Cancel

    Open app

    Search

    Fishing With Dynamite

    4.5 (2k reviews)
    Closed 11:30 am - 9:00 pm

    Order Fishing With Dynamite Takeout or Delivery

    Fishing With Dynamite Photos

    FISHING WITH DYNAMITE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    You might also consider

    More like Fishing With Dynamite

    Recommended Reviews - Fishing With Dynamite

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ceviche
    Su L.

    I normally only go to restaurants once unless it's an all-time favorite, but Fishing with Dynamite definitely deserves that status. Came here with a last-minute reservation on a Monday night and every single dish was perfect.

    Koshihikari rice
    Tim C.

    Excellent seafood restaurant in Manhattan Beach. Great raw bar and creative menu, complemented by outstanding service. Our server gave great advice on the oyster selection and then guided us through the menu. It's small inside, but busy and they clearly turn over tables quickly and keep their kitchen busy all day. The Koshikihari rice was a highlight - an umami-rich risotto-style dish, as was the crab cake. Very highly recommended.

    Fish and Chips
    Joy S.

    The food here is top notch. Make reservations ahead of time as they do get busy. This establishment doesn't have much seating but the servers have everything down to get you in and out as quick as possible while enjoying your time. Our server was the perfect match for our date, personal and patient. Everything was amazing and would definitely come back. The Key Lime pie is the best part, not too tart or sweet. Enough for at least 2 people.

    Menu
    Joseph D.

    Love love loved my experience here. It's a delicious oyster spot right by the water that has seasonal and rotational oysters. We got 3 different types of oysters, but our favorite was the Love Shuck. They had live Uni that day, which was ok... I'm spoiled from having gone to school at UCSB and having fresh Uni pretty much on deck. We got Crab Cakes, Koshihikari Rice (which is similar to a risotto), and the Grilled Hamachi Collar which was a seasonal special and so good... The food was amazing, and the price was appropriate for what we ordered (we had 3 people with all the food and drinks and it was around $330 give or take). I thought the staff were super attentive and friendly, the location was superb, and the food was amazing.

    Key lime tart, chocolate raspberry cake
    David I.

    The food, incredible! Uni available on weekends, it was incredible. Terrific oyster selection, also had raw scallops available, all were delicious. The fish sandwich was delicious with a homemade gribiche (a tartar sauce upgrade). The rice dish was otherworldly, creamy like a risotto with crab, shrimp, etc. the desserts were delicious, too. It's a small friendly venue with outdoor seating, a good bar selection and super friendly service. Will go again when back in Manhattan Beach.

    Giselle S.

    Food & service 10/10 !! I love to get the scallops . Iv never had anything like that before, the flavor is amazingly balanced and fresh . Mussels are freshest + plumpest mussels Iv ever had with a beautiful warm bread that comes in the side . They have a full bar so if you're wanting wine or a nice tequila etc they have it all. Love to go walking nearby amazing location in beautiful manhattan.

    Koshihikari Rice
    Jill L.

    Delicious! I came here with a friend and we shared the Peruvian scallops to start. The scallops were FIRE. Just imagine the sweetest, freshest scallops, perfectly marinated in a tart and briny way. I definitely could've had a dozen of these! For my entrée I got the Koshihikari rice with uni and egg. I would say it is pretty good, definitely heartier than a porridge. It had a nice flavor of seafood but I think the addition of something bright or crunchy would've been nice to break up the heaviness of the dish. The salinity from the Uni was lovely though. Overall, this place is really cute and the service was on point. I would definitely return again to try other things on the menu!

    Koshihikari Rice - Trust me, this is the dish to order!!!
    Suzy S.

    I went back for my third visit in as many years and once again I was blown away. The restaurant is tiny so we had a counter seat that was right by the kitchen and the bathroom, but it was fine. We were just happy we got in. We had a few fresh oysters and great drinks before our entrees. My husband had the seared scallops which were perfectly made and plated. I ordered the Koshihikari Rice and loved it as much as I did 3 years ago when I had it. Seriously, I don't know that I will ever not order this dish. It's got a unique flavor to it I have never had anywhere else. We will definitely be back!

    Oysters
    Julia M.

    We got a ton of stuff here and everything was fabulous. Started with some oysters, a salad, and bread rolls. The rolls were warm and buttery. The oysters were fresh but quite small for the price (we wanted them to be small though). For entrees, I had the most amazing fish sandwich and my cousin and aunt split the crab pasta and the rice dish. The crab pasta had a wonderful meaty flavor that almost reminded us of bolognese. I was sad that I was almost too full to eat more of it. The fries with the fish sandwich were thin and crispy and salty- my favorite type of fry. The sandwich itself was juicy and flavorful, and it had the most amazing sauce on it. We were sadly too full for dessert but I'm sure it would've been great. We were helped by a waitress who gave us some food recommendations and was attentive. Cute location and interior by the water in MB.

    Alla L.

    Can't believe it took me so long to actually try Fishing with Dynamite. The restaurant is pretty small so weekend reservations can go quickly. The service is excellent and the seafood is super fresh. It's a bit on the pricy side but worth it for a great meal. Located in the heart of downtown Manhattan beach. Street parking is easy to find. Would highly recommend for a date night.

    Fried Fish Sandwich
    Jennifer E.

    Great vibe, incredible wine (the orange wine was BOMB), delicious food, and top-tier service. I made a reservation weeks in advance without realizing how small and popular this place has just a handful of indoor seats and a few tables outside. Every bite was incredible. We ordered the hamachi and I definitely should've asked for a side of chips to scoop up the extra avocado and sauce left on the plate. Everything was fantastic and perfect for sharing.

    Robert C.

    I call this a slice of New England in the South Bay. I should focus on the slice in the sense that the place isn't large so be sure to make a reservation. It's popular. Just a heads up. The interior has a cool nautical vibe that makes you feel like you're living that sailboat life. The oysters were perfection along with the delicious lobster rolls. I'd do it no other way.

    Viviane P.

    Love this place, especially for brunch! The seafood is always super fresh and delicious. Everything tastes clean and high quality every single time. Our go-tos: the uni toast (literally one of my favorite foods ever), their always-perfect oysters, the koshihikari rice, Peruvian scallops, New England clam chowdah, and white shrimp ceviche. You honestly can't miss with any of the menu items here. And their cocktails are great too! The space is really cute but on the smaller side. They do have a few outdoor tables though, which is great if you want fresh air or have your dog with you. Service is quick and friendly. Parking is a bit of a hassle; we usually park in the structure a few blocks away and walk down the hill to get here. Easily one of the best seafood spots in the South Bay!!!

    Hamachi Sashimi

    See all

    7 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ed M.
    0
    22
    1

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Emily L.
    338
    34
    6

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rina C.
    27
    130
    260

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bryan S.
    409
    126
    155

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 2

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa S.
    46
    74
    14

    3 months ago

    Really good food was glad I gave this a try. They are also dog friendly. Great place will definitely go back

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Marc F.
    10
    31
    31

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vicky C.
    16
    298
    573

    9 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Maya D.
    1
    10
    11

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jody M.
    32
    116
    110

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    An incredible meal overall. Incredible food, staff, and ambiance. I would 100% go back, as it was a flawless experience.

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Leslie L.
    109
    21
    17

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mateo J.
    166
    36
    78

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 50

    Fishing With Dynamite Reviews in Other Languages

    Ask the Community - Fishing With Dynamite

    How's the parking?

    Street parking and some garages but depending on the time of day street parking is hard to come by.

    Is there a kid's menu?

    No, not that I know of. I was there in July. I've been there often and they've never had a kid's menu. The place and tables small, not particularly child friendly regarding space.

    Is it good for groups/large parties?

    Not really. We are a family of 4 and we were very cozy in there

    I see outdoor seating but is it dog friendly?

    Yes

    Where to park?

    There is a public parking lot less than half a block up manhattan Blvd.

    View All 6 Questions

    You might also consider

    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    0.0 mi
    $$$

    The first thing I noticed about Manhattan Beach Post was the plants. Not because there were a few…read moreplants. Lots of restaurants have a few plants. These plants appeared to have union representation. They're everywhere. Hanging from things. Growing out of things. Quietly observing your meal. The whole place feels like someone built a really nice restaurant and then let nature move in as a long term tenant. The room hums. Not loudly. Not aggressively. Just enough. Glasses clink. People lean into conversations. Servers weave through the room carrying plates that look heavy enough to alter their center of gravity. Nobody seems rushed. Everybody seems busy. It's a difficult balance. The biscuits arrived first. Now, I'd heard about the biscuits. People talk about these biscuits the way fishermen talk about the one that got away. Slightly dramatic. A little emotional. Hard to verify. Turns out the stories were true. Warm bacon cheddar biscuits with maple butter. I took one bite and immediately understood why people order a second round. The outside has just enough structure to remind you it's baked. The inside is soft enough to make you wonder whether butter has secretly become a building material. We ordered another. Not because we needed another. Because apparently that's what happens here. The creamy polenta showed up next and felt like the culinary equivalent of a weighted blanket. Comforting. Smooth. Relaxed. The sort of dish that encourages you to slow down and stop checking your phone. The duck was one of my favorites. Lightly fried with crisp skin and tender meat, resting on white Italian beans and rosemary. It felt like something a French chef would cook after spending a weekend in the countryside and becoming briefly inspired by fresh air. At some point you stop evaluating food and simply nod in agreement with it. This was one of those moments. Dessert was equally dangerous. The olive oil cake arrived with strawberries and disappeared much faster than logic suggested it should. The cheesecake somehow managed to be rich and light at the same time, which feels like it should violate a law of physics somewhere. Service deserves its own mention. The whole team operates like a group project where everyone actually did their part. Plates appeared when they should. Water glasses mysteriously refilled themselves. Questions were answered without anyone making you feel like you should already know the answer. The chef's French influence shows up everywhere, but not in a showy way. Nothing feels complicated for the sake of being complicated. Everything feels like somebody spent a lot of time thinking about it so you wouldn't have to. By the end of the meal, I realized Manhattan Beach Post had done something difficult. It felt special without feeling serious. You can dress up. You can come casually. You can celebrate something important or absolutely nothing at all. Just order the biscuits. The plants already know you're going to.

    Good experience at this restaurant in Manhattan beach. Modern take on Southern and general American…read morecuisine. Food was great, but not mind-blowing in my opinion. Some dishes could've been executed better. Going down the list of dishes I had here: - Bacon Cheddar Buttermilk Biscuits: These were more like scones rather than biscuits. Crunchy with good bacon and cheddar flavor. - Japanese Hamachi Crudo: Unique and I liked the citrusy flavor and creamy texture. However, 3 small slices of fish for $26 was overpriced. - Leafy Greens & Radicchio: Solid and crispy salad with a nice tangy dressing. The cheese also added a lot of sharp flavor which was nice. - Skirt Steak: Good flavor and char, but a bit tough. Also some dry pieces. - Chilean Sea Bass: Lemon orzo risotto was creamy and delicious. The sea bass itself was okay, nothing special. It felt overpowered by the risotto. The fish was moist and flaky though. - 20 Oz Prime Beef Ribeye: Quality was subpar relative to price. Portion size was solid by the steak itself was inconsistent. Some of the pieces were rarer while others were more well-done even though we asked for medium rare. There were also some dry pieces which I did not like. Flavor was good though. - Strawberry and Olive Oil Cake: Was confused since there was just a thin layer of cake, but realized the title also referred to the mousse. I would title it 'Strawberry Mousse with Olive Oil Cake" to make it less confusing. Regardless, this was a delicious dessert! Love the fruity strawberry and savory pistachio flavors as well as the smooth textures. - S'mores sundae: Got this on the house for my aunt's birthday. A generous portion but the components were a bit too sweet for my liking. I visited this restaurant for a birthday that I organized and my experience was overall good. Reservation was made easy using OpenTable and I could also mention it was for a birthday occasion. The ambiance was gorgeous with good mood lighting. Good for group and 1 on 1 dining. Parking is metered or street parking. Overall, I probably wouldn't come out of my way to dine here again, but my experience wasn't bad just not significant enough to put in my rotation. Would come back if someone treated me here though.

    Photos
    Manhattan Beach Post - Interior

    Interior

    Manhattan Beach Post - Raspberry cream cheese coffee cake

    Raspberry cream cheese coffee cake

    Manhattan Beach Post - MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

    See all

    MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

    Baran's 2239 - Triple Cooked Fries with the Steak

    Baran's 2239

    4.6(723 reviews)
    2.2 mi
    $$

    Great place for a large group dinner…read more... Came here for my friend's birthday dinner, and it was great. Our waiter was the man. Super attentive and explained the menu well, especially since we were sharing. The bread is a must get, we got a the ceviche (super tangy and good) and french onion toast. The pork and rib eye were our favs. So tender, perfectly charred. The coffee toffee pudding dessert was also a must get. Will be back for future large group dinners.

    Sleeper restaurant, true hidden gem! Very inconspicuous and I've never noticed it before…read more The place is small and loud and you may have to wait a bit but the host is so gracious and attentive. The service is outstanding! Food is meant to be shared and is perfect for a night out or celebration. The dishes are so imaginative--flavorful and visually appealing. We started off with cheese appetizer to warm up. Not amazing but a solid starter. The badger flame beet salad was very tasty with pistachio and ruby red grapefruit. Not much greens but delicious. The hamachi crudo tasted fresh but I'm a purist and always prefer the fish flavor over the vinaigrette dressing. The beef tartare was a tad under seasoned imo. The mains blew my mind. Usually the mains are outshined by the starters in a fine dining establishment. Not here! The Indian egg was something I've never had. A soft boiled egg enveloped with an Indian spiced sausage was surrounded by cucumber, sumac, and yogurt. A mandatory order. The smoked and fried chicken (brined a few days prior per our server) was hot, delicious, and complimented with a soy and chile sauce. Great meal in itself. Get it! Hand rolled spaghetti was coiled with a mixture of mushrooms in a brown butter sauce. Super savory. Great starch, goes well with everything. Can't wait to try more dishes during future visits!

    Photos
    Baran's 2239 - Interior

    Interior

    Baran's 2239 - Jalapeño bacon cheeseburger breakfast burrito special with ghost pepper ranch

    Jalapeño bacon cheeseburger breakfast burrito special with ghost pepper ranch

    Baran's 2239 - Classic Bacon Breakfast Burrito

    See all

    Classic Bacon Breakfast Burrito

    Tin Roof Bistro - Monday special, fried chicken

    Tin Roof Bistro

    4.1(3k reviews)
    1.3 mi
    $$$

    Another great visit to Tin Roof! We started at the bar for drinks during Happy Hour…read morebeforecattending a private event for dinner in the Wine Cellar. Their Happy is excellent with specialty cocktails and excellent wine synthesis glass options. Although we didn't order food, we have enjoyed theirvfood offerings during Happy Hour. Our Bartender Clark waa amazing. Great and quick service. Very friendly and interesting conversationalist. He also made some great drinks! Several of us ordered the Mrs. Robinson cocktail, very refreshing. I have had it before and definitely a favorite for me. Others had wines. We all enjoyed our drinks and of course Clark! Private events inside the Wine Cellar are always enjoyable. In addition, I have used this venue for private events. Food is stellar and service exceptional. We ate family style which is fun as you get more tastes. My personal favorites were the Braised Beef Ribs, Woodfire Roasted Seasonal Vegetables, abd Bittersweet Cocoalate Mouse. We also had Salmon, Mary's Chicken, Ceasar Salad, and Cherry-Mango Crisp. Tin Roof remains one of our favorite restaurants!

    Customer Service Incident- 5-19-26 Check # 72 Table 31…read more This report outlines concerns regarding a recent dining experience at Tin Roof Bistro (TRB) in Manhattan Beach. While prior visits to the restaurant have consistently met high standards of quality and service, several service and billing issues during the most recent visit resulted in dissatisfaction and concern regarding the accuracy of the final bill and tip calculation. Following a lengthy day of medical appointments and a 90-minute drive from UCLA during rush hour traffic, my wife and I decided to dine at Tin Roof Bistro rather than return home to prepare a meal. Based on previous positive experiences, we expected the same level of quality and service historically associated with the establishment. Upon arrival, we were seated promptly and initially received courteous service from our waiter, Brandon. However, several issues arose throughout the course of the meal: We ordered two glasses of wine shortly after being seated. Despite the simplicity of the order, the beverages were not delivered in a timely manner. Our order included: * A Caesar salad to share * Bread service * Two entrées After an extended wait period, I reminded the waiter that the Caesar salad had not yet been served. The salad was then delivered promptly following the reminder. At the time the salad arrived, I specifically requested that the entrées not be brought out until we had finished the salad course. Despite this request, the entrées were delivered within minutes, before we had consumed more than a few bites of the salad. We asked staff to remove the entrées temporarily until we completed the appetizer course. The entrées were eventually re-served and were of good quality. Billing and Point-of-Sale Concerns The primary concern arose during the payment process. The electronic payment screen initially appeared accurate with respect to the total amount due. Based on the displayed total, I elected to leave a 20% gratuity despite the service shortcomings experienced during the meal. After requesting a printed receipt, I discovered the following: * The entrées had been entered twice on the bill. * A corresponding credit had been applied to offset the duplicate charge. * The gratuity calculation, however, appeared to be based on the inflated subtotal before the duplicate entrée credit was applied. This duplicate entry increased the apparent bill total by approximately 54%, which in turn increased the calculated tip amount accordingly. Due to fatigue at the time, I chose not to pursue the matter with management during the visit. However, I also observed a nearby table returning an order, which raises concern that similar billing or service issues may have affected other customers. Concerns and Recommendations Given the increasing public discussion surrounding questionable tipping and point-of-sale practices, this experience raises concerns regarding whether: 1. The issue resulted from an employee action, or 2. The POS system is improperly calculating gratuity suggestions based on inaccurate pre-adjustment totals. While I cannot determine whether this incident was intentional, I strongly recommend that Tin Roof Bistro review its POS system configuration and billing procedures to ensure gratuity calculations are based solely on the actual final total owed by the customer. Additionally, improved coordination between kitchen staff and servers regarding course timing would significantly improve the dining experience. This experience was disappointing, particularly because Tin Roof Bistro has historically maintained a high standard of service and consistency. Although the food quality remained good, the service delays and billing irregularities negatively impacted the overall experience. Should I choose to dine at TRB again, I will pay closer attention to the billing and gratuity calculations before completing payment.

    Photos
    Tin Roof Bistro - Appetizers

    Appetizers

    Tin Roof Bistro - Bistro Fries with dips

    Bistro Fries with dips

    Tin Roof Bistro - Egg Benedict

    See all

    Egg Benedict

    Fishing With Dynamite - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...