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    Ginza Express

    4.7 (149 reviews)
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order Ginza Express Takeout or Delivery

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    GINZA EXPRESS ATMOSPHERE

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    Recommended Reviews - Ginza Express

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    Michelle M.

    Great food and great prices! I'd definitely come back. Customer service was also great!

    reasonable prices and large menu
    Teresa R.

    My granddaughter & I arrived at 7pm on a Wednesday evening. Luckily there was no one else in the place, as I found it a little difficult reading their menu up on the wall. There were no menus on the tables, so I assumed that was the only menu they had. A friendly lady came out and motioned to the table right in front of me and told me they have menus there also. I love sushi! My daughter orders delivery from here often, but I prefer to eat out. I never knew it was here on Midway, very easy access and nearby! We placed our order, found we needed to go behind the lady and her register in order to get our drinks, which is kinda strange - no way would I let people walk behind me like that, lol. We picked our table and plopped down and boom, they opened the doors and let all the hungry people in, geez I don't know where they all came from! A few picked up orders, some ate in and others ordered to go. The system was efficient and calm, nice to see. I only had sight of one person in the meal prep & that was a man making sushi in front of the kitchen near the dining area. The kitchen behind him was quiet, but there must have been a LOT going on to get all those orders out so fast. And then all the walk-ins were gone and we were still there chatting, along with a couple of other tables. We ordered the basics - the California roll & the spicy crab meat roll (my granddaughter) & I ordered the rainbow roll. When I dine with my daughter, she always orders unique rolls, but I couldn't think & went for safe. I also noticed that everything is served in to go containers, which for me is awfully casual, but, handy if you order more than you can eat & need to take it with you! They were great, very fresh and the size of the roll was just right. Friendly staff, very clean place and great food - I'll be back!!

    Tuna sushi
    Gracie B.

    I love Ginza express!!! It's a very lowkey local restaurant with super high quality sushi at a really good price point. It's really chill and great to dine in and it's great for take out too. I love the Tuna sushi, the dumplings, and the shrimp tempura rolls. The staff is really nice, especially the managed. I come to this place all the time and the quality is always really consistent.

    Ordering counter
    Hayli C.

    Excellent food! Quick, fresh, and delicious! There are tables to sit at but you order at the counter. Nice atmosphere. Nice people. I would recommend!

    H4. Hibachi Chicken 3 oz. and Steak 3 oz. with Fried Rice
    Sumi J.

    I drove past this place a few times and then saw it pop up on Yelp. Best decision ever giving this place a chance!!! I'm barely a quarter of the way done eating! I placed an online order for a Hibachi Chicken and Steak Meal with Fried rice. I got a text saying it would be be ready in 20 min. I pulled into the parking lot a little bit early. It is kind of small but I think there is parking on the side of the building. I walked in and was impressed. I honestly thought it was one of those places with hibachi place with the table grills. It's more of a carry out with about 10 tables. But I'd like to highlight that it was super clean and bright. The lady that greeted me was super nice and had a huge smile. Definitely made me feel welcome. I waited a few minutes and then she brought my order to me. Got home in about 15min. My food was still really warm. Everything looks fresh and amazing. The fried rice was great but not what I was expecting. It was on the very light brown side made with maybe Jasmine rice. The vegetables were fresh and chunky. Still crispy. The steak was a bit overcooked rather on the well done side but I'm not angry at it. The chicken was absolutely perfect. It had the nice grill sear but was tender and flavorful. They added a little yellowish sauce on the side. It was okay. It reminded me like a very lightly flavored honey mustard. Overall, 5/5, would go again. Actually, can't wait to go again! Treat yoself! I justified it by saying I'll be eating a healthy meal ;)

    Custom Create Your Own Poke Bowl!
    Nate G.

    The food was great! We flew in from Idaho and need a place to eat and this did not disappoint. We showed up near closing and the service and also great very friendly very nice.

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    3 years ago

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    3 years ago

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    3 years ago

    10/10 every meal, i go here regularly and recommend it to any sushi lover. The employees are super nice too.

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    6 years ago

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    2 years ago

    Food was so good and came out so fast. It was very cold out but they kept their restaurant warm. The hostess/ chief was so nice and fast.

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    4 years ago

    So glad we found our local sushi spot! Convenient location and not too expensive. Each roll was very good.

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    7 years ago

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    3 years ago

    By far my favorite restaurant in the area, so kind and I love going anytime I can. The Dallas roll is a MUST! :)

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    3 years ago

    Casual Japanese. Great fried rice and good prices. Sushi is also good. We get take out from here.

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    Page 2 of 4

    Ask the Community - Ginza Express

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    Komé

    Komé

    4.7
    (286 reviews)
    5.0 mi

    Once you walk in, you know you're in for a great time. Love the dimly lit atmosphere, the Japanese…read morethemed wall with hints of American culture (pickle Rick!) and gorgeous playing and wooden but comfortable seating. I want to extend a huge shout-out to our waiter, Vivian, for giving us insight on the food and bars/places to check around in Dallas! She went above and beyond :) Miso soup with silky tofu was delicious, they balanced out the yellow miso well with a hint of (maybe) crate-barrelled? For the nigiri I had the fatty tuna, a5 wagyu, and king salmon. They were all absolutely delicious and warped me to Japan. I was reminded of the same quality and taste - which checks out since they import their fish from Japan! The special kome roll was so delicious I ate it very slowly to savor every bite and memory of sushi in Japan. For dessert I had the deep fried cheesecake - I think the last time I had this I was 12 at Mr. sushi in Boston and all my memories came back. Grapes were too big though but everything else A+ The matcha tonic - I can't find it online but it was an incredible balance of fizzy, sweetness and matcha. The complexity of the drink makes me want to try more!

    I've been here quite a few times now and my experience here is always superb. The chefs here are so…read morenice and personable. I've been here three times as a pregnant woman and they always catered to my diet modifications. Service is always A1 and the pricing is not too bad.

    Photos
    Interior sushi bar
    Interior sushi bar
    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...
    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...
    Hamachi Hand Roll...

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    Hamachi Hand Roll...
    Uchi Dallas

    Uchi Dallas

    4.5
    (2.2k reviews)
    8.9 mi
    $$$$
    Takes reservations
    Fine dining

    I just found my absolute favorite sushi spot. Shout out to our server Rachael for recommending the…read moremost amazing gluten free dishes! I was the only person in my group that was gluten-free and the staff were so on top of it! Every single dish they brought out, they explained which had gluten in which did not. I will say the top two gluten-free dishes that stood out were the oysters with some sort of strawberry pickled sauce and the yellowtail sashimi with gluten free Ponzo sauce and tangerine!

    I dined here on June 5, 2026, with a party of eight for a 4:00 PM reservation, and unfortunately,…read morethe experience was disappointing, especially considering the premium prices. Our table was seated directly beneath an air vent that was actively dripping water. During dinner, the water repeatedly dripped onto me. After notifying the staff the first time, they simply wiped down the vent while food was being served rather than offering to reseat our party. When I brought the issue to their attention a second time, the response was the same; they wiped it down, but the dripping continued throughout the remainder of the meal. For a restaurant at this price point, I expected a more proactive solution and better attention to guest comfort. Additionally, our group ordered the Demon Slayer 300 mL sake, priced at $55. After pouring the sake, our server, Adonis, took the bottle away with him, even though we understood that the bottle was intended to remain at the table for our party. This added to the confusion and frustration surrounding the overall experience. As a first-time guest, I was looking forward to an enjoyable dining experience, but the lack of attention to these issues left me disappointed. While the food may have been enjoyable, the service and handling of these concerns fell short of expectations, particularly given the cost of dining here.

    Photos
    Shag
    Shag
    Jasmine Cream
    Jasmine Cream
    Lobster gukan

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    Lobster gukan
    Sushi | Bar Dallas

    Sushi | Bar Dallas

    4.8
    (53 reviews)
    10.2 mi

    Sushi Bar Dallas…read more Omakase at Sushi Bar Dallas is an incredible experience from the moment you step inside. The room is intentionally intimate and very dark, with an industrial ceiling where pipes climb 20+ feet above, signaling you're in for something far from a traditional sushi bar. My only gripe came at the front of the house: the initial greeting and the rule explanation were a little too demanding and elementary for someone who is tired and paying a significant amount of money for a sushi dinner. Put the rules in an email, text and on the website i'm not in 4th grade. The hostess was pleasant, but she seemed a bit robotic in doling out the rules of the evening. The line-up system, where you wait your turn and have your name called, feels odd and reminds me of the times I visited my friend in prison and the guards lined us up against the wall by our names before they took us to the room with inmates. Uncomfortable but I do follow most rules and there was a reason for the lineup that becomes clear as you settle in. Next she takes you down a dimly lit, narrow wooden staircase and you land in a basement sanctuary of omakase heaven. Our hostess knocked and the door opened to a room that felt specially curated for this meal. Each guest found their name written in gold on a sign on the sushi bar where you are suppose to sit. The chair was a very comfortable leather chair. Each gold written name plate, marking the guest order she placed us in upstairs. My seat was at the center of the sushi bar, perfectly positioned to capture video and photos of both chefs in action. From the start, we were told we'd be eating with our hands, a nod to traditional Japanese dining. The chefs staged 17 courses with the precision of neurosurgeons, walking us through every nuance from the provenance of the seafood to the section of the fish we were eating to the age of the barrel aged soy sauce. Not a detail was missed, and timing felt both deliberate and urgent in all the right moments. The father, Jose, was laid-back and effortlessly in control, while Leo, Jose's son, emerged as a true partner in the kitchen, their dynamic reminiscent of watching a masterful, living artwork take shape. The two moved back and forth with a rhythm that felt like a collaboration at the highest level, each dish placed neatly on a flat stone in front of each of us. They would then announce with pride what we were about to inhale and wait in anticipation of our response. It was clear they take tremendous pride in their craft, presenting edible masterpieces that felt almost ceremonial. Too keep everyone happy with the time in between dishes there was an endless supply of a pickled salad that I could not stop eating. As for a favorite course, it's hard to pick one. Each bite built on the last, and the whole sequence felt cohesive, an immersive set from tartare hand roll, to Shima Aji, Madai, Uni my favorite, Hotate, Masu, Hirami, Hamachi, Bincho, Kinmedai, and something I have never heard of Zuwaigani, followed by the best Waygu I have ever had in my life and ending with a passion fruit sorbet with activated charcoal crumbles and toasted crispy coconut, I don't like coconut and I ate every bite. The pairing of technique, seasonal seafood, and f#%king great seasonings left a lasting impression or as my wife says, "my husband has food memories." If you're considering a visit, go with an open mind, a willingness to lean into the pace, and a camera ready (flash off it's one of the rules) for the moments when the chefs' artistry shines. The father-and-son team of Jose Manuel Tapia and Leo deliver something rare: not just sushi, but a storytelling meal where every plate is a page in an ongoing, delicious epic food story. At the end they will make you additional food for an additional price but it's worth it. They then walked us over to a very nice bar with a great vibe and old school Dazz Band playing like I was in a time machine and it was 1982. Great place, great food, great vibe. Be ready to drop $300 plus per person tip is included but you will want to tip the sushi chefs something extra.

    Had an amazing experience at Omakase Sushi Bar. This spot is a must if you appreciate quality sushi…read moreand a great dining atmosphere. Sat at the counter and loved watching the chefs work everything felt intentional and precise. Each piece was beautifully presented and incredibly fresh. The nigiri really stood out: perfectly seasoned rice, melt-in-your-mouth fish, and thoughtful touches that elevated every bite. You can tell there's serious attention to detail. The pacing of the courses was just right, the staff was friendly and knowledgeable, and the whole experience felt relaxed but refined. It's the kind of place where you just settle in and enjoy the craft. Easily one of my favorite sushi experiences in Dallas. I'll definitely be back.

    Photos
    Unagi with bone marrow drippings
    Unagi with bone marrow drippings
    Sushi | Bar Dallas
    Sushi | Bar Dallas

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    Nikko - Southlake

    Nikko - Southlake

    4.2
    (305 reviews)
    16.9 mi
    Happy hour specials
    Fine dining

    Nikko is the perfect place for date night, business dinner, or just pure culinary enjoyment. The…read morestaff here is very professional, courteous, and friendly. There are plenty of good choices on the menu (the mushroom risotto is excellent, which shows the breadth and scope of this Japanese restaurant). Again, the wait staff here is very attentive, always checking in and refilling our water or clearing our dishes. In particular, our waitress Lynn is amazing and made us feel right at home. She knows the menu inside out and had recommendations ready for us when we inquired (sake, appetizers, rolls). On top of that, she is very friendly and kind, which added to our positive dining experience. If I were starting a restaurant, I would hire all of my wait staff to be similar to Lynn in character, charm, work ethic, and customer-centric focus. For dessert, Lynn recommended the ube cake -- it was one of the best desserts I've had in a long time. Five stars overall for Nikko for the delicious food, festive ambience, and ease of parking.

    The food here is excellent. The sushi is always fresh, beautifully presented, and full of flavor…read more Every roll we ordered was delicious! Unfortunately, the service does not match the quality of the meal. Our server was inattentive, drinks took a long time to arrive, and we often had to flag someone down when we needed assistance. The restaurant wasn't particularly busy, which made the experience even more disappointing. This was now the third time I've visited and continue to have the same issue.

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    Vibe
    Vibe
    Vibe
    Vibe
    Nikko - Southlake

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    Namo

    Namo

    4.2
    (375 reviews)
    8.3 mi
    $$

    I just recently moved to Dallas & I was recommended Namo a few times so I decided to go on a solo…read moredate out. My husband was out of town for a work trip so I thought why not ! I didn't have a reservation & I was hoping I can slide into a seat at the sushi bar. When I arrived I was greeted by Vivian, she was so sweet & welcoming. I instantly knew by her hospitality that if she wasn't able to seat me, I would come back. She was able to get me on a short wait until a seat opened at the sushi bar. I was more than happy to wait, I was offered a beverage while I waited but opted for just water tonight. The manager Alexander came back to see if I needed anything while I waited for my seat. I was seated at the sushi bar & greeted by my server. Her name was Sayaka. She has such a warm smile & energy about her. She explained the menu since it was my first time. Then I proceeded to order, I ordered a handful of nigiri's. My sushi chef was Joseph! He was so friendly, knowledgeable and made other great suggestions aside from what I ordered. Thank you chef Joseph for using his expertise to absolutely WOW ME @ the quality of the fish. The simplicity of what quality of fish & experience will make you feel. From beginning to end, my dining experience was exceptional. I am quite particular when it comes to sushi, but this exceeded my expectations. I'll be back again to visit Namo!

    FOOD INSTAGRAM: @northtx.gemz ****…read more WHAT THEY'RE KNOWN FOR: one of the freshest and best sushi in Dallas you can get! THE VIBE: not really a vibe tbh it was lowkey awkward lol but it's super small. The have a good patio but it was too hot. PRICE: ~$75 for two people WOULD I COME BACK? Yes! **** Overall Rating: 9.5/10 - This is probably my favorite sushi spot ever that is up there with Uchi. The fresh was extremely fresh and so buttery it literally melted in your mouth. I definitely wanna come back for their omakase experience which wasn't too pricey compared to other omakase in Dallas. - Only thing is I don't think I was a fan of the asparagus in the roll but that's a preference. I only docked 0.5 points because it was so awkward inside LOL. The service was nice I think it's just how tight and small it is inside. - I heard good things about their to-go so I might do that or the omakase next time!

    Photos
    Namo
    Namo
    Delicious Ramune...not sure of the flavor

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    Delicious Ramune...not sure of the flavor

    Ginza Express - japanese - Updated June 2026

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