Cancel

    Open app

    Search

    Jack Binion's Steak

    3.8 (180 reviews)
    Ultra High-EndSteakhouses
    Special Hours Closed
    Updated a few days ago

    Jack Binion's Steak Photos

    Business Info

    JACK BINION'S STEAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

    You might also consider

    More like Jack Binion's Steak

    Recommended Reviews - Jack Binion's Steak

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Jack Binion's Steak

    Empty
    Stacey J.

    Service poor Prime rib poor Complementary Bread would be good if they warm it up. It came out cold and took it back to reheat, but it was still cold Waiters were inefficient and could not handle 1/2 full occupancy. The bar area was full but not dining Quality of food is below average. Prime rib cut very thin and requesting more, takes 30 min. I would avoid this restaurant unless you want to wait long Service. I don't mind waiting for good food but everything came out luke warm to cold. Presentation was good. Ambiance- dark setting but the music was lound and did not match the decor or restaurant theme. Needs improvement from staffing, server, busses and chef. Seems to be disconnected and the amount of food was limited or water cannot handle 1 large group and a few small groups. We had a party of 3 and it was a 3.5hr dining experience. Kept looking for waiter most of the time or food to be reheated. Avoid ..

    Dirty martini
    Dawn M.

    We were seated quickly and had two gentleman come to our table immediately to give us water and take drink orders. The ambiance was nicely decor, but could have used a little more light for those of us who can't read the menu in dim lighting (lol): My husband ordered sirloin and I ordered salmon that had mango salsa and a mango cream sauce. We also ordered sides and shared them the Mac n cheese and the Parmesan truffle fries. All the food was great, best piece of fish I've had on the Vegas strip and we couldn't stop eating the Mac n cheese. I also ordered extra dirty martini and they made it perfectly. Waiter was very attentive and made sure waters and drinks were flowing. Would definitely recommend this place if your looking for a good steak or good piece of salmon and your on the Vegas strip!

    Steff A.

    Here's an old school steakhouse from back in the day that made it's way to the Strip. My visit was for Valentine's dinner with a guy and girl bro...let's gooo.. The overall vibe is classy, dim lights, dark woods and lots of glass to definitely get the steakhouse vibe. A little more modern versus old school but definitely not contemporary. I tried the $27 old fashioned that came out in the smokey glass box for the gram. Tasty, but you're paying extra for the presentation obviously and I was ok with that. Our server was helpful with the menu and got us up to speed on the valentine's day pre-fixe menu that came with the prime ribs. I was the weirdo who went with the 10oz RIb Eye with the Blue Cheese crust. Excellent Sides: Potatoes and the cauliflower were on point. Dessert: Cookies, cobbler and ice cream. Vegas pricing was in full effect especially on Valentine's day. The staff was on point and friendly. Everything you'd expect for spending from a steakhouse on the Strip. They're a solid option for the location and I'd return if I visitors staying in the area. Cheers!

    Menu and Chocolate Espresso Martini
    Dianne G.

    My visit to Jack Binion's Steakhouse last night was truly exceptional. From the moment we were seated, our server David set the tone for a great evening. He was warm, attentive, and incredibly knowledgeable about the menu. I appreciated that he took the time to explain portion sizes and offer thoughtful recommendations. I ended up choosing the grilled shrimp in pepper crème sauce, and it was an excellent suggestion very flavorful, and perfectly cooked, and beautifully presented. I also ordered an Espresso Martini, which was smooth, balanced, and delicious. One of the highlights of the night was the Wedge Bloody Mary Salad. It's definitely shareable, and if you're a fan of Bloody Mary flavors, this salad is a must‑try. Fresh, bold, and absolutely delicious. My husband ordered the Queen Cut 12oz Prime Rib with chimichurri mashed potatoes, and it was cooked exactly to his liking. If you're a steak lover, this place will not disappoint. We also appreciated that his $100 dining credit from the Caesars Rewards Visa was accepted without any issues. Overall, it was a wonderful dining experience with excellent service, great food, and a welcoming atmosphere. We'll definitely be back.

    Inside around 8PM
    Michael Y.

    Located in the Horseshoe, Jack Binion's appears to be a hidden gem option that most people haven't seem to have heard of on the Vegas Strip. To that point, it appears most people in the Horseshoe haven't heard of it either as the restaurant was close to empty on a Sunday night around 8PM. But nonetheless, I stopped in for their all-you-can-eat prime rib special which was $49.99. After coming into the restaurant, I was seated and informed the server that I was in for the unlimited prime rib special. The server asked me for how well I wanted to have my prime rib cut and let me know that the meal also comes with au jus and baked potatoes as well. Looking to try another all-you-can-eat option on the Strip, $50 per person can be steep for the price of prime rib. But considering many of the buffets on the strip start at the same price, I would say that the quantity is pretty fair. With a 10 ounce cut each round, you can easily go for two or three rounds before needing to tap out. For these reasons, the value proposition is good here if you're looking to load up on protein. And taste-wise, the prime rib at Jack Binion's is definitely better than your typical place on the strip. For one, the Jack Binion's Prime Rib was marbled, very juicy, and tender. Ordering both of my slices medium-rare, I found the meat to be soft in texture and cut easy. I especially enjoyed how the edges near the rib cap were charred and tasted rich in flavor. And by adding the generous amount of au jus, the prime rib stayed moist throughout the entire time I was eating it. On the side, the baked potato was firm and tasted creamy because of the added sour cream. But because I personally am not a baked potato kind of person, I focused more on my appetite on prime rib. Although the all-you-can-eat experience at Jack Binion's is a streamlined one with little options to choose from, the restaurant focuses on one specialty and does it very well. The prime rib was of a very high quality cut of beef, the preparation of the meat was excellent, the service here was very professional, and my entire experience was positive. All of these said, I would give Jack Binion's Steak an easy five star rating out of five. If you're looking to try a new kind of all-you-can-eat special and love the atmosphere of a fine-dining restaurant, give this special a try at Jack Binion's! This is a Las Vegas hidden gem.

    Menu
    Rick B.

    Had my birthday dinner here with a large party and everything was great. Food was well prepared i got the ribeye and Mac, large variety of stuff ordered and nobody complained so that's always a good sign, our server was David and bro as super cool. Erick helped set the reservation up because i was having trouble with the online portal so i appreciate that. (Only video i got of our plates was me laughing giving a speech so nothing to upload) Only notes i would have for the restaurant is they need a social media presence. There's no Instagram or TT they have which means you can't even tag them or spread the word, when i was telling everybody where we were going i had to send the menu from the Caesars website. They should definitely reach out to some food creators to get the word out and create some media.

    AYCE Prime Rib and Sale Menu
    Mark F.

    It's hard to know where to start but let's say there's one reason you come to Jack Binion's, the $7.77 Martini. The service is fine upfront. The bar team was very friendly when I interact with them but the attention falls off. They're busy so I'll let that slide but they also fraternize a lot with each other rather than the guests. The Martini was cold and dry so that's the good and the team is co and interactive. Now onto the bad. I tried the $49.99 AYCE Prime Rib. I know. I know. Had to give it a try. Terrible does not do it justice. I asked for rare but was told medium rare was as low they can go. I see why. The cut is small which is fine but the quality is low. It was chewy and very salty. Not just the salted edge. There was salt added to the meat which you could see. Gross. I'm getting a little ahead of myself. I started with the $7.77 wedge. You can see by this picture the iceberg is wilted and brown. It's small but again that's for the price. The AYCE came with a baked potato. Winning! This was good. The bar is lively and packed as is the restaurant. TVs in the bar show the games so it's a nice place to escape the Sports Bar and grab a cocktail. Would I come back? Yes, but only for the $7.77 Martini. The regularly priced Prime Rib may be a better quality meat but I'm not going to find out. Good luck.

    Shrimp cocktail
    Alexander Y.

    Had to come to Jack Binion's Steak after my friend told me about their $49.99 Endless Prime Rib deal that runs at least through the end of September. Obviously, we came here for the prime rib, which is 10 oz per cut. Surprisingly, this was actually really good quality! Was perfectly cooked medium rare and had great taste to it. A little salty on on the crust as that's where the flavor is being loaded up, but the inside of the prime rib was very good. Au jus was top level and the horseradish cream was a great compliment. The actual horseradish hit the nose way too quick, so I didn't use too much of that. Smartly called it at two. Probably could have done three, but that would have made me hate food for at least two days. Also came with one of the best baked potatoes I've ever had. Really soft on the inside, but had a great potato skin. This went great with the au jus. Of course, I didn't finish it because the potato itself is a trap. Crucially, there were also some sides for $7.77. I got a wedge salad and shrimp cocktail, which my friend got a steak slider. Wedge salad had some fresh greens, but had a little too much blue cheese sauce for my liking. Shrimp cocktail was good, but I was a bit confused as to why there was so much cocktail sauce. Seems like a bit of a waste. Service was good. Our server knew what we were here for and was super nice about it. Even told us that the record was four. Yeah, maybe in my old life I could have tried to attempt that. Now? Not worth. Really enjoyed the prime rib here. Took a look at the regular menu and that stuff is definitely not as cheap. Not sure I would try that as there are so many steakhouse options in Las Vegas.

    Toppings for Baked potato
    Lisa G.

    We have been here before, but wanted to get the "bar" experience for a few light bites and cocktails. This month they are running a 7.77 special on 4 items; wedge salad, prime rib slider, shrimp cocktail and a vodka martini. We both ordered a glass of wine. Hub got 2 sliders, I got the wedge and we split a huge baked potato. All the food came at once..I tried the slider...it was magnificent...these need to be on the bar menu from now on...would come in just for these! My salad was good..it had a Bloody Mary vinaigrette on it...would have preferred Blue cheese. I did not ask for a different dressing, but I would next time. The baked is always good with the toppings on the side. Great little bar experience. Bartender was outstanding!

    $49.99 prime rib special
    Jay T.

    The $49.99 prime rib special was great. As I was not real hungry I found this to be a great meal. It is all you can eat prime rib, but I was very happy with just the one piece. It was very flavorful and tender. The potato was also tasty. I sat at the bar and the service was very good. I would return.

    Dan S.

    If you want a good meal and willing to pay $$$$$ Jack Binions in the Horeshoe is a good option. To me I think the prices are a little steep compared to other steak restaurants, but you're on the strip, so be prepared. The Cesar salad could have been easier to eat if it was already chopped up. My husband said it's one of the better French onion soup he's had in a while. My filet was prepared to how I ordered it, but was it $90 good ? My friend had the chicken dinner and that was really good. I tried some of the chicken and it was moist and seasoned well. My husband also enjoyed his prime rib. With the above being said would we go back here ? I think the food is very good, but I prefer a few other steak restaurants in Las Vegas. To me this place is perfect for a business trip when their company foots the bill.

    Inside
    Kimbale L.

    Cliff Notes Price Range: $$$ Parking: Unk, we ubered Perk: Food Non-Perk: Smell Ambiance: Steak House Dress: From casual to Formal Noise: Low Temperature: Comfortable Recommend: 100% Date: 7/12/2025 Dissertation: Jack Binion's Steakhouse? The food--amazing. Steak cooked perfectly, sides were on point, and the service was top notch. Truly a great meal. But the smoke? Yikes. The restaurant itself is non-smoking, but it's right in the middle of a casino that smells like the 70s never left. It's like the moment you take a bite of your steak, a cloud of cigarette nostalgia drifts in to join you. Seriously, incredible meal, but they really need some glass doors or something. I like my steak smoked--not my lungs, just sayin'.

    Bloody Mary wedge salad
    Jason B.

    AMAZING! First let me say this is a classic steakhouse with a small menu and 5 star pricing. The food, the service, and the atmosphere were all classic Vegas. Servers are prompt and attentive. Everything is prepared with elegance. It is truly a dining experience. David our waiter was amazing and deserves recognition as well.

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Ryan B.

    Ryan B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Steff A.
    950
    1055
    12237

    5 months ago

    Helpful 4
    Thanks 2
    Love this 5
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark F.
    1066
    1102
    7657

    8 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Wonderful experience. Excellent service and great food. Not inexpensive but is a perfect experience for a special occasion.

    Business owner information

    Photo of Ryan B.

    Ryan B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Melanie S.
    24
    124
    34

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erika D.
    147
    15
    1

    3 months ago

    Great service, great food overall our experience was amazing. Our waiter had good recommendations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Chris I.
    35
    62
    37

    2 months ago

    Business owner information

    Photo of Ryan B.

    Ryan B.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Ryan B.

    Ryan B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Laurie G.
    142
    26
    32

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Ryan B.

    Ryan B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - Jack Binion's Steak

    You might also consider

    Herbs & Rye

    Herbs & Rye

    4.4
    (4.4k reviews)
    2.4 mi
    $$$

    I think it is really good. Their steak,Mac and chease and butter mushrooms are the best everread more

    I stumbled across this place sort of randomly and from the outside I wouldn't have given it much of…read morea second thought had I not had a recommendation for it. Once I stepped foot inside and saw a completely packed house with an hour and a half wait and barely standing room at the bar, I knew it was worth whatever wait or process I had to go through. Ultimately I lucked out as an individual. I was able to snag a bar top seat pretty quickly and had I known then I was sitting down to what was going to be one of the best meals of my life, I would have been visibly more excited. Not only was the service absolutely top notch, the people and the regulars there were extremely friendly and outgoing. The vibe was perfect, a strange mix of a place that felt like it had been there for 200 years yet was somehow high energy and vibey. From a killer cocktail recommendation to one of the best steaks I've had in my life and coming from Oklahoma City, where I work a mile away from the stockyards and can get great quality fresh beef six ways from Sunday, that's saying a lot. I usually despise most things truffle but if I was forced to eat that truffle mac and cheese every day for the rest of my life I would consider it a life well lived. While I would have never ordered it on my own, a customer next to me recommended the porn star cocktail and I have to say it was also one of the most delicious things I've ever had in my life. Ten out of ten, top notch experience. Would recommend. Will be back every time I'm in Vegas, no questions asked.

    Photos
    Five minutes after the door opened...
    Five minutes after the door opened...
    Assortments of sauces
    Assortments of sauces
    Spicy Mussels

    See all

    Spicy Mussels
    Golden Steer Steakhouse Las Vegas

    Golden Steer Steakhouse Las Vegas

    4.1
    (3k reviews)
    2.1 mi
    $$$$

    Without question, our favorite place to dine in Las Vegas! My family has been dining at Golden…read moreSteer since the 60s. We do all of our special celebrations at Golden Steer because of the superb service the ambience, and exceptional food. Tonight we celebrated my son's birthday and everyone from the host and hostess to the servers and especially, Alexandra and Sabrina really made us feel special. Our table enjoyed the tomahawk, the ribeye, Australian Wagyu and the crab legs. For appetizers we had tasty Caesar salad prepared at table side, crabcakes, oysters Rockefeller, and shrimp cocktail. Our sides were macaroni and cheese, creamed, spinach, whipped potatoes, twice baked potatoes, and asparagus. Of course the food was cooked to perfection as always, and the presentation and seasoning were amazing. The dessert, trays and liqueur and cappuccino were the perfect end to an incredible experience. If you're looking for an exceptional overall immersion in true "Old Vegas" and delicious food, this is your restaurant destination. By the far classiest and most unique place in Vegas.

    I've always wanted to try Golden Steer, and I'm glad I finally did. It's easy to see why it's such…read morea Las Vegas icon. The atmosphere is classic old Vegas, full of history and character, and the whole experience feels special from the moment you walk in. I sat at the bar, and even though I don't drink alcohol, I never felt out of place. The bartenders were genuinely warm, attentive, and welcoming. The service throughout my meal was outstanding. The dinner rolls were fantastic, they were served hot with what tasted like a little salt and pepper on top, which was unexpected but absolutely delicious. I also ordered the Madeira cream mushrooms, and they were incredible. I would happily order those again and ask for additional rules to dip in the delicious sauce For my entrée, I chose the famous Australian lobster tail. It was enormous, and the flavor of the meat I ate was very good. However, the bottom portion of the tail, where it had been placed back into the shell after cooking, was tough, chewy, and slightly discolored. I ended up eating only the top portion because the rest just wasn't enjoyable. At $111 for the lobster tail alone, I expected exceptional quality from beginning to end. Overall, I'm glad I experienced Golden Steer. The ambiance, history, and exceptional service absolutely live up to the restaurant's reputation. For me, though, the lobster didn't justify the price. It's a fun place to experience at least once, but based on the quality I received for the cost, it's probably a one-time visit.

    Photos
    Bone in Steak
    Bone in Steak
    Surf N' Turf
    Surf N' Turf
    Rat Pack Classics

    See all

    Rat Pack Classics
    Peter Luger Steak House

    Peter Luger Steak House

    4.2
    (1k reviews)
    0.4 mi
    $$$$

    If you're in Las Vegas, do yourself a favor and make a reservation at Peter Luger at Caesars Hotel!…read more This dining experience has quickly become one of my all-time favorites. The dry-aged steaks are a revelation! Each bite is bursting with flavor and tenderness that's hard to beat. Pair that with their **out-of-this-world cocktails**, and you've got a winning combination that will have your taste buds dancing with joy. We decided to go big and ordered the steak for four, which was more than enough for our party of five. Even with all of us diving in, we had plenty left over--talk about value! The sides were equally incredible, complementing the main event perfectly. If you're in Vegas, don't skip out on this gem. Peter Luger is a must-visit, and I promise you won't be disappointed! Your taste buds will thank you!

    2 stars for the burger and thick-cut bacon -- very dry, medium 1/2-lb beef patty, thin bottom bun,…read moresuper thick top bun, onion on bottom. No cheese because I wanted to taste the meat by itself, and it was disappointingly dry. Very thick and filling, but no flavor. I expected more from a $30 burger. In stark contrast, my $20 burger on Sunday at Gold Nugget (Saltgrass Steakhouse) was soft, moist, juicy and oh so yummy! (Reminded me of my favorite fastfood burger Habit) And the famous Peter Luger thick-cut bacon? While I appreciated the single-piece $8.95 add-on, I've had better and more tender from a Cantonese BBQ shop (crispy roasted pork) which tasted almost exactly the same. All in all, a very dry meal at the Vegas Peter Luger, at least they're generous with the tap water pour (which also tastes a bit odd... )

    Photos
    Fully stocked bar
    Fully stocked bar
    Shrimp Cocktail
    Shrimp Cocktail
    German Fried Potatoes

    See all

    German Fried Potatoes
    Echo & Rig

    Echo & Rig

    4.4
    (5k reviews)
    7.5 mi
    $$$

    We always have such a great experience at Echo & Rig in Tivoli Village! My dad loves celebrating…read morehis birthday here, so it has become one of those places we enjoy coming back to for special occasions. The atmosphere is always beautiful and lively without taking away from the dining experience, and the service has consistently been great. My dad ordered his favorite, the filet mignon, and he absolutely loved it as always. My mom had a ribeye steak, and the kids kept it simple with burgers and fries, which they enjoyed. For appetizers, we ordered two crab cakes, calamari, and the lamb cigars. The crab cakes were really good, and everything was great for sharing with the table. We also ordered mashed potatoes and mac and cheese as sides. I went with the Caesar salad, and it was delicious! Personally, I would have loved just a tiny bit more dressing, but it was still fresh, flavorful, and something I would definitely order again. One thing we really appreciate when dining out as a family is having a Spanish-speaking server, since that's how my parents feel most comfortable ordering and asking questions. We always request one when we come here. Unfortunately, that request wasn't able to be accommodated this time, but our server was still incredibly kind, patient, and attentive throughout the entire meal. I wish I could remember her name! She had gauges in her ears and took great care of us. Her back server, Jose, was also excellent and very attentive. Between the two of them, we felt well taken care of the entire time. Another nice touch is that Echo & Rig always provides a complimentary birthday dessert, which makes the celebration feel a little more special. My dad had a wonderful birthday dinner, everyone enjoyed their food, and we had a great time together. We've celebrated here before and will definitely continue coming back. Great food, beautiful atmosphere, and consistently attentive service. Thank you for helping make another one of my dad's birthdays special!

    I really wanted to like Echo & Rig because it's local, convenient, and has so much potential. The…read morerestaurant makes a great first impression with its beautiful butcher shop display and impressive selection of dry-aged beef. Unfortunately, after several visits, I felt compelled to share my honest experience. The first area that needs improvement is the greeting and reception downstairs before you're seated. On more than one occasion, we felt the staff lacked warmth and enthusiasm. First impressions matter, and guests should feel welcomed, not as though they're inconveniencing the staff. With better coaching and customer service training, I believe this could be easily improved. We visited several times for brunch, and unfortunately the experience was consistently disappointing. The breakfast plates arrived lukewarm, the eggs were not prepared particularly well, and the meals simply weren't very appetizing. Breakfast is one of the simplest meals to execute well, and serving hot food on properly heated plates would make a significant difference. The service also left room for improvement. While the staff was polite, we never felt the level of attentiveness or hospitality that you would expect from a restaurant with Echo & Rig's reputation. We also returned for dinner, hoping for a better experience. One thing that really puzzled us was the separate steak menus. The standard steak menu felt underwhelming, while the premium menu was priced well above what I would expect, even compared to several outstanding high-end steakhouses in Las Vegas. If you're promoting yourself as a premier steakhouse, I believe the menu should reflect one consistently high standard rather than separating the experience into different tiers. Our dinner service was also quite slow, and our server came across as somewhat sarcastic at times, which made the experience less enjoyable. I offer these comments as constructive feedback because I genuinely want this restaurant to succeed. Echo & Rig has an excellent location, a beautiful concept, and tremendous potential. I believe management should continue investing in staff coaching, customer service, kitchen consistency, and simplifying the dining experience so guests receive the same high-quality experience every time. I sincerely hope these observations are helpful. I wish the ownership and management continued success and hope future guests have a better experience than we did.

    Photos
    Kitchen
    Kitchen
    Fried Castlevetrano olives and Lobster Cigars
    Fried Castlevetrano olives and Lobster Cigars
    Prime rib hash

    See all

    Prime rib hash
    Smith & Wollensky - Las Vegas

    Smith & Wollensky - Las Vegas

    4.3
    (853 reviews)
    0.6 mi
    $$$$

    My mom and I walked in almost casually, just wanting to enjoy a glass of champagne together, but it…read moreturned out to be far beyond our expectations. We did not originally plan on having a big meal or making a special visit. We simply wanted to sit somewhere nice, have a glass of champagne, and enjoy a quiet moment together. But once we stepped inside Smith & Wollensky, everything felt much better than expected. Sometimes the best dining experiences are the ones you do not plan too much. This was definitely one of those pleasant surprises. The atmosphere was beautiful. It had that classic American steakhouse feeling with warm lighting, sparkling glassware, and an elegant but comfortable setting. It felt upscale without being too formal, and it was the perfect place to sit with my mom and enjoy a relaxed conversation. We ordered champagne by the glass, and it was excellent. Sometimes champagne by the glass can feel a little flat or not cold enough, but this one was served very cold and the bubbles were still lively and fresh. The first sip was crisp, refreshing, and immediately made the moment feel special. My mom and I both really enjoyed it. The burrata cheese was absolutely delicious. It was soft, creamy, and fresh, with a rich but delicate flavor. When I cut into it, the texture was beautifully smooth, and the creaminess paired so well with everything else on the plate. I especially loved the fruit pairing. The brûléed orange and charred grapefruit added a bright, slightly sweet, and lightly bitter flavor that balanced the creamy burrata perfectly. The basil added freshness and brought the whole dish together. The ham served with the burrata was also excellent. Sometimes prosciutto or cured ham can be too salty and overpower the dish, but this one was not too salty at all. It had a nutty, savory flavor that went beautifully with the burrata. The creamy cheese, refreshing fruit, fresh basil, and savory ham were very well balanced. My favorite bite was with a little burrata on the crostini, some fruit, and a piece of the ham together. The crispy bread, creamy cheese, bright fruit, and savory ham all worked perfectly in one bite. We only came in for a glass of champagne, but this starter made the visit feel much more special. The service was also comfortable and professional. The staff was attentive without being overwhelming, and the pace felt relaxed. That kind of service makes a big difference, especially when you want to enjoy a nice moment without feeling rushed. This visit became a sweet memory with my mom. A cold glass of champagne with lively bubbles, delicious burrata, and ham that was savory but not too salty made the whole experience feel elegant and enjoyable. Sometimes a simple, unplanned stop turns into one of the best parts of the day. I would definitely come back again next time I am in the area. If you enjoy burrata cheese, I highly recommend this dish. We came in without high expectations, but left very impressed and very happy.

    This place is worth the $$$$$ When you walk in the vibe is…read morevery low lighting which I love because I'm not a fan of bright lights. Be prepared for a wait even if you reserve a table, this place is very popular. The service and staff is very kind and quick tho, they are very knowledgeable on everything on the menu as well. The most important part tho is the food, it was exquisite. I saw someone order the hanging tomahawk too and I tried not to drool. Don't worry they will serve you some really good bread while you wait. I can't wait to go back here and get the hanging tomahawk. That vision and smell of it lives rent free in my head ‍

    Photos
    Inside bar area
    Inside bar area
    Complimentary bread
    Complimentary bread
    Angry Shrimp

    See all

    Angry Shrimp

    Jack Binion's Steak - steak - Updated July 2026

    Loading...
    Loading...
    Loading...