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    Geraldine's Counter

    4.3 (1.7k reviews)
    Open 8:00 am - 3:00 pm
    Updated over 3 months ago

    Geraldine's Counter Photos

    Business Info

    GERALDINE'S COUNTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Geraldine's Counter

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    Front
    Carly C.

    Food was great. It was very filling. We ordered the basil omelette and the spinach omelette, the parfait and the honey orange pancake. All were very good with plenty of food. The hashbrowns were the perfect crisp. Our waitress was so wonderful she was very friendly and very enthusiastic, she made our experience fun. The restaurant is on the smaller side so wait was about 30 ish minutes.

    Alex N.

    Great place to get breakfast and brunch in Seattle. Super friendly service, the most friendly that I've seen! Food came out very quick, the food was good, I recommend I will come back.

    Lemon ricotta pancakes
    Tribecca B.

    Love this place! It's clear how great it is by the line that exists every hour of every day they are open! The service is always great, and the inside is small but very cosy and well kept. I had the special, ricotta, lemon, pancakes, as well as the Emerald City scramble, sub avocado for pork sausage. Highly recommend! Their ingredients are always fresh, and, honestly, you can't go wrong with anything on the menu. Check them out!

    Lilian H.

    Set in a retro diner like ambiance, it's your typical classic brunch place. My bf and I waited for 30 mins on a Sunday morning around 10:30 AM, and they only call your name so make sure you're outside of the place for that. Parking wasn't an issue but we only got lucky for free street parking. There's a parking lot up the road from the restaurant though. Service was just ok. We got our food hot so that was good. Would I come back? Probably not for a long while. I like the ambiance of the lively brunch setting but I felt that the food isn't worth my drive. Corned beef hash: 6/10 nothing particularly special, it wasn't seasoned enough so we ended up adding hot sauce which made it perfect to taste French toast: 9/10 nice crispy exterior but somewhat dense interior. It reminded me of the texture of focaccia bread as if it was left out overnight, almost a little stale. The toast didn't absorb the syrup all the way, which made it less sweet, perfect for me lol. My bf had to almost drench the toast for his sweet tooth though LOL the peaches also tasted like canned peaches

    Coffee
    Julie V.

    Geraldine's Counter was very busy when I stopped by for breakfast and rightfully so! There were lots of tables, but after trying the food I could understand why it was so packed. I got the chicken fried steak and eggs and it was delicious, hearty, and filling. The portion size was huge so you'd definitely walk away with some leftovers! The chicken fried steak w/gravy was devoured within a couple of minutes - my mouth is watering just thinking about it. I truly didn't want to share with my friend because it was that food.

    Anita M.

    One of the best breakfast spots in Seattle in my opinion! Food and service always exceeds expectations. My go-to favorites are their country fried steak and French toast! Their gravy is really addicting. Scrambled eggs are soooo goood

    Pancakes
    Paige K.

    This was pretty tasty! I made a stop on my way into town from the airport. It was a Thursday around 0900 and I waited about 5-10 mins to sit at the counter alone. I went with the traditional breakfast plate with the special pancakes (strawberry butter). They were solid! Not the best I've ever had but I thoroughly enjoyed them and the strawberry butter was delicious. I'd prob try the famous French toast next time! Eggs were cooked perfectly but chicken sausage was a little lackluster. Prob would do bacon next time. Overall, really enjoyed and love the ambiance. Would def come back.

    Herb goat cheese omelette, side biscuit and hash browns
    Sonali P.

    We stopped at Geraldine's for breakfast on a Sunday morning. There is a paper list at the front where you write down your name. It's nice because you get an idea of how many groups are in front of you in line to get seated. It took about 25-30 mins to get seated. The inside is brightly lit, with a diner vibe. The service is friendly, but efficient since they want to turn over tables quickly during the breakfast rush. They are known for their French toast. The flavor will rotate and that's the only option for the day. The pancakes also will have a special flavor for the day. We asked to get a plain pancake since the special that day was not to our taste, but unfortunately they only make one batter so if you don't like the special then there's no other option. The French toast was very good, crisp outside and fluffy inside. The herb omelette was great. They have a homemade jam on the table, I think it's raspberry. The table jam was really really great on the biscuit. Overall it's a good spot for breakfast. Huge portions.

    Sweet corn, havarti, & herb scramble with hash browns and sourdough
    Diana C.

    I have no notes. I would take any visitors here in a heartbeat. The food was so good that I pretty much inhaled it. The service was friendly but efficient. We had about a 40 minute wait but it was absolutely worth it the inside is really cool retro diner vibes and they have local art for sale on the walls too. I would love to come back with friends and sit in the booths or try the counter!

    Keri N.

    I love coming to Geraldine's! I've visited many times over the years, and it truly lives up to the hype. The menu is extensive and delicious, portions are generous, and the space feels welcoming. It's an all-around favorite brunch spot in the neighborhood. It does get quite busy, so come early, try a weekday, or be prepared for a bit of a wait.

    Geraldine's Casserole
    Ryan T.

    People rightfully rave about the French Toast- there's nothing else like it in Seattle, but for those that prefer something a little more savory for breakfast their namesake casserole is really really good. It arrives piping hot and has all of the classic breakfast characters delivered as a soft pillowy eggy bake. This place is packed on the weekends and holidays that they remain open, but dropping by on a weekday generally means you're able to be seated quickly. Whether it's busy or not you'll get friendly service in a charming classic diner setting.

    Scramble and French toast
    Sherry W.

    This is a very popular brunch spot, and since there's not that many amazing brunch spots in Seattle, I made the drive down to check it out. The French toast was amazing and the scramble I got was also good. It was a very popular and busy spot with lots of people waiting. The service was good and if I'm ever back in the area I would come back for the French toast! The vibe was homey diner and comforting.

    Corned Beef Hash & French Toast
    Carol C.

    I come here specifically for the French toast and it's as good as ever! Hubby had the corned beef hash and subbed a biscuit. He was happy with his meal too. Service was friendly and welcoming. Our server kept our water glasses and coffee cup filled. My pro trip would be to come during the week to avoid the wait on the weekends.

    Bacon, Egg, and Arugula Sandwich

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    7 years ago

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    2 years ago

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    7 years ago

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    9 years ago

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    9 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    6 years ago

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    3 years ago

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    3 years ago

    Great diner food in Columbia City. The food is worth the wait if you have to wait in line to be seated!

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    Stacey H.

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    4 years ago

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    5 years ago

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    7 years ago

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    3 years ago

    The French toast was crispy, yet fluffy. Served perfectly with fresh fruit on top, would definitely come back again.

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    3 years ago

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    4 years ago

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    5 years ago

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    3 years ago

    Great menu and very nice ingredients. The place has been around for a long time and some items have been favorites for DECADES.

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    5 years ago

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    2 years ago

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    6 years ago

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    9 years ago

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    2 years ago

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    3 years ago

    This place is busy but they never disappoint. The food (breakfast) is great and the place is very clean.

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    5 years ago

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    4 years ago

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    10 years ago

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    2 years ago

    Yuuuuuuuummmmmyyyy! All the food is house made. The flavor is delicious and service is amazing.

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    8 years ago

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    8 years ago

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    3 years ago

    The best breakfast in Seattle. I think I've had most thinks I'm the menu and I've always been very happy with my food and the service.

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    3 years ago

    Food is delicious, service was very quick, plus the overall ambiance of the place is great! Highly recommend!

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    Page 8 of 42

    Ask the Community - Geraldine's Counter

    Planning to go at 8am on a Saturday morning will there be a line?

    I go here all the time... And its extremely rare if there is not a line. I would plan on waiting at least 15 - 30 min (just to manage expectations). Which is fine because the coffee isn't the best. And Coffeeholic is just a block away. The Ube… Read more

    What delivery app includes Geraldines?

    No delivery at Geraldine's, but...you can order takeout on our website through Toast...

    Can you only get pancakes of the day and not just regular ones? Thanks

    You most certainly can get regular pancakes!

    Do they have gluten free options?

    Yes, they do. I also avoid the obvious like pancakes and biscuits.

    View All 5 Questions

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    We were in the area and wanted brunch, so we found a highly rated spot nearby (Both Ways Cafe) and…read morewere unfortunately disappointed. Service was pretty inattentive, took a while to take our orders and seemed like they wanted us to hurry up. They also never came by to refill waters while they were chatty with other customers. Favoritism to regulars is fine, but when at the expense of other customers, I'd say the business isn't very welcoming. Omelette - was very underwhelmed. Everything was pulling water from my mouth, so I sipped water after every bite. I guess that helps me feel full, but I was shocked. The potatoes were seasoned well, with a nice saltiness, but were dry. Most biscuits are already dry, but I felt like the biscuit here was somehow drier and had nothing to pair with. Biscuits and gravy exists for a reason, so the added biscuit seems flawed to begin with. I enjoyed the random assortment of fruits, but nothing special. The omelette itself was okay, but followed the same common theme of being more dry than expected.

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    Wonderful venue for a pregame bite to eat. It has a brewery/sports bar feel with high ceilings and…read moremultiple seating areas. It's a fabulous place to people watch sports fans going into a Mariners game. The German potato salad french fries were delicious! They had vinegar tang and bacon grease flavor perfectly proportion throughout the french fries. There were even mustard seeds. My husband enjoyed some of the best tacos he'd ever had. I tried the chicken taco meat and it was a flavor bomb. It came with a robust side of fries. The service was inconsistent. He ordered a espresso martini, and they served it in a very small plastic cup. I ordered a bratwurst and the waiter forgot to put in the order. I just got a bowl of fries for dinner. If you request water, they will point you to a self serve water station. I am fine with getting my own water, but the cups were small. I had to go back three times. Our waiter also forgot to give us cutlery and napkins. Eating my French fry dinner was messy without napkins.

    We had another fun time at Steelheads Alley last night. We came for a Yelp Elite event and stayed…read morearound afterwards for a couple of hours to enjoy the Winter Brew Release Party of the Ombili West Coast IPA, a joint brewing venture with Métier Brewing and Rueben's Brewery. At the release party, we heard from Rodney Hines, co-owner of Métier Brewing Company about the history of Steelheads Alley and of course, Métier and their vision and products and especially about the two featured brews, Ombili and Black is Beautiful. Rodney is an awesome guy and he has the right ideas about community and influence. Larry from Ruebens Brewery also spoke about the collaboration with Métier and the beers and the positive messages that these products can help bring to people. The release party had a great spread of charcuterie boards, a DJ, and great company. I bought a 4 pack of cans of the Ombili IPA to bring home and also enjoyed a few drafts of several of their beers during the release party. Overall a very enjoyable evening with great company. Way to go Steelheads Alley! We'll be back!

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    Steelheads Alley Bar
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    COCONUT PORTER-BRAISED ULI'S BRATWURST
    COFFEE STOUT & MAPLE-GLAZED BACON

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    Geraldine's Counter - tradamerican - Updated July 2026

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