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    Joy Dumpling

    4.0 (253 reviews)
    Open 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated a few days ago

    Order Joy Dumpling Takeout or Delivery

    Joy Dumpling Photos

    Business Info

    JOY DUMPLING ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Joy Dumpling

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    Reviews With Photos

    Shikha H.

    I found myself here in search of another dumpling spot to try in the bay area. But to my dismay I wasn't quite impressed with joy dumpling in terms of the taste of the food. I decided to start with the classic pork dumpling which were the least impressive xiao long bao I have had in the bay area till now. There wasn't much soup inside, the dumpling wrapper was too thick and the pork wasn't flavorful. It did not have the sag of a well made xiao long bao. Would not recommend. The steamed fish and shrimp dumplings were the only dish I liked here. The fish tasted fresh and had a melt in mouth kinda texture to it with the shrimp complementing it well. I would only recommend this dish out of everything I tried here. The string beans with garlic didn't have much going for the dish. It lacked any kind of seasoning and flavor. Even the beans didn't have the crunch that you expect out of this dish. To end my meal, I went with the sakura shrimp fried rice which was a disappointment. The shrimp wasn't great, the dish lacked basic seasoning.

    Juicy pork dumplings with crab meat.
    Janet T.

    My husband and I brought my boys here for lunch yesterday afternoon around 1:20pm. This is my kids first time. They loved all the dishes. Everything was delicious. We would come back and try other dishes. The Xiao Long Bao were really good and juicy, a bit bigger than some restaurant has it which I like. Minced pork with rice is my older son's favorite dish, he said was to his taste. My younger son loved the shrimp fried rice, not bad. My husband and I enjoyed the lamb soup with glass noodles and pickled cabbage; my boys didn't like the soup as much as they said it had too much vinegar and didn't like to too sour. But I enjoyed it. The green onion thin pancake and beef pancake were a delight as well. Overall, I would come back and try other dishes. There are plenty of tables to sit and good for large groups too. Service was descent. I came after the lunch rush, came around 1:20pm. We didn't have any service problems as we sat fairly close to the waitress counter area and it was less of a crowd during our visit.

    Pool of oil at the bottom of the diced chicken dish
    Pranathi B.

    Haven't been more disappointed with a restaurant in recent memory. We were in the plaza and decided on this restaurant on a whim as it looked large and ambiance was welcoming. Every dish we got was executed very poorly and I was forced to leave food behind. *chow mein: this was a sloppy mess, the noodles were barely cooked together with the rest of he ingredients. There was not flavor whatsoever. *diced chicken with peppers: large pool of oil floating at the bottom, the chicken didn't have flavors infused. *corn soup: I realize we need to add salt to our taste in this dish but inspite of that the dish was flavorless. No umami at all. *fried rice: this was the only passable dish of the evening, nothing outstanding but nonetheless better than the other dishes.

    Willie L.

    Stopped by this place looking to try the Xiao Long Bao. It looked promising when I saw other people's order. The bao was definitely larger than ones than other places. I guess that's why they have 6 to a basket. The shumai didn't taste like the ones you get at Hong Kong style dim sum. The filling was flavored with ginger and was loose (didn't have a chew to it). The beef noodle soup was tasty. But the beef was tough to chew. I think it is because they use rib meat instead of the shank, and was not stewed long enough. The restaurant was pretty loud and I don't think they had the AC on when we were dining there. The door was opened but not much circulated air throughout the place. The wait staff was quick and efficient in taking order and asking if we needed to pack the left overs.

    Nancy L.

    We ate here on July 4th and we were very grateful the restaurant is open as many places were closed because of Independence Day holiday. The parking was ample in the strip mall and the restaurant Is big and clean. The xlb soupy dumplings were juicy and meaty, my son really enjoyed eating it. Beef stew noodles had a very flavorful soup base. The beef was a bit tough but the noodles were good. Stir fried green beans with intestines - this is a combo I don't usually see at restaurants but I think the intestines weren't cooked crispy enough so the soggy oil made the green beans soggy too. I like my stir fried green beans to be crispier and drier. Shumai - the Shumai had ginger and green onion filling which threw us off since those are not the usual ingredients in Shumai. Because of those ingredients my son didn't want to eat it. I was ok with it. Overall I think it's a good neighborhood restaurant for a quick bite. The service here was good.

    Beef Rolls
    Juliet T.

    Stopped by Joy Dumpling around 11:30am on a Sunday and waited about 20-30 minutes for a table for two. The wait wasn't too bad, but the service after being seated was disappointing. Staff seemed to prioritize larger groups, and our table was mostly ignored, we had to get someone's attention to get our rice, which arrived instantly after we asked. We ordered beef rolls, Mapo tofu, and string beans. The string beans were the best of the three. The beef rolls were dry and bland, and the Mapo tofu lacked flavor and spice. We also ordered XLBs but didn't receive them at all- we ended up cancelling that order since we were over our meal. I saw a lot of tables receive their orders relatively fast but ours never came. Overall, a sucky experience and the dishes weren't very good.

    Cynthia W.

    I've been here so many times! Food is average but since the price is considered on the cheaper side for the area, I keep coming back. XLB is their best dish and my go-to. Tried the Shumai this time. Not really a fan of their flavor as they put ginger in it. Service: very fast paced. They like to ask for your order soon after sitting down. I guess most people are regulars and know what they want. Ambiance: it's very noisy since they do not open any windows and keep the doors shut.

    Beef roll
    Da Kat A.

    This place is spacious inside. If you come during peak time, there's usually a line. Their food comes quickly, so the wait usually isn't too bad. The XLB is juicy inside and the dumpling size is bigger than Ding Tai Fung's. I'd say the skin is as thin and comparable to Ding Tai Fung's too. We tried all three kinds: the regular pork ones, pork with crab meat, and the shrimp with loofah squash. They're all good. The flavor of the three-cup chicken is good, however, too many bones. They chopped the chicken with bones and there were fragmented bone pieces. You'll need to be careful when eating this dish. Their steamed beef dumplings are good, but a bit on the salty side. The sliced beef and cucumber roll with green onion pancake is so-so. Only has one thin slice of beef and there's not enough meat inside, compared to other restaurants I tried. Their fried rice are tasty. We tried a few before and they're all decent. The picture below is the Sakura Shrimp fried rice and it's very flavorful without being too salty. The steamed sole fish (filet) is surprisingly good. Worth a try if you haven't ordered this before, and no fish bones! Their scrambled eggs with prawns is good. A lot of prawns and tasty eggs. A good protein dish. Their sauteed veggies are pretty good too. We tried the sauteed A-choy and bitter melon with garlic. Both dishes are decent. The boiled tofu with house special sauce is excellent. If you don't want to wait for long line at Ding Tai Fung, this is the place to come. Of course if you want way better (Americanized) service, go to Ding Tai Fung. This service at this place is like typical authentic Chinese restaurants, don't expect too much.

    pork xlb
    Bill L.

    First impression: the brought just enough vinegar sauce for our xlb ( see picture ).The service is fast too fast that the check came even when we are ready for it. The food are good. I will come back just for the food.

    Chicken mushroom soup with no noodles or rice
    Ryan R.

    Decided to give this spot a try and ordered the chicken mushroom soup to go. When I went to pay, the woman at the counter told me they only accept cards for purchases of $25 or more. She asked if I had cash, and even though I did, it felt a bit off-putting to be forced to use it instead of having the option to pay by card. The inside is pretty basic--just a mural on the wall, with standard tables and chairs. Nothing particularly inviting or cozy. The soup was ready in under 10 minutes, which was a plus. Unfortunately, it was very simple--just chicken, mushrooms, and broth. It was okay, but nothing memorable. Overall, the experience felt underwhelming. The cash-only policy for smaller orders, the plain interior, and the average food didn't leave me wanting to return. Maybe there's a reason it wasn't busy during dinner.

    Eva L.

    Xiao long Bao's soup's distinct flavor was gingery. The wrapper and pork filling had good proportion, enough filling with the wrapper not too doughy. Filling was ok. Most of the flavor was in the soup. There's a a dipping sauce on the side which was soy sauce and ginger slices. The Green Onion Pancake with the Beef had good amount of beef slices rolled in between the pancake. Also had cucumbers slices and fresh green onions. The beef slices were quite dry. The beef tasted just like the beef in a beef noodle, usual five spice taste Staff were nice. Big open space for dining.

    A1 Pork XLB
    Aaron C.

    Highlights: & This is our go to place for Taiwanese Food: (H2) House special taro squids rice noodles pot (feeds 2-4) (A1) Pork XLB (6pcs) (A13)Beef and cucumber roll w/ green onion (6pcs)

    Jennifer C.

    My family came here as a table of four around lunch time on a weekend and this place was packed. I think we waited about 20 mins for a table to clear up. Staff were busy so service was a little slower than expected, but I'll let it slide since it was obvious there was a lot of hungry customers. This place is a decent size so it can get loud with how many people there are. The soup dumplings were juicy and savory with lots of flavor. The other dishes were just alright, not much flavor to it. I'd only come here to try out the dumplings, they're a good size and have a reasonable price tag on it.

    Green Onion Sauce With Chicken

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    5 years ago

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    3 years ago

    Comfort food. Quick serice and not much long wait. Our must order is xiaolongbao and redbean sesame pancake!

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    4 years ago

    This place is amazing I found it on accident and their service was great. Food tasted beyond amazing and I will def be back

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    6 years ago

    Delicious Tofu and XLB. Minced pork rice is also a surprising delight. Very reasonably priced. Will come again.

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    Page 5 of 7

    Joy Dumpling Reviews in Other Languages

    Ask the Community - Joy Dumpling

    As of this writing (12/30/24) do they serve dim sum on carts? If so, is it for lunch or dinner or both? Thx

    No, they do not serve dim sum on carts. They serve food for both lunch and dinner.

    I just answered my own question: there is additional parking in the back lot, entrance on Bollinger Road.?

    Yes, there is an additional parking lot in the back lot, entrance on Bollinger Rd.

    What time do you open on Saturday?

    11 am

    How to order online?

    Download "Yamimeal" app on your phone

    So is this place officially closed now? Is it coming back? Last time we went to the door (about a week ago) it was completely empty of tables and floor.

    I just called. Today (6/1) is the first opening date after their remodeling.

    Is joy dumpling open this Sunday on 4th of July? What are the holiday hours for Sunday?

    Yes. Opens at 11 am

    Says it's open, but it's closed today. Don't know why?

    What day was this?

    What is the business hour?

    Mon 11:00 AM - 2:30 PM… Read more

    View All 10 Questions

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    Quick and great service! Everything we ordered was really good. A lot of flavor, but wish there was…read morea bit more sauce. We came on a Wednesday evening and there was a lot of people, but we got seated quickly.

    Came here with my coworker last night after work. She was craving cajun seafood. It was about 7pm,…read morehalf empty. About 7:30pm, the whole place became packed. The staff brought the menu, we said it was our first time here, how do you order. I think he was either new or just shy but he didn't explain much how to order, other than I asking questions. My coworker and I ordered their 2 lbs; 1lb shrimp, half clams, half calamari with a free side of Corn. In a bag/plate, it already includes corn and potatoes. We asked how many corn there was, he said there was ONE. When the plate came, there was 4. We could of ordered something else for the side if it was clearer. I wish there was more clearer instructions on ingredients when we already said it was our first time dining in. Also there was only ONE single potato. My coworker also ordered a side of Garlic noodles. Everything was super delicious. It was the amount of spicy mild that we like. The environment was busy, but clean. Parking was easy to find. Just more explaining about what you offer, where the gloves are to eat, rather than you just pass us this tray of stuff. A need of more customer service would had been nicer.

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    Bag O Crab - Seafood bag special

    Bag O Crab

    3.8(74 reviews)
    3.9 mi
    12 years in business
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    1/5/2026 Bag O Crab…read more108 E El Camino Real Sunnyvale, CA 94087 Having had a good experience with the fried oysters, I returned to try the seafood boil. I ordered the head on shrimp and clams bag which also came with a small corn on the cob and potato with spicy Cajun sauce. After ordering at the counter my bag was brought to me shortly. All the eating gear is at a station where I got gloves and a bib. Everything was really tasty and quantity was perfect. A good value and I'll repeat.

    I heard a bit of buzz on Bag O Crab when it opened a few months ago and decided to try it out…read moreduring lunch time on a Saturday. They have really good lunch special prices for their combos and plates, but the special pricing is only on weekdays. Service was friendly and prompt. It's quite spacious inside. I will be honest and say the food is quite lackluster. The seasoning wasn't really flavorful and it tasted more oily/buttery. I understand there is a lot of butter in seafood boil sauce mixtures, but that was all I tasted here. Food: - Combo 1: Mussels and head-on shrimp with atomic bomb sauce. Combo includes sausages, corn, and potatoes. The mussels had no flavor to them even if they were swimming in all that sauce. - Louisiana Seafood Pasta: It didn't taste that seafood-y. The pasta noodles were cooked al-dente. The sauce tasted like Nissin Cup Noodles Chicken flavor ramen seasoning, not really Louisiana style. Very disappointing, but it had the most flavor compared to combo 1. Unfortunately, I do not see myself revisiting as there are a variety of other seafood boil places in the Bay Area (especially east side SJ).

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    Bag O Crab - Seafood bag special

    Seafood bag special

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    Joy Dumpling - chinese - Updated June 2026

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