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    Food Boards by Jen

    5.0 (7 reviews)

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    Alle-Pia Fine Cured Meats

    Alle-Pia Fine Cured Meats

    4.7
    (15 reviews)
    2.3 km

    Having moved to Atascadero a year and a half ago, we were SO excited to discover this treasure…read morelocated within a few minutes drive of our house. We visit Italy twice yearly and I can say with certainty you will NOT find more authentic italian meats and cheeses than you will at Alle-Pia. Their Prosciutto, direct from the source in Parma, Italy, is by far the best and tastiest you can buy on the central coast and their Copa, which they make themselves locally, is absolutely delicious. As far as cheeses go, their truffle pecorino is literally to die for. And anyone who tries Nduja for the first time will get hooked on it. I first experienced this Calabrian delicacy in Tuscany on pizza and was super stoked to see that Alle-Pia makes their own as it's extremely hard to find outside of Italy. Eric, who works there, is super nice and helpful and will always give you sample slices of whatever you're ordering. He also makes fantastic handmade crostini himself. And when Tess is working their (the daughter of the owner), I enjoy getting to speak some Italian with her. All in all I can't recommend this place highly enough to buy your authentic Italian products. Between Alle-Pia and Etto, we're pretty much set.

    Erik at the front counter was extremely knowledgeable and patient and there are some amazing meats…read more It came out to less than I thought it would, highly recommend this place. I got fresh guanciale from them which I couldn't find anywhere along with some calbrese sausage to serve as pepperoni (close enough) next time I make pizza. They also had some nice cuts of pancetta, I'll def be back

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    Alle-Pia Fine Cured Meats
    Coppa!
    Coppa!
    Alle-Pia Fine Cured Meats

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    Lebber's Pizza

    Lebber's Pizza

    4.8
    (90 reviews)
    0.1 km

    My daughter and I had such a wonderful experience at Lebbers Pizza in Atascadero, and the service…read moretruly made the night. Nick was outstanding. He knew the menu thoroughly, offered thoughtful recommendations, and spoke about each dish with genuine knowledge and enthusiasm. He was attentive without hovering, polished yet warm. Scarlett also assisted us and was equally kind and professional. It's rare to feel so well taken care of from start to finish. We started with the carrot dish, which was exceptional. The carrots were excellently charred and laid over a silky beetroot purée, topped with burrata and fresh herbs and almonds that fit the dish in such a classic, balanced way. It was refined, thoughtful, and beautifully presented. We shared the Toadhead pizza, a delicious thin crust charred in all the right places. It featured mushrooms, a bright lemon garlic sauce, and thinly sliced red chilies that added just the right lift. Every bite felt intentional and balanced. We enjoyed our pizza and carrots with a glass of their lovely rosé and sat out on the little front patio, which was perfect for this almost-spring evening. This is not your ordinary pizza place. It's a step above, in both food and hospitality. We thoroughly enjoyed the entire experience and will absolutely return. I first learned and tasted this pizza when he was baking in his oven outdoors at Hubba - loved it then, love it still and the brink and mortar location gives him the opportunity to expand his culinary ideas! (Sorry - for some reasons my other pics won't load right - so you're getting only the carrot experience photography!)

    Extremely noisy from all the inebriated wine tasters. Slow…read moreservice on a Friday evening. The pizze were excellent! Wood fired oven! Nice, chewy, Neapolitan style pie Only five pizza choices.

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    Inside
    Inside
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    Order two!
    Lebber's Pizza

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    Atascadero Farmer's Market

    Atascadero Farmer's Market

    4.3
    (3 reviews)
    0.3 km

    I wish this market offered more consistent vendors. Unfortunately, the number of vendors has…read moredwindled significantly over the past year. Some of the vendors are only there every other week making it hard to plan for fresh fruit, micro greens or specific vegetables. - I do recommend the salt and vinegar chips or the sweet potato chips from Ohana Brothers. The vendors are extremely knowledgeable, kind, and the snacks are delicious. - The market does offer a frequent visit punchcard which gives you an extra five dollars to use at the market once the punchcard is completed. Ask for this at the farmers market information stand. The market also includes EBT Cal fresh food stamps with a $15 market match for fruits and vegetables While obtaining your goods. - The market is located at the sunken Gardens by the fountain, which sets a beautiful ambience for obtaining your goods. Parking can be tricky. There is a small parking lot across from the senior center and there is some disability parking located few steps from the market.

    Atascadero's Farmer's Market is one of four North County Farmer's Markets, including Baywood, Paso…read moreRobles, Templeton, & Cambria... which does not include several more South SLO County Farmer's Markets that are either seasonal, or yr. round. By request [thanks Ron] here are details: Date/Time: Weds. 3-6PM [all year, but seasonal variation of size from peak season of 1.5 park blocks to off-season 3/4 block]. Location: Off of Route 101, exit Traffic Way & go about 2 1/2 blocks to Sunken Garden Park, next to historic downtown SLO. It starts at the intersection of E Mall St. & El Camino Real and ends next to City Hall [a marvelous vintage restored 1913 building, which functions as a City hall +2 museum rooms]. Link: https://northcountyfarmersmarkets.com/markets While we have been regulars at the major Farmer's Markets from SLO to Arroyo Grande, as well as, North County's "secret" Baywood FM on Mondays, this was our first experience with this one in Atascadero. While it was smaller than Baywood's, and also smaller due to being off season, we still found goodies to buy & some nice vendors. They ranged from the wonderfully fresh & tasty vege juices from one nice vendor [JUICEBOSS-charming Amy [Owner] & Brooke [Master Juicer]], to homemade slices of date pie from another [ A-Town Humble Pies [by the slice], with Alicia & Ian, who have also have a nice Facebook page {with lots of Pie "Porn"} & do special full pie orders, in yet another home "Mom & Pop" wonderful small business. Their phone is 1-(310) 999-4550, email is contact@atownhumblepies.com, & their link is https://atownhumblepies.com]. Late, my wife absolutely adored the pie, once warmed per Alicia's recommendation. We snagged some unique delicate baby purple Artichokes from a smiling local Farmer. Bought a bottle of SLO locally home-brewed hard Cider from the "bubbly" SLO Creek Farms, who have a seasonal farm stand in SLO [complete with a 44 acre certified organic apple orchard, U-pick Apples/Herbs/Pumpkins/Veges, activities, & more in SLO. Details: 6455 Monte Rd., SLO, Ca 93401 [directly off of the 101 San Luis Bay Drive exit & a left onto Monte Rd.]; 702-245-3135; Hours 11am-5pm all week (Sept. to End of Nov.); slocreekfarms@live.com; http://www.slocreekfarms.com ; Sometimes they do limited edition Apple Brandy as well.]. Even though it was only about a dozen vendors, it did the trick. It also takes place in the verdant park in downtown Atascadero, right in front City Hall, & a fountain. Who knew that Atascadero had such a pleasant area? As a part of my "mission" to check out and review all the Farmers Markets within reasonable driving distance from the greater Pismo/SLO area, this was an easy one to check off. We also made the most of our Atascadero trip by hitting the discount stores [Big Lots & Grocery Outlet] up the road a bit. Big Lots even had a 50-75-90% off clearance sale for holiday items. I also had the pleasure of chatting with a few friendly vendors, as well as, the nice people at the information booth. If you are short on cash, the information booth also can help you use ETB, ATM, or CC as a means to purchase chits [with a nominal $1.50 charge], if you happened not to have enough cash with you. The Chits can be used at all four North County Farmer's Markets, where all vendors take the Chits [non-North County FM do not take these chits]. This is a really nice feature, since not too many vendors take credit cards, at our area's plethora of Farmer's Markets. In any case, one may want to bring an extra Farmers Market wallet to stuff cash into, if you are a Farmer's Market fanatic like me, and do not want to add too much bulky cash to your primary wallet. While there is another listing for a "North County" Farmers Market at this address, it would be easy to confuse with the other 3 North County Farmers Markets in other cities, so I created a new Atascadero specific Yelp listing to reduce confusion....and make a search easier. Except for Sundays, you can usually find at least 1-3 active Farmer's Markets on other days of the week, in the greater SLO or North Santa Barbara areas. Even on Sunday, you are still blessed with one or more really good Farmer Stands to score Farm fresh food. Many are in the Avila/AG/Grover Beach area [i.e. Avila Barn or Rutiz Farm]. Off of See Canyon Road near Avila you can find one, or more Apple/Cider Farm Stands, some are seasonal. One even has dozens of Peacocks! Avila Barn has a plethora of local pies, produce, ice-cream, nicknacks, & a feed-them-yourself petting Zoo, which is a perennial favorite of kids. Rutiz Farm is a well kept local "secret" Farm stand & CSA. Most months of the year, there is no need to waste time, nor money, for non-local "mystery" products at Whole Paycheck market, when you are in-the-know about the plethora of choices in our area. Happy Hunting!

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    Atascadero Farmer's Market
    Atascadero Farmer's Market
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    Food Boards by Jen - gourmet - Updated August 2026

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