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    Izakaya Sakura

    3.7 (884 reviews)
    Open 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

    Izakaya Sakura Photos

    Business Info

    IZAKAYA SAKURA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Pacific Washington Oyesters
    Tyler T.

    This is what have been looking for! Authentic, clean, delicious and a little eclectic!! The food, flavor, and culture are the main attractions here. You can feel owner pours is heart and soul into the food. Every patron that walked in was greeted like an old friend. It was fun watching regulars choosing here to celebrate life together. I had the chirashi and a couple of oyesters. Everything was phenomenal! There are many things I am excited to try. If you value tradition and authenticity, Izakaya Sakura might blow you away! Hopefully you find a time that isn't too busy so you can enjoy conversation with the owner when he is working. His insight and attention to detail made the experience that much better!!

    Grilled Shio Koji Black Cod Bento
    Joyce L.

    The food itself was very good at this casual and homey restaurant - it was the abrupt service that left me feeling meh... Met a girlfriend here for a weekday lunch, and while her Tempura Bowl and my Grilled Shio Koji Black Cod Bento were tasty and bountiful with a good assortment of sides, we felt rather rushed to order, eat, and leave more quickly than was comfortable. Interestingly, the latter dish came in a plastic takeout container even though we were dining in - perhaps a hint? :P I'd probably only return despite the subpar service if I were able to come right at opening in order to snag one of the extremely limited lunch specials which are a screaming deal!

    Salmon Bowl
    David Z.

    Came here for a family dinner. When we entered, we were seated immediately. The inside is quite cozy, with plenty of seating. I ordered the Chirashi bowl, which came with some sides and miso soup. I think overall, this is a solid spot. The food wasn't amazing, but definitely filling.

    Ikura
    Jessica D.

    Small, cozy spot that serves Japanese food. We were seated at the bar and we were only allowed to order sushi from the chef. We asked if we could order chicken karaage and they made an exception for us since it's a small dish.

    Okinawa Sour - potent!
    J S.

    Excellent. This place makes me feel like I'm back in Shinjuku. Fun, fast, no frills, good food, strong drinks. Real Japanese servers. Also see a real Japanese behind the sushi counter. That Okinawa Sour knocked me out! Will definitely make this my weekly stop with friends.

    Marivic R.

    Came here to eat lunch on a weekend. The place is small and cozy. Fast service but after they gave us our meal they never checked on us again. They had a lunch special that looked really good but it's already sold out when we got there. The chirashi bowl looks deceivingly full of assorted fish but think again! The food is okay/good but not sure if I'll be coming back.

    IG @allysxn.eats | sukiyaki bowl
    Allyson C.

    IG: @allysxn.eats | great service and comfortable ambiance, but food was average. i got the sukiyaki bowl, which had a nice variety of sides, but the main dish itself was a bit plain and had a lot of rice - i wish there was more beef! otherwise the flavor was pretty good. my friend really likes this dish (and the pasta) though so maybe it is just different for everyone! (also, the parking lot also gets pretty full even on weekdays.)

    Uni ikura spinach pasta
    Jessica L.

    I have been coming here regularly for the last 5 years because the food is so amazing. I haven't had any issues with the service, until my most recent visit. It took over 30 minutes to be seated, which is fine since we walked in. However it took over 30 minutes again after taking our order specifically for my chirashi bowl. Once the food finally came out, it didn't disappoint. The uni ikura spaghetti is probably the best one we've tasted yet.

    Beef udon
    Bea P.

    I came on a Sunday during lunch with a friend recommended by a friend. There was a short wait time but not too bad. I ordered an unagi bowl but it came in a set with miso soup, salad, a slice of watermelon, pickled veggies, and a carbonara sample. The unagi was on the thicker side and tasted really good. Loved the seaweed garnish on the rice as well. The miso soup was good, salad had a mustard dressing which was interesting, and the other accompaniments were nice. My friend got a beef udon and it came with a rice ball and pickled veggies. She said it was good. Ambiance is good. Would come back

    Spicy Tuna Roll
    Adrian A.

    We had: Chicken Karage appetizer Grilled Mackarel appetizer Oxtail Soup Beef Hash Omelette Meal Miso Grilled Cod Bento Box Spicy Tuna Roll Caterpillar Roll We've been here a couple of times already. It's as close as you can get to Japan. The karage is very crispy and yet so light and airy. This is the only karage in the Convoy district that has flavor even in the meat not just in the coating. It's also very juicy. The sushi rolls were fresh. No fishy or slimy taste or texture. Rice game is on point. The grilled mackarel was well seasoned, tender and had a crispy skin. The cod was so flaky and melts in your mouth. The chef knows how to handle and cook fish better than fancy, expensive restaurants anywhere in San Diego. The oxtail soup had a sizeable meat and really rich broth without being salty. Everything was delicious. Parking is always tough in this lot. The restaurant has a very long wait on Fridays and weekends.

    Daily lunch bento box
    David M.

    Had visited here before 20 years ago specifically for their omelette rice. At that time, they had no sign but the restaurant inside has not changed. The omelette rice did not disappoint and you can see why this is a specialty of Izakaya Sakura. Delicious and comforting. What surprised us were many additional things on this visit. The staff are so genuinely kind and welcoming. Smiles and quick service. Feels like being in a local restaurant in Japan. The sushi it's very high quality. The best California rolls I've had!!! No need for soy sauce. Such delicious creamy flavor from the crab, avocado, and cucumber. Rice cooked and seasoned perfectly. The sushi chefs know their craft. Spicy tuna roll...fantastic! Lastly, the bento box. At $16, it is a lots of food and flavors in one. If you enjoy taking your taste buds on a journey from sour to salty to sweet. You will enjoy this daily lunch bento box that changes daily. Even the draft beer is served in a frozen mug and poured into a perfect pint. Cheers! We'll definitely come back for the bento, sushi rolls, omelette rice, and beer.

    Bento box
    Genie N.

    Came in for lunch with a friend right as they opened at 11:30. It's reminiscent of a diner style mom and pop restaurant, old school vibes. Seated promptly in a comfy booth and given menus. Shortly our server came and we ordered our entrees along with green tea for the table. I ordered the Bento box (they have a rotating box daily for lunch). So much flavor!! Miso soup, assorted fish, tofu, cucumber salad, rice, coleslaw, katsu chicken. A spectacular meal, very satisfying and reasonably priced at $16. There were many other entree items and I'll definitely be back soon!

    Cynthia H.

    We stumbled upon this place by accident--and what a wonderful surprise! The atmosphere felt so authentically Japanese that I almost forgot I was still in town. Our server was fantastic and suggested dishes I'd never tried before (I usually stick to the same Japanese favorites), and I was so glad I stepped out of my comfort zone. I had the crab appetizer, the cod, and another dish I can't quite remember--but the crab was definitely the star. It's a small restaurant, so the food took a little longer, but the wait was enjoyable thanks to the fun donut-making show and the lively ambience with Japanese speakers all around. We left happy and are already looking forward to coming back!

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    Azuki Sushi

    Azuki Sushi

    4.4(3.6k reviews)
    5.9 miBanker's Hill
    $$$
    Takes reservations
    Vegan friendly

    My husband brought me here as a surprise bday dinner. We had our 5 year old in tow who ended up…read moreknocking out right after we ordered. We ordered a bunch (see photos). Cant remember what they're all called but they were all good and would 20/10 order them again. Ambiance was also wonderful! But what made this place even better was the staff. We were promptly sat down upon arriving. Servers frequently checked on us and were all so nice. But what really stood out was their empathy. Like i said, my son knocked out. He's 5. He woke up as we were leaving. by the time we figured out what was really upsetting him (he wanted to stay there and eat and wanted the table we were on), we have gotten out of our table and obviously the table was then cleaned for the next guests. So basically my lil one cried, took him to the bathroom bec unfortunately we dont get everything we want just bec we cry. So we went into the bathroom for him to cry his feelings out and be ready to get out. Was he loud? Absolutely. Was i embarrassed? Yes. But it was a lesson he needed to learn and i didnt want my discomfort to hinder that. (Mind you the bathroom was in the middle of the stairs lol midway the lower and the upper floor). So was i ashamed to get out? Yes. But the staff, so empathetic. So nice about it. Told me i didnt need to apologize and that they get it. And that made me feel better as a mama who walked out of there carrying a 5 year old out their door. No judgy stares. Just smiles and understanding eyes. So july 18 2026, 4-5pm staff, you are all so amazing and we truly appreciate it. We hope to be back again when in the area.

    I went right when they opened and didn't have a reservation. The first hour they're open is happy…read morehour. I got seated about 20 minutes later, so not bad for no reservation. I sat outside and it was actually lovely. The miso soup was good. The blu fin nigiri is so fresh and delicate! The roll I can't remember which one it was put it had jalapeño on top and was a bit heavy. This place is perfect for a solo date or date night! I will be back for the blu fin! Blu fin nigiri: 10/10 Roll: 6/10 Miso soup: 7.5/10. I did appreciate there were a lot of mushrooms

    Photos
    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Little Sakana All You Can Eat Sushi - Baked Scallop Roll - @rayz

    Little Sakana All You Can Eat Sushi

    4.3(2.8k reviews)
    6.9 miMira Mesa
    $$$

    I never get tired of going to this restaurant, I'm a sushi fan and as a former sushiman I'm…read moreextremely picky about eating sushi, especially temakis. Rice, the main ingredient of cooking is always on point but today it overcame, probably because it is very hot, the contrast of today's air conditioning was excellent, anyway. The best temaki in San Diego because it still arrives at your table crispy. A restaurant that surprises me every day that passes because it is a restaurant with the age group of younger waiters in SD but with better service than many restaurants in La Jolla. For those who really understand modern (non-traditional) Japanese cuisine, without a doubt the best. By the way, today the yellow tail was melting in the mouth. Anyway,,, thank you Little Sakana Crew,,, you are to be congratulated.

    My go-to casual date night spot! I love Little Sakana's fish quality, and often opt for their…read moreall-you-can-eat option over à la carte. If you want to add sashimi to your all-you-can-eat experience, there is an extra charge. My favorite rolls are the lemon roll and the UFC roll. Ask about their secret menu! They often have things like salmon belly nigiri and yellowtail belly nigiri. For a two-person AYCE experience, with tax and tip, it's around $90-95. The wait is pretty long on weekends, and you can join their waitlist from a QR code at the host stand while you walk around other businesses in the plaza! Heads up, the restaurant is pretty loud, as they often blast their "Happy Birthday" audio over speakers multiple times. Recently, I've ordered catering for their large platter (base $150). Super great deal considering the amount of rolls they give you and the freshness. Pretty simple to order catering off their website as well!

    Photos
    Little Sakana All You Can Eat Sushi
    Little Sakana All You Can Eat Sushi - Yellowtail, Salmon, Ikura

    Yellowtail, Salmon, Ikura

    Little Sakana All You Can Eat Sushi - Get on the waitlist using the QR code

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    Get on the waitlist using the QR code

    Sushi MARU - Iwashi

    Sushi MARU

    4.8(88 reviews)
    6.6 miDowntown

    Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

    I was really looking forward to Sushi Maru omakase. I made reservations for the late seating at…read more8pm. Once arrived we were seated about 5 minutes later. They were still setting up. My first impression of the restaurant was, it was beautiful restaurant with a counter that seats 14. First off, Chef Maru and his entire staff was absolutely fantastic and professional. They were all attentive on refilling water and tea. Chef Maru himself was absolutely awesome, he explained each course that was served. Which was the right way to do it. Omakase: Omakase 20 pieces at $180. It's a great price, but in my head there had to be a catch to it. The starter and appetizer started out strong. Everything (fish) were all fresh, so when the nigiri course started that's when everything went south. The nigiri that chef served was really small and it's not your standard size nigiri .There's barley any shari ( sushi rice) and fish. If felt like I was sampling each nigiri. You can't really enjoy it when it's that small.The only highlight was the Uni from San Diego. That felt like a month full, other than that everything just felt like a tease. Don't let my photos fool you, it was all zoomed in. My wife and I had many omakase before and lelf happy and satisfied. This was the first time that we ever left after an omakase meal and was still hungry and a little disappointed. I would love to give Sushi Maru more stars but I just can't after this vist.

    Photos
    Sushi MARU - San Diego Uni!! So sweet!

    San Diego Uni!! So sweet!

    Sushi MARU - Appetizer - Hairy Crab and Ika

    Appetizer - Hairy Crab and Ika

    Sushi MARU - Seasons Simmered Dish

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    Seasons Simmered Dish

    Soichi Sushi - Nigiri

    Soichi Sushi

    4.8(554 reviews)
    3.7 miUniversity Heights
    $$$$

    The first time experiencing Soichi, we just lucked in to it. We were in the area, popped in and…read morethey happened to have a table for 2, the reason I say lucked in is we tried to get a reservation the next time and they book out months at a time. It is not surprising as this Michelin 1 star since 2021 is quite the tiny, yet comfortable setting that continues to get high praise. Unlike several of the other Michelin guide or Michelin Star sushi establishments, they offer more than just Omakase. While the do offer Full Omakase for $189, Nigiri Omakase for $140, and Petite Omakase for $65, they also allow you to order nigiri, sashimi along with multiple other specials and cut rolls. On our first walk in experience, we ordered the Petite Omakase which included 4 seasonal dishes, 6 pieces of sushi, a light fish broth, and a small dessert, we also ordered some add-on sushi. On our first reservation here, we opted for the Full Omakase, which was absolutely amazing. It is hard to find any fault in the experience here as everything is done with such meticulous care, and exceptional service, making you feel welcome. I cannot recommend Soichi enough!

    Came back for my 3rd visit here since they've opened and am thrilled that the business is doing…read morewell and has continued to hold it's Michellin star. I've ordered the Omakase each time and while I still love the atmosphere and the energy from Chef Soichi and the staff, I do have to say that this last go round was not quite as good as the last two. This is meant to be opinionated criticism to help improve but I think the dishes could use more diversity and depth. Having done a fair share of omakase from places like Kinme and Matoi, I feel like this isn't that much more memorable or special and I'd hate for it to follow the same path Tadokoro did where they were absolutely my #1 choice and fell after they got their star (which they later lost). Still love that Chef Soichi continues his tradition of birthday serenades with his guitar and the place still has that mom and pop charm so I hope they continue to thrive!

    Photos
    Soichi Sushi - Beautiful flowers for Valentines!!

    Beautiful flowers for Valentines!!

    Soichi Sushi - Fried shrimp head. Whole thing is edible!

    Fried shrimp head. Whole thing is edible!

    Soichi Sushi - Appetizer

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    Appetizer

    Ichifuji

    Ichifuji

    4.9(209 reviews)
    1.0 miClairemont
    $$$$

    The omakase started off alright with complex appetizers that I didn't love, but fit Crystal's…read morepalate better. However, when the sushi started coming out the omakase got better and better and the fish selections included both classics as well as some unique options that we had never had before.the flavor combinations were also quite strong. Additionally, the price point was very affordable at around $160 per person.

    **5:30pm Omakase seating with Nigiri**…read more My dear friend and I came here for dinner on Monday night to enjoy Ichifuji's summer menu. Everything was absolutely fantastic from start to finish. All of the fish is high-quality, and most of it is imported from Japan. They do also source fantastic shrimp and uni from San Diego at times. Both sushi chefs are super personable, very skilled, and they have rad knife skills! Service from the waitstaff was attentive yet unobtrusive. The restaurant is diminutive and consists primarily of the sushi bar with 10 seats and an attached patio dining area. They do have a small parking lot which is appreciated! The pacing was just right, and each course was presented simply yet beautifully. I truly enjoyed this experience and give it my highest possible accolades! I loved that we were able to taste test three different sakes before choosing, and the carafe of sake was perfect for two of us to enjoy with our meal. It was also fun to choose our own special sake cup/glass from Ichifuji's eclectic collection for the evening I truly enjoyed all of the 19!! courses but the chilled chawanmushi, king salmon & all the nigiri were my favorites. When you come to Ichifuji, know that you are getting a very authentic Japanese dining experience. This is the real deal! Another fun thing that Ichifuji does is they give you a punchcard, and once you've tried all four seasonal menus, you will receive a special gift from Japan. Arigato gozaimasu!

    Photos
    Ichifuji
    Ichifuji - Toro handroll

    Toro handroll

    Ichifuji - Chawanmushi

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    Chawanmushi

    Shino Sushi

    Shino Sushi

    4.4(685 reviews)
    6.6 miLittle Italy
    $$$

    What a delicious hidden gem! Fun to sit at the sushi bar and watch them make the rolls. Great…read moreselection and everything is very fresh

    An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

    Photos
    Shino Sushi - Sushi bar

    Sushi bar

    Shino Sushi - Tofu

    Tofu

    Shino Sushi - Toro Toro Roll

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    Toro Toro Roll

    Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

    Lumi

    4.2(1.1k reviews)
    7.3 miGaslamp

    My husband and I came here for dinner and really enjoyed both the food and the atmosphere. The…read morerestaurant has a modern rooftop vibe in the heart of Downtown San Diego's Gaslamp Quarter, making it a great spot for date night. We ordered the miso soup, spicy edamame, Den Miso pork belly skewers, tamarindo tuna ceviche, seabass serrano, crispy karikari tuna, and mochi ice cream for dessert. To drink, we had the Taiyo Margarita and the Clouds of Matcha cocktail. The spicy edamame was probably the only dish that fell a little short for us. It wasn't bad by any means, but we were hoping for more flavor. The absolute standout was the Den Miso pork belly skewers. My husband and I both took our first bite at the same time, looked at each other, and immediately said, "Oh!" We were genuinely surprised by how juicy, tender, and flavorful they were. There were only two skewers, but they packed so much flavor that we instantly wanted to order another plate. The tamarindo tuna ceviche was fresh, light, and refreshing. The taro chips added a nice crunch without overpowering the dish. The seabass serrano was enjoyable, though it wasn't a stand out for us. The crispy karikari tuna (spicy tuna over crispy rice) is one of my go-to orders whenever I visit a sushi restaurant, and this version was up to par. The only component I wasn't crazy about was the long, thin slice of avocado on top--I personally could have done without it, though my husband actually liked it, so that's just a matter of preference. We finished the meal with mochi ice cream, which was the perfect sweet ending. Overall, we had a great dining experience. Between the rooftop ambiance, attentive service, and several delicious dishes - especially those unforgettable pork belly skewers - we'd definitely come back and would happily recommend it to anyone looking for a great dinner spot in the Gaslamp.

    This is a hipster restaurant for after-work drinks and sushi, where the crowd is relatively young…read more The rooftop bar and open air is great for a breezy summer evening. The music is a bit on the loud side, but you can still have a chat with a group. I ordered the Akira Back Pizza, Mango Bongo Roll, and Super Spider Roll. Akira Back Pizza was my favorite, as the crunchy chip base and truffle drizzle made it extremely craveable. The rolls were pretty good too, and they use real crab! By the way, Lumi's AI answering service says they do not do take-out, but they do. Their receptionist is difficult to reach to confirm, but I have ordered take-out from their bar without any issues. It's just that they may not be able to allow call-ins for to-go orders.

    Photos
    Lumi - Inside the upstairs.

    Inside the upstairs.

    Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Lumi - Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

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    Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

    Izakaya Sakura - japanese - Updated September 2026

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