, but today was a Chicken Parm day. I decided to order the Pasta Combo, which includes Lasagna, Stuffed Shells, and a Manicotti in our delicious homemade marinara sauce, topped with mozzarella cheese. It included three of my baked favorites. Shortly, fresh-baked rolls and butter, along with the olive oil dipping sauce and our salads topped with Moni's famous red Italian Dressings. I love Moni's salads, which are normally served on chilled plates. You'll find the restaurant's dressing at many other restaurants that Moni has helped to get started. Amy and Moni have very big hearts. Just as we were finishing our salads, deliciousness arrived at our table. Note, come hungry, there's a lot of doggie bags requested when patrons can't finish their entrees. My wife and I have to watch ourselves so we don't eat too much bread. It's hard to resist those fresh-baked rolls. Our two entrees were SO delicious, just like you'd expect from your family kitchen. Thank you, AJ, Moni, and Amy, for an enjoyable, relaxing visit. We'll see all again very soon.

    I have read several suggestions to go try this place out and a few friends suggested it so we had…read moreto checkout this local Italian food restaurant and we are glad we did! We already planned our next visit and what we will try new time. We started with fried calamari (light crispy batter... so good!) and it came with a big lemon wedge (I prefer) and marinara (he prefers) so that was a great touch. (We ate before I thought of pictures ) I ordered manicotti with Alfredo sauce and he ordered the sausage pepper platter. Mine was super rich and creamy and he said his tasted authentic. Everyone was very friendly and helpful. oh the bread that comes to the table was amazing! I wish I would have waited and dipped it in that Alfredo sauce!

    Photos
    Love the blackboard
    Love the blackboard
    Philly Cheese Steak
    Philly Cheese Steak
    Store entrance

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    Store entrance

    Farena - pizza - Updated June 2026

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