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    Fogo De Chao

    3.9 (2k reviews)
    Open 11:00 am - 9:30 pm

    Order Fogo De Chao Takeout or Delivery

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    FOGO DE CHAO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

    Recommended Reviews - Fogo De Chao

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    Brunch Market Table, Passion Fruit Mimosa, Lamb Picanha, Filet Mignon
    Tia P.

    I usually come for the churrasso experience but today I wanted to try out the happy hour bar food. Aside from some food items being forgotten, the food we did receive was delicious. It took a while to get half our order bc of a kitchen mix up but everything ended up being good. The burger and fries were delicious and only $10! The only notes I have is that the chicken sliders came with two sliders and one of the sliders only had chicken for half the slider. We were also charged for yucca fries they forgot to give us and we ended up just not getting them. To make it up to us and bc it was my bfs birthday, they gave us a free dessert and we chose the tres leches which was a 10/10. The ambiance was very nice and the decor was nicer than a casual restaurant.

    Stephanie C.

    Came for the experience even though I was aware of the potential problems. The unlimited salad bar was the highlight for me and is the only redeeming factor of the restaurant and justifies the high costs of everything else. Kitchen was very slow, as expected. The burrata took over an hour and a half to arrive. A cut of cauliflower is $45. In general, if you don't do AYCE, the value won't feel worth it.

    Sean M.

    I had a terrible experience at another location 3 years ago where our waitress disappeared, so it was frustrating to have something similar happen again here. We originally planned to order the Indulgent menu for three to get the lobster tail. Our waiter suggested doing two churrasco dinners plus the seafood tower instead, saying we'd get more seafood for about the same price. I mentioned we also wanted the free dessert that comes with the Indulgent menu, and he reassured us, "I got you on desserts." We appreciated the deal. However, about 20 minutes later, he completely disappeared, likely having clocked out. When we were ready for dessert, we had to flag down another staff member, who said she didn't know who our waiter was or where he went. She initially told us she could only offer one free dessert, which wasn't what we had been promised. Eventually, a manager stepped in and honored it, which we appreciated. Still, it was concerning that no one seemed to know who our server was. If shifts are ending, there should be a proper handoff instead of just leaving tables unattended. Service felt rushed as shifts were ending. When we asked for more cheese, one staff member seemed reluctant, then later dropped off a full plate of something else when I only wanted one piece. She clocked out and left at the same time as us. The ambiance was nice, but I was surprised my clothes smelled afterward. This didn't happen at a way smaller location I've visited. Food was mostly good, with a few misses. No one brought us filet mignon until I specifically requested it near the end. The biggest disappointment was the "seafood tower," which turned out to be more of a basic seafood plate. For $112 (before tax), it was very underwhelming, bland, overcooked, and chewy, with no sauces to complement it. We came for the steaks but ended up spending a good 20-30 minutes on seafood that was completely tasteless. I'd never get seafood here again. This could have been a 5-star experience if not for the service issues and the disappointing seafood.

    The filet!
    Max K.

    Been a couple times for the churrasco and it was fantastic. If you are slightly less hungry, I highly recommend happy hour in the bar. They have a picanha burger that's delicious and my favorite two options are the 8 oz filet and the beef rib. Both are surprisingly good deals at $17.50 for the filet and $15.50 for the beef rib! It's also all day happy hour with $10 cocktails, $8 glasses of wine, and $6 beers all day (fantastic for Bellevue!). Great place to grab a bite after work and catch up! Everyone that works here is really nice and the space is huge and upscale. Great, large marble bar!

    Naliyah L.

    Went to Fogo de Chão for a friend's birthday, and overall it was a mixed experience. The meats were unfortunately very salty--like the kind of salty that almost hurts your tongue after a while. That said, I really enjoyed the Market Table (side bar). There were a lot of great options, and everything there tasted fresh and well-prepared. The service was also a highlight--everyone was super friendly, and some of the staff were joking around, which made the experience feel more personal and fun (especially with everyone coming around with the meats lol). Not perfect, but still a memorable birthday dinner!

    Tomahawk
    Brittany D.

    I came here on a Friday evening for an anniversary, and it was a good experience. As usual, the service was solid, and we ordered food à la carte instead of getting the Churrasco experience for once. We ordered the tomahawk steak, lobster mac and cheese, and my favorite, pao de queijo (cheese bread) on the side. The pao de queijo came out first and they gave us three orders of it, which I thought was very generous, absolutely delicious, and so fresh from the oven. Since the tomahawk and lobster mac and cheese were taking a while to arrive, they offered us complimentary access to the market table, so I grabbed some food there to tide me over until our food arrived. In my opinion, we weren't waiting that long for the food, maybe about 15 minutes. Maybe they felt bad for us since all the servers for the Churrasco experience were walking around with really yummy looking food. Either way, I really appreciated the gesture and our food arrived shortly after. The tomahawk steak was very good, and it was cool that the block they served it on kept cooking the meat so you could cook it to your preference before eating, and it kept the meat warm. The lobster mac and cheese was alright, glad we tried it this time but don't think I'd get it again. The cheese seemed a little dry and it was a bit too heavy on the crunchy breadcrumbs. Since this was an anniversary, they gave us a complimentary dessert of our choice. We ordered the crème brûlée, and a chocolate lava cake arrived at our table instead. Not a big deal since I love chocolate and ice cream, but I was looking forward to trying the crème brûlée. Guess I'll just have to come back haha. All in all, it was a great dining experience for an anniversary.

    Brittany W.

    I feel mixed in writing this review and would give it a 3.5 rating if I could. It was my first time trying Fogo de Chao - I've been to other Brazilian steakhouses but this was my first time with this chain. Since I hadn't been before, I decided to do the full churrasco to try the various types of meat. The meats seemed to circulate at an uneven pace - I would either have nothing on my plate or four types (not sure if that was due to cooking time or what). Some meats (sirloin, ribeye, house picanha) were delicious and others were overdone and dry. My main issue was with the service. A couple people from my table pointed out that there was mold in the raspberries in the market table/buffet and nothing was done about it. This is a health code violation and should be taken seriously. I understand the star of the meal and priority is the meat but the buffet needs to be tended to as well. Anyway, after a couple mentions there was finally follow up that the raspberries had been cleared/taken away so there shouldn't be any issues. Someone (possibly a manager) offered us comped desserts for the issue but that wasn't really the point. Not sure I would return but if I do, at least it's in a convenient location!

    Steven T.

    Although we have Fogo back home, this was my first time trying it! Similar to other Brazilian steakhouses, they have guys that come to your table with different cuts of meats for you to choose from. My personal favorites were the filet and picanha that were both very meaty and tender. I also love the wide variety at the salad bar to help pair with the meats. Good quality meats with lots of variety but was similar to other Brazilian steakhouses I've been.

    Signature drink of Brazil. Similar to a mojoto
    Sandra L.

    We went for an early dinner last Friday. They were offering 50% off the full Churrasco meal for veterans. I think that is one of the many pluses for this restaurant There were four of us. 3 adults and a toddler. The entrees includes the salad bar and the Feijoada Bar. The salad bar includes smoked salmon slices that my granddaughter aged 5 couldn't get enough of along with fresh pineapple slices. She also loved the beef off of the beef rib bone that I ordered off of the bar menu (this menu is offered all day) We all enjoyed our dinner, and will continue to gather for family meals here A bit pricey but good for dining on "special" occasions. Highly recommend this establishment

    Shantala A.

    We were at the mall and decided to stop by Fogo de Chão for their all-day happy hour -- and I'm so glad we did! We grabbed seats at the bar and ordered a Skinny Caipirinha and a Passion Fruit Caipirinha. Both were absolutely fantastic -- strong, balanced, and just $10 each. The bartender was a total pro and even brought over some complimentary Brazilian cheese bread. We also ordered a plate of yucca fries, which paired perfectly with the drinks. It ended up being the perfect happy hour -- great cocktails, tasty bites, and a fun vibe. Hands down, the best Caipirinhas in town. Don't miss the skinny one!

    Chocolate molten .... it ooozes yumminess my friends

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    2 years ago

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    7 months ago

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    7 months ago

    So good!! Monica was great!!! Good atmosphere. Would Forsure come back!!! Love it!!!!!!!!!!!!!!!!!!0

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    7 months ago

    Sky was a great server, thank you so much!!! Fast, caring and funny! Thank you, Sky!!!!

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    Great service! Had a good time eating delicious food. David was exceptionally sweet and helped get our orders out on time.

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    3 years ago

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    1 year ago

    Great food and Fernando was an excellent server. Fogo de Chao is excellent and it's always a pleasure coming to this location.

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    Page 4 of 52

    Fogo De Chao Reviews in Other Languages

    Ask the Community - Fogo De Chao

    Where is the parking lot?

    In the south tower, Fogo validates for 3 hours

    What hours is their brunch menu available?

    How much is the salad bar?

    Usually the salad bar is included with either the lunch and dinner menus. But for just the salad bar, my guess it's the same.

    Do they have highchairs?

    Yes, they have high chairs.

    Does this location have problems with reservations? Do they overbook parties or something because even with a reservation the wait times are horrendous. I expect to wait 10 - 15 min, but not 45-60 min. This has happened twice already and I'm just?

    Yes. Have been waiting for 40 minutes now past our reservation time, and spent some of the time reading reviews. Clearly this is a pattern despite replies from the restaurant claiming they will do better.

    Does everyone at a table HAVE to choose the all-you-can-eat experience if only one person wants all-you-can-eat? Could the other members at the table order an entree or the salad bar?

    No, not everyone has to do the full rodizio experience. People can definitely order entrees or just do the salad bar if they want.

    Is all the meet cooked to the same degree? Like can you request medium cooked or is it all cooked rare. ?…

    The server will cook your choice of meat to your liking! Our party of four had the whole range of preferences and the servers even went out out of their way to remember what every individual preferred.

    If my reservation is at 4:15PM, does that count as dinner or lunch? If we choose the all-you-can-eat option, how long can we stay? Thank you.

    That would be dinner and the website says 2 hours but as long as your still having drinks, dessert and having fun they won't kick you out.

    If we park at Lincoln Square, is parking validated? If so, for how long? Thanks!

    On the weekdays if you leave after 8 o’clock it’s free. Even if you come in before 8 o’clock as long as you leave at 8:01 the gates are open. Weekends are free. They do validate at the restaurant which covers most all of your charge unless you’re… 

    Is there any difference in the full churrasco for lunch and dinner? Also is there any difference for Sunday brunch?

    I've been here several times and of course the difference between lunch vs dinner and Sunday brunch, besides the prices, is the amount of food available in their salad bar.… 

    Is the meat halal? It says on ZAbihah.com that its partially halal

    From zabihah.com "Only the Lamb is Halal. If you ask the staff about Halal meat, they will have no idea. Fogo de Chao headquarters has confirmed that all the lamb chops are only brushed with salt and are entirely halal. The lamb shank is basted with… 

    It's basically all you can eat, correct?

    Yes, it is all you can eat (both salad bar and main meat, meat, and more meat items) which is why it is so pricey. But they come out with the lower grades of cuts first. Ask the servers what they have and try to choose those prime cuts. If you want… 

    How much per person?

    Hi Jay J. at Fogo Bellevue they charge $51.95 for the Full Churrasco Experience dinner or $26.95 for Market Table only. Full Churrasco Experience is $36.95 on the weekends for brunch,… 

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    Oasis Brazilian Steak House

    Oasis Brazilian Steak House

    3.9
    (21 reviews)
    8.1 mi

    This is a low budget Texas DeBrazil and not in a good way…read more Despite people saying this is a buffet, this place is not an all you can eat. It is like a food court where you grab a plate and serve yourself and then pay by the amount of food you grab. The pricing is very confusing. They have two prices, one for meats and the buffet station and one for just the buffet station. The buffet station was very limited and look very sad. The meats were okay but overall overdone and chewy. They didn't have any traditional sauces you would usually find at a Brazilian restaurant; they only had some salad dressing bottles. There is virtually no service. They don't really speak English. They don't have a menu and everything is self serve. It is pretty cheap if you just go for meats and don't get a drink.

    didn't know about this restaurant until my Brazilian friend told me about it. It offers authentic…read moreBrazilian food and is honestly the best. The food tastes just like good homemade cooking, and I love the fact that they offer both à la carte and buffet options. They also have great Brazilian drinks, snacks, and desserts. I come here at least once a week to enjoy the wonderful food. One of my favorites is the churrasco and the lasagna! Unfortunately, the lasagna is usually available only on weekends. During the week, you have the option to pay for food by weight or enjoy an all-you-can-eat option for a set price. Plus, they always serve free Brazilian coffee. I highly recommend this restaurant to anyone who wants to experience authentic homemade-style Brazilian food.

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    Buffet
    Buffet
    Oasis Brazilian Steak House
    Oasis Brazilian Steak House

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    El Gaucho - Bellevue

    El Gaucho - Bellevue

    4.0
    (968 reviews)
    0.2 mi
    $$$$

    I don't know how to give this restaurant more stars! I have frequentled the Seattle location and…read morewas a first timer to the Bellevue El Gaucho. They showed why they are so popular for service and food. Complementary valet parking, and the most incredible bread starter. The NY peppercorn steak was delicious, and they also serve my new favorite drink.. the blood orange old fashioned! The nice dark setting with live piano players can't be beat. You'll enjoy the ambiance. Perfect dinner for any special occasion,

    First time at this place and was pleasantly surprised, so I came here specially for Happy Hour as I…read morenoticed that they had poutine and I am a sucker for poutine. Welp, they didn't, so as a word of caution that online menu is incorrect, BUT we still had an awesome meal and tried a little of everything. The place itself is pretty large but nicely decorated and we were seated near the bar with lots of windows, it was very bright but they lowered the blinds thankfully. Gabrial our amazing waiter was very patient with our order and very thorough and we ended up getting the Crispy Calamari 4/5 the Prime Rib Double Dip 5/5 the Wicked Shrimp 4/5 the Gaucho Mac & Cheddar Cheese 5/5 I am always a sucker for this mac and cheese. We also tried the Lobster Mashed Potatoes 3/5 since I was curious, great flavor but something you should probably pass (btw it was not on the Happy Hour menu I was seriously just curious) and finally the Gaucho Burger which was spot on. Honestly I loved everything you got which is great if you going to stop by with friends or coworkers for a nice quick (or not so quick) bite and hang out

    Photos
    El Gaucho - Bellevue
    Roasted Sweet Corn
    Roasted Sweet Corn
    Mixed green salad has slivered pears, nuts, craisens, and a vinaigrette. Very good salad. And large

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    Mixed green salad has slivered pears, nuts, craisens, and a vinaigrette. Very good salad. And large
    John Howie Steak Restaurant

    John Howie Steak Restaurant

    4.1
    (1.8k reviews)
    0.5 mi
    $$$$

    It's been a few weeks and my husband and I are still talking about this place…read more This is easily the best service we have ever had at a restaurant. Wow. The entire team works so flawlessly together. The food. We started with the bread service which was $12. Honestly, Id pass on this. Its nothing special. Second was the roasted bone marrow - Again, pass. At $28 there wasn't much marrow. I mean, it was good, don't get me wrong! But I wouldn't order it again. Ahi Tartare - Very good dish with a lot of flavor! My Ribeye was incredible! My husband got the same thing and he too was over the moon. We ended with the Bananas Foster. Any time a place makes Bananas Foster tableside, you know its going to be amazing, and this was! It's fun to watch them prepare it, and even more fun to enjoy it. We will definitely be back. We are eyeing a few different apps and that Wagyu Beef "Long bone" Rib Eye for two for next time! Also, this is a great spot to use your Amex Resy Credit. Parking is in the garage below the restaurant, and they will validate.

    Hmm what can I say. I've been a fan of John Howie since the longest time. We always take out of…read moretown guests and family to John Howie. This last dinner we had was very disappointing and surprisingly so unlike John Howie it used to be. We went for our anniversary/birthday and we brought an out of town guest with us. We ordered: Ceasar salad A bottle of Big Farm Wine Tartare Brussel sprouts Lobster mashed potato 2 order ribeye cap Long bone ribeye 2 filet mignon Few things: Our server didn't even ask oh, are we celebrating anything today, like any other restaurant Secondly, we asked for medium rare to close to medium. Our Long bone came out well done. The manager was about to serve that to us. Until we said, um...that's not medium rare or medium. You worked at steakhouse, and you should know what medium rare look like. The rest of the steaks were more medium than medium rare, but we were hungry already. With the leftover, the server put in on the floor?? It's food, the carpet is dirty and they've stepped on by many ppl from wherever they came from. We moved it to the table, and they moved it again to the floor. That drove all of us crazy. Other side notes: We noticed, they don't clean up the crumbs etc in between from the table anymore. And we saw when they cleaned up other tables, they just sweeped them to the floor, we saw old napkins on the floor when new guests arrived. We do not expect these from John Howie Steakhouse, and especially when you paid $1000 in one sitting. Btw, we told the manager about not putting leftover food on the floor. Our server chased us on the way out and asked if she did something wrong. She was surprised that the leftover food is not supposed to be on the ground. Ps: got no complimentary bday or anniversary deserts. They said no. But i saw 2 other tables got things not from desserts menu with candle on it. Interesting.

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    John Howie Steak Restaurant
    Dungeness crab cakes
    Dungeness crab cakes
    Deviled Eggs

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    Deviled Eggs
    Daniel's Broiler - Bellevue

    Daniel's Broiler - Bellevue

    3.6
    (1.3k reviews)
    0.2 mi
    $$$$

    The food was great! Get the filet mignon! Our waiter Fabricio was amazing and so kind, he made…read moregreat suggestions and was an amazing vibe!

    We had such an amazing experience at Daniel's Broiler! From the food and ambiance to the…read moreexceptional service, everything was truly top-tier. Our server, Lyndsay, was absolutely AMAZING and truly made our entire experience! From the moment we sat down, she was warm, welcoming, attentive, and incredibly engaging. Her knowledge of the menu was impressive, and she was wonderful at recommending wine pairings that complemented our food perfectly. She was attentive without ever being overbearing, had such a great sense of humor, and made us feel genuinely taken care of throughout the entire evening. You can tell she takes pride in what she does and genuinely enjoys creating a memorable experience for her guests. Service like hers is what turns a great dinner into an exceptional one! Now the food... AMAZING! We had the Brussels sprouts, popcorn shrimp with the aioli sauce, Australian lamb, steak trio, lobster bisque, and butter cake. Everything was delicious, but that popcorn shrimp with the aioli sauce deserves its own moment! SO GOOD! The lobster bisque was rich and flavorful, the meats were cooked beautifully, and the butter cake was the perfect ending to an incredible meal. The ambiance was beautiful and created the perfect atmosphere for dinner. Between the food, atmosphere, and Lyndsay's outstanding service, we thoroughly enjoyed ourselves. We will absolutely be returning, and Lyndsay will 100% be requested as our server. She is truly an asset to Daniel's Broiler and deserves all the recognition. If you dine here and have the pleasure of having Lyndsay take care of you, you're in excellent hands!

    Photos
    Private dining area :)
    Private dining area :)
    FILET MIGNON - 12 OZ
    FILET MIGNON - 12 OZ
    Moroccan Ahi Tuna

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    Moroccan Ahi Tuna

    Fogo De Chao - brazilian - Updated August 2026

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