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    IPizzaNY

    3.1 (95 reviews)
    InexpensivePizza, Salad, Chicken Wings
    Open 10:00 am - 4:00 AM (Next day)

    Order IPizzaNY Takeout or Delivery

    IPizzaNY Photos

    Business Info

    IPIZZANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - IPizzaNY

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    Vegetarian slice with vegan cheese
    Nikhil M.

    Average pizza parlor with a few vegan slices. The vegan pizza was decent but nothing special. Great for a late night bite if you're in the area. The restaurant was dirty but the staff were friendly and helpful.

    Allison M.

    Hungry post Broadway show, we stumbled in here when we saw it across the bar our friends were at. Not the cheapest NY pizza but also not the worst tasting. Inside had some seating and it was clean. The staff were friendly and welcoming. The pizza was about $3 a slice. We got margarita and pepperoni. They were huge and great for a dinner serving. I loved that it was fresh and ready. Thin crust and a good amount of cheese. As a side note I was dying that their "pride decorating" consisted of them taping reusable ikea rainbow bags to the walls. Crushed it.

    Interior
    Lenny G.

    The pizza is just okay. I'm not too crazy about their sauce. They do put a ton of cheese on their slices, however. It does the job for a quick bite in the city, but I wouldn't rave about this place.

    a person holding a half eaten sandwich
    Jonathan T.

    DO NOT eat here no matter what. I wouldn't even drop 1 star if I I was able to. Don't eat here if you're drunk or event hungry and starving. Anywhere would take care of you better. I'm on spring break and they're telling us "crispy crunchy wings", but the fries are old and the chicken sand which doesn't even have chicken, the one thing I needs. Thank you for reading my review and good night.

    12/13/21
    Morgan M.

    I was really craving some penne alla vodka and stopped in to have some pasta. I was a little nervous but it was amazing. I added chicken to it and loved it. I will definitely be back to eat here. I also had the pizza and it was tasty. You can't go wrong with the pizza or pasta but they do have other options as well such as chicken tenders, wings, Philly cheese steaks and other sandwiches. Great little spot to eat!

    How the box was delivered
    John G.

    If I could take another star away I would. We ordered pizza and the entire thing was destroyed upon delivery. We called the restaurant to let them know what had happened and the person on the line hung up the phone. The only thing he let us know was that the pizza was made first thing in the morning, and we ordered it at 8pm. A Tostitnos frozen pizza would have been 100x's better. If you're reading this, please avid this place at all costs.

    Pepperoni pizza slice
    D T.

    Pretty tasty pepperoni pizza slice. Came in on a whim and was not disappointed. They serve fried chicken too. Looked nice and crunchy. I will have to come back and get that next time.

    Family dinner
    Tony R.

    Humongous pizza. Chicken pieces were huge. All the food was good and the staff was very friendly Good food

    Bob A.

    Thin crust, great variety. It's exactly what you expect NY pizza to be - fresh, assorted variety, simply delicious. Friendly service too.

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    2 years ago

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    2 years ago

    Good option for a plain cheese slice in this area. Service was prompt and friendly. Plenty of seating.

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    3 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    1 year ago

    GREAT SLICES overall loved the atmosphere here overall 10/10 I would most definitely recommend

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    2 years ago

    I had the buffalo chicken pizza. Sauce was above average but the chicken was pretty dry. The Parmesan chicken sandwich was pretty good!

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    3 years ago

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    2 years ago

    Pizza is good the sauce is great the workers are nice and don't give a problem the establishment is cool

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    5 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    2 years ago

    the pizza is top tier the cheese is cheesy and I get the cheese pull when I bite and all the other food is good

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    7 years ago

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    8 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    10 years ago

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    10 years ago

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    7 years ago

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    12 years ago

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    11 years ago

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    11 years ago

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    12 years ago

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    4 years ago

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    12 years ago

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    4 years ago

    The pizza is terrible. Truly just awful. And it's expensive. Won't bother ever again.

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    10 years ago

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    7 years ago

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    6 years ago

    Just did a review for another pizza place but this was way better for gluten free! Definitely go here if you're near by.

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    7 years ago

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    Page 1 of 3

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    Don Antonio

    Don Antonio

    4.1
    (1.9k reviews)
    0.2 mi
    $$

    Best gluten-free pizza I have ever had. [Full Stop]…read more I've had a lot of GF pizza. I've tried to come here in the past -- but it didn't work out. I ordered via Uber Eats this time, and MAN -- I was blown away. I honestly thought that they had screwed up and sent me a gluten version. I checked the order and receipt. It was so good -- the crust so chewy with bite -- but light and airy and tight -- the cheese and toppings all great and fresh and delicious. It tasted like an awesome piece of NYC pizza. I was so happy. I did some Claude sleuthing -- and think I'm onto their magic with the crust -- and am excitedly going to experiment in my home kitchen in the coming weeks (Neapolitan oven, be damned!).

    Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

    Photos
    New Interiors
    New Interiors
    Ten year's anniversary pizza
    Ten year's anniversary pizza
    Arugula salad

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    Arugula salad
    B Side Pizza & Wine Bar

    B Side Pizza & Wine Bar

    4.5
    (1.4k reviews)
    0.1 mi
    $$

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Pit-stopped here on a Hudson bike ride for good pizza and service…read more VERY spacious interior, minimal mid-century interior, friendly service. Got the Spicoli 2.0 (4.5/5) -- a fontina (buttery + nutty Italian cheese) + mozz white pie with roasted mushrooms + onions and good structural integrity.

    Photos
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara Pizza ($17)
    Carbonara Pizza ($17)
    Storefront

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    Storefront
    BarDough

    BarDough

    4.5
    (433 reviews)
    0.2 mi
    $$

    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
    A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

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    A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

    IPizzaNY - pizza - Updated August 2026

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