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    Green Field Churrascaria

    3.7 (1.5k reviews)
    Ultra High-EndBrazilian, Steakhouses
    Closed • 11:00 am - 11:00 pm
    Updated 1 month ago

    Green Field Churrascaria Photos

    GREEN FIELD CHURRASCARIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Green Field Churrascaria

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    Salad bar
    Sam S.

    Very large restaurant with very good food, for meat lovers! The buffet had decent salads and a few entrees, but the star is the meat, that is brought to your table, sizzling on skewers. The quality and taste of the meat was excellent. I loved the brisket, short ribs and skirt steak. The lamb was good too. Great chimichurri and Brazilian bread served on the table. Service was friendly and very efficient. Parking was easy in the large lot. Decor was nice, white tablecloths and napkins. I wish they had more variety in the barbecue, maybe some chicken and shrimp. Price was over $60 pp ÷ drinks, tax and tips. Totally worth it if you love meat, for me not so much.

    Joely S.

    My first time there my sister-in-law took me for my birthday. I have to say it was an awesome experience. Walking in everyone was really nice and pleasant. The place was nice. Clean a little dark. But the food was amazing. Do not fill up on the salad bar. All the cuts of meat beef rib, lamb, prime rib, different steak cuts and chicken just to name a few were amazing. And the pineapple added an extra yum and the desserts are delicious

    William Z.

    My family and I had been looking for a good Brazilian steakhouse and decided to give Green Field Churrascaria a try. First off, the place is huge and very fancy looking, which makes the whole experience feel special right when you walk in. If you're a carnivore, this is definitely the place to go. They have a huge variety of meats coming around constantly, and the buffet also has a pretty solid salad bar along with other tasty sides. Overall everything we tried was delicious. I also have to mention that the service is great. The servers are always checking in on you to make sure you have everything you need, which really adds to the experience. That said, as someone who really loves steak, I did find that a few of the cuts were a bit too salty for my taste, which threw me off a little. It didn't ruin the experience, but it's something I noticed. On the positive side, the drinks were great--especially the Brazilian-style cocktails. And the natural ice creams they offer at the end are a really nice touch to finish the meal. Overall a very good experience, great atmosphere, great service, and lots of delicious food. Definitely worth checking out if you're craving a Brazilian steakhouse.

    Meat
    Raymond A.

    My first time here and it was pretty good. Everything that I consumed was delicious. All the meats were tender and juicy. It was lunch time but not too Bz. The service was good. It was nice inside. Restroom was clean. I'd definitely come back sooner than later. Thank you

    Strawberry cheesecake & some chocolate ice cream
    Lucy S.

    It was okay. $200 dor 2 ppl. Salad bar has many options. Everything i got was good. The meats were good only 1 of them was salty. Service was good. Chill place was not packed at all for a sunday at 4pm. Lots of parking. Desserts were frozen nothing special.

    Carol C.

    Make sure you come on an empty stomach ready to eat! I underestimated myself and wish I skipped the salad bar to save more room for the delicious meats. My absolute favorite was the meat photographed (top sirloin) and it was the first meat they brought out. I also loved the skirt steak and chicken hearts (which I didn't know was a part of the menu). So many options at the salad bar as well! I usually don't opt in for dessert but the dulce de leche cheesecake was so rich! Staff were very attentive and the restaurant is a little bit more upscale in my opinion.

    The great picanha. It'll melt in your mouth.
    JM S.

    We've been coming here for years. Usually dinner. Today, Tuesday we came for lunch at 11:30. All you can eat. It was $43.95/per person before tax. Don't be mistaken by other older reviews saying $34.95 or $39.99. $4.50 for soda. (They do have good coffee, too) All around worth the price. Today's picanha was perfection. great buffet. Coconut white fish soup and chicken stroganoff is delicious. For what we eat, lunch menu felt the same as the dinner menu. Great attentive, friendly service, very clean. Many years ago they used to have peppermints at the front but mostly stopped doing that since i would take 5 each time, bahaha! ;-) Enjoy!

    Picanha! With chimichurri sauce!
    Esther J C.

    I've been here before! I'm sure of it! But it's probably over 10 years ago. Anyway, my mom flew in from Asia and it's her birthday today! Yay! Happy birthday, mom! My little sis decided to take us all out... because the lamb I bought got bad and we couldn't cook it. Amazing ambiance, great service, great food, great salad bar, great dessert and coffee and what a surprise! They brought my mom a birthday ice cream dish dessert with a candle! We loved all the meats... but especially, the picaña, ribeye, lamb, top sirloin, Tri tip, brisket, chicken hearts (good vitamins)! Don't get too full of the salad bar! They have good Brazilian garlic rice and feijoada! The coconut fish was yummy too! Wow! Our Desserts were Dulce de leche cheesecake, strawberry cheesecake, chocolate cheesecake, pineapple sorbet in a pineapple, cappuccino... I'm stuffed! So glad I wore my pink yoga pants! lol! The wait staff were so nice (and some cute guys!) and quick to bring us the meats we want. Thank you everyone! Will be back!

    Me eating some delicious picaña would recommend
    Jesse L.

    One of my favorite Brazilian steakhouse has been coming here since I was a child. Now I bring my children here. Definitely a great place to bring. The family would definitely recommend.

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    2 months ago

    Amazing great service. I love the place. The steaks were amazing many varieties of mini meats very much protein. I love it a lot.

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    9 months ago

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    Page 1 of 38

    Green Field Churrascaria Reviews in Other Languages

    Ask the Community - Green Field Churrascaria

    Do I need a reservation?

    You can make a reservation, or walk in and request a table if they are busy or not .

    How much is Mother's Day brunch?

    $68.95 per guest operating dinner menu all day.

    How much is lunch on weekday and weekend?

    Lunch is $39.95 Mon-Friday 11:00AM UNTIL 3:00 PM. Weekends Dinner 🍽️ all day $68.95 per guest.

    Price for dinner weekdays?

    $68.95 per guest

    Is the meat halal?

    We serve choice.and angus.

    Do they cater to kids or a kids menu?

    5yrs-10 yrs of age half price of adult. No kids Menu.

    Do kids have the same price for lunch and dinner?

    Price for dinner on weekends?

    $68.95 per guests dessert $ beverages separate price.

    Is there still a lunch menu on the weekdays? Or what's staff happy hour I see on your social media?

    Lunch is $39.95 per guest Mon-Friday 11:00 AM UNTIL 3:00 PM.

    Is there still oysters at the salad bar? if so is it only served at lunch

    Unfortunately we stop serving oysters.

    Are beef ribs included in lunch?

    Serving for Dinner Menu only.

    What is the difference between lunch and dinner menus?

    The meat cut selection... they also have a more robust salad bar.

    How much is it for dinner?

    $66 plus tax

    Is this all you eats?

    Yes, it is!

    Hello, how much is it now to dine in?

    Around 70 dollars per person if you take someone who is around 10-11 years of age they will count them as an adult here is why they judge based off of height

    Is there an option for salad bar only dining with no meats for vegetarians?

    I believe there is. You do not have to eat the meat if you don't want to

    How much for kids to dine?

    They judge based on height so if your an abnormally tall kid for your age then they will classify the kid as an adult even if they are around 10 years of age

    Is Salmon on the salad bar?

    I've never seen it, so no.

    Do you have patio dining?

    Unfortunately we don’t have a patio dining

    What is the current price for lunch and dinner on Saturday?

    We only have dinner price Saturday, Sunday all day $61.95 plus tax. desserts & drinks are separate pricing.

    View All 54 Questions

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    OBRA HandBakery

    4.4(1.2k reviews)
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    My recent visit was great! I happened to pass by OBRA Bakery on my way to Barnes & Noble and…read morespontaneously stopped by for a beef potato ball. I ended up ordering two potato balls, one for me and one for my boyfriend and asked them to package them separately. Each one came with their green sauce and aioli. I poured both sauces on top of the potato ball and the flavors blended really well together. The potato ball was savory and delicious! Customer service was also great. The staff was friendly and welcoming. Next time I will try the chicken potato ball.

    This bakery was recommended to me by a friend, and I'm so glad she did! OBRA is a Latin American…read morebakery that serves sandwiches, pastries, desserts, and more. They have two locations, one in Long Beach and one in Santa Ana. Their Long Beach location is located in a shopping plaza, and I didn't have any trouble finding parking. They had lots of different items in their bakery case to choose from! We had to get their OBRA Balls, which come with beef or chicken. Their OBRA Beef Ball has ground beef and mozzarella surrounded by mashed potato and deep fried. It was cheesier than I expected! The OBRA Chicken Ball is a more of a cone shape and has shredded chicken, aji amarillo sauce, and cheese surrounded by mashed potato and deep fried. Both were tasty! They serve it with a side of their spicy mayo and green salsa for dipping. They're known for their empanadas, so we had to try some of these too! We got a Baked Chicken, Chicken Curry, Beef, and Ropa Vieja. Their Beef and Chicken are some of their most popular. The Beef Emapanda has spicy ground beef, onions, and potatoes, and their Chicken Empanada has shredded chicken, mild spicy creamy yellow chili sauce, onions, potatoes, and mozzarella cheese. The Chicken Curry is one of their newer empanadas and has diced chicken thighs cooked in mild spicy curry and coconut milk, steamed rice, bell peppers, onions, and cilantro. But my favorite was the Ropa Vieja! It has tasty shredded beef, onions, bell peppers, tomato, garlic, seasonings, and cilantro. The meat is so tender and juicy! For desserts, we got a Cocada and a Peach and Dulce de Leche Turnover. The Cocada is their coconut macaroon made with shredded coconut, covered with chocolate. It is massive! Very moist on the inside. I'll be back to try their sandwiches and get some more OBRA balls!

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    Fogo de Chão

    Fogo de Chão

    4.3(2.3k reviews)
    8.8 mi

    Server Edoardo was an awesome server. Eric also did a great job making sure our experience was…read moreamazing. We really appreciate the hospitality. Food was really good.

    This was our first time eating at this location and it was outstanding. The restaurant itself if…read morewell-designed and comfortable. The decor is professional and the architecture modern but accessible. We were also impressed by the sound level - there were a lot of people in the restaurant and bar but the ambient noise level was very low, presumably because of the design. The food was delicious - they had 16 different cuts of meat, including filet, two versions of tri-tip, sirloin, bacon-wrapped steak, and more, in addition to chicken, pork loin baked with a coating of Parmesan and lamb. All of them were cooked and seasoned perfectly. The Market Table was also fully stocked with a wide variety of fresh dishes and sides. All this was enhanced by the friendly and professional staff, who kept the meat coming and circulated often. Special thanks to our server Kyle, who was attentive, knowledgeable and professional. We have visited several Churrasco restaurants in Southern California, including other Fago de Chao locations, but this one stood out for the atmosphere, overall setting and quality of the meat. If you haven't tried one, you'd do well to start with this one. And if you have, you owe it to yourself to visit the Surf City location. And ask for Kyle.

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    Fuego - Steak Frites.

    Fuego

    3.4(1.3k reviews)
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    I came to Maya Fuego on a packed Friday night, and when I say packed, I mean packed to the brim. It…read morewas a beautiful hot summer evening, the view was amazing, and I came solo because apparently no one wanted to have a steak with me . I was honestly pretty disappointed when I was told I wouldn't be able to wait for an outside table. Then Michael came through. He noticed I was by myself and saw an opportunity to fit me into a spot outside next to the band that apparently nobody else wanted. Since I was solo, he made it happen -- and that small gesture completely made my experience. That's what great hospitality is about. When there's an opportunity to make a customer happy without negatively affecting anyone else, you make it happen. Michael could have easily just left things as they were, but instead he paid attention, found a solution, and turned what started as a disappointing situation into an amazing Friday night. Sitting outside next to the band with the summer weather and the view ended up being exactly the experience I was hoping for. Michael, thank you so much. I genuinely appreciate what you did for me. Maya Fuego, this is most definitely the type of employee you want to keep around. Someone who sees an opportunity to make a guest's night better and actually takes it. Thank you again, Michael.

    I made reservation for Fuego for my fiancés birthday. I was looking for a nice breakfast place with…read morea beautiful view and while the view was amazing, the restaurant itself left us wanting more. I will say, I should have read these reviews before hand because I would have changed mine mind. Buuuuut here we are lol For starters, I made reservations that seemed pointless. We got there, and told them about the reservations and they didn't know about them. Luckily for us, the place wasn't packed. We sat on their outside patio and it was a beautiful view of the ocean and Queen Mary. That was 10/10! We were given their menu and to our surprise, it was VERY LIMITED! So that was a bummer. I think at that point, I was ready to go. My fiancé was such a great sport about it though and we decided to stay and make the best of the situation. I will say, service was incredible. Everyone was super nice and that made staying worth it. We ordered the calamari for an appetizer, a caesar salad with chicken and one with salmon, and the steak with potatoes plate. My toddler wanted pancakes and our waitress was so accommodating and went to ask the cafe if they could make him some before closing. Thankfully they were able to and my toddler got his pancakes. The food was good, but nothing amazing. We were left underwhelmed and for such a perfect location, I wish they had more options. They did gift my fiancé a dessert for his bday. Churros and ice cream...soooo good! The place itself is stunning. It's such a fun vibe and I'd come back with my fiancé to have drinks and enjoy the view only.

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    Bossa Nova Brazilian Cuisine - Mushroom Truffle Pizza

    Bossa Nova Brazilian Cuisine

    4.0(1.2k reviews)
    15.3 mi
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    Enjoyed every second here. The food and service was amazing. I will definitely be coming back .read more

    Our experience at their Pico location was so good that we decided to try their Hawthorne spot…read more The restaurant has its own 10-space parking lot in the back which can fill up quickly, but street parking is available. Inside, with its casual eatery vibe, is spacious enough for 80 guests. Since we arrived early, we were seated right away by the very friendly staff. For this visit, we ordered their pastel appetizer, churrasco combo, and a side order of collard green. Food started arriving within five minutes. The pastels in a set of 3 different fillings were perfectly fried with crispy outer layers. The beef filling was well seasoned. The cheese was nicely chewy. And the guava cheese one was quite exquisite with its tangy sweet flavor. The Churrasco Combo (serves 2-3 people): The sides of cheese balls were pleasantly chewy, and the French and cassava fries were lightly crispy on the outside and fluffy on the inside. The rice was perfectly seasoned, and the black beans were rich and smooth. Now, the stars of the combo, the meats: the Picanha steak was perfectly medium rare with a buttery soft texture, the chicken thighs were super tender, and the pork sausage was juicy and savory. The collard green side order was perfectly prepared. Beautifully braised, leaving them incredibly tender and packed with flavor. To wrap up our dinner, we ordered a bite-sized Brigadeiro dessert. Just enough sweetness to satisfy our sweet tooth. Great food and service, reasonable price. Highly recommended.

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    Fogo de Chão

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    4.2(2k reviews)
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    I've been coming here for happy hours and service is always great! My go to drink is the Gold Rush…read moreand love the cheese bread! On my last visit, Albert served our group which consisted about 22 people and he was very attentive and made sure everyone got what they ordered. Thank you Albert! We definitely love this place for happy hours after a long day of work and will definitely come back!

    Food is always on point. I've hosted company events here and have consistently frequented this…read moreplace, which is why I'm not going to be too harsh. Went in for lunch and everything started off fine. Someone at our table asked for the bar menu, and although we weren't planning on having a long lunch, we ultimately all decided to go with the churrasco and didn't order anything from the bar menu. The meat servers were on point. They came by quickly and constantly, which is always appreciated at this type of establishment. After a while, though, our waitress stopped checking on the table. We eventually had to ask one of the meat servers to grab her so we could get drink refills. No big deal, things happen, and she came over quickly once we asked. What rubbed me the wrong way was another male server nearby who came over looking visibly annoyed and asked if we needed our server. I told him she had already taken care of us, and he just walked away without saying a word. I'd suggest approaching a table with a little better customer service, especially when the guests are simply trying to enjoy their meal. There was really no reason to bring a poor attitude over to our table. We still tipped 20% because the meat servers worked hard and I didn't want them taking a hit for the overall service. Unfortunately, our waitress didn't seem too concerned either. No thank you or acknowledgment at the end, just dropped off the check and bounced. Still a fan of the food and I've had plenty of good experiences here. Hopefully this was just an off day on the service side.

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    By Brazil Restaurant

    By Brazil Restaurant

    3.8(634 reviews)
    11.1 mi
    •$$
    All you can eat
    Family-owned & operated

    Overall: 4.6/5 I…read morelove a good hole-in-the-wall/mom&pop/neighborhood Brazilian Churrasco because dare I say... they're way better than the fancy chains!! There is one expectation you have to set before coming though. There is only one man working the BBQ pit and running the meat all at once. So the service will be a little slower but chef works hard and is very friendly along with rest of the small staff. The meats are excellently seasoned and they absolutely nail the char plus whatever temp you want on the meats. We had Picanha, NY Strip, Ribeye, Skirt Steak, Tri-Tip, pork sausage, and pineapple. They also have a good selection on the self serve salad, sauce and side bar. So if you're okay with very casual and slow paced, this place is outstanding. We were very satisfied and got everything we wanted at the end. About $52 per person on a Sunday night. Worth it.

    I haven't been to this place in yearssss over 10 years for sure. I'm not even sure if this was the…read moresame place I used to go to with my family because they seem to have renovated it. It's not a huge place but it feels quite homey. The service was great. Attentive and nice. This is not like you typical Brazilian places that have the red and green card. I think I like that better too. I loveeeeeeeeee their ribeye.and make sure you ask for some chimichurri on the side. I enjoyed their food I just wished there was a little bit more side options at the salad bar. It was very minimal. I did not enjoy their cheese bread at all so If that's what you base a Brazilian spot on, don't come here. But if you're here for the meat.. their meat is good! The price is decent about $50 per person. And my favorite is the small coffee at the end.

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    Green Field Churrascaria - brazilian - Updated September 2026

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