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    Fresh Side

    3.5 (228 reviews)
    Closed Closed
    Updated 3 months ago

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    FRESH SIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Pad Thai, Vegetable Spring Roll, Rib Rice
    Jennifer N.

    This was such a disappointing meal, I'm shocked that anyone would think this food is worthy to served to people. The positive: the restaurant is really cute on the inside. It was lunch time on a weekday and there weren't many people dining, so we were promptly seated. This was the only positive of the meal. The negatives: We ordered three dishes, pad Thai with chicken, rib rice and spring rolls. When the food came out I was so confused. The pad thai was literally a pile of seasoned rice noodles with a layer of boiled green beans, then a layer of tough chicken pieces followed by crushed peanuts covering the whole thing. There was nothing that resembled pad thai. The noodles were oily, and tasted like they were seasoned with fish sauce and that was all. This was not a dish where the ingredients were cooked together. This seemed like a dish where things were literally thrown together on a plate. Next was the rib rice. There was hardly any meat on the ribs. And what meat there was there was dry. The glaze on the ribs was tasty, a nice five spice flavor but that didn't really matter when the ribs were mostly bones. The rice that came with the ribs were awful. Truly the driest rice I've ever had. If you've ever left cooked rice out to dry without covering it, it was like that. Inedible for sure. The carrots and broccoli were boiled and not seasoned. It felt like an afterthought. The spring rolls were awful. The filling was very wet and just not appetizing to eat. All I could taste was ginger and mushy vegetables. The service was sub par. It was not busy when I went. We were the only ones dining inside the restaurant, yet the server was speaking so loud to her co worker on the other side of the restaurant that it was hard to enjoy a meal in peace. Definitely skip this restaurant. There's so many other restaurants in Amherst that would be worth your time and money.

    Shrimp Roll
    Marni M.

    Upon coming here, I ordered the shrimp tea rolls which were unlike any I've ever had but were quiet refreshing compared to fried egg rolls and similar to spring rolls wrapped in rice paper. My friend ordered the rib rice and it was packed with flavor and incredibly tender. Vegetables were a little on the bland side but necessary to complement the meat. I ordered the shrimp Japanese omelette fried rice and was surprised by the amount of flavor in it as well. Towards the end, it was little overbearing as there weren't any side dishes to offset the flavorful rice but was great for leftovers later that night. Overall, very happy with this place.

    two wraps of lettuce wrapped in plastic wrap
    Christina A.

    I've been coming to Fresh side in Amherst for a while. I looooove their tea rolls and that's almost always what I get when I go here. Their tea rolls are so fresh and delicious and are made with the best ingredients (PERFECT for vegetarians and vegans)

    Heather M.

    First time I've ever had tea rolls, and it certainly won't be the last! I ordered 2pcs each of the seaweed rice roll, the teriyaki chicken roll, and the pad Thai roll; took half home! Great portions for the money. The seaweed roll was my favorite. They roast the seaweed and if you're a lover of that scrumptious ocean plant like me, you'll love it too! We also had the hibiscus sangria- perfect concoction to bring out the best of the spring season.

    Pad Thai tea roll and spicy bean tea roll

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    7 years ago

    Quite nice a place to chill and to have some light snacks or drinks. However, food weren't as great as how I expected them to be but ok!

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    Page 3 of 6

    Ask the Community - Fresh Side

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    China Maxim / the white lotus  - Chicken Teriyaki Rice Bowl.

    China Maxim / the white lotus

    3.3(12 reviews)
    63.5 mi

    The White Lotus opened in late 2023 at the Lakeview Shopping Center in Dracut, former China Maxim…read morespace. At the time of this posting, the menu here was very limited with a few Chinese, Thai, and Vietnamese selections including noodle dishes, rice bowls, fried rice, soup, fried appetizers, pupu platter, and cold drinks. The menu plans to be expanded including combination platters. I stopped by The White Lotus very recently for takeout after placing an online order via Clover. My order was ready within 10 minutes. I ordered the Cambodian Beef Lok Lak Rice Bowl ($15.99 plus tax) and a small order of Pork/Shrimp Egg Rolls (4 for $4,99 plus tax). The Cambodian Beef Lok Lak Rice Bowl had tender grilled pieces of marinated beef steak, lettuce, tomato, cucumbers, lime & black pepper sauce over soft white rice. This bowl was a great choice and the beef had nice flavors. The 4 egg rolls were actually like spring rolls, very crispy with shredded cabbage, carrot, ground pork/shrimp, very greasy though. I would return here when the menu is expanded and more combination platters besides appetizer platters are offered.

    A wonderfully different Pan-Asian restaurant. I ordered some basic takeout to dip my toe in the…read morewater of this new restaurant. Opened in December of'24 where China Maxim formerly was, The White Lotus offers Asian cuisine that differs from what we've become expect from a "standard Chinese" restaurant. Crab Rangoon - soft pillows with crispy edges hold a delicious filling that has the right amount of filling and texture. A little hint of sherry (?) give them a delicious flavor Chicken Wings - initially cooked like a traditional style (for around here anyway) but then tossed in a delicious light sauce. Get these! Lotus Fried Rice - like a house fried rice but with Chinese sausage (lap-xuong). I found this delicious and packed with non-rice ingredients.

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    China Maxim / the white lotus
    China Maxim / the white lotus
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    Asian Thai Kitchen - Green papaya salad with shrimp, more spices (cumin?) than common. The shrimp were the best part, very flavorful.

    Asian Thai Kitchen

    4.2(16 reviews)
    53.8 mi

    The place has heart, but as far as Thai food goes, we found it strange…read more Service was prompt cheerful and on point. The green papaya salad was strange had different (more) spices than most places. It's a dish I make at home several times a year and order out often. Tim thought it tasted more like kimchi... The shrimp we added were the best part. The Thom Kha was inedible, strangely salty, coconut milk separated and grainy, it tasted as strange as it looked. Thehicken had an odd texture. We sent it back and it was offered to be taken off the bill. It didn't taste like any other Thom kha I've ever eaten. The green curry chicken had good flavor, the veggies were cooked nicely, but the chicken again had an odd texture not sure if there coating it in something like cornstarch before the typical poach? Rice served with it was mushy and really unappealing. The food was expensive for what it was. Around $20 a dish and honestly the food was not something I would order again. The service was on top of it, and that made it 3 stars. It has really good reviews. I don't know if we ordered wrong? I should have noted the Pan Asian description as a warning But meh

    Was really hopeful since Ian W (big fan!) was overall positive and it's the closest to…read moreMilford/Amherst. Came on a Sunday evening to a largely empty restaurant. Seems like they do more take out with a table by the front door for door dash. Back door was open letting in a cool breeze. Seated quickly. Friendly server. Dining area was clean. Ordered boba teas which were ok, but some of my boba were crumbly as if they hadn't fully softened. Tasted watered down. Started with edamame which was generously salted, and salted again for good measure. Beans were cooked well. Tried the Tom Kha which looked nice but was pretty bland and seemed to be missing some zing, lemongrass? Tom Yum was better but also missing some tartness. Tried the green papaya salad which seemed to have all the elements (don't always see the tiny dried shrimps) but was also generously salted, almost inedible. Tried the Pad Thai which was so-so. Also bland with a gravy like sauce. Good amount of shrimp. No egg? Tried the red curry with chicken, satisfactory. Tried the Thai fried rice, satisfactory. Tried the Kra-Pow. Very salty. Egg was over done.

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    Lao Hu Tong - Hu Tong sesame noodle

    Lao Hu Tong

    4.5(39 reviews)
    0.1 mi

    I am always craving this place. They have noodle dishes and the wonton is delicious. The workers…read moreare super nice and helpful and were able to accommodate for 10 people last minute. It has a traditional looking interior with wooden plaques around. I would have to recommend getting wontons no matter what dish you get, the sauce is so good and we were picking at the peanuts. I got my favorite Hot n Spicy noodles, this was a little more sour than I remembered so if you don't like sour soups I wouldn't recommend. The Dan Dan Noodles were great although could use a little more sauce. The cucumber dish was good, a little small but was refreshing to eat.

    On May 7th, Thursday I drove from Hatfield all the way to Amherst. Hoping to try out many dishes…read more It was after 2pm when I got there. Half the restaurant seats (the right side) were empty. I was given a small table near the entrance and I asked for a larger table, since I planned on ordering quite a few dishes to try. The maître d' said "No", that they reserve those seats for four people. I completely understand if the restaurant was busy or expecting more people. I said, no, I would be leaving. I was allowed to leave. After all, he had no stake in the revenue. But I hope the owners will take notice of this. You have lost a customer, and likely a repeat customer. In addition, whatever happened to service and accommodating customers, especially when it costs nothing in this situation.

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    Lao Hu Tong - Hu Tong sesame noodle

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