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    Flying Fish

    4.0 (364 reviews)
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

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    FLYING FISH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Flying Fish

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    Reviews With Photos

    Billy Bass Adoption Center
    Kelsey B.

    We were in the area trying breweries and needed a bite to eat. We love some seafood so during our search of local eateries, I come across this place. You walk in and order, and then they give you a buzzer. When it goes off, you go he your food. They sell beer. They had a couple boil options which my husband enjoyed the snow crab and shrimp boil and my dad had the shrimp boil. The food looked good and the Cajun seasoning was not too strong. I had oysters on a half shell. The horseradish was on the table already but it seemed weak. My oysters were good sized, clean, and shucked. My mom had the number two most ordered item, but can't remember what it was. It was a piece of tilapia on a bed of rice, with shrimp and a Cajun cream sauce. She said it was super tasty. We tried their alligator queso. That shit was so freaking good. The little restaurant was funny. They adopt Billy the Bass from people and then you can get a free catfish dinner.

    Cajun Platter
    Sean C.

    Crawfish is good price here for Dallas. Good size and easy to peel. Seemed like most of the spicy was from the outside and not much flavor inside. Better crawfish other places but I will still be back for all the other food here.

    Fried catfish
    Johnetta H.

    Flying fish is always pretty good. My fav of all the things is the beans & rice so I'm glad it comes as a side with all the entrees. I got the salmon tacos which were pretty good. It was a Wednesday so my sister got the all-you-can-eat catfish. She was convinced it wasn't really catfish but it tasted really well. I also got raw oysters (not pictured), they were good but not the best I've had. Service is good and ambiance is casual.

    Half Dozen oysters. Excellent!
    -Marvin W.

    First time, not the last time. I do not live here anymore and was invited by a friend to meet there for lunch. Cool place and reminded me of Aw Shucks on Greenville. Glad I found it, they have the atmosphere and the food was very good. I have a new casual seafood spot!

    They consider this a side salad. Took it home and had for lunch the next day.
    Maggie L.

    lunch today at this location. I had fried catfish, pickled green tomatoes, hush puppies. Hubby had side salad and salmon. Both were very good, fast service, and good food.

    Oysters
    Margo F.

    The Flying Fish is a casual dining experience. The prices are reasonable and the portions are huge! I've been a couple times and have always been pleased. Today they had rainbow trout on special for $11.49 with 2 sides (lots of options!). I got red beans and rice and fried okra, both were tasty and fresh. Also large portions. I also added 6 hush puppies for $1.00!! They have a couple seasoning options for the trout and I got both garlic butter and Cajun seasoning. It was so good! The fish was flaky and flavorful! We also split a dozen half shell oysters, they were bigger than last time and fresh. I didn't get the guys name that took our orders but he was extremely helpful and friendly. The food came out fast and fresh. It was great!

    One of my local faves, wonderful costumer service, cold beer, super fresh seafood, the best desserts and a great environment.

    Catfish jambalaya
    Carissa C.

    My family and I visited the area for the weekend, and we loved Flying Fish! We ordered a variety of items but their fried catfish was amazing. It was crispy, moist, and flavorful. Also highly recommend their grilled redfish, and their $1.50 oysters on Sundays. It's counter service and a parking lot right outside. Would highly recommend Flying Fish for a great hole in the wall local spot.

    Vianai A. C.

    I've been to several of their locations and love the food each time! Fast and friendly service with decor that gives you something to look at and talk about! Their alligator bites are my favorite but their crawfish, soups, and desserts are excellent too. This is my go to spring and summer seafood spot!

    Inside the flying fish with my snow crab and shrimp combo
    Nanea H.

    No where I'm from you can find this cheap or shrimp/snow crab legs for this price. The food and ambiance is so chill and such a vibe. It makes me feel like I'm in the south. The service was so easy and he reccomenedidng getting the margarita's I did it on the rocks and eventually ordered 3 all together. I would come back to Dallas just to eat here again. I'm also telling everyone I know!

    Fried oysters
    Channa T.

    This was my 1st time here & it was ok. The fried oysters were ok, the breading wasn't my favorite. It gave me the boxed breading. The 1lb shrimp was flavored amazingly though! It's definitely on the more pricey side so I'm not sure if I'll return.

    Ambiance at its best!

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    1 year ago

    The food was okay. I got the ford shrimp and catfish combo. The piece of fish was tiny, not worth the price.

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    Page 1 of 10

    Flying Fish Reviews in Other Languages

    Ask the Community - Flying Fish

    Do they have keto friendly foods?

    Yes, seafood.

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    Charlie's Creole Kitchen

    Charlie's Creole Kitchen

    4.0
    (242 reviews)
    3.6 mi
    $$

    Being from Louisiana, I've been on the hunt this year for the best crawfish I can find. These were…read moretop notch and reminded me from home. Started with 3 pounds but it was so good I had to get two more pounds. The crawfish is seasoned the right way where the flavor is on the inside so they don't have to cover it in a dry spice. Also they were all big with just a few smaller ones. To top it off, having strawberry abita on tap is the perfect match for crawfish so I was extra happy. Saw the bread pudding on the menu and had to get it for dessert. It was warm, chocolate, and ate every bite. I would get more of everything I had The service was so friendly too and the LSU and Louisiana decorations made me feel like I was back there.

    (UPDATE) I just spent a 4 day weekend in New Orleans on an exclusive foodie trip, and dived into…read moresome mom & pop eateries such as Deanies, Salvos, Zydecos And more, of the 7 Restaurants I went to in 4 days, All of them indeed had Sweet Tea. Delicious Southern Sweet Tea at that not what passes for sweet tea in Texas. I was not told to add grainy sugar into unsweetened tea like I was here. my tour guide was a local woman who's lived in the heart of New Orleans for 63 years, and was shocked and appalled when I read to her what the management of Charlie's Creole Kitchen replied to my critique regarding the Sweet Tea, (lack there of, as well as his belief that it isn't commonplace, or borderline essential) she was shocked in disbelief about as well as the astronomical prices we have to pay as their serving sizes in New Orleans are substantially bigger, for either equal or in some cases even cheaper prices. A Bowl of Gumbo in Texas, is a Cup in New Orleans this trends everywhere I visited. I understand importing certain coastal based ingredients can drive up the cost of the food, got it! that doesn't bother me as much as being gaslighted about things where this establishment does fall short. as a native Floridian, Foodie, and Avid Traveler. I don't really care how long someone's been running a kitchen (one way) constructive criticism should be embraced to increase the quality of an establishment, not gotten defensive over. Removing one star for having to go all the way to New Orleans to not feel like a crazy person about the Sweet Tea and Prices. This place is already really good! but could still be better! (OP) As someone from the Deep South, I have high standards for Southern Dives. First, a warning for my fellow Deep-Southerners: they must get away with this with their native Texan Patrons, but the lack of Sweet-Tea is Blasphemy. Unsweetened only. That's an automatic loss of a star. (that seems unfair over a beverage? no.) because for a lot of us from Louisiana, Bama, Florida, Georgia. That are looking for a little piece of home to dine at, A good sweet tea is the standard of a southern comfort meal. It's the peanut butter to jelly. The milk to cereal, the, Well you get it.. The Standouts: * Baked Stuffed Flounder (10/10): Hands down the best dish I sampled. The roasted red pepper sauce is incredible, and the cheese grits make it a real southern comfort platter. * Chicken, Shrimp & Bacon Corn Chowder (10/10): Truly New England-level quality. An absolute explosion of flavor. * Crab Cakes (10/10): Rich, delicious, and worth every bite. The Middle Ground: The Boudin Balls and Seafood Gumbo were solid (7/10), though the gumbo doesn't quite reach the level of a spot like Pappadeaux, it's decent. $11 for 3 decent Boudin Balls is highway robbery at its best. The Fried Seafood Platter was good, 7.5/10 but at $35, the platter is on the smaller side, especially only given one piece of catfish. The Oysters & Shrimp were good, the Crawfish decent, Catfish was decent, it had a small hint of fishiness, but it was good overall nonetheless. The side salads (3/10) the after thought of the menu, chopped head of lettuce smothered in ranch (or Italian) with one banana pepper, and one slice of tomato that looks like it was suppose to be on a burger, no toppings at all. Truck stops have better prepared salads. Which wouldn't typically be a problem if this was a budget-friendly eatery, but for its Texas-Sized prices, And New-York sized portions. The oversight of the Sweet-Tea and a decent side salad is for sure a miss. It might fully please Texans, but it left somethings to be desired from a non-Texan southerner. That being said! It is absolutely well worth the visit! The food was all above average for the region, the service was friendly, attentive and fast, the food came out quickly and efficiently. The location isn't great, but not bad. a little tight and congested, the interior is very mom & pop feeling which is nice. I truly did enjoy my experience, misses and all. And look forward to returning to sample more of the menu!

    Photos
    Charlie's Creole Kitchen
    Charlie's Creole Kitchen
    Charlie's Creole Kitchen

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    ​Aunt Irene's Kitchen

    ​Aunt Irene's Kitchen

    4.0
    (468 reviews)
    4.9 mi
    $$

    The black box and catfish/shrimp box was delicious!!!Every bite was full of amazing flavor, and you…read morecan tell everything is made with care. The service was friendly and welcoming! 10/10

    We arrived in Dallas with that particular kind of hunger that only travel can summon equal parts…read moreexhaustion and anticipation. After a long day in transit, all we wanted was something deeply satisfying, the kind of meal that feels like a reward. When my mother suggested Aunt Irene's Kitchen, there was no hesitation. She spoke of it with the reverence reserved for places that become part of your personal geography former neighborhood staples, the kind you measure other meals against. Years ago, when she lived nearby, this was her spot. And now, standing beside her in a line that stretched out the door, it was clear we weren't the only ones holding onto that sentiment. The queue moved with surprising ease, a quiet efficiency that felt almost practiced. Inside, the energy was unpretentious and steady. Our cashier, while not particularly warm, was brisk and knowledgeable answering questions with the kind of clarity that suggests confidence in the product more than performance. We ordered simply: wings with fries, and two plates of fried fish with fries. The wings hadn't been part of the original plan, but a fellow patron mid-meal and visibly excited leaned over to insist. It felt like advice worth taking. And it was. The food arrived in its own time this is not a place for the impatient but what it lacked in speed, it more than made up for in flavor. The fish was crisp and tender, the wings richly seasoned, each bite layered with the kind of depth that doesn't rush itself. Then there was the jalapeño tucked alongside the plate like a quiet signature. It cut through the richness with a bright, deliberate heat, a small but memorable detail that elevated the entire experience. The dining room itself is modest and well-kept, with many opting to take their meals to-go or retreat to their cars. There's an ease to it all ample parking, friendly faces coming and going, a sense of community that lingers longer than the wait. Because that's the thing about places like this: they don't just feed you, they remind you why the wait was worth it.

    Photos
    Indoors
    Indoors
    Black Box (crab, shrimp, sausage, potatoes, corn & lime)
    Black Box (crab, shrimp, sausage, potatoes, corn & lime)
    ​Aunt Irene's Kitchen

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    Capt Loui

    Capt Loui

    4.4
    (135 reviews)
    16.8 mi

    So good!! The mild house sauce is delicious and not spicy enough to leave a tingle in your mouth,…read morebut full of flavor. The shrimp and snow crab legs were our favorites. The lobster tail was a bit tough and overcooked, which is a waste. Mussels were good too. Garlic noodles were not our favorite. Corn and potatoes are good, but they're a bit stingy about it only giving you one of each. When your seafood boil is $70+, you should get more than one of each. The flavors linger in your mouth for a bit. It lingered for almost 2 days for me, but would definitely return!

    Went to Capt Loui for lunch and had mixed feelings about the experience. The food itself was great…read more The crab was fresh, well-seasoned, and definitely the highlight of the visit. Unfortunately, the service was questionable. Our server had difficulty communicating in English, which led to a costly misunderstanding. When we ordered crab, she never asked what type of crab we wanted and instead assumed king crab, which is significantly more expensive than other options. As a result, our bill was much higher than expected. To make matters worse, a 20% gratuity was automatically added to the bill without it being mentioned to us beforehand. While restaurants may choose to add gratuity in certain situations, customers should be clearly informed so there are no surprises. My advice: enjoy the food, but be very specific when ordering. Confirm exactly what type of crab you're getting, verify the pricing, and check your bill carefully. Also remember that gratuity should be clearly communicated and not assumed. Better communication would have made this a much better overall experience.I'd rate it 2.5 out of 5 stars. Great food, but the service and communication issues took away from the experience.

    Photos
    Capt Loui
    Hot chicken sandwich combo
    Hot chicken sandwich combo
    Capt Loui

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    Pier 88 Boiling Seafood & Bar

    Pier 88 Boiling Seafood & Bar

    4.6
    (102 reviews)
    11.1 mi
    $$
    Family-owned & operated
    Minority-owned & operated

    Located where the former Boiling Crab location used to be on Walnut Street, but with an entirely…read morenew look. I love the decor they use inside. Makes you feel like you're on a ship going deep sea fishing for fresh seafood. Teresa was the server I had. She was so sweet and broke everything down. They have happy hour on select food and beverage items from 12-6pm Monday through Friday, but go ALL DAY Sunday so this is the place to be. You're entertained the moment you walk in as they have an upbeat playlist for guests to sing/dance along to & also have some TV's throughout for those who want to stay in the know. Food was also really well prepared & served HOT. No complaints at all. As of now they also provide guests with a 10% off coupon if you share your experience with them on Facebook, IG, Google or Yelp so don't be afraid to take advantage. I'll definitely be back!

    Dallas!! Any weekend plans?! Happy hour ANDD seafood boils…read more at @pier88dallas is definitely what you need!! Happy Hour is Mon-Fri from 12pm-6pm and ALL DAY SUNDAY you really can't beat that. And if you can mKe it to happy hour their drinks are well priced! Now let's talk about the quality of their seafood?! Yall see that live tank.. their seafood is fresh! I almost gave up on good quality seafood in Dallas but @pier88dallas has met my expectations out for sure! What really stood out was their customer service! The servers really take care of you! They plate and pack up your food for you. Something I have never experience at any seafood boils restaurant The ambiance was very nice! Family Friendly and plenty of space to host events! I definitely will be back @pier88dallas! Go check them out and tell them @foodiesonthemove_ sent you

    Photos
    Pier 88 Boiling Seafood & Bar
    Pier 88 Boiling Seafood & Bar
    Pier 88 Boiling Seafood & Bar

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    Flying Fish - seafood - Updated August 2026

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