Made reservations for an early dinner. We were seated immediately, the dining room was about at half capacity. Service started out great, however each course took longer than the last. For a point of reference, we had appetizers along with a three course fixed meal. We were seated at 5:30p and received our 2nd course at 7:00pm. Everyone table around us were complaining about the slow service. The food was very under whelming, risotto and the scallops were over salted. The Los Vegas location is much better. I don't think I will ever dine there again. For the price point, you have to be better. Tap on a clip to paste it in the text box. The atmosphere was great. read more

Hell's Kitchen made its debut at Foxwoods in spectacular fashion! With great anticipation comes great expectations, and they were met here on opening night with the signature dish of Gordon Ramsay, the Beef Wellington. It truly lived up to expectations, in regards to taste, and execution. I have an endless curiosity about foods I only heard about but never had the chance to eat, and I am glad my first time was under the careful guidance of true culinary artists. Honestly, it did appear less grand than imagined, but it ate very well to gastronomic satisfaction, considering it was a single serving. As part of the pre fixe menu, the first course I chose was the pan seared scallops, and they were cooked well, but the most spectacular addition to the plate was the palette inducing smoky sherry braised bacon with sweet corn kernels, and chicken jus. It was presented here as a garnish, but it gleamed as the star of the plate here. Lastly the prix fixe dessert course, some say designed to literally leave a good taste in your mouth, was bar none, the best dessert I've had in recent and distant memory, the sticky toffee pudding. Adorned with English toffee sauce, and a dulce de leche ice cream, it was warm, sweet, and velvety. It was as if my sweet abuelita nestled me in a fresh out of the dryer plush blanket and sang me to sleep with a lullaby from days gone past. It was that much of a comfort food. I would also be remiss to mention the sides and appetizers our table shared. The lobster risotto was amazing. I have eaten lobster many times, and now I think that every piece I have had is overcooked compared to the sensuous, soft, and luscious texture of the butter poached lobster tail. The risotto itself also leapt into the stratosphere of sumptuousness with inclusions of saffron and roasted tomatoes. We also shared American wagyu meatballs, which I found to be good, the Caesar salad could perhaps be too zesty with the lemon, according to your taste, the brussels sprouts were executed well in a chili glaze, and the baked macaroni and cheese featuring smoked gouda was absolutely a main event headliner according to this table of 3. The service was friendly and accommodating, and the atmosphere was electric, as the restaurant was abuzz for opening night, and I am sure I speak for most, when I say it was a pleasure to be welcomed to HELL! Hell's Kitchen at Foxwoods that is. read more

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Had a great time at Gordon Ramsay hell's kitchen. We had an event at foxwoods we we purchased ticket's from and had made reservations here to eat afterwards. The restaurant is very big, nice looking and was pretty busy but our service was not affected at all. Everything was timely. We ordered drinks to start off with while we decided on what to eat. We had the baked mac and cheese with smoked gouda and crispy prosciutto that was delicious. Very creamy and really got our pallet ready for what was to come. We also got Brussel sprouts that were amazing. I was surprised how good they were! And we got the wagyu meatballs. They came in a slow roasted tomato sauce with polenta croutons, parmesan cheese, and basil. For the main meal I got the beef wellington. It was superb. Very very tender, cooked to perfection and flavorful. It was served with a potato puree, glazed root vegetables and a red wine glace. Really good! I also got to try what my lady ordered which was the jidori chicken scallopini. It came with roasted pee wee potatoes, artichokes, lacinato kale, and truffle chicken jus. It was also very enjoyable. Great time great experience and I would definitely go back! read more

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This was the best ever!! If you know me, you know I love ALL things, Gordon Ramsey. So my cousin told me they had opened a new Hells Kitchen at Foxwoods in CT, and we need to go. So, I booked reservations online, and it was quick and easy. It is in the casino so there is available parking and you can tour around before or afterward. The restaurant is very spacious, and you can see the chefs cooking in both the red and blue kitchen. The kitchen looks small, but that is ok, I didn't expect it to be as massive as it is on the show. You can hear the chefs repeat back upcoming orders, which is a delight. The drinks were VERY strong, and the food WAS delicious. It's definitely worth the expensive price. Our wait staff were very professional, and all of our dishes came out at a reasonable time. The atmosphere was definitely a vibe. I would STRONGLY recommend visiting this location. There is even a merch store to purchase Hells Kitchen souvenirs as well. read more

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Food was alright. There are a group of employees that stand in front of the oven so you can't see that everything is pre frozen For the price & the hype- I was expecting more. The service was great, the atmosphere was good, the food was mediocre. I got the beef Wellington read more

As seen on tv this resturant was stunning & had The Red Team Vs Blue Team. The atmosphere was beautiful, that it made you feel like your on the show. Just waiting to hear @gordongram say do again. Without further ado let's get to the food. Started off with the delicious american wagyu, pork meatballs slow-roasted tomato sauce, polenta croutons, parmesan, basil. Let's talk about the meaty halibut with pei, mussels, chorizo, tomato-saffron broth, shallots, herbs. Then to enhance the meal i added some grilled asparagus with lemon butter,lemon aioli, espelette. To finish off the meal some creamy cheese cake. That was dressed with fresh strawberries with black berries & blueberries. With homemade whip cream as well with some strawberry gel. The service was on point & my waitress was very attentive to the table. #foxwoods #casino #Gordanramsey #hellskitchen #redteam #blueteam #seafood #halibut #asparagus #cheesecake #mussels #goodeatsinct #foodporn #foodie #fooddestination #travelingandeating #finedining #ct #hellskitchenct #wagyumeatballs read more

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This was a 10/10 experience for food, service, and overall vibe of the restaurant. The staff was super friendly and were eager to tell us about their favorites from the menu and make some recommendations while we looked over the menu. If you're unsure of what to get or where to start, you might want to check out their prix-fixe menu which had the most popular menu items. Pair it with the Notes from Gordon beverage and you're in for one great dining experience! (plus, it comes with a note from Gordon that you can keep!) We have been big fans of the show for many years, so we already knew that we needed to try the scallops, the lobster risotto, and the beef Wellington. We also tried the shrimp scampi, the baked macaroni and cheese, and the coconut three ways based on the recommendation of our server and table runner. Every bite was phenomenal and the attention to detail of every dish was appreciated. There's a small gift shop with t shirts, HK chef jackets, and glassware to the left of the entrance if you'd like to bring some merch home with you. There's also an interactive Gordon Ramsay digital display inside the entrance where he repeats different phrases - it's a great place to take a photo or two! The iconic Hell's Kitchen flame sign is larger than life and a real eye catcher as you are walking by. They pulled a lot of elements from the show and have created an awesome space here in Foxwoods. Since we're big fans of Chef Ramsay, we've also been to Ramsay's Kitchen Boston and Gordon Ramsay Burger Boston - which are both excellent - but this restaurant was a whole different level of amazing. You've got to give it a try! read more

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The bathroom doors are clean!!! it seems like they got a new finish on the doors that don't attract fingerprints. And of course delicious food as always!!! read more

Gordon Ramsay Hell’s Kitchen - Bars Near Me - Mashantucket, Connecticut

Food was better then I thought, drinks were ok, service was fine, food hate to say this, the dessert is what I liked the most, the beef Wellington I always wanted to try, and it was good read more

Hell's Yeah! We went in on a Tuesday night and I wasn't too impressed while a sat at the front entrance debating the menu, but I had to give a it shot. We found a seat at the end of the bar and ordered the prix fixe dinner option with the wine pairing. The bartenders were fantastic throughout the whole night and made my experience unforgettable. The first course was the infamous scallops, which were seared perfectly and the sweet corn/sherry braised bacon with the bouchard pere & fils sauce complimented the 2020 Chardonnay from France like magic. The second course was the medium rare Beef Wellington with potato puree, root vedge, and a red wine demi-glace, which was absolutely delicious paired with the the 2018 Chateau Bonfort Bordeaux from France. I wish there was more of that demi-glace for every bite on that dish because it doesn't get any better than that! Now I'm not a dessert person, but I am a fan a Madeira wine. Who ever came up with this pairing deserves a James Beard Award for sure. The sticky pudding with the toffee sauce and ice cream with a match made in Heaven for this Portuguese Madeira. From the ambiance to the service and then the magic for your taste buds, this place has taken #1 on my restaurant list. It's going to be hard to veer from the prix vixe menu, but I have to go back and try so many things now. read more

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Amazing food and watching it all behind the scenes makes it a true experience. The atmosphere is upscale and relaxing, even though you're seeing the work in progress. The food definitely did not disappoint. Unfortunately it appeared our waiter forgot about us, pretty much for our entire meal. We managed to flag him down for 2 requests, but that part was very disappointing, we noticed it wasn't just us he ignored, but 2 other tables that were his. We hope to go back and see if the experience could be better. We were celebrating a birthday, so that made it a little less special. Other waiters appeared to be very attentive, we just got unlucky. read more

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Of course! Here's your updated 5-star Yelp review: Hell's Kitchen - 5 Stars Our first visit to Hell's Kitchen was unforgettable! We came with a larger party and decided to share a variety of appetizers, entrees, sides, and desserts -- and every single dish exceeded expectations. The Beef Wellington was perfectly cooked and fork-tender, a true classic done right. The salmon, with its beautifully crispy skin, paired with coconut rice and lightly spiced green curry, was hands down some of the best I've ever had. The poached lobster risotto appetizer was rich, luxurious, and full of flavor. What really impressed us was that the sides were just as incredible as the mains -- the wild mushrooms were bursting with flavor, and the potatoes and Brussels sprouts were absolutely to die for. While the food was spectacular, it was the service that truly made our experience special. The entire staff was detail-oriented, warm, and attentive. Every interaction felt thoughtful, from the pacing of our courses to the genuine enthusiasm when presenting each dish. You could tell they were invested in making our night memorable, and they absolutely succeeded. And then -- the desserts. Every one was amazing, but the coconut dessert and the sticky toffee pudding stole the show for me. We ordered all of them to share, and they were the perfect ending to a perfect meal. Hell's Kitchen gave us a dining experience we'll be talking about for a long time read more

Gordon Ramsay Hell’s Kitchen - Beef Wellington - Bars Near Me - Mashantucket, Connecticut

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First time there. Chose the prix fixe menu which offers a choice of 2 appetizers, beef Wellington as a main, and toffee pudding for dessert. Service was amazing. Food was superb. Gordon Ramsey has done an excellent job with this addition to Foxwoods. There are pitchfork motifs everywhere. Sinners beware as you will be drawn into this artfully created inferno. Love the ambiance. read more

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Food was excellent, service was perfect! The beef Wellington was probably the best I've ever had, the pizzas they made for my kids were delicious, the filet mignon was superb and our server Zack was attentive, and provided a top tier experience. Will definitely visit again the next time we are in the area! read more

Gordon Ramsay Hell’s Kitchen - Beef Wellington - Bars Near Me - Mashantucket, Connecticut

Decided to do brunch, mistake! All 4 of us have been having stomach problems all day. No lunch or supper for anyone. Melons hard as a rock, bacon you could use to shingle a house. Potatoes dried and shriveled up. Sausage was good, so was the French toast. Service was good but dunkies would have been a better bet. Major factor was the almost blizzard we had, but roads were clear, employees looked rested. So I don't know what happened but I hate being sick while at a hotel and casino. Thanks a lot read more

Wow what an experience we had at HK Foxwoods! We came for my birthday and I had the time of my life. The scallops were delicious and the beef Wellington not to be missed. It was phenomenal. Service was wonderful, I could not have asked for anything better. We were seated right in front of the kitchen and had a great view of all the action. You get a free sticky toffee pudding on your birthday, too. Talk about a happy ending! I can't wait to return. read more

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Definately visit this restaurant if you are a Gordon Ramsay fan and want to tell people you ate dinner at one of his restaurants. If you want a good meal, this is a good restaurant for you as well. Prices are a little to high in my opinion though. The dining area is nice and the server, food, and timing were all good. But at these prices I expected my experience to be great. Good restaurant (that is why it is 3 stars), but it is not Amazing (4 or 5 stars) because you can choose other restaurants if you want the same level of quality/service and better value. read more

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I love the program and Gordon Ramsey,went there to try out the famous Beef Wellington which is one of the much hyped dishes from the TV show The restaurant is spacious and has a lot of tables, you can see the kitchen as if it is in the show, but no one is yelling at the chefs. In my opinion the place is not worth the hype, because of the following things 1. Quantity of the food is too small and lacks quality. 2. Over priced menu items. 3. Service is very bad, they didn't bring our drinks that we ordered and they brought the appetizers and main course together. 4. The waitress never came to check on us after serving the food. 5. It took us a long time to get a check and pay, sitting and waiting there for almost 30 minutes, even though the restaurant was not busy. Didn't enjoy any thing of this experience, if you are a fan of Hells Kitchen you would be disappointed. Not going back there again. read more

We come here for our Christmas Eve for Dinner , I was so excited because of the Beef Wellington , we greeted when we got in from the host we are seated and the waiter came with the Menu and I saw a fix with Wine pairing hmmm ok, so we did that fix Menu and I was a little disappointed of our service, but the food was really good I can't complain it's one of best Beef Wellington we got in East coast area. The ambience was good it's very hug and open. Very good experience. read more

Gordon Ramsay Hell’s Kitchen - Beef Wellington - Bars Near Me - Mashantucket, Connecticut

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I particularly enjoyed the drinks, and sitting at the bar was convenient, though it does get busy around dinner time. Hell's Kitchen is a well-known restaurant, so I decided to check it out with a friend. I love trying new things, but I was initially skeptical about the menu options--nothing really stood out to me. I eventually decided to try the pumpkin soup from the dinner menu. Unfortunately, it wasn't what I expected. I was imagining a liquid-style soup, but it came out as a purée. The taste was quite bland, and I could hardly taste the pumpkin. I left feeling disappointed, but I'll give it three stars for the easy bar access and the opportunity to try the place. read more

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Second time to Hell's Kitchen and both times Kyle Timpson was off. All my celebrations seem to fall on the slower days. The food: my wife got the standards, Beef Wellington and seared scallops, delicious I was told. I ordered Black sea bass on fingerling potatoes and spinach purée. This entree was designed by Kyle and I understand why he won the season. It was excellent. I had grilled octopus for my appetizer. I also had Ryan J as my server. He's very good and answered my many questions about how the restaurant operates. Here's the detail: The pass is split red on left and blue on the right. The red side prepares apps and sides. The blue side prepares the meats and proteins. The line cooks wear headbands color coded as either red or blue, the sous chefs have no headband. Justin ran the pass in lieu of Kyle and he is a sous chef usually. Lastly, there are constant chants by the line cooks that I originally thought was just a show. Ryan said to listen, what they are saying is "apps table 33 pickup, the entire red line cooks then repeat. I was at table 33. read more

We're currently watching this season each week which is in its final showdown between the two chefs. Guess we know who won since that individual was at the restaurant on this particular night. NO SPOILERS, watch the show. Beautiful space. I'm guessing that once filming was done they block off that kitchen space and utilize what you see in the pictures I posted. Head chef yells out orders, sous chefs yell "YES CHEF!!" Like they do in the show. Lobster risotto, to die for. Beef Wellington, tender and flavorful. Mac & cheese, just okay Crispy salmon, cooked just fine and flavorful just nothing overwhelming that begged me to come back. Pizza...stay in your lane Chef Ramsey. It was okay for, say, a bar pie. Service was excellent. Wine list, my guess is that there is little procurement and they just what's popular instead of going really sourcing some fabulous selections that are available in CT. I chose the Brewer Clifton 2021 Ste Rita Hill Chard. At $77/bottle it was probably the best "value" wine on the bottle list. Wine steward presented the wine perfectly. Glasses were refilled in a timely manner. Good for the casino. Don't know if it would do well outside of there. We would definitely return for that lobster risotto. It was insanely good. read more

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First time in Hell's Kitchen and I was awed! The service is impeccable, from first to last impression. Our waiter and servers were prompt and courteous and always aware of our drinks. The food was amazing, fresh, and delicious! They even gifted us a toffee cake for my husband's birthday! Amazing experience! read more

Gordon Ramsay Hell’s Kitchen - Bars Near Me - Mashantucket, Connecticut

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We had an incredible Date Night/Birthday Dinner. From the amazing Hostess through my first Sticky Toffee Pudding, we had a Great Time! Dinner and a Show for less than we would have spent on Slots! WE love this place. One particular Chef stood out as particularly amazing, hardworking and talented. We found out her name is Lisa, and she is in one of the photos attached. read more

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Came here for a birthday dinner. We had a GREAT time at the bar then moved to our table for dinner. Can't speak highly enough about the bartender, tall/bald but I can't remember his name. A true gem and made me an off menu spicy margarita that was just 10/10. Then we moved to dinner, and were seated front and center of the kitchen. THIS is what made the experience great for us. Our server was so friendly and fun and made our visit even more enjoyable. HOWEVER, the food was all good. Emphasis on "good", nothing was great here. Not a single dish we had all night gave us a "wow". SO for this price point, there are SO many more "wow" restaurants around. If you are a local, keep looking for restaurants for a special occasion. The only time I would recommend coming here is if you are a casino guest and looking for the "experience". Side note, the sticky toffee pudding was actually the only "wow" we had. SO good, but I wouldn't recommend a restaurant based on that alone. read more

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We had reservations for 530 but ended up being seated at a great table early ! We ended up going with the prefix menu with wine pairings and a few apps. The wine pour was sad; barely two sips each course. The food was great though! Scallops were thin, but still tasted great. The center of panchetta and peas made the dish! The pea purée under the scallops could have used salt (the irony)! Sweet corn soup also could have used salt as well but it was still good ! My fiancé pointed out that it reminded him of baby food. I think it was too thick to be a soup but I would order it again. Wagyu meatballs were good ! You don't just get a few- you get a big portion which was a pleasant surprise The beef Wellington was PERFECT. The tv show doesn't do it justice. I was happy with that dish Wagyu meatballs read more

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This was a dinner out we've been looking forward to since this location opened a few months ago. There are definite pluses and minuses. The most tasty entree by far was the short ribs. The least tasty with almost no flavor was the salmon. We also had the signature Beef Wellington. The fillet was cooked perfectly. As for appetizers we sampled four. If you're a fan of the show you're familiar with the scallops. Ramsey has screamed and thrown these every season. I always wondered where they get such big lovely scallops. Well apparently they are in the same predicament here. The taste was exquisite but they were tiny. The Brussels were a table favorite as was the Mac and Cheese. The meatballs were a big hit. We had the potatoes as one of the sides. The first forkful was amazing. But in the end we agreed there was likely equal parts butter and salt and potatoes. Here are three common problems across the board. 1. Salt- nearly every dish over salted in many cases detracting from the taste. In the case of the potatoes inedible. Same with the coating on the Wellington. Most of the crust went uneaten. 2. Most were way over priced for the portions--a common practice with such famous establishments. 3. The plating was anything but as seen on tv. The short ribs were big brown bowl of food-even though the tastiest. As flavorful as many of the dishes were we all agreed the best of the night was the sticky toffee. We almost didn't get but at the last minute decided we had to try. Save room-you'll be glad you did. Jennifer was our server and she was awesome. The space was nice and pretty much as expected. It did get very loud when it filled up. With all the problems a fun experience. read more

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The food was good but not the best I've ever had. Liked all the Gordon Ramsay memorabilia! Not important but they should give bread before the food is served I think it would benefit the ambiance. Waiter was nice. read more

Gordon Ramsay needs to Gordon Ramsay his own restaurant The filet was pretty good (mediocre for $62 ), drinks got worse each round, meatballs were tough & service was a painfully slow & absent. It started off well...I love a good atmosphere! But it quickly declined over the course of 2 hours (and $400 dollars ). read more

Gordon Ramsay Hell’s Kitchen - Bars Near Me - Mashantucket, Connecticut

The most amazing dining experience, bar none. All the staff, from the hosts to the servers to the bussers are all extremely friendly and attentive. The beef Wellington and pan seared scallops are even better in person than I imagined on TV. Just a top-notch dining experience, on future trips we'll be eating all of our dinners here! Thank you so much! read more

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Some restaurants are created to just feed you while others are created to entertain you. Usually you leave either full (and hopefully satisfied) or entertained (and dissatisfied). Gordon Ramsay's Hell's Kitchen gives you both as a beautiful and wonderful bouquet of high-class dining experiences. You are greeted from start to finish by experienced, friendly, and detailed oriented staff: from the managers to the wait-staff. Their attention to detail and customer service adds to the already amazing flavor in both the food and the ambiance. The food and beverages were all terrific and served at the appropriate timing throughout the meal. I ordered the Prix Fix meal ($95.00) which included: - pan-seared Sea Scallops - Beef Wellington - Sticky toffee pudding (v) Others in my group ordered the - 8 oz. filet mignon - braised short rib - lobster risotto - Pumpkin Soup We shared the: - Brussel sprouts - grilled asparagus I'm so glad that we were able to make it to Hell's Kitchen and truly enjoy this gastro-experience. Yum! read more

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Nothing seemed special here. Yes, the beef wellington was cooked just right for being medium rare. However, everything else was mediocre, ranging from the short rib grilled cheese to the lobster roll. There wa no flavor in most of the food, but perhaps it's an issue with British cuisine tending to be bland. The serve and decor was up to par in terms of being heavenly whereas the food could be from hell. It's only worth watching the TV show, not for eating, compared to Ramsay's other restaurants. read more

Excellent food with a variety of options to choose from. For dessert get the sticky toffee pudding!

Had a birthday lunch there. Lunch menu is different than dinner menu. Everyone was attentive. They got two parts of our order wrong. Simple Mistakes and it happens. They brought my wife a dessert for her birthday which was date-based and outstanding. Overall 5-star ambiance and 4-star food/service, I don't know if "hostess snobbery" is part of the "show " but it's lunch at a casino we had a reservation but she was ready to kil l if we didn't. There were a whole 10 people in the restaurant.... read more

We went for a bachelorette party. There were 14 of us they couldn't accommodate any seating for us even though we had it planned months before we ended up having to sit seven and seven at two separate tables. We ordered the beef Wellington, two of them came out with raw Filo dough. Literally mushy dough, both weren't even half eaten. We told the waiter and he said he would tell the kitchen they did nothing to resolve the issue. read more

Gordon Ramsay Hell’s Kitchen - Raw dough - Bars Near Me - Mashantucket, Connecticut

We went here for our daughter's graduation dinner. She wanted to celebrate by going here. I am glad we tried it. Keep in mind the restaurant is in a casino, we had reservations which could be made 60 days in advance ( which I did) I am glad! The wait time was about 2 hours for a table, ( not surprised) especially with a show at the casino that night. We checked in with the host and waited for about 5 minutes for our table. Once seated we had a view facing the open and famous Blue/Red Kitchen. Our server was nice and attentive, she helped with anything and guided the menu with my son's food allergies. The kids Al had mocktails which were colorful and bright tasting! Not sugary sweet, which was really nice! I had a nice espresso martini, and my husband had an old fashioned which was nice as well. I will say the interior of the restaurant was very loud, again to take into account where we were. All of the food was amazing! Appetizers are as followed, shrimp scampi, lobster risotto, tuna tartare, oysters Rockefeller . They were amazing! Main course was as followed short ribs, crispy skin salmon, and 2 beef Wellington. 2 side dishes were also ordered a side of mushrooms and puréed potatoes. The short ribs were tender and melt in your mouth! The salmon was cooked to a nice medium with a green coconut curry sauce that had just a little bit of heat to it. And the beef Wellington were cooked to a medium rare, with potatoes and vegetables and a Demi sauce a nicely rounded meal. Of course we had to try dessert and coffee why not!! 2 orders of the chocolate crème brûlée, a sticky toffee pudding for the graduate, and the strawberry cheesecake. And again not disappointed. The portions were just big enough to make you full but not "overly stuffed". Thank you for making a memorable night. read more

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AMAZING! i am a big hell's kitchen lover and this place did not disappoint! we went back in the summer and service was lovely, the food was delicious, the atmosphere was great and being seated right in front of their "replica" of the red and blue kitchen was an absolute treat! everything we ordered, i would honestly order again and again but i definitely can't wait to go back and try some other things off their menu! read more

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First of all way overpriced for what you get it was our anniversary my wife and I went to the restaurant 515 reservation got seated waiter came over the drink menu was confusing my wife wanted a martini was told we can make anything she asked for a chocolate martini waiter said sorry we don't make that I wanted a whiskey sour it sucked was watered down she had salmon she liked it i had beef wellington was supposed to be medium was over cooked Brussel sprouts were burnt 265 dollar's for diner food save your money go to Davied Burke. Ken M read more

My experience here was a great one for the first time. A few friends and I came here to dine and discuss some things . They recommended the short rib. It was really delicious, didn't order it tho. Lol. I went with Mac and cheese and shrimp. Both were just as good . Oh how could I forget our appetizer we had Wagyu meat also, so amazing! Our bartender was kind and attentive. The vibe was great and prices were reasonable as well. Good dine ! read more

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We went to Hells Kitchen for our anniversary dinner and it was great! I'm giving it 4 stars today because I think the food is overhyped and way too expensive. We got the Prix Fixe with came with either the beet salad or scallops. Then the beef Wellington and lastly the sticky pudding. We also added wagyu meatballs to our appetizer and it was delicious. I mean it tasted like normal meatballs. It wasn't worth the $22. The scallops were so good! But after a while I was over the fishy taste. I wish it had more mashed potatoes. The sauce in it was so interesting but so good. The beet salad I did not really care for. If you like beets you probably would like this dish. The beef Wellington was very tender and I loved the flaky crust! However I wish it had a bit more salt. Kind of tasted bland to me. But still very well prepared. The white vegetable balls I had no clue what it was but I wasn't a fan. Lastly the dessert! IT WAS SO GOOD I ATE THE WHOLE THING. GORDON THIS IS THE BEST THING IN THAT KITCHEN. WOW WOW WOW!!! Anyways! Pretty cool experience. Would only come back for the dessert : ) read more

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