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    Growl Growl

    4.3 (58 reviews)
    Closed 11:30 am - 10:00 pm

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    Free tote?

    Sadly this place has declined in quality compared to when it first opened Selection is now much smaller than before but at least the basic stuff is still there and seems relatively fresh Coconut curry broth is not as spicy as it was either And they no longer offer free ice cream, but there is still the free jelly dessert I still enjoyed my visit but feel it is overpriced now for what I am getting

    Mia H.

    I've been wanting to try Growl Growl for a while, so I was so glad when I got to try it recently! The space is casual and the ingredients area is very well-maintained--the entire time it was kept clean and filled. Service here was quick and good. I love the variety of ingredients that they have here and everything looked very fresh and clean. Moreover, their sauce station was very filled and also included jelly desserts (one of my favorites). I love the variety of soup/sauce bases that you can choose from. While I loved the soup options, I wish they had more sauce/dry-mix options. I ended up choosing their Szechuan spice soup and thought that it was great! Not too spicy but very flavorful. You also can get a free ice cream at the end if you have it. While I enjoyed their taro flavor, I did feel that they were a bit skimpy in terms of ice cream. Nonetheless, I had a good experience and I would love to come back.

    1.Sichuan Spicy Hot Pot
    Sandra L.

    This was $28 after tax. A little expensive as my malatangs are usually $18-24 but maybe my ingredients were heavier than expected. Not sure if the pound rate is more expensive than average. I like the variety of ingredients they had. Saw some things I haven't seen elsewhere like some seafood options and cool noodle types. Ingredients felt fresher than other places and I like the variety of broth options. Would consider going back if in the area. Ice cream machine broken which is sad but jelly bar was a good final touch. Not a good place for vegetarians or people with allergies because nothing is labeled and there is so much cross contamination.

    Thai coconut curry broth
    Briana N.

    Pay per weight malatang may be one of my favorite things to eat! As a group of two, we were able to be seated pretty immediately, and from there you can just get up and start getting your food. It is a little bit more expensive than I expected per pound, like compared to Georgia, but I guess that's typical for New York. Of all the places I've been to though, Growl Growl has the most diverse options for broths. I really wanted to try the Szechuan one but I got scared because we had to get on a flight the next morning. So that's definitely on my list to try! They had a good variety of toppings too, but I wish they had fish. Also punching the air rn because I had heard and seen people post about free soft serve, but I didn't see anything inside the restaurant that had to do with soft serve, so I just assumed they didn't have it that day. But apparently you need to ask for it! But the ice jelly was so refreshing that it wasn't too big a deal. Having something so light, cold, and sweet after all the hot rich broths was so delicious.

    Erica K.

    Wow, it's crazy to think I saw Growl Growl on TikTok and have been there two times ever since. I've never done individual hot pot as I've always viewed it as a group activity with others, but wow everything from the broth, ingredients, sauces, and dessert are well done. I will say, the first time we went the novelty and ingredients were far more impressive-the fish roe lucky bags were so good and I was looking forward to getting more of them in my recent visit, but I noticed they only had a tofu esque shaped shrimp topping with Chinese characters on top. Their ingredients seem to change due to seasonality / supply chain since this time I noticed they had fried egg. I do wish for the fried egg and noodles that they didn't cook them that thorough. One thing they definitely need to improve on is the consistency of their desserts-the first time I went, the soft serve machine was closed down. Recently, when I inquired about it, they told me they only had vanilla soft serve, which was less disappointing. However, when we eventually ordered, they notified us they only had matcha soft serve, which is what I've always wanted to try here. The variety of savory broths are really good-Thai Tom Yum Broth, Thai Coconut Curry Broth, Szechuan Spicy Broth and this is the perfect dinner spot for the cold winters.

    Alan S.

    We were in the mood for mala dry pot on a recent cold evening, and Growl Growl seemed like the best option in Midtown, despite it being primarily a specialist in soupier mala tang. Even on a weeknight, there was a good 20-30 minute wait for a table. Overall, I thought the ingredient selection was good but the sauce was so excessively oily as to take away some of the joy of eating the dish. They have a good variety of noodles, including various types of glass noodles, udon, and ramen. The tofu selection was also decent, including my favorite Xiang ling and puff tofu. Perhaps the traditional mala tang is less oily so I will give that a shot next time.

    Gavin L.

    Growl Growl is a new concept in NY, where you can have hotpot, but you're able to control your own portion! I thought this was super great, especially for people who want hotpot but don't want to spend $60 for AYCE, or don't want to sit down and be picky with what they order for budget. You can pick exactly what you want to add to your bowl, and then it's weighed. After that, you can pick from 5-6 different styles (original bone broth, tom yum, tomato, dry pot etc). They also have a sauce bar and a complimentary dessert bar. The original broth is so flavorful and they also do a great job not over cooking the ingredients. The decor and ambience in the restaurant is also so unique, it feels like you're eating while on vacation in Indonesia or straight out of a jungle. The staff are super attentive and super nice as well. I've been to this place over 5 times already and one of the times, the owner Lisa actually invited everyone in the restaurant to go to a table to sample some new menu items. I love that she was getting direct feedback from customers in the shop already! I'll continue to come back, and if you haven't tried it yet, you absolutely have to.

    Caitlyn F.

    Love this spot as you can pick however much you want to put into your hot pot! The self serve area was pretty clean, but wish there were labels noting what the ingredients were (especially if someone had allergies). I got the curry soup base and my bf got the tomato soup base, both of which were pretty flavorful. Rice is an extra $2 I believe. Service was okay overall, some of the front staff were very friendly and some weren't when we were asking questions since it was our first time. The soft serve machine was also broken right when we finished and were ready for dessert so we couldn't try it :/ Overall would def come back again to try the diff broths!

    Szechuan Spicy Broth, Pork Bone Broth
    Teev R.

    Great value and options in a convenient location! Setting: Midtown Manhattan, walking distance to the Empire State Building, Times Sq, and more! Street parking will be difficult. Indoor is cozy, but not super large so do be prepared for a short wait! Service: Front of house is helpful, but when I went to checkout it was not clear that rice would be extra ($2). We also had to ask for the soft serve, so if that's something you want, make sure to ask! Food: We got the pork bone broth and Szechuan spicy broth. The pork bone broth was sadly on the watery and salty side, lacking depth; the Szechuan spicy broth was well flavored and definitely the way to go. * Pro tip: the dessert bar with brown sugar syrup is sweet and delicious.

    Growl Growl
    Nancy A.

    Never been to a hot pot place that has abalone like Growl Growl! I went with fellow Yelp elites, Mei and Lonnie. I also brought my daughter to try hot pot for the first time. It was nice that they had abalone and they were not small! They were pretty big. I had to write about this because abalone is an expensive Chinese delicacy. I did not see anymore delicacies except this abalone item on the menu. Sucks that every item on the tray was priced per pound. My tray came out costly when I weighed it because I kept stocking up on almost every item on the menu. Got carried away and didn't realize that I went overboard. Luckily there was a discount that day and I had a small discount but then my tray came out a lot. There were 8 soup broths on the menu to choose from after you pay and weigh your tray. I chose the classic and mild option. It is a classic pork bone broth that is milky, natural, mild, and savory. I chose this flavor because I had a kid and I totally regret it when I tried out the hot pot. The flavor was very bland and lacking seasoning. My daughter barely ate anything because she was very young. She mostly ate the ramen noodles. I had so much on my tray that the kitchen had to break out my stuff into 2 bowls. It was a lot of food. I should have gotten a heartier seasoning broth to go with my food. Other than the hotpot, the dessert was pretty neat but there was not that much. It was just simple dessert with the ice jelly dessert. They had red beans, jelly, coconut, raisins, and peanut crunch. I grabbed a little of each to make the dessert. Afterwards, the staff gave each of us ice cream waffle cones with either vanilla or matcha green tea ice cream. I got myself a matcha green tea and my daughter had a vanilla. The ice cream was a standard cone size and very good. Decor was very nice and I love how organized all the hot pot items were in each shelf in the fridge section. Very clean environment. This place had a lot of couples in almost every table. Very good for families and couples. Not so much with children because I don't really think children and babies like hot pot that much. Well for my daughter it wasn't that great. This place is mostly for adults.

    storefront
    Ruby C.

    Nothing hits quite like hot pot in winter, and Growl Growl stands out for its broth selection. The HK-style satay broth literally has my name written all over it! Unfortunately they ran out of it when I visited but I still highly recommend the ones that I got. They have a fun lineup of drinks like creamy matcha coconut, thai green tea, and sparkling fruit drinks. Most importantly, you get a FREE soft serve when you purchase a hot pot. I loved the sukiyaki one, while my friend enjoyed the coconut curry more. The seafood was insanely fresh and bouncy, just look at that gigantic squid!! Our hot pots came out super fast, making this perfect for a quick Midtown lunch. The free vanilla soft serve was super creamy, kinda like a mcdonald's sundae. The matcha one was however a bit grainy.

    Pineapple soft-serve ice cream
    Grace W.

    Sleek and modern interior. A good spot for quick comfy meal, think fast food hot pot with fresh ingredients of your choice. We popped in around 5:20pm on a week night and it's already packed, luckily there still 2 tables available and we were seated right away. The buffet bar is very clean and neat, there is plenty of variety on food and they are fresh. Nothing looks stale at all. Here how this new style hotpot bowl works: Grab a tray, pick whatever you want individually at the buffet bar then go weight it (17.99/lb). Choose the broth/soup base while check out, after you pay they hand you a number for your the table. Your hot pot bowl will be cooked in the kitchen and the server will bring it to you. They also have jelly dessert at the sauce bar, but be sure to ask for soft serve ice-cream. We tried the pineapple flavor that night and it was refreshing. Overall decent food, friendly staffs and pretty good value.

    Brittany P.

    Came during grand opening when they had a discount and really enjoyed that you pay for what you want! They cook it in a broth of your choice so it's kind of similar to hot pot, but it's not à la carte or AYCE. This is great for someone like me who doesn't eat too much but still wants hot pot. I got the sukiyaki and enjoyed it since we don't have much of this type of broth in the city. I did notice that they diluted it a bit to make it more broth like which I appreciated. Service was okay, they definitely had some kinks they had to iron out but since they just opened it was understandable. Overall would recommend!

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    Great single serving hotpot by weight location right in manhattan. The wait can be a bit long but worth it in my opinion.

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    53 NYC

    53 NYC

    4.1
    (241 reviews)
    0.9 mi
    $$$$

    Stopped by on a Friday night for dinner with my best friend. The place itself is gorgeous, moody,…read moreand very architecturally pleasing. To start, we had the lychee martinis. It's not your typical lychee martini. It has Aperol and pineapple, which gives it a great flavor. My only note is that I wish it were a bit stronger. For appetizers we had the yellowtail, which is a must get. It was delicious. We also had the lobster spring rolls, another great dish, and the crispy wontons, which were good but not my favorite compared to everything else. For our entrée we got the beef tenderloin, another must get. It was amazing, super tender, and melts in your mouth. We had it with the fried rice, which was solid. For dessert we had the ice cream sandwich, which was different in the best way and extremely delicious. It wasn't too sweet and the cone "buns" were perfection. Overall, this place is gorgeous and the food matches. I would definitely return. The service was also great, the perfect balance of letting you do your own thing and truly enjoy your evening while still checking in. It is pricey. We each paid $184 including tip, but it's definitely worth it for a special occasion or to spoil yourself a bit.

    Sometimes the best stops are the unplanned ones…read more After spending the afternoon at MoMA, my husband and I ducked into 53 to escape the heat and enjoy a cocktail before continuing our day. What started as a quick break turned into one of our favorite moments of the afternoon. We ended up chatting with the bartender for quite a while, swapping recommendations for speakeasies and cocktail bars around the city. It's always refreshing to meet someone who's genuinely passionate about their craft and happy to share local favorites. The cocktails were excellent, and the conversation made the experience even better. This wasn't actually our first visit--we celebrated my birthday here about three years ago, and I still remember how impressed we were with both the food and its presentation. It was nice to return and be reminded why we enjoyed it so much. We also learned that 53 has opened a speakeasy downstairs that's open on select weeknights and features live jazz. Needless to say, that's already on our list for our next trip to the city. Whether you're stopping in for a full dinner or just a well-made cocktail and a break from the Midtown bustle, 53 is well worth a visit.

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    Bar area
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    Eel Club with foie gras and cherry - outstanding! (02/23/25)
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    Brooklyn Chop House Time Square

    Brooklyn Chop House Time Square

    3.7
    (490 reviews)
    0.7 mi
    $$$
    Luxury
    Private events

    I've heard a lot of mixed reviews about Brooklyn Chop House, but honestly, I can't relate because…read moreevery time I've gone, I've had a good experience. I usually get the wonton soup with the jiaozi dumplings, and it's one of my favorite things on the menu. I haven't really seen that combination anywhere else, and I think it's really unique and really good. They also have a great happy hour. I'm not the biggest fan of the wings, but the shrimp and lobster roll is definitely worth trying. The service has always been good when I've visited, and the atmosphere is always a vibe. It's close to the Theater District, so it's a great spot to grab dinner before or after a show. There's usually a nice crowd, and you might even bump into an actor or celebrity. Overall, it's a place I keep coming back to because the food is consistently good, the service has been solid, and the overall experience is always enjoyable.

    Ambiance (4/5): We were seated immediately at our reservation time. Feels like an elevated night…read moreclub on the inside with loud background music and dark lighting. A bit too loud to talk to each other. There is plenty of seating in the waiting area and seating by the bar to order something while you wait. Décor was stylish. Service (5/5): Carolina was the sweetest server on a weeknight evening. She ran down the menu in a helpful way by telling by setting expectations for dish sizes. She checked in regularly. Food (4/5): The food was good, but nothing stood out, especially for the price point. Chicken wontons (3/5): Nothing to right home about Potstickers (3/5): Nothing to right home about Vegetable lo mein (3/5): Nothing to right home about, sweet/salty sauce Philly spring rolls (4/5): Better than the others because it had some more flavor and was pretty unique Steak chimichurri (3/5): Sauce was good but they cooked a medium steak that it was tough to chew Filet mignon and broccoli (5/5): Wow this was hands down the best dish of the night. The pieces of meat were generous and SO SO tender! The sauce was cooked into the pieces of broccoli Bok choi (5/5): A nice exterior crunch with a forward garlic oil taste Fried rice (3/5): Nothing to right home about

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    Seating area
    Seating area
    Birthday Cake
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    Sei Less

    Sei Less

    3.9
    (463 reviews)
    0.3 mi

    Pretty space. Went for a quick and casual lunch during restaurant week. We were seated immediately…read more I enjoyed the chicken wontons and for entree we both had the black pepper prawns. Ivo provided great service, he was attentive and checked in just enough. No complaints, I'd come back. The oxtail spring roll was different not in a bad way, but I liked the wonton better. Crème Brûlée was yummy and a first try for me.

    Say more please! This place has great service from the door…read moreman to the bathroom attendant. Staff is superb. The ambiance meets you at the street before you step into the restaurant, photo op. Beautiful mural . Enter in and the decor is stunningl. You truly get a feel for the design. Im not sure if there is an elevator but the actual restaurant is up a set of stairs. The space is big, as we were seated we kept walking pass seating areas and I thought to myself , we are still going lol. White table cloth service , sexy dim lighting but lit well enough to read the menu. Grown and sexy vibes. Very good looking crowd of people; something for everyone very diverse. It was a ladies night for me. Plenty of eye candy lol the fellas were also dressed nicely. Today's r&b , afro beats , reggae, a little hip hop was played and at the perfect volume. You can comfortably hear one another. Great date night, girls night or solo spot . They have a very long bar area. Its currently restaurant week and its such a good deal a app, entree and desert all for $45. It was 2 of us and we each got a different item to sample things: Oxtail spring rolls crispy outter layer, savory , tender meat 10/10 the dipping sauce isn't needed Chicken wonton were a 6/10 it seemed frozen and reheated Beijing chicken crispy flavor not a ton of batter 8/10 Black prawns plump flavor bombs , crisp vegetables a little salty for me 8/10 Both entrees served with a hefty side of white rice. We shared one rice and took the other to go with some of the left over protein. All the food came out nice and hot. Deserts Dark chocolate mousse I wasn't a fan too bitter for me Vanilla creme brulee also wasn't a fan a little bit of a weird after taste. It was my bestie birthday they brought a sparkler and some of the staff sang happy birthday with one of the items. There is a photo lady she was nice and roped us lol into buying 2 photos they come framed and with access to a digital copy $54. Cocktail Elderflower mojito very refreshing but it better be at $22 lol We took an Uber but the door man informed us they do offer valet. Right next door is a parking facility,Street parking seemed manageable for the area. Auto 20% gratuity was added to the bill. Attended here on a Friday night. I recommend making reservations. This was my first visit but will not be my last.

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