I adore this place. Last weekend we decided to stay the night in the area so I made reservations…read morehere and it did not disappoint! Making reservations was so easy and the woman I spoke with was very accommodating! When we arrived they sat us right away and were prompt on getting our drinks! Our server was hilarious and really on top of it. We ordered the little neck clams in butter and beer broth and wow they are incredible! We also got the little gem salad and the sourdough (this is a must) and we got the daily ceviche which was halibut with peppers. My partner got the hanger steak and it was cooked to perfection. She only gave up one bite to me but boy was it good! In the past we have also had the kale Caesar, the clam strips, yellow tail ceviche, and fresh oysters. I have not had a bite of food there that I did not enjoy. The place is shaped a little weird and some seats are more desirable than others. We love the booth (you pretty much have to make reservations to get one) but it is worth mentioning that we are both pretty average size people (maybe a bit more than average if I'm being honest) but anyone who is on the bigger side probably wouldn't fit in the booth. It's a really tight squeeze getting into them because they have these little wall things that come out a tad too far. It is great people watching from there though! They also have beautiful outdoor seating! Overall this is 5 stars for me. If you love seafood and good service you have to check this place out!

We came here with a group last week. The service was the…read morereal problem, with long waits for the dishes -- and inexplicably, a huge wait for bread. The wait was such that one member of the party got food 15 mins after anyone else. The food itself was quite flavorful and good. The octopus tacos were really top notch as were the other tacos we had. The other dishes were good but not as memorable. Perhaps if they fixed the service issues, this place would be great.

First time here and will definitely be back! Came for lunch on a sunday and the ambience and patio…read moresetting in and of its self was such a delightful treat. Our server Brian was thoroughly knowledgeable about the food and preparation of every dish, while being personable and friendly throughout the entire meal. I was wildly impressed with the efficiency of the kitchen getting food out as well. We had the guava cucumber mocktails which were refreshing and crisp, as well and ginger beer and it was great! The brisket tacos were cooked to perfection and the puree at the bottom of the taco is such a great suprise! My husband got the bahn mo special and I of course stole a bite or two. It was so fresh and falvorful. The fries were tossed in soy sauce syrup and green onions and were mind blowingly good. The entire staff was warm and pleasant. The young staff even made eye contact and engaged with us! haha We will absolutely be back to try the rest of the options they have to offer.

No dinner plans on a Friday night in Healdsburg....no problem! Granted, it was in the winter…read more(though with great weather), but we were able to get a last-minute reservation at Lo & Behold (which was recommended by a local). Our group shared everything and I liked them most in the following order: - Macha fries (not like the tea! More like nacho fries) - Short rib tacos - Burger - Crab salad - Chicken tendies They have an enticing list of cocktails. I don't normally drink cocktails but I had the guava paloma which was excellent. We sat in the patio garden with the heat lamps fired up, and it was wonderful. Great service.

What a delight to find this place on a rainy afternoon. The restaurant is in a comfortable old…read morehouse, and the welcoming staff seated me at a high-top next to a warm fire. I started with the creamy chicken croquetas, what a pity there were only three. I could have eaten a dozen. I also had the crispy asparagus and jamon "cigarillos" with manchego and a harissa aioli. Pure bliss. The roasted beets with walnuts and idazabal cheese were delicious and very generous, a reminder that one shouldn't go to a tapas restaurant alone! So take a friend or two and go.

We had a nice meal at Bravas Bar de Tapas. I will say that there are few places in the US that…read morereally compare to tapas places in Barcelona, so I will try not to compare too much! We sat at the outdoor patio, which they had warned us was a little windy but they had space heaters. The indoor dining area looked cute as well. They have a good selection of hot and cold tapas. I liked the cauliflower one we got, along with the beet salad. I would say that the tapas are on the larger size. We also ordered the fried chicken meal which was delicious but too much food for two people! It comes with a delicious kale salad as well. I also ordered the cava sangria, which was good but super strong! I did feel like the service was fine but they weren't as super friendly as other places in Healdsburg. The service was really fast, food came out quickly.

just tried the sea food plater and the jumbaleya cup. door taste really good just ashamed I didn't…read moretry this place before. also the coffee is incredible

The service was outstanding. I booked a table inside but the weather was so nice that I decided to…read moremove outside and the staff were very supportive and accommodating of my request!! The food was impeccable as well. I had the surf and turf po'boy and it was so delicious. All of the staff working greeted me upon arrival and thanked me upon exit. This restaurant is on the top of my list when I visit Healdsburg again. I recommend it for families, group gatherings, or even a romantic date night. They are open at nights now too!!!

This place is a little hidden jewel... Food, drinks, views…read moreand staff are all fantastic !!! We will be coming back.

A nice rooftop bar and restaurant. Ordered the Monday oyster special 1.50 west coast oysters with a…read moreside of fries . We enjoyed a quick bite with a view

Oh wow... i love this spot! I was in town for a couple…read moredays...daughter visiting with friends in Sonoma...she left me within 20 min of checking into hotel. I wanted to go out for a Happy Hour and looked into my list of places I want to try on here (based on recommendations for local friends). this looked perfect and i've never really experienced Healdsburg... The bar was packed and they do allow standing room but that's not what i wanted. Standing is fine and dandy if I was in a group but i was alone.... She offered either a table or at the counter overlooking the kitchen..I opted for counter. I had a perfect view of all the food being prepped. I was tempted to do the "founders" menu which is 3 courses for $50 ...option to add wine pairing for $30. BUT...i wasn't that hungry. I opted for the HH menu...i picked the Pepperoni flatbread + Baby lettuce & grapefruit salad. Happy Hour Rose wine... That salad was so damn good! the "croutons' were a goat cheese meringue. wow! dressing was perfectly done. the pizza was also amazing!! i had half of each to take back to hotel. they do have a wall of wine (by the ounce pours)...as impressive as it was ...i wasn't interested in walking over there to pour and sample. super fun atmosphere... phenomenal service spectacular food. 100% want to come back again!

Very disappointed in my experience today. We have been here before for dinner and had a great time…read more I thought the brunch would be similar. Here are some highlights: -We had to ask for water and took 3 people to ask us what type before it was brought over -The server did not know the menu well and forgot our a drink order and had to come back to ask for us to point to it -Eggs Benedict was way over cooked. My egg was fully cooked and did not have any runny-ness to it at all -The waffles were soft like they have been sitting for a while with no crisp Overall for what we paid it was not worth it and sadly not coming back again

From the moment we arrived, Valette had us. The restaurant is stunning -- a beautifully designed…read moreinterior that flows seamlessly into a gorgeous outdoor dining area. We knew immediately this was going to be a special night. We went all in with the chef's prix fixe menu, and it delivered from the very first bite. Warm, homemade dinner rolls -- fragrant with thyme, garlic, and chili flakes, served alongside pillowy whipped butter -- set the tone perfectly. We loved them so much we asked for a second basket without a moment's hesitation. The Sonoma County Organic Salad that followed was nothing short of a revelation: crisp Little Gem lettuce, Pioneer Micro Herbs and edible flowers, beautifully shaved vegetables, whipped fromage blanc, and a Green Goddess dressing that tied it all together with effortless elegance. Perfection is the only word for it. For our entrées, the Petrale Sole Meunière was a masterclass in refined, soulful cooking -- the Costeaux sourdough croutons, potato fondant, haricot verts, and caper beurre noisette working in perfect harmony. And the pork porchetta with nduja? Cooked flawlessly, bold, deeply satisfying, and utterly memorable. We paired the meal with the Valette Rosé of Pinot Noir, which has instantly earned a place among the finest rosés we've ever tasted -- vibrant, nuanced, and a dream with every course. Dessert brought the ItsNotA 'Snickers Bar' and the Almond Frangipane, both executed brilliantly and the ideal sweet finale to an extraordinary meal. Valette isn't just a great restaurant -- it's our new favorite dining destination, full stop. We'll be back, again and again.

Valette was the meal we were most looking forward to on our 3-day Healdsburg visit, mostly because…read moreof the favorable reviews. It's a great room with good energy and although I was expecting more of a white tablecloth experience, it was casual, which was fine. Unfortunately, my entire entree (sole meunière with green beans and fondant potatoes) was uniformly bland...no trace of salt or seasoning whatsoever. The entire dish was blah. I can't remember the last time I complained about inadequate seasoning, but when it's nowhere to be found, it's hard to ignore. The beans were pretty much raw. I enjoy bright green beans served al dente beans, but raw? No. The fondant potatoes were anemic (zero golden color, zero confit). All three pieces seemed steamed, steamed unevenly, and served cold. One of the three fondants was very firm and barely cooked. I needed to cut it with a knife. The other two were fork tender but alas, cold and flavorless. Honestly, it was kinda weird that all three components of this dish were just so darned boring and lacking temperature. I had only started my meal when I told the server about my impression of the dish. He took my feedback cheerily and said he'd let the chef know for future reference, but no "How can we fix this?" It was a bummer. When eating a classically delicious dish feels like punishment, something's not right. On the bright side, the server had a very nice manner. The room was lovely and had good energy. The menu was priced lower than we expected. And the chilled english pea soup was absolutely delicious. So Valette is capable of getting some things right. I'm not sure whether to chalk it up to "off night" or poor quality control in the kitchen. I guess both, maybe.

The quality and flavor of the food are very good. The goat cheese croquette is a standout. The…read morerestaurant's appeal is truly California: simple, clean, and appealing. Service was courteous and friendly. The steak was a bit small for the price, but heck, no big deal. The bummer was the 19% tip that's added; it felt weird, but we paid it. Management needs to reconsider; you are working against yourself. Upscale restaurants should not penny-pinch their customers; most people who dine in these establishments will pay the upcharge. If it's relevant, this charge isn't. We will be back.

We dined here a few times this summer....outside in the back under the wisteria, and inside in…read moretheir gallery-like space. Both are pretty options. Highly recommend sharing the Goat Cheese Croquettes - bite sized balls of cheese goodness, drizzled with honey and lavender. Perfection! We always get at least one seasonal Garden Salad - light and fresh! And I tried a few different main courses over our visits - all inspired and delicious: +Bucatini Pasta with broccolini, sun-dried tomatoes, chanterelles, and pine nuts +Burger (it used to be a thick and rich burger with a bordelaise sauce, but over the summer it was more of a double smash burger with cheese...very Americana, and a little "lighter" than the previous option) +Roasted Mt Lassen Trout - light and clean +Tikka Masala - I ordered this comforting dish with tofu but friends ordered it with chicken. It's flavorful, and a beautiful, bountiful presentation. Barndiva is known for their cocktails. We like our go-to classic and mezcal margaritas, but have worked our way through some of their signature cocktails, always adorned with dried fruit and/or edible flowers! If you haven't visited recently, I do recommend giving them another try. If you can't get a reservation online, call - that's worked for us! Cheers.

We stopped at PezCow in Healdsburg based on Yelp reviews--and we're so glad we did! We started with…read morethe guacamole and freshly fried chicharrones, which came out literally crackling hot -- they were absolutely delicious! I had the shrimp taco--flavorful, though a bit on the mushy side. My husband had the chile relleno, which was good, but the sauce was very spicy (a heads-up for those sensitive to heat). The service was excellent, and the restaurant was clean and welcoming. Overall, a great experience and one we'd definitely recommend if you're in the area.

I love this place. My wife told me about the brunch buffet and we decided to give it a try…read more Problem is I'm on a Keto diet so there ate a lot of things I can't eat. I was hoping they had mole but they didn't, which might have been too carby anyway. I was pleased to see that the menudo didn't have corn in it making it something I can have. The menudo was excellent, they don't skimp on the tripe and it tasted great, especially with the chili oil at end of the buffet. The Birria was also very good and I had to try the nopales con huevos which was okay. I wish I could have the tortillas that are made in site, my wife loved them enough to wrap a few up to take home. However had I not been writing a Yelp review I would have just had more menudo instead. It's just that good. I suppose one thing to know is about the long communal tables. In case that's a problem for anyone.

Came here with a group of eight friends and 100% of us loved our meal/drink drinks/experience…read more The ambience is stunning. The cocktails were interesting and balanced beautifully. The food was visually appealing as well as flavorful and approachable. Service was professional and managed our group well. Pricey, but it's downtown Healdsburg.

First of all, we decided that no one is cooking for Christmas; we will be going to find a brunch,…read morelunch, or Christmas dinner, and this one popped up. I've been looking at this spot for a happy hour for a very long time, so I said, win-win, let's go, and it's not too far away. The price for Christmas Day Brunch is $95.00 per adult, and children 12 and under are free. Children 12 and over are $45. They had a good selection of meats and plenty of seafood, including oysters and shrimp. Salads and tons of side dishes, we bought a bottle of sparkling wine. Service was good, especially since it was a buffet, and we had a server for questions and assistance with drinks and wine. The feel is modern with large windows, clean lines, and lots of warm woods. We all agreed the food was delicious, and I will be back for dinner or a happy hour for sure. It's comfortable and classic, all good. Cheers, my friends and SYOY 12/28/25