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    Giordano's

    3.8 (856 reviews)
    ModerateSalad, Italian, Pizza
    Closed 11:00 am - 10:00 pm

    Order Giordano's Takeout or Delivery

    Giordano's Photos

    Business Info

    GIORDANO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Giordano's

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    Reviews With Photos

    Lynn P.

    I lived in the Chicago area in 2000 and fell in love with Giordano's deep dish. I was so excited when they opened on the strip. I found this location a few years ago and come back whenever I'm in town. I always have a great experience here. This time I brought my brother who requested we have at least one meal here while in Vegas. Our server Baylee did not disappoint. Service was excellent, food was delicious, and the restaurant was clean and well maintained. Stop by and give them a try!

    Meat and More Meat Deep Dish Pizza
    Matthew N.

    Recently ordered from Giordano's and had one of the most delicious pizzas I've had in Las Vegas. We placed a takeout order for a large Meat and More Meat deep dish, and it was ready right on time at the one-hour mark. Meat and More Meat Deep Dish (5/5): Loaded with pepperoni, salami, sausage, and bacon, and you could taste every layer in each bite. The mozzarella was rich and melty, paired well with the slightly sweet tomato sauce, all sitting on a flaky, buttery crust. What stood out most was the balance. It was cheesy without being overly heavy, and sturdy enough to hold its shape without falling apart. The portion size was no joke. One slice was surprisingly filling, and even with four people, we still had about half the pizza left. Overall, I was really impressed by both the quality and portion size. Definitely a spot I'd come back to and explore more of the menu.

    Menu
    Naomi S.

    Roman was our waiter. The pizza is really good. We moved it we definitely would have gone back.

    Meat deep dish pizza
    Samuel C.

    The pizza here is fantastic... eventually. Just know this is not a "pop in for a quick slice" situation. Ordering a deep dish at Giordano's is more like committing to a small life event. Plan on about 45 minutes to an hour, so bring friends, conversation, and maybe a hobby. To their credit, my server was awesome. Super friendly and gave me the heads-up about the wait before I ordered, which I appreciated because nothing ruins a day like discovering your pizza is still in its childhood phase 30 minutes in. The pizza itself was great and definitely shareable unless you arrived with the appetite of a linebacker. Now... the bar. I asked for an Old Fashioned and apparently sent the staff on a heroic quest. They tried twice. First attempt: not quite it. Second attempt: they ran out of Woodford Reserve and tried Bulleit instead. Still not it. At that point I realized I might be asking a pizza place to perform cocktail mixology wizardry, which is probably on me. So the summary: come for the pizza (it's worth it), bring friends for the wait, and maybe let the bar focus on beer.

    Chopped salad no onion
    Maquita S.

    With very few Chicago pizza options in the valley, especially tavern style (and I have tried them all), this is my go to spot for an occasional craving. Dine in or carry out, the staff are always pleasant and as quick as they can be. My go to order is the super veggie. It's loaded up. They have Chicago deep dish and thin crust as an option too. Can't leave without ordering the chopped salad, which is very similar to the Portillos chopped IYKYK. There's also a location on the strip that's open late.

    Mozzarella triangles
    Su-jen Y.

    My husband picked Chicago pizza for his birthday meal so we had to come to Giordano's! Glad there was an off-strip location and there was plenty of parking. You can call them to start baking your pizza first before you arrive to reduce the wait time. A chicago pizza takes 40-50 minutes to bake. So we ordered appetizers, we got the mozzarella triangles and it was pretty standard, good mozzarella. The breading was on the harder side but the complimentary marinara sauce went well with it. On to the pizzas, we got 2 large chicago pizzas. One vegetable supreme and one DA PIZZA. For the vegetable supreme, they were able to put the olives only on one side which was nice since I did not eat olives but my in-laws did. The pizzas had 2 layers of cheese and the vegetable supreme was nice and not as heavy as you think. I felt that Giordano's chicago pizza crust was also on the crispier, like not as heavy side for the thick crust so it was nice. The marinara sauce was super flavorful, complimented the toppings well. DA PIZZA was a really nice savory non-vegetarian one, it had spice from the chilis, meatballs and pepperonis for savoryness and together with load of cheese on top and inside. Overall, we had a good experience. Our server gave us a birthday ice cream, which we were delighted to have. The pizzas were delicious, there were sports to watch on TV and service was good too.

    Deep dish
    James G.

    I've been wanting to try this out for some time now and I finally made it. So glad I did. The place was not too busy for Sunday playoff football. The service was very good and the staff was very friendly. We ordered a medium salad, boneless chicken (honey, Calabrian chili) and a deep dish pizza. We ordered half Chicago classic and half meat and more meat. This was so cheesy and delicious. If you not an extra cheese kinda person it's not for you. I loved it. And took some extra cheese from my grandson. There are some very good cocktails but my grandson ordered a couple of mocktails. Strawberry margarita and a spicy mango drink. I'd like to see more TV's in this place and think this could help attract more people. The vibe was cool and the staff made it a wonderful experience. Check it out!

    Deep dish sausage
    Katie K.

    This location was excellent. Employees, including our server Edgar and manager, Lady were fantastic. Very friendly snd welcoming. The deep dish pizza was delicious and tastes just like when we travel to Chicago. The restaurant was busy but not too noisy. We will definitely be back again.

    Margarita Deep Dish
    Sahil P.

    I have been going to the original Giordano's in Chicago throughout my college years, and it had been about seven years since I last had Giordano's until today. To my surprise, the pizza at this location was exactly how I remembered it. I am a vegetarian, and the Margherita has always been my go-to. It was perfectly stuffed, baked just right, and absolutely delicious. We also ordered a side of ranch to dip the crust, which turned out to be the perfect finishing touch to each slice. Our party of four adults and two kids completely demolished the pizza. The pricing was incredible. The total came out to just $55 before tip for all of us, which felt like a steal for the quality and portion size. The ambiance felt very similar to their main location, and the service was excellent throughout. Overall, it was a nostalgic and satisfying return to one of my all-time favorite deep-dish spots!!

    Tavern Meat and More Meat - Thin Crust
    Paul M.

    Came here for the first time tonight during happy hour. First off, the sign outside is misleading: happy hour is 3-6, not 3-5. Correcting the signage would be good. We sat in the bar, which was pretty empty surprisingly. But they've got a decent beer selection and a few apps on the special. We ordered the cheesy garlic bread because I love a certain pizza chain's cheese sticks and the ones here look a lot like those. We also split a Caesar salad and ordered a 14" special tavern style so we could have leftovers. So here goes: Cheesy bread was a bit off-putting. It has a sweet finish which was unexpected. I was expecting more cheesy and garlicky. Also the house made marinara is a bit thin. The salad was a good size, but the flavour was also a bit off for me. Not sure if they used shaved Parmesan for the cheese but if so it was thicker than expected and tasted like Romano, which was also unexpected. Now the pizza. Holy crap. Again, we got a 14" tavern style special, which is sausage, mushrooms, onions, and green peppers on a super thin crispy crust. And holy crap it was fantastic. If we'd only gotten the pizza, this would absolutely be a 5-star review. The toppings were great, great cheese to sauce to toppings ratio, and the crust itself is thin and crunchy and just a delight to bite into. And I mean half off certain apps and pints is a great deal. Especially in this economy.

    Upstairs restaurant
    Nicole Y.

    Giordano's, located in the Horseshoe Las Vegas, offers diners the chance to enjoy the best Chicago-style pizza. Reservations are highly recommended and you'd have to specify if you'd like to dine in the patio area on the first floor or in the restaurant on the second floor. Despite all of the amazing options on the menu, we decided to order: "The best" tomato bruschetta Chicago classic deep dish pizza * deep dish pizzas takes 45 minutes to make due to their unique pizza making process The deep dish pizza is well worth the wait! Giordano's deep dish pizzas are generously packed with mozzarella cheese and filling based on which pizza you chose. Not to mention the pizza has a thick flaky double crust. Definitely the best pizza on the strip and I'm so glad we stopped in! Adding this restaurant to favorite Vegas restaurant list and I can't wait to dine here again on my next visit.

    Yes we will. Say less.

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    5 months ago

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    5 months ago

    Baylee was a delight, food was wonderful! Be prepared to sit a while if you order the Deep dish, as it takes 45 minutes to prepare.

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    5 months ago

    annica was amazing!!! she has great customer service and makes us feel like we're at home!!!

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    6 months ago

    Pizza was amazing! Great service, Edgar, was great!! Highly recommend. Restaurant was busy but service not impacted at all.

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    11 months ago

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    6 months ago

    The service was great Edgar was very knowledgeable and helpful. Pizza came out in a good time

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    1 year ago

    The service and food were great! We loved the deep dish pizza. We will be back for more. Thank you!

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    8 months ago

    Great food!! Great experience!! Marcella was our server. She's the best!!! Definitely will revisit.

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    Page 3 of 22

    Ask the Community - Giordano's

    Do they take reservations?

    Yes, for parties of 10 and over

    What is this new "COVID fee" you're charging?

    With prices going up for fuel, food, delivery of products due to alot of companies not having enough staff, and other reasons we added this Covid fee of 3% instead of raising the prices of every product on our menu. This is a temporary fee

    Which deep dish is the most popular?

    Can you call in to order ahead? 45 min wait with a 2 year old would be very challenging.

    I work at this location. Mon-Thu for lunch and dinner you may call ahead and preorder for our deep dish pizzas. They are the inky pizzas we can do a preorder for. Fri, Sat,… Read more

    View All 5 Questions

    Good Pie

    Good Pie

    4.4
    (1.4k reviews)
    7.4 mi
    $$
    Locally owned & operated
    Sports on TV

    I have tried tons of Greek Salads in my life and at 63 I finally found one that is hands down the…read morebest one! The Cheese melts in your mouth it is so fresh! I found out that the Owner Vincent gets it from Greece! No doubt this is why it is so fresh! Please tell me how you turned a basic Greek Vinaigrette into a tangy mixture of the freshest spices to make it the perfect flavor to drizzle over an already amazing salad! This was my first time to Red Rock Casino and I promise it will not be the last just so I can have your delicious Greek Salad and A slice of Sicilian Pepperoni Pizza! All I can say Is Bravo!!!! Please don't miss out on folks you certainly will not be disappointed! Meg Folino

    My boyfriend and I live downtown and have been trying to check out more local eateries in the area…read more We were walking by Good Pie and decided to stop in for a quick bite. We ordered two slices at the window: a Brooklyn style cheese and another with sausage and peppers. I absolutely love thin crust Brooklyn style pizza (probably because I lived in Brooklyn in my early 20s and it brings back great memories), and Good Pie definitely took me back in time! The slices were delicious, perfectly crisp, and reheated in high heat so they tasted fresh out of the oven On top of the great pizza, the customer service was super friendly and welcoming. Overall, such a great spot downtown. We'll definitely be back soon!

    Photos
    Good Pie
    Good Pie
    Good Pie

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    Grimaldi's Pizzeria

    Grimaldi's Pizzeria

    4.1
    (1.5k reviews)
    7.1 mi
    $$

    For a great dinner option when heading to the Sphere for an event, head over to Grimaldi's Pizzeria…read morelocated on the 2nd floor inside The Palazzo (part of the Grand Canal Shoppes) for great traditional, coal-fired brick-oven pizzas. Service was friendly, professional, and very efficient. Tables were spaced out nicely and can easily accommodate large groups, although if you have one, try to let the restaurant know ahead of time as a courtesy. We got the 18" Don which is their traditional pizza topped with Italian sausage, meatballs and pepperoni which is always delicious.

    Came here with my husband after a super long day at the LVL UP expo w/ our son. We just wanted some…read morebooze and pizza and this was the right spot! We sat at the bar and our bartender greeted us after a few mins. We ordered some drinks and their charcuterie board and a 16-in pizza (the Don - which was meatballs, pepperoni, and sausage). Everything was really good. The charcuterie board was beautifully presented and a great start to dinner. As for the pizza, I've had both good and bad pizza in NY and I thought this was up there with the good, for sure. The crust was nice and thin but not too floppy, although the generous amount of toppings makes it hard not to flop slightly. Service was good. Our bartender wasn't much of a talker but we were okay with that. There were plenty of conversations going around, around us at the bar to keep the ambiance buzzing. If you're looking for good pizza and a beer, Grimaldi's is def worth stopping by.

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    Grimaldi's Pizzeria
    Grimaldi's Pizzeria
    Grimaldi's Pizzeria

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    Giordano's - salad - Updated July 2026

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