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    Il Fornaio

    4.4 (385 reviews)
    ModerateItalian
    Closed 11:30 am - 9:30 pm
    Updated 3 months ago

    Order Il Fornaio Takeout or Delivery

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    IL FORNAIO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Polpettine
    Jeanie L.

    HAPPY HOUR! 4.2 One of the perks of early retirement is that Happy Hour can happen whenever you want... at least in my mind. At this Il Fornaio location, Happy Hour runs daily from 3:00-6:00 p.m., with Mondays offering Happy Hour pricing all day long. The bar and lounge area features three seating options: cozy sofa-lounge seating, a long communal table, and individual seats at the bar, complete with two TVs mounted overhead. We arrived with just 30 minutes left to enjoy it. The Happy Hour menu includes Italian and domestic beers ($7), Italian and local wines ($8), nine different cocktails ($9), plus a selection of antipasti and pizzas for snacking. One thing I appreciated was that the drinks were served in full-sized glassware; nothing scaled down just because it was Happy Hour. I ordered the Tiki Taormina, made with Don Q Piña rum, peach purée, pineapple, lime, and mint. It was absolutely delicious. My husband chose the Margarita Italiano, featuring Herradura Silver Tequila, Lucano Limoncello, Cointreau, mango purée, lime, and a salted rim. Naturally, I had to conduct my obligatory taste test; his was quite good as well. For food, we started with the Polpettine ($13): three flavorful beef meatballs in tomato sauce, topped with creamy stracciatella cheese (the soft center of burrata). Served alongside were three slices of crostone, or toasted rustic bread, perfect for soaking up the sauce. We also shared the Pizza Fradiavola ($14), topped with mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions, and spicy peperoncino. It was tasty, nicely topped, and ideal for sharing. Service was good with at least two bartenders working throughout our visit. Between the quality drinks, satisfying bites, and good service, this spot has earned a place on our growing list of favorite Happy Hour discoveries.

    April specials
    Lisa H.

    really 2.5 for this one and maybe a 3 stars for the last two. I sadly feel like I need to update my review since the customer service is really lacking and the food is also changing in not the best way. I used to love coming here a few times a month for the happy hour to get some good deals on the pizza, meatballs, and fried calamari and a cocktail too. This last Saturday evening = I brought my son visiting from out of town and my husband = got here at 4:50pm to get the happy hour options in the bar area. Had to wait a few for a someone to see us wanting to get seated - rather than in the past, someone greeted you when you came in. Got our menus and it looks like fried calamari has morphed into some odd collection of shrimp and a few calamari, some overcooked green beans?, two quartered artichoke hearts, a cheese filled squash blossom totally covered in breading - wouldn't know what it was if the waiter hadn't told us plus some teeny pieces of fried polenta which was not good at all. It is described with polenta so I had anticipated over polenta or some on the side...anyway when our server told us that this was the option - I was reluctant to order and my son clearly asked if there was any way to get the old style calamari - esp since hubby can't eat shrimp. He said no. So we got it anyway and hoped for the best - no one liked it - most of it overcooked and when a manager stopped by our table and asked how we were, I replied that the this new version just wasn't that great - a fair bit was left uneaten...he commented that the old one is on the regular menu - which was upsetting since I would have much rather paid more and gotten that. Meatballs are now not over polenta but with Meh toasted bread slices on side. Our server forgot about us for a fair bit - we waited and waited to get his attention - he was not even polite enough to leave the check with some sort of eye contact - or thanks - he was busy watching some young woman across the room at the bar with a child that I think used to work there? Very disappointing - even the Margarita pizza maybe has a half of one leaf of basil over the pizza.

    Swordfish Special
    Andrea Y.

    Had dinner last Friday night to celebrate a birthday. We had a nice private room and the service was great! Our server checked on us throughout the evening to make sure we had everything we needed. I had the swordfish (which was one the specials) I think it was a cilantro sauce (which really made the food pop). All the dishes we ordered were plated great. This was my 1st time at this location (as Palo Alto was our go-to, but it has now shuttered). Mtn View location was very busy and lively!

    Lasagna Ferrarese (takeout)
    Vanessa G.

    Legit one of the BEST if not THE best Italian I've had in a long time. If you're not up to going out to dine, you will not be disappointed by their deliveries via DoorDash. Excellent packaging. Hot food. Perfection. Every time. As for the food...yum! Everything is delectable. So much so I have trouble deciding what to order. I've been known to order 2 entrees when I can't make up my mind! Favorites have been the lasagna, vodka-sauce penne pasta, and the grilled chicken Caesar salad. Their food literally makes me happy. It's just filling & consistently good.

    Seafood linguine on top and the trio pasta below
    David H.

    They were fairly busy on Tuesday with some big parties but we were seated right away, very nice decor inside and Camillo, our waiter was super friendly and attentive throughout, despite being quite busy. We ordered the Tuesday special of trio pastas and a regular order of the seafood linguine. Both were wonderful. The trio special is a great idea to try out multiple pasta styles.

    Bar area
    Maria L.

    Came here for happy hour on Sunday. As far as I know, this is the only Il Fornaio location in the Bay Area that has happy hour every day from 3-6pm. It's also one of our favorites. It's very spacious with modern decor inside; service was always friendly. While their happy hour menu wasn't very extensive, everything we had tried had been solid, and their cocktails were delicious and never watered down; pricing was very reasonable, but they did have a 3% surcharge. This time we ordered the Sorrento King and Tiki Taormina cocktails and 3 food items. My husband liked his whiskey with the smoky flavor; my cocktail was fruity and refreshing, just a little on the sweeter side. The calamari was lightly battered and not oily, it's very flavorful with or without the spicy marinara sauce. I liked that they included a lot of tentacle pieces. While I missed their roasted cauliflower, which was no longer on the menu, their braised artichoke was surprisingly good. It was soaked in a yummy garlicky olive oil, perfect for dipping the crostini in. It took a bit of work to get to the artichoke heart, but it was well worth it. The center was so soft and tasted heavenly. I liked the Pizza Fradiavola's thin crust, and it had just the right amount of spiciness with the peperoncino. The complimentary vanilla gelato with raspberry sauce and birthday candle was a really nice touch. We also claimed the tiramisu birthday reward we received via email. Both were very satisfying. Until next time.

    Lucy L.

    Tasty Italian cuisine in a beautiful environment & very good service. I came for lunch on a weekday so it was not crowded. Free parking in the lot. I had the Insalata De Pere and added grilled salmon. The salad had just the right amount of candied pecans grapes, Gorgonzola cheese, slices of roasted pear and baby salad greens with just the right amount of pomegranate dressing. The salmon was a nice compliment to the salad. We shared an order of the fresh bread, served with good olive oil & balsamic vinegar. For dessert we had the affogato and a lemon panna cotta. Both were very good and in generous portions, especially the affogato. Professional and very good service. Prices are decent for a nice restaurant.

    Before
    Greg L.

    Excellent service and good. Had the house salad and added grilled salmon. Wine and then some gelato and espresso to boot. Clean place and great staff.

    Meatballs
    Sin-Yaw W.

    This is a new location for the popular Italian chain that we frequented when they were operating in Seattle downtown. The decor is similar in style as the Santa Clara one and services equally superb. They offered Happy Hours from 3 to 6pm and we took advantage of that: Pizza, Calamari, Meatballs, Roast Cauliflower, all good. Then we ordered from the dinner menu the grill seafood plate, also excellent. I think I will come for happy hours frequently.

    Tiki Taormina, Tuscan Lemonade
    Hannah C.

    Visited for drinks during happy hour and had a lovely experience! It wasn't too busy on a Sunday at 5pm, so my party of two was seated immediately at the bar. The atmosphere of the restaurant was inviting and cozy, with warm lighting, lots of booth seating, and light chatter. The bartenders were super friendly and offered recommendations based on my preferences. The happy hour menu was impressive! There was a variety of reasonably priced drink and food selections. I really enjoyed the tuscan lemonade, which featured conciere vodka, blackberry purée, lemon, and soda. It was quite a sweet drink and had a strong fruit flavor. The tiki taormina was another very solid and sweet drink. It contained don q piña rum, peach purée, pineapple, lime, and mint. Both drinks were strong. I would definitely come back for happy hour deals!

    Tuscan lemonade
    Tam N.

    I had a great experience dining here with reservation on a Saturday evening. I enjoyed the restaurant service and ambiance, definitely has a higher end kind of vibe, would be nice for special occasions. The food was good but not amazing. The pasta portions were small for the price, usually I can't finish all the pasta when I go out at similar restaurants but I was able to finish a pasta without filling super full, even with appetizers and sharing pizza. The pappardelle was a little bland, wouldn't get again. The tagliatelle bolognese was solid, and I really enjoyed the gnocchi ragu sauce, though the gnocchi itself was super mushy, a texture I wasn't expecting. Standouts were the beef carpaccio and tuscan lemonade (a sweet drink where you can barely taste the alcohol). Would come again to try different menu items!

    Bob K.

    I've been to Il Fornaio twice recently, both times watching sports at the bar, and being served by Antonio, who is excellent. The first time, I arrived during happy hour, so my first two drinks, a Kickin Old Fashioned and a Sorrento King, were only $9, and the chianti with dinner only $8. The Sorrento King is a smoked drink, very entertaining to watch be prepared. I ordered linguine mare, and was very pleased. For dessert, I was saddened that there was no cannoli, but enjoyed the Napoleone with an Americano. It's a very classy looking place, and the second time I sat at the bar, I watched my baseball team lose on one TV, and my football team lose on the other. So I console myself with a very delicious margarita pizza, very roman style with a great crust. And another Sorrento King, of course. I also had a Caesar salad, with very healthy looking lettuce, and great flavor overall. I can foresee future visits.

    Insalata di Pere
    Nismah I.

    Decided to try Il Fornaio for the first time and it didn't disappoint. For a Tuesday evening, it was packed, especially at 5:45PM. I can tell this is well loved restaurant and for many good reasons. The ambiance from the get go is great, from an attentive hostess to a great waiter, it made the experience even better. The food was also delicious. The salad was a great starter and if you want a pizza as a starter, the one with zucchini was delicious. Lastly the pasta dish I had was creamy, savory and really comforting. I would definitely come again and try anything else

    Menu as of 07/2025

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    2 years ago

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    2 years ago

    Food was great. Good wine selection. Ambiance was nice. Enjoyed the outside patio. Would recommend

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    1 year ago

    Sanjeev was incredible! We had a great valentines dinner, and he was very attentive. Highly recommend!

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    3 years ago

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    Great service from Sanjeev! Very helpful, quick and great to talk to. His food suggestions were great!

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    1 year ago

    This was an excellent dining experience. The meals were excellent as was the service especially our waiter Sanjeev. We will be back!

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    3 years ago

    Took forever to get our food and it had no flavor. Disappointing to tbh. Don't plan on coming back.

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    3 years ago

    Excellent service with great tasting food! Our waitress was super friendly and the entire wait staff were extremely motivated and helpful!!

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    This restaurant always have a good menu and atmosphere. Enjoy, always coming to have dinner here.

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    Page 7 of 10

    Il Fornaio Reviews in Other Languages

    Ask the Community - Il Fornaio

    How's the parking here?

    The parking in front is a bit limited but there is a garage and more parking a short walk away.

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    La Stanza Cucina Italiana

    La Stanza Cucina Italiana

    4.3
    (467 reviews)
    5.3 mi
    $$

    A+++++ meal and service. I arrived early on a Friday evening and cheerful hostess let me snag a…read more2-top outside in the gorgeous weather. Menu joy seeing Arancini - Sicilian rice balls - as an appy. Spectacular taste, texture and filling. Order of spinach and cheese handmade ravioli - OMG - perfection! Also popped for meatball appy to add bulk to my planned leftover. Service was attentive in that perfect team way: server, busser, second server stopping to check. Bonus for after dinner back at my hotel was the light and sweet tiramisu. If I lived local this would be my go-to.

    Overall 3.5 stars for a to go order, reduced overall 1.5 stars due to the acidity of their tomato…read moresauce, as the well made Italian tomato sauce should not be acidic, acidity is a sign of underdevelopment (I think if cooked slow and steady would give it a nice depth and that umami flavor that we love so much, but rushed sauce is bright and sharp but not in the best way). We love Italian food, and I can't believe we haven't tried this spot yet, so we took it to go as I wanted Pasta. We tried their Arancini di Riso - it was delicious but acidic due to the tomato sauce, reduced 1.5 stars for heartburn from it. Arancini di Riso - 3 stars as it was pretty acidic, good tomato sauce is not supposed to be acidic Cesare - their Cesare dressing is great and delicious - 5 stars Gnocchi Tartufati - 4.5 stars, I did like the sauce, it's delicious, the Gnocchi was a bit mushy hence reduced it by half a star, the taste was good Kids Penne Al Burro - 3 stars stars, it's basic, their "butter sauce" is just plain butter, super light and not much in it Mezzelune Di Ricotta - 4 stars, it was okay for me but my husband loved it Can't comment on the service or the ambience, as this was a to go order. Will definitely try it again and update the review

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    Bar Area
    Linguine Con Vongole
    Linguine Con Vongole
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    Vitello Marsala
    Vaso Azzurro Ristorante

    Vaso Azzurro Ristorante

    3.9
    (2k reviews)
    1.9 mi
    $$

    We made a reservation for six on a Sat evening and were seated almost immediately upon arrival,…read morewhich made for a great start to the night. Our waiter was incredibly friendly and energetic, adding to the overall dining experience. The food was excellent, and we genuinely enjoyed everything we ordered. The standout dish was definitely the carbonara, it was rich, creamy, and full of flavor. We liked it so much that we ended up ordering a second round! Overall, this is a fantastic spot when you're craving Italian food. Great service, delicious dishes, and a fun atmosphere, would definitely come back again!

    Beautiful vibes inside with live, jazzy music the entire evening with my party. Service was…read moreimpeccable and food was delicious! We were immediately welcomed with warm, crispy, delicious bread on the table as soon as our full party arrived. Spaghetti Carbonara - amazing! Creamy with plenty of protein and pasta itself was perfection Seafood Risotto - we didn't like this as much. The rice was a bit on the firmer side, but still really delicious! Calamari Fritti - it was okay. The batter was super crispy but a bit on the harder end which is different from the usual delicate batter I've had at other places We were too full from our meal for dessert, but the owner came over with some almond biscotti on the house which was super sweet of him! Definitely would come back to try their other offerings. Such a homey restaurant with cool vibes.

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    Inside
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    Slice House by Tony Gemignani

    Slice House by Tony Gemignani

    4.2
    (272 reviews)
    0.1 mi
    $$
    Locally owned & operated
    Vegetarian friendly

    Great pizza place for a fair price! I always stop there before going to the movies! I always do…read moreTony Jack, cuz I go the movies on Tuesday! But this time I went on Thursday to try the Chicken Bacon Ranch. Both were great. Seats are limited which means when it's busy, you'll have to ask to share seat or you'll have to take your pizza to go. But the atmosphere is laid back when it's not busy around especially weeknights!

    I was truly reluctant to come and provide a bad review, as I have had nothing but great experiences…read morewith Tony Gemignani and his location in SF, the establishment Pizza Rock in Vegas and even this Slice House location previously. However, after the incident, observation and order of food I received on 6/13/26, I cannot support this location. As mentioned we always had a pleasant experience at this location, with great service and great food. But this day the entire staff was off, and it was mainly due to the negative, micromanaging and rude manager/owner Partika. From the moment I walked in the establishment the vibe seemed completely off than what I was use to from past visits. It was scorching hot inside and the employees looked miserable. I quickly figured out why, as I placed my order with the gentleman upfront who was doing a great job, and here comes Partika hovering over him and reaching over him re-asking my order, although the employee had already entered it in and was simply trying to ask if I wanted to add anything else. Once done and paid, she then moves to the back counter and begins to holler over to the employees in the back about hurrying up with tickets, although they weren't very busy. I stood to the side as I had ordered a slice to grab now for my child, and then a full pizza and wings to go. Upon waiting, Partika approaches and tells me to sit down. I looked at her and told her it was not her discretion and I would await the slice to come right out as I already discussed with the employee. Once I obtain the slice i exit and wait in my vehicle in front of establishment. Out comes Partika harassing two men who had just finished up their pizza when I originally walked in and were still sitting at one of the table now having a refreshment from the adjoining establishment. She told them they could not sit at the tables they were reserved for her customers, and they told her they had just ate there and she begin to argue that now they had to move . Be advised there were many tables outside that any guest could choose from and her establishment was far from busy. Once my order was ready, I went back inside , and again she was arguing with another customer who stated the pizza she attempted to hand her was not hers if she could double check. Her rude comment was yes this is yours and the customer explained no her receipt clearly showed this was not her order. The gentleman apologized for the entire ordeal I had experienced and seen and gave me my order , in which I asked who she was and her name for reference. She then bolted towards me asking what the problem in which I told her the issue is she is very rude to very customer I had seen her interact with in the last 20 minutes. Fast forward to arriving home to now enjoy pizza and wings with my family. Open the box and the cheese is stuck to the top bc they failed to properly package it to avoid this mishap. Furthermore several of the winds were undercooked which could have created severe illness. I blame her presence, bad attitude and rushing her staff for these issues. I love the Tony Gemignani pizza brand but this Slice House in Mountain View has a terrible manager/ owner Partika who needs better customer service skills as well as management skills. I much rather have spent $100 with an establishment who had good customer interaction and treated their staff with respect.

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    Slice House by Tony Gemignani
    Slice House by Tony Gemignani
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    Giorgio's Italian Grill & Pizzeria

    Giorgio's Italian Grill & Pizzeria

    4.0
    (83 reviews)
    1.8 mi

    My husband & I were actually craving pizza so he found this spot while searching on Yelp. We…read morestarted off with their calamari fritti which was great, liked how it came out with 2 sauces & lemon on the side. When our server mentioned the special, it sounded too good to pass up so I ordered that & had a slice of my husband's pizza that was loaded with kielbasa, pepperoni & bell peppers. The dough had good flavor, good crust & wasn't too thick. I thought they topped it too much so it was sort of flimsy. My pasta was delicious, plenty of shrimp, scallops & clams in a flavorful white wine sauce over fettuccine. The food came out nice & hot, we definitely had leftovers from the pizza & pasta. Our server was very attentive & friendly. There were a lot of guests dining outside, including us so he was busy but we didn't wait too long for anything. Will definitely be back & would highly recommend to those wanting to try a new Italian restaurant. The outdoor seating is cute and pretty spacious.

    Found this place on yelp after looking to try something different with my family. One of the best…read morespots in Mountain View and in my opinion the best Italian restaurant. They have other variety of foods like burgers and sandwiches as well. Small parking behind the restaurant and there are a few on El Camino as well. Great service with great food. Everything was good. Fresh and seasoned very well. The free bread was hot and the garlic butter paired well with it. Sausage Bread: Maybe my favorite dish. Perfect mixture of crispy, flavorful & cheesy. Must try if you're in the Mountain View area. My new favorite go to restaurant .

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    Terun Pizza

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    4.1
    (2.3k reviews)
    2.4 mi
    $$
    Family-owned & operated
    Outdoor seating

    I am always on the lookout for an excellent pizza spot, and Terún definitely hit the mark!…read more I ordered the Calabria Margarita and San Daniele pizza. I love a good spicy marg (and I also love Calabrian chili oil) but should warn that this one is *actually* spicy! This wasn't quite the spicy marg that I was going for. However, the pizza was delicious! The crust was so soft and fluffy, and despite eating a majority of the pizza, it didn't sit heavy. I loved the prosciutto, mushroom and truffle oil combination. My boyfriend also loved his pizza and the crust, but I would add that this isn't the meat lovers pizza spot (obviously the menu is Italian but I think we were still surprised there wasn't at least one option or additional toppings). The service was great and the restaurant was clean, bright and lively on a Saturday night!

    First time here. I didn't know about this place until the hub mentioned he made reservations…read moreSaturday night. Nice ambiance. They offer outdoor seating, both at the front and back. The back seemed to be more popular based on the foot traffic from where we sat indoors. Our waiter Freddie was super nice. We ordered Caprese for appetizer, off their Special Menu. Ordered pizza, pasta and chicken. For dessert, tiramisu and banana pudding with chocolate chip. He hub preferred this place more than me. I liked the dessert the best.

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    Cucina Venti Restaurant

    Cucina Venti Restaurant

    3.7
    (1.3k reviews)
    2.1 mi
    $$$
    Outdoor seating
    Full bar

    Classy restaurant with really lovely outdoor seating…read more We came on a Thursday evening and there was no wait. Less than half the restaurant was full. The weather was good, so we sat in the back patio and it was so nice. I ordered the Dungeness crab fettuccine and it was really well made, but a little too salty for me (although I'm very sensitive to salt so it's probably not too salty for the average diner). My husband ordered the short ribs. He enjoyed his dish but wished there were some vegetables in it. My favorite part was the complimentary bread. So warm and delicious. We came for my husband's birthday, so they actually prepared a small piece of chocolate mousse cake with candle for him after our meal, which was a nice surprise! It was very good--not too sweet. Service was also excellent. Gratuity is already included into your bill, and they're kind enough to remind you of it when giving you the check.

    (Mountain View) Food:*Green & Apples ~ Side of Salmon (9/10)- Garden lettuce, gorgonzola cheese,…read morewalnuts, cranberries, apples, and poppy seed dressing .Vegetables were fresh and the dressing was flavorful but not overpowering. Ordered salmon on the side which was cooked and salted well. *Fettuccini Carbonara(9/10)- Served with pancetta, English green peas, and mushrooms in a white cream sauce. Pasta was fresh with perfect amount of sauce ratio. A lot great of texture and the meat added some saltiness to the dish. It does have too much mushroom for my preference *Sausage & Honey Flatbread(8.7/10)- Tomato sauce, homemade Italian sausage, serrano peppers, mascarpone. *Fortaleza Repo Winter Blend Margarita (8.8/10)- drink was delicious. Tequila was definitely spot on and is high quality. However it's mostly ice and definitely not worth $55 Ambience: restaurant is very elegant and clean. A bar on the back. Great for special occasions. Offers both indoor and outdoor options. Service: Great service. Servers were attentive, gives recommendations, and communicates with you at a personal level. Price: Expensive. Be aware that there's a 20% gratuity already Parking: plenty of parking in the front

    Photos
    Cucina Venti Restaurant
    Cucina Venti Restaurant
    Cucina Venti Restaurant

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    Ristorante Don Giovanni

    Ristorante Don Giovanni

    3.6
    (767 reviews)
    1.9 mi
    $$

    Ristorante Don Giovanni is a wonderful spot for authentic Italian food in Mountain View. We dined…read moreon the outdoor patio, which had a charming, relaxed atmosphere and made for a perfect evening meal. We started with the garlic bread, which was warm, buttery, and full of flavor. The pasta dishes were cooked perfectly al dente and served with rich, delicious sauces made from fresh ingredients. Every dish was comforting, flavorful, and generously portioned. The service was friendly and attentive, and the welcoming atmosphere made us want to stay and enjoy the evening. Whether you're looking for a romantic date night, dinner with family, or a meal with friends, this is an excellent choice. Great food, wonderful ambiance, and an authentic Italian dining experience. I'll definitely be back!

    2.5/3 stars for the food: well prepared and authentically delicious Italian food. The crushed…read more olives tapenade is just brilliant and it shows how much they care even in the smallest things. And it goes really well with the fresh bread they offered. The brown layers of the tiramisu it's the kind of cookie called ladyfingers and it should be soaked in espresso for the texture and flavor so the complains of the "wet and moist" reviews don't stand. This is just how traditional tiramisu is made and I absolutely loved it 1/1 star on the service. We came here to eat but their hospitality was so amazing we felt like folks coming home 0/1 for my cleanness fetish. The utensils and scotch glass seem pretty old and chewed up. I would polish them more or maybe replace them with new ones. Also there are small tiny fruit flies towards the end of dine. I killed 2 but 1 kept coming back and taunting me. Overall 3.5, I would lean towards 4 cause the food and overall experience is pretty awesome.

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    Dining area
    Dining area
    Penne Pasta (*with extra shredded parmesan cheese, as per request).
    Penne Pasta (*with extra shredded parmesan cheese, as per request).
    Dining room

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    Dining room
    Pompeii Ristorante

    Pompeii Ristorante

    3.9
    (350 reviews)
    1.6 mi
    $$
    Outdoor seating
    Family-owned & operated

    This is a nice, cozy, neighborhood Italian restaurant at the downtown of Los Altos, an affluent…read morecommunity. If I live within 10 minutes, I probably will come as a "let's not cook today" go-to. But I wouldn't travel far to experience this place. Everything was reasonable and well made. But none will be at "I am impressed" level. I got a glass of Chardonnay while waiting for my companion and another bottle of Pinot for the meal. The selection was not large and wine quite good. We shared calamari appetizer; lamb chops and lasagna as entreé; then tiramisu and lava cake for dessert. Pretty much standard test items for first time. I enjoyed them all, yet not quite had an impression when I got home. Service was friendly and prompt. They appeared to have WiFi but the server did not know the code.

    Food: The salad is a bit too salty but the seasoning tasted so good! The pastas are also cooked…read morenicely at al dente! The portion is very filling. One little pettiness is the seasoning of the linguine scampi. The flavors are not cooked into the shrimps which make it a bit less enjoyful while dining. Service: the staff is nice but it seems like the time we visit is almost their closing time or it was a down time in the town, so they didn't really put too much of attention to our table, which is a good and bad thing. We got to have some nice time without being interrupted. Ambiance: nice and clean, suitable for small family gathering or dating.

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    Lunch menu
    Lunch menu
    Pompeii Ristorante
    Pompeii Ristorante

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    Il Fornaio - italian - Updated August 2026

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