Chicken vindaloo - wow! It could have been a little spicier but it was such a flavor bomb. Lamb…read moremadras was fire. Chicken tikka masala was delicious. Came here for lunch today and was pleasantly surprised. Every dish was full of flavor. Hidden treasure on E. 6th. Can't wait to go back.

This place is authentic and usually uncrowded, and for me, it is a HUGE deal that they're careful…read moreabout food allergies. I love Indian food but have a fatal, anaphylactic allergy to tree nuts; I've often had issues in Indian restaurants. (RIP Floyd Cardoz, who was so sensitive to allergies at both Bread Bar and Tabla, taken from us too soon by Covid.) At Curry Flavor, the staff were so solicitous and careful! I felt very safe, the food was super-delicious, and I had not even the slightest hint of allergic reaction.

In short, amazing…read more Service was great, friendly, and very cognizant of allergies. - Ghee Whiz - smoked cocktail, really good, flavorful, smooth, unique - Paneer - on the one hand, $20+ for two pieces of paneer seems crazy but on the other hand that paneer was so melt-in-your-mouth texture maybe it's worth getting again, but probably not - Beef pepper fry - amazing, my favorite dish we got. Definitely a bit on the spicier side but incredible flavor, beef all cooked well, great presentation on the skillet, so worth it. - Makai Lamb - the lamb itself was incredible; imagine a giant lamb bone with meat falling off into a thin soup-like sauce. The sauce was delicate in flavor, allowing the lamb to really shine and it was delicious. So filling too, a ton of food. Only weird thing, the two chunks of corn cobs felt out of place. Will definitely return, delicious and best done with more people to try more dishes.

Food was very good Service was not good…read more We got the prawns , crab, briyani, and paneer.

I love this place, I always get a spicy chicken tikka burrito!…read moreThe best! The service is very good and friendly. I live close by, so I usually take it with me and enjoy it at home. I also get their puff mini potato samosa, very good. I'm glad they our in the neighborhood.

Charcoal Eats just opened on Lexington Ave and it's bringing bold Indian flavors to a fast-casual…read moreformat. Think build-your-own tacos, burrito bowls, and quesadillas--but with vibrant Indian spices and fillings. The biryani was packed with flavor and had a nice spicy kick. Definitely one of the highlights. The kati roll was also really good--warm, satisfying, and perfect for a quick lunch in the city.

Madras Dosa Co is comfort, consistency, and kindness wrapped into one perfect South Indian bite…read more Every visit feels like being welcomed back by family and that experience starts the moment you're greeted by the incredibly friendly staff. A special shoutout to Shafi, who truly makes this place shine. He always takes such wonderful care of us, remembers regulars, and serves everything with the kindest smile. That genuine hospitality makes all the difference and keeps us coming back again and again. Restaurant was simple and clean, with some Bollywood songs playing in the back. Now, the food. Absolute perfection. - Masala Dosa: Crisp on the outside, soft inside, generously filled with perfectly spiced potato masala. Light, flavorful, and endlessly satisfying. - Ghee Podi Idli Vada: Comfort food elevated. The ghee podi adds just the right kick, the idlis are pillowy soft, and the vada is golden, crisp, and addictive. - Chai & Filter Coffee: Hands down some of the best in the city. Strong, aromatic, and deeply comforting. On a cold morning, this combo feels like a warm hug in a cup. Everything here feels thoughtfully prepared, from the food to the service. Whether you're grabbing a quick breakfast, warming up on a winter morning, or introducing someone to South Indian flavors for the first time, Madras Dosa Co never disappoints.

I absolutely love dosa and I was excited to see a dosa lunch spot open up. I ordered the masala…read moredosa and it was delicious! Obviously it was not super long like at a South Indian restaurant but the portion was perfect for lunch. The sides were a perfect compliment to the potatoes dosa. I will def be going back.

What a gem! I've been to Indian Accent New Delhi and so was quite eager to try it out here in…read moreManhattan. However, we never really got to it, having been busy exploring the Semmas and Bungalows of the city. On a cold Saturday evening my partner and I decided to give Indian Accent a shot - got rather last minute reservations over the phone. They were kind enough to accommodate us for a 7 pm slot, and once we got there we were seated immediately. We chose the four course menu, and found each course to be better than the one before! The shorba (soup) and garlic kulcha amuse bouche was a nice touch to get things started - loved the tiny terracotta mugs. Proceeded onto the shakarkandi chaat and the chilly pork roti - the former reminding me of the delectable street food in Delhi winters with the latter being a very good Indian rif on birria tacos. The star of the show for me was the Tofu medu vada - so unique and flavorful and melt in the mouth! I've not had anything quite like it before. My partner had the wagyu kebab that he said was excellent! For mains we had the chicken malai and the paneer - both tasty, but by this point we were already so full, and had to get most of the mains to go. But because there's always room for dessert, for our final course we scarfed down doda barfi with ice-cream and sticky toffee banana pudding - both of which were finger licking delish! Our service was great too - Ty our server was so nice and had the best recommendations. I'd have never gone for the tofu medu vada among all the other options and he urged me to, and it really turned out to be the highlight of my meal. The cocktails were good too. All in all, I think this is such a nice upscale Indian dining spot for a night out in the city. Having tried most of the other trending newer spots, i think Indian Accent sits right among the top! I'd highly recommend and cannot wait to be back!

Went in for brunch on a Saturday and had the whole restaurant to ourselves for the first 30 minutes…read more- only 3 other tables came in the whole time. Surprisingly quiet for a Saturday. $46 for a 2-course brunch is a great deal for an elevated meal, especially since the two courses come with a side ("accompaniment"). Quick heads up if you've been to the original in New Delhi, while they share a name, the New York experience pales in comparison. New Delhi is a full tasting menu with bold, unique flavors and presentation. New York is much more westernized, a fusion fit for the American palate. Service was consistent throughout, though not the most helpful when it came to menu questions - don't expect much guidance if you're trying to decide between dishes. They start you off with a tiny mug of pumpkin soup, creamy and delicious. The burrata comes as a big ball of cheese with crispy lotus root for scooping. The dal with naan as your accompaniment is a generous portion and the dal is beautifully flavored. The tawa paneer has a lovely presentation but the flavor didn't stand out. Coorg black pork was moist and paired perfectly with the cracklings. Best part of the meal was the Truman Bazaar cocktail - Truman vodka, suze, and tomato foam. Sweet, bitter, and spicy all at once - a genuinely unique combination.

This was one of those restaurants that I probably would have walked right past had my nose not…read morestaged an intervention. I was actually rushing to another location. At first, the storefront was fairly unassuming, but as I was passing by, a glorious aroma drifted out the front door and practically grabbed me by the shirt collar. (Ok I dont have a shirt collar, but you catch the drift.) Naturally, I did what any responsible foodie would do: stopped in my tracks and immediately checked Yelp. A quick glance revealed a surprisingly extensive menu, and just like that, I gave it a shot! Upon entering, I discovered that while there were plenty of seated customers, orders are placed at the front counter. Nearly everyone seemed to be eating a dosa. When in doubt, follow the crowd. For the uninitiated, a dosa is essentially a giant savory crepe. I stress the word "savory" because my brain saw "crepe" and briefly prepared for Nutella and strawberries, hence- sweet. This is not that kind of party. The dosa arrived with three dipping sauces (see photo). It was delicious, crisp, flavorful, and large enough to be shared with someone else. Seriously, look at that size when you order. Before ordering, I asked the important question: "Is anything spicy?" The answer: "No." And thus I learned an important life lesson that applies to both Indian and Korean restaurants: When they say "not spicy," they mean "not spicy to us." To me, there was definitely a pleasant kick. Not a "call the fire department" level of spice, but enough to remind me that spices were indeed invited to the gathering. The dipping sauces also carried their own little surprise packages of heat, too. Completely manageable, very enjoyable, but let's just say "non-spicy" and I have slightly different definitions. The chicken dosa appeared to be the crowd favorite, and after seeing what everyone else ordered, I already have a growing list for my next visit. The various dosa options looked tempting, the rice dishes caught my attention, and I noticed several sweet offerings that deserve further tries! In fact, I've reached the point where the menu is too extensive for one person. The obvious solution is to return with friends and declare it a group research project. Some restaurants are best experienced family-style, and this definitely feels like one of them. Final verdict: Come hungry, trust your nose, order a dosa, and remember that "not spicy" is a highly negotiable term. Now can someone grab me a cup of water, please. Thanks for checking out my review!

Super delicious dosa with some great dipping sauces to go with it. I loved that they included a lot…read moreof filling in the dosa, which can sometimes be lacking when it comes to other dosas in the city. We also ordered the samosas to share, which come with four mini pieces (not the huge samosas that restaurants sometimes give you). Those were super crispy and light but were definitely more street food vibes, and I was hoping for a full size samosa. I was pretty full after my meal, but felt like I could actually eat more. I do think the dosa is a decent portion size, so maybe I was just monstrously hungry, and that's on me.

Extremely impressed and happy with my experience at Tamarind! I had heard many great things about…read morethe restaurant, including the fact that it's been referenced on many Michelin guides and even had a Michelin star at one point in time. Came here with a large group of people and we shared a few things family style, which I highly recommend. Service was friendly and attentive, and they were able to recommend items on the menu based on what we were looking for. Note, some entrees don't automatically come with rice so make sure you ask and order accordingly. The lasoon gobi appetizer was incredible, and the paneer biryani and hara bara kebab, avocado kebab and paneer curry were phenomenal. I got the tamarind margarita which was also tasty. I will most definitely be back, you can't go wrong!

This was our second time dining at Tamarind and we've been highly impressed both times…read more The food is absolutely delicious. This time around we tried the Tandoori Paneer, the Palawan Chaat and the Paneer Pasanda. All were absolutely spot on. Great quality, spiced perfectly, good portions. This is the first place I ever tried a Lychee Martini and I instantly fell in love with it. So yummy! My now 12-year old son was with me on both visits and they were very attentive of that. The owner even came by last time to talk to "the young gentleman", my son of course was staring at a screen at the time and received an under the table poke to get him to pay attention which I hope went unnoticed. The owner and staff were all very nice. The restaurant is nicely decorated, but definitely got busy. We were seated near a couple of big groups and they could get a tad loud but that is to be expected. Whenever we make it back to NY, we'll for sure plan another visit. Or if the kind owner is open to expanding and adding a restaurant in the Bay Area, we'd for sure be regulars.

Tried the chicken kebab with the paratha and the flavors were alright but it ate a little mushy…read more Also had the lamb kebabs by themselves and it was juicy, but needed the mint chutney to spice it up

High expectations for the same group behind Semma, Dhamaka, Adda and they met them here with…read moreKebabwala. Lamb seekh kebab was packed with flavor, much more than you'd expect from a food hall stand next to Union Square. Would come again.