You know you've found a hole-in-the-wall when you walk in and it's completely packed with locals…read more I've been here multiple times now, and it has been a feast for my taste buds every single time. I usually get the seafood soondubu and kalbi combo, which most recently was around $28 for lunch and $33 for dinner. The soondubu is almost always loaded with shrimp, oysters, and clams. The kalbi sometimes looks a little overcooked when it comes out, but I've never had any complaints about the taste or texture. If I'm feeling extra hungry, I'll also order the seafood pancake. 5/5. Crispy on the outside, packed with seafood, and chewy on the inside. Definitely worth ordering. All entrees come with a generous spread of banchan, and they'll happily refill them. Unfortunately, you can't take the extra banchan to go (not sure why)... My favorite is the fried fish! Parking: Plenty of free parking. Bathroom: One stall for women. Clean.

Busy lunch time, not unexpected as we've been here a few times before and the food is good. Put…read moreour name on the wait list, 4 adults with 3 small kids. Was seated 15-20 minutes later. Tables were clean. Placed our order, about 5-10 minutes later, orders started coming out. I ordered the bbq beef rib and cold noodle soup, usually fast stuff. Mine wasn't amongst the food that came out. 10-15 minutes later, my bbq beef rib came out, but rice and soup had not come out for me... Everyone at the table nearly done, my food that I was planning to share with my 3 year old still had not come out yet. Rather disappointing, watching people at other tables, who arrived after us, getting their food before I did, as the rest of my table was nearly done, and 3 year old was getting frustrated.

My daughter (4 yrs) and I love this place. Rolls were delicious. Tastes very clean and…read moreingredients taste fresh. We will be back often

4/5 stars, vegan & vegetarian options available:…read more Oh Mama Kitchen is mainly a to-go restaurant that sells ready to eat Korean side dishes, or banchan, alongside different cooked rolls, kimbap, and savory pancakes. They have no sit down areas, aside from a bench by the entrance, which is likely for the scenario if they happen to run out of the item you'd like to order and you have to wait for it to be made on the spot. The food: I felt really comfortable ordering here, since all the items are adequately labeled, so I was able to tell which items are vegan and which contained fish sauce or other seafood items and I was unable to have them. This was also super helpful for my friend who had a gluten intolerance, among other dietary restrictions that usually make it difficult for us to dine out together, since the two of us combined cannot eat many things on a typical menu. The floor to ceiling fridges were well stocked with many different types of kimchi, various types of proteins, and other typical banchans you'll see at the local Korean supermarket, but I do think there was a lot more diverse items than the norm. It's not easy finding vegetarian options at Korean spots, so I was happy to see a protein option (tofu) was at least fully vegan. I opted for two vegan kimbaps and a side of braised tofu. My friend picked out one of their sweet rice cakes and a tuna kimbap. Everything was flavorful, well seasoned, and not overly oily or salty, so I would certainly come back for the ease of choosing what I wanted very conveniently. Overall, service was polite, and our food came out within ten minutes, since they happened to run out of the vegan kimbap. Everything else: They do take credit card, and there is ample parking in a shared plaza, although I remember it being rather busy during the dinner rush. The storefront is on the smaller side so it felt rather cramped inside.

If I had to describe this place in one word, it would be phenomenal. This is a small katsu shop…read morethat keeps things simple and lets the food do all the talking, and honestly, the food had a lot to say. The katsu and soba noodles were both a 10/10. The katsu had the perfect batter, an amazing crunch, and meat that was somehow crispy on the outside while still ridiculously juicy. They also have their own house made katsu sauce, and that sauce definitely understood the assignment. The soba noodles were perfect for a hot day. They came served over ice to keep them cold and fresh, which was exactly what I needed. The dipping sauce was also amazing, especially because you can customize it with however much wasabi, green onion, and ginger your heart desires. Basically, they let you build your own level of sinus damage. This place is small, simple, and focused on making really good food. No unnecessary gimmicks, just great katsu, great soba, and a meal I'm already looking forward to having again. I'll definitely be back.

After a trip to The Source, we were craving hamburger steak. Since Joon Katsu was so close, we gave…read moreit a try! This cozy spot was perfect. The staff were friendly and helpful, the restaurant was clean and comfortable, and the food was SO comforting. The hamburger steak was so rich and flavorful. I got the cream version which was so good (im still thinking about it a week later!) and the standard hamburger steak was also so delicious.

This has become my go-to spot whenever I'm craving black bean noodles! Ever since Culinary Class…read moreWars, I feel like the food here has improved overall, and I've really been enjoying it. The black bean noodles are affordable compared to a lot of other places I've tried in OC, and the portion is pretty good for the price. I also love how quick and convenient everything is. It's mostly self-serve, so you can order, grab what you need, and enjoy your food without having to wait around too long. I especially like coming here when I want a quick lunch or I'm eating by myself because it's super casual and easy. Overall, good food, affordable prices, and definitely one of my favorite spots for black bean noodles!

Parking lot can get crowded on the weekends around dinner time. Originally we tried to go to Sup…read morenext door but with the wait being 1hr + we pivoted and decided to check out Paik's Noodle. Right when you walk in, you'll go to the counter and order before seating yourself. You'll also fetch your own water and napkins. Our table of 3 got the following to share: 1. Jajangmyeon: Comes with pork and veggies and lots of black bean sauce! This dish was very flavorful and I enjoyed the nice chew of the noodles. I did feel extremely thirsty after the meal though, and I think this may have played a big part in that with all the flavor haha 9. Beef Jjamppong: It was nice to get some additional veggies in and some soupy goodness, but I still preferred the experience of the Jajangmyeon more. This one was fine but did not stand out too much. 22. Sweet & Sour pork: I like that they put the sauce on the side for you to dip, so the pork stays crispy! There's also a couple pieces of wood ear in the dipping sauce.

So Good~~~~~ The food is so delicious. This is a place I…read moredefinitely want to visit again. The sundae-guk (blood sausage soup) tastes amazing, and the galbi-tang (short rib soup) is also really good!

Very clean and awesome Korean food- I ordered lunch…read morespecial and it's very delicious- Definitely recommend to anyone looking for a Korean soul food in Fullerton area.

This was my first time going to a ghost kitchen and I was pleasantly surprised by the presentation…read moreand quality of the food! Although it wasn't like Cocoichiban level, it was still a solid meal. The chicken katsu was crunchy and fresh, and "dry curry" was flavorful. The macaroni salad mixed with potato salad was a new interesting combo and slaw helped cut the heavy flavors. Probably the most decent katsu place in this area of Anaheim so that's 4 stars in my book!

Korean Hawaiian fusion concept inside the Anaheim Food Co warehouse. It's a ghost kitchen that has…read moremany small businesses inside. You order online and pick up when they text you. The food is usually placed inside a locker. Food was promptly prepared and very fresh. Nice packaging as well! The pork katsu comes as strips which I actually really liked. The chicken katsu is your typical type. The dry curry uses minced beef and adds a different touch than your typical curry katsu using the Japanese style curry mix. Had a very rich flavor and was thick. The beef bulgogi was a bit disappointing though as it uses the same minced beef. So I wouldn't get that again. The sides were decent and I think the prices were fair. It's very close to me so I'd return anytime I want a katsu bowl!

Loved the Dumplings, they were my favorite, and the radish too. I wasn't too crazy about the friend…read moreshrimp. Highly recommend this place .

Placed an order ahead of time with 30+ minutes extra time for Mother's Day dinner. The order was…read morenot ready upon arrival. In fact, they never even knew the order was placed and attempted to tell me not to show up so quickly after placing an online order. No apologies, not rectifying situations, nothing. So I had to call my mom to let her know what the delay was about. It took another 30 minutes for me to return with food. The soup was spilled everywhere in the bag. The order was incorrect, too. The fried chicken was ok. Mostly bones and batters. Very sweet seasoning. The dumplings were ok. Was it worth the $100 something hassle? Absolutely not. The service in general here could make some improvements. Perhaps better communications or checking for online orders frequently. Maybe have more sense of urgency. Something. I'm sure the food can be and is delicious otherwise. But for the amount of money they charger for the quantity of food one would be receiving, the service must be better as well.

this place was absolutely spectacular! the cute cashier named yohann i believe was so helpful and…read moregot my drink out in a jiffy. very nice

Good place for a quick, light meal. The young ki working there are friendly, polite & helpful. They…read moreare all bilingual & speak Korean so well it shocks me. Good to see young people working hard & maintaining their culture & language. My husband says this place has the best donkatsu (pork cutlet) he's tasted so far. He said the cutlet is thick yet moist & well cooked throughout, leaving the outside crunchy. I enjoybtheir Jjolmyun (spicy cold noodle) as there's lots of vegetables in it ( chopped up lettuce, cucumbers, & bean sprouts). Feels "healthier" although im having white noodles (pre-diabetic people are to avoid white flour-based foods: noodles, bread, & white rice). They have various Boba drinks (their name is Boba Yolo, afterall), smoothies, dessert, & now added shaved ice. The young man at the counter told us they only hace red bean topping for the shaved ice so we passed. Many like red beans but I'm not a fan. We got sweet potato fries to-go after our meal as we saw another couple get that to go & thought it was a good idea. We ate half of it in the car driving home. Thinly sliced sweet potatoes sprinkled with powdered sugar. What's there not to like? Give this place a try. I think you'll enjoy whatever you do ide to try here.