The naughty pie just melts in your mouth! Definitely…read moresatisfied my late night cravings and some! Easy to order and ready fast! I placed mine through phone, ready within 30 minutes.

We got a nice square pizza with half pepperoni and half sausage, added garlic to the whole thing…read more My girlfriend and I loved it. The staff was friendly. Smiles all around, which I admire. The ambience was mellow, almost too mellow cause one of the girls sitting at the table look like she was gonna fall asleep lol. But hey, maybe she just had a long shift and needed a nap. This place deserves a higher rating. I would give it a 4.5.

I stumbled upon Petramale Pizza by total chance while driving from Santa Monica to the Marina…read moreTheatres and spotting their large pizza flag. Operating exclusively on Friday afternoons out of a church parking lot with classic rock playing. This portable setup has just works. They are pumping out fantastic, massive 18" pies that are a lovely cross between New York and Napoli styles. The crust has a delicious taste and a perfect chew, but with the structure and size of a large NY pizza pie. The Margheroni pizza was excellent, featuring an ultra-tangy tomato sauce with a lot of bite, though my pepperoni pie could have used more slices of pepperoni. The team has thought of all the details. Service is incredibly friendly, welcoming, and organized. Because they only sell whole 18" pies, you'll want to have family or friends to share in the goodness. While there are a few picnic tables on-site, most people opt for takeout. There is a slight wait if you walk up, but they accept same-day orders over the phone for a specific pick-up time so it's ready when you arrive. Payment is seamless--they take cash, debit, credit, and I easily paid via my Apple Watch. Tip: Remember, they are only open on Fridays! Call ahead to secure your pickup slot.

TL;DR: Come for bomb pizza, stay for the fun vibes!…read more Great pies being pumped out of Petramale's pizza oven in the church lot. Service is so friendly you immediately feel like family when you walk up. Yes, there is a slight wait for your order but time flies watching the well-oiled machine - from shaping the dough to shuffling pies in the oven, the team at Petramale really thought of all the details. Best part, there's seating, and live entertainment in the form of music and a basketball hoop on a truck for the whole family to enjoy We'll be back - wish I could've got a Petramale jersey for merch. Those jerseys are so cool!! Cheers, Petramale!

If you're strolling down Abbott Street and get hungry, definitely stop here and grab a slice Linda…read moreis super dope -- she hooks it up with huge slices and will even let you put on whatever you want to watch on TV The barstool seating and small cozy atmosphere give the place such a welcoming vibe. Definitely a spot worth coming back to.

I don't care what the other reviews say! This is easily one of the best New York style pizzas in LA…read moreI have had! Service the two gentlemen I spoke with were nice and the owner I am guessing I forgot his name but he was very VERY knowledgeable! The ambiance was simple but welcoming

Small venue but with blasting flavors. And the crust...OMG is what sets them apart from the…read moreothers. Without a single doubt. This has to be the best pizza place in town. Each pie is made in high heat oven bake. Thin crust pizza with a fluffy and airy crust that exudes a soft, warm, slightly Smokey aroma with each bite. Toppings can vary depending on the day, but I normally like to mix both a tomato based sauce and white sauce pie. So therefore always a group venture. Diavola was a show stopper. A tomato based sauce with Fior di latte cheese and perfectly crisp pepperoni. Not gonna lie, I ate 3/4 of the pie on my own. Bianca was a white sauce with Fior di Latte and uniquely a lemon preserve. Pretty distinct citrus flavor so not sure how many of you will relate to it. Very unique flavoring. Had 2 slices but not a pie you can eat alone in my opinion. Make sure you're with a partner or group. Overall loved their pies and looking forward to trying the Napoletana and Fungi.

10/10 would go again! We dined in and kitchen was slammed at 5pm for one pizza. No frills location,…read morevery busy with a few tables and mostly bar seating. Everyone was extremely friendly and apologetic about the wait. I hear there's a sit down location opening next week! Very worth it though, the margarita special was sooooo good. I prefer the crust a little burnt, so it was perfect, but My husband said it was a little too dark for him. The tiramisu was very fresh and delicious, I felt there was too much mascarpone and the espresso could be stronger.

Sampa's, a "gourmet" pizza restaurant in Marina del Rey/venice beach area…read more Upon walking in it's a very nice establishment. The decor and everything is cool. The service is great as well. Didn't catch the guy who served me name but he was nice. The food however...it was bad tasting at all, but my problem is the size and price of the pizza. 5 something dollars for a pizza by the slice that's that size is weird. I've had bigger slices for a cheaper price at other places. ‍

Fui no Sampas, em Marina del Rey (antigamente frequentava o local de santa Monica), e gostei…read morebastante da experiência. O atendimento foi um dos pontos altos -- o Mandachuva é super gente boa, atencioso e faz você se sentir bem recebido desde o começo. Dá pra ver que o lugar valoriza muito a hospitalidade. Na comida, destaque total pra pizza e pro espaguete, que estavam muito bons. Tudo bem servido, saboroso e com aquele gostinho que faz querer voltar. No geral, é um lugar que combina bom atendimento com comida de qualidade. Vemo-nos em breve !

New York City GREAT! Cheese pizza is outrageously delicious…read moreand the chopped salad is crazy amazing! Everything's done right including the food, the atmosphere, the staff, and the location!

I hadn't had Angel City Pizza in a while, but I definitely don't remember it being this…read moredisappointing. The disrespect to pizza is wild. The grandma slice tasted like stale dough with zero flavor. And the Hawaiian slice... I get that some people don't like Hawaiian, but ffs don't put it on the menu if it's going to come out looking like that. Do better! Straight in the bin.

First time coming to Felix, and I went for a girls' night on a Saturday night. We had a 7 pm…read morereservation, and we were seated within 5 min. Food: focaccia (sfincione) 10/10 Cocktail: 10/10 Pasta: 10/10 Such a beautiful Italian California cuisine.

Brought my girlfriend here on an anniversary date. This was unfortunately a miss. Mother Wolf has a…read morevery similar menu that is far tastier. Let's get into the food. Appetizers: Focaccia (sfincione) - 5/10 (GF rating 4/10) Super greasy, like, very. Make sure to ask for extra olive oil on the side, as that does make it better as they do have delicious olive oil. The bread seems like it's also cooked in olive oil, but frankly if they made their bread and had olive oil on the side it would've been much better. The bread itself though, ugh that whole bottom was wet in oil. Super unfortunate. Solid but oily as heck. Rice Croquettes (suppli in Bianco) - 5/10 (GF rating 2/10) Forgettable. Nothing special, no sauce paired with it. They're mediocre. I wouldn't get this again. Mains: Lamb Ragu (malloreddus) - 9/10 (GF rating 7.5/10) Extremely tasty. Pasta was very well cooked, lamb meat was perfect, as goes for the cheese on top and the sauce. Amazing meal. Would've been far better without having the subpar appetizers beforehand. Cheese and pepper pasta (cacio e Pepe) - 5/10 (GF rating 6.5/10) Non meat pastas aren't my thing, so take my rating with a grain of salt, as I would never get this myself. Girlfriend thought it was wayyyy too peppery, but that the pasta were cooked very well). Dessert: Panna Cotta - READ BELOW The panna cotta as a whole - disgusting. Jam on top was awfully bitter, quite literally inedible. The crouton like things were whatever. The panna cotta itself, as in only the white part, VERY good. After painstakingly doing our best to scrape off the jam, we were able to get to the base, and that itself tasted great (bar getting even a hint of the syrupy jam flowing into your bite). Service was fine. Didn't care for the ambiance.

Food was amazing, great flavor, will for sure be coming back. Customer service was peak.read more

Love, love, love this neighborhood joint. We treat ourselves to a slice for lunch when our…read morewaistlines allow and their whole pies are incredible. Soft pillowy crust with a crunch on the bottom, authentic pepperoni with the crispy edges and little pools of oil, nice flavor combos - and the best attitude around. The owners are clearly passionate about their pizza and warm & outgoing to their customers. They even sent out a Zoom link inviting email subscribers to attend their wedding! Very fun & good vibes all around. Always friendly people to take your order and make sure you're happy. L.D. is mostly a takeout spot with minimal seating to eat there. It's easy to find a street parking space and pop in to pick up. Pizza is always hot and tasty and a total treat.