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    IL Bistro

    3.8 (832 reviews)
    Closed 5:00 pm - 2:00 am (Next day)
    Updated 2 months ago

    IL Bistro Photos

    Business Info

    IL BISTRO ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Outdoor seating

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    Recommended Reviews - IL Bistro

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    A poor shot of my Rigatoni Bolognese
    Gerry L.

    The relationship manager for our primary software / solutions vendor lives in Seattle so he came downtown and took me to dinner at a place I hadn't noticed in Pike Place Market. Hah, I've probably walked past it countless times, unaware of its existence. The entrance is on the ramp leading to the lower part of the market on the south end. Walk inside and you're taken to a classic Italian / steakhouse restaurant. The lighting is very subdued, resulting in many of the food pics I took being useless to post. We each had wine by the glass. I went with Argiano, a Super Tuscan from Montalcino. My host went with another red. We shared an order of Gamberoni, sauteed wild prawns in a vermouth / butter sauce, and Cesare Cavolo. The prawns were tender and flavorful, and the salad was a lightly dressed version of a Caesar salad, sans the anchovies. I ordered the Rigatoni Bolognese, and my host opted for the special of the day, King Salmon. My pasta was rich, and the flavors of the ground veal and lamb shone through the sauce. I was too full to contemplate dessert, so we called it an evening. I enjoyed my time at Il Bistro, but I enjoyed the company more. I'll give the place a good, but not great rating. There are a lot of places nearby that I would rather dine at than Il Bistro.

    Sedine S.

    Met up with some friends and this was one of the few places open for a later dinner at Pike Place Market. We were seated shortly. The ambiance is dark. They did have a jazz band playing at the time. Otherwise, it was quite difficult to see the menu with very dim lightning and a small candle at the table. Ordered a bottle of wine and got the lasagna. It does take 20 minutes for the lasagna, which is fine. While waiting for the lasagna, there was a shift change so we switched waiters as well. She offered foccacia bread while we waited and sipped on wine. The wine was a local one and both waiters said it was good. It was not good. After it aired, all that you look for in a wine just disappeared. Just tasted like floral grapes honestly. The foccacia was good, but we thought this was complementary for the table. It was not. We assumed that the offer was something as we waited. Not the worst, but still. The lasagna was delicious. Worth the wait. Service can be better. After they take your order and food is at the table, they disappear. Had to flag them down for the check. Expensive, but a place to eat that's open late without a reservation.

    Lasagna
    Orrin E.

    We almost always go to Pike Market when we're in Seattle- so we've walked past this restaurant countless times and had no idea that this hidden gem existed. Met up with a friend for a birthday dinner here and we were most pleasantly surprised. Two of us ordered the prix fix dinner. Caesar salad, lasagna & salted caramel gelato for me- it was divine. Caprese salad, prosciutto pea pasta and tiramisu for the birthday guy and calamari. Everything was very good. The evening was topped off by live jazz.

    Lasagne
    Aimee G.

    Had an amazing time! Made a reservation on their website, went right when they opened at 5pm. The entrance is kind of hidden but down the stairs on your way to the gum wall and the Alibi Room. Our server was super friendly and knowledgeable and made our experience wonderful. They have a bar with seating and a lot of indoor tables. We shared a 50th anniversary pre-fixed menu and then ordered an additional pasta. The pasta portions are quite large and both were very tasty. We also enjoyed their Caesar salad and tiramisu. Planning to come back and sit in the bar and try some more food.

    Angela P.

    The food is delicious. The cocktails are amazing and the services delightful, who could ask for anything more? Oh, for them to have a happy hour after 10 PM? Check. I've had so many delightful late night evenings here. I feel like it's my secret Seattle spot.

    Salted caramel gelato
    Vince U.

    Il Bistro has officially earned its spot as one of Pike Place Market's greatest hits. It's the kind of authentic Italian spot that doesn't need to brag. Its homemade pastas do all the talking. The moment you walk in, the cozy, dimly lit vibe whispers "date night success". The bistro-style tables add to the charm, and the service is the kind that makes you feel like you've wandered into a friend's stylish European dining room. We kicked things off with the sautéed wild prawns, which were cooked perfectly. A little buttery, a little seasoned, and a lot "please bring more." For mains, we split the Linguine alla Vongole (clams + Andouille sausage = bold move, big payoff) and the Gemmeli con Salsiccia (Gemmeli pasta with peas and Otakian meat). Both dishes were absolute standouts and hit that magical sweet spot of "just the right amount" where you're full but also plotting your next visit. As a pre-dessert (yes, that's a thing and yes, I support it) I had a glass of their Limoncello. Smooth, bright, and dangerously easy to sip. We wrapped things up with the salted caramel gelato, which felt like the Italian version of a mic drop. The perfect ending to a very good meal.

    Rigatoni
    Christopher A.

    Came here on a Sunday around 5 PM. After we placed our order, the food came super quick and it was amazing. Both dishes had such great flavor, and tasted super fresh. Pasta was cooked perfectly.

    Calamari made in some citrus sauce, pasta in a red meat sauce
    Shelly L.

    The happy hour at this restaurant is great, allows you to try so many different items in the menu and every single dish we ordered were Fantastic, I would hands down visit this gem over and over and recommend it to all my friends visiting Seattle! The service was a bit slow but the atmosphere was so romantic and beautiful that we had a great time just sitting and chatting while the food is being made. The drinks were okay, but the happy hour deal made it a lot more enticing. The squid dish was my favorite, the shrimp starter dish was also really well made. I highly highly recommend trying this spot for an authentic Italian experience.

    Pepperoni pizza ($23).
    Navin K.

    Excellent Italian restaurant at Pikes Place - we stopped by as it was highly recommended by a local restauranteur. We were warmly welcomed and seated right away. I noted that it was kid friendly as there were other families seated near us. We started with ice waters and appetizers - focaccia bread, arancini, and sautéed calamari. The focaccia bread was warm and sweet, and tasted even better when dipped in the olive oil balsamic vinegar dip it was served it. We polished it off in no time! The arancini suffered the same fate - it was delish! The sautéed calamari was perhaps the least popular by comparison, but it was fresh and well made. For our entrées, we could not decide between the pepperoni and Italian sausage pizzas, so we ordered them both! The pizzas were huge and both extremely good. The pepperoni was more popular among the ladies in our party than the Italian sausage, which had an added kick to it from the Mama Lil's peppers and shaved red onion. We could not finish the pizzas so we took them to go. They'll make for a good breakfast in the morning!

    Linguine alla Vongole sub with gluten free pasta and prawns instead of clams.
    Joyce R.

    Great restaurant at Pikes. I was craving pasta and glad that they have gluten free pasta available. Most of their dishes are actually gluten free, just need to ask. My daughter got lasagna and said it was really good. We ordered a delicious wine for our last night in Seattle. The restaurant has a rustic old look but very romantic. Will go again when in town as it was easy to book. It's also not too expensive.

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    Get. The. Gnocchi. It's so good. My wife and I randomly tried this place out and were blown away.

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    2 years ago

    Incredible food, ambience and service. A Seattle classic. We had the lasagna, short ribs and vongole. Portions are huge!

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    Page 3 of 21

    IL Bistro Reviews in Other Languages

    Ask the Community - IL Bistro

    Does it have live music every night? If yes, when?

    Thursdays at 8:30pm.

    Is it safe to go at night?

    Yes

    What's the dress code for IL Bistro?

    I went as I was and didn't think about it. It's a typical Seattle bar/restaurant and doesn't require a jacket or anything fancy. If you go "casual", you'll be fine.

    Does IL Bistro use the Passports program?

    Yes

    View All 6 Questions

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    Deep Dive

    Deep Dive

    3.9
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    0.5 mi
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    Came here while visiting Washington, and this place has a unique aesthetic with creative cocktails…read moreto match. We arrived without a reservation but were seated at the bar fairly quickly. The bartender next to us was incredibly friendly and offered excellent drink recommendations. The drinks are on the pricier side, but the quality, presentation, and overall atmosphere make it worth a visit if you're in the area. The bar staff were kind, attentive, and helped make for a great experience.

    My experience at Deep Dive was unfortunately overshadowed by the service…read more I'll start with the positives because they're deserved. The atmosphere is absolutely beautiful. The space is elegant, unique, and lives up to the photos. I also want to recognize the manager, who was polite, professional, and kindly explained that reservations were required. I completely understand and respect that policy. Unfortunately, my interaction with the bartender before speaking with the manager was the complete opposite. As I tried to get her attention, I felt like she repeatedly looked at me with annoyance and made me feel unwelcome. Rather than simply explaining the reservation policy herself, she went to get the manager instead. She had a problem with Hispanics. She refused to engaged at all. The way I was treated left me feeling uncomfortable and embarrassed, especially as someone who was genuinely excited to visit. A beautiful venue can only go so far when the hospitality doesn't match. I would have happily accepted that reservations were required if I had simply been treated with basic kindness and respect from the start. I truly hope this was an isolated incident because the location itself is stunning, and the manager handled the situation professionally. Unfortunately, because of my interaction with the bartender I've added in the photos, I don't see myself returning. Sadly they have a Prejudice bartender.

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    Interior
    Interior
    Bar inside
    Bar inside
    Bar and counter seating

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    Bar and counter seating
    Bathtub Gin

    Bathtub Gin

    4.1
    (1.1k reviews)
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    Within an expected back alley, you will find a wooden door with a small plate with the name"bathtub…read moreGin" on it. If you are lucky to find the doorway, you should knock to enter this speakeasy. This speakeasy is the gateway to a relaxing environment that has an occupancy of 39 guest. Upstairs you will find a small bar with a single table for two. In the basement you will find more tables and a back room which holds more guest. For refreshments, if you are a gin fan then this is the place to stop for a drink or two has they have a long list of gins. If you are not a gin fan, there are plenty of other drinks to wet your whistle! We had great service on a Sunday, but during holidays, especially Halloween the place gets packed. You may want to secure a reservation during peak times. Lastly be careful in the area.

    This speakeasy was a bit of a struggle to find but that's what makes it exciting. Located in an…read moreunassuming alleyway, the bar is located behind a plain wooden door. The space is very small and intimate. They have a bar located upstairs with stool seating and a few small tables downstairs. We had a party of six but luckily they were able to seat us downstairs without much of a wait. For drinks, I ordered their I'm mad, you're mad cocktail which was light and delicious. It also had cranberry bitters sprinkled on top which added a nice touch. My friend asked the bartender to surprise her with a light and fruity drink and her cocktail also tasted delicious. Overall, a great spot but would be better for small parties.

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    Speakeasy vibes are strong here
    Speakeasy vibes are strong here
    Library
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    Firn

    Firn

    4.1
    (53 reviews)
    0.8 mi

    Lol "interesting" experience…read more I came around 1030 after work, to meet a friend I work in kitchens. I'm wearing all black. Nonslip Docs. Backpack. Probably smell lol Lobby guy was nice. He says "I'll buzz you up." I waited in the elevator for a while. After like 3-5 real minutes I walk into the lobby and text my friend. "I ain't coming. I'm not fancy enough apparently" In that time, the Clerk noticed me. Apologies Profusely. I got up. Friends were really happy. Service was very nice and accommodating. Drinks are Top Notch My friends were giving a "Live Update" about my "situation" the entire time We probably got 8ish drinks. Paid for 3 They close at 11, I left around 1230 Props to Them A+++++++++++ Customer Service Drinks and Ambiance too, but we already knew that Props to the Staff Thank You

    Amazing views! Specially at sunset. But that's where the goodness ends. The drinks don't match the…read moreambiance or elevated feel you get sitting there. They're basic bar drinks, and while they do have unique names, they're not original and just taste of cheap liquor and mixers. (Do they not squeeze their own limes?) Looking at their liquor bar, it's all bottom shelf stuff anyways, so don't expect to be wowed. It's basically a dressed up college bar, for wanna be influencers who think that paying for a 24 dollar drink gets them clout.

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    CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime
    CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime
    Rooftop seating
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    GHOST PILOT: overproof rum, apple brandy, absinthe, cinnamon, vanilla, bitters, grapefruit, lime

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    GHOST PILOT: overproof rum, apple brandy, absinthe, cinnamon, vanilla, bitters, grapefruit, lime

    IL Bistro - italian - Updated August 2026

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