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    Kaju Soft Tofu

    3.5 (699 reviews)
    ModerateKorean, Barbeque, Soup
    Open 11:00 am - 10:00 pm

    Order Kaju Soft Tofu Takeout or Delivery

    Kaju Soft Tofu Photos

    KAJU SOFT TOFU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Kaju Soft Tofu

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    1. Tofu & Galbi(Beef BBQ Ribs)
    Sean N.

    Service is super friendly. We got the kalbi and triple spicy tofu. The tofu is not as spicy as BCD but there's a lot more flavor. Lots of gochugaru in the soup which is nice. Banchan was really good too but their kimchi tasted a little diluted. Beer and soju is a little on the pricey side lol

    Banchan (they also had kimchi and veggie pancake slices)
    Amy L.

    Food is good but the prices cannot be justified with the portion sizes they're giving. Bibimbap comes in a huge bowl but there's like half a serving in it. We got the stone bowl one, but the rice wasn't crispy at all but that's ok. Tofu stew didn't come with rice, but maybe it's because we got the tofu stew+bibimbap combo. I was hoping they would have the same banchan as the garden grove location, but that's not the case :(

    Giovanna M.

    Second time at Kaju! Loving how attentive the servers are. They remember your orders, bring extra panchan upon request, and the cooks in the back are making excellenttttt galbi, pork tofu soup, and crispy scallion pancakes. Yum! The open seating is excellent there's plenty of room for guests and the bathrooms are so clean.

    Dumpling tofu and stone pot bibimbap
    Joey H.

    One of my favorite tofu spots in Irvine. The food and service are consistently good here. The ambience is lively with kpop playing in the backdrop.

    interior
    Winny K.

    Even in takeout form, Kaju Soft Tofu is so delicious! I ordered: Tofu + Galbi (Beef BBQ Ribs) Combo: one of my favorite combinations ever! You can customize the Soft Tofu soup, and I did seafood this time for a little surf and turf with the tasty Galbi. This hits the spot every time, especially when it's a bit chilly outside. Galbi Tang: So comforting and hearty! Ribs were cooked super well and it was satisfying to gnaw them off the bone, haha. Soup has great depth of flavor and love adding in the glass noodles. Japchae: love how savory this is with just a hint of sweetness and great texture! Side of Kimchi (16 oz): Kaju Soft Tofu's version is my favorite - it's not too spicy so I can even eat it plain as a snack. I wanted extras to eat over the next few days, so I ordered this side. This came with a generous portion of 3 banchans: delicious bean sprouts, kimchi (napa cabbage), and kimchi cucumbers. Even for a takeout order, the service was great because everything was packed very nearly and there weren't any leaks. Thank you!!

    Jenna H.

    Stopped by Kaju Soft Tofu for lunch with a couple of friends on a weekday, and we were seated immediately, which was a great start. I ordered the galbi tofu soup (mild), and on a cold afternoon, it absolutely hit the spot. The broth was rich and comforting, with great flavor and a generous amount of tender meat. Everything was served perfectly alongside the rice and banchan. My favorite side dishes were the cucumber kimchi and the bean sprouts--both fresh, flavorful, and well seasoned. The ladies working were very kind and attentive, happily refilling our sides as we enjoyed them, which we really appreciated. My friends ordered the wild mushroom tofu soup and the sesame tofu soup, and both were just as delicious. Overall, a satisfying, comforting meal with great service--definitely a solid spot for a cozy lunch, especially on a chilly day.

    Jonna G.

    There was no waitlist when my friend and I arrived. The workers were very friendly and accommodating. I got the seafood and beef tofu soup with a spice level of mild. The tofu soup consisted of oyster, shrimp, clam and beef. The soup came out piping hot and very flavorful. I enjoyed all the banchan that they offered. The fried dumplings were delicious as well. My nephew fell asleep but he ate it the next day and loved it. Overall, I would come back to this place

    Menu (as of November 2025)
    Jennifer L.

    Haiku: Kaju Soft Tofu Korean tofu Combo meals available All-you-can-eat sides. -- You must order the Galbi BBQ beef ribs. They are succulent, tender, and full of flavor. The soondubu soup and their banchan sides' flavors are more on the mild side. Maybe we're comparing it to their Buena Park counterpart, where their broth taste is superior in savoriness and sides are more varied and flavorful. For the littles, they offer a baby plain tofu soup for $5. This is perfect for my kid bc she likes the tofu soup and fills up on the galbi beef ribs. Service is no nonsense, and possibly short staffed. We had to flag someone for some help and they didn't come around to offer more sides. The interior space reminds me of a traditional hanok--where it features the wooden frame structures. We're fans of Kaju's Buena Park location, so we assumed it'd be the same in food and service. I think we'll stick to our fave location for soondubu.

    Seafood and beef tofu
    Tammy S.

    Delicious food and peaceful atmosphere. We came on a Monday night so there was not many people which was peaceful. We ordered seafood and beef tofu with beef kalbi and japchae. The food was delicious. The japchae, although higher price point, portion size was good. The tofu bowl looks small but I couldnt compare to other tofu places. The kalbi was delicious and tender. Unlimited banchan that tastes good. The last one that we asked for it, the waitress gave a little attitude but did serve it to us. Other than this instance, service was pretty good. Authentic korean food with korean employees. At authentic restaurants, I don't take attitude personally as long as the food and service are good. I would come back again for the food.

    Andrew L.

    The food here was pretty good actually. We came in with our BCD experience (LOL) and was trying to figure out could we just come here instead in the future. And yes! It was great and the food was passable along with the there being a basically non existent line. Really enjoyed it. Service was a bit lacking and rather middling as the server was slightly rude but it may have been her bad day or what not so I won't hold it too much against her but still... food makes up for it though! The restaurant was pretty empty and was pretty nice and tidy, I also liked how it was much more relaxing and calm and how much more quiet it was compared to like BCD so overall, not a bad experience.

    Galbi Lunch, Chicken Teriyaki Lunch, Seafood Pancake
    Ann V.

    Food tasted good just like what you would typically have at BCD. We came on a weekday lunch and it wasn't busy at all. What I will say is that their customer service needs some work and could use a bit of friendliness. The older lady who was helping us gave off a rude tone the moment we started ordering. I actually didn't think anything of it at first but as time went on and even though we said thank you every time she brought our food over, there was no acknowledgement whatsoever. Also we tried to flag her down for banchan refills however she passed us and went to help the other nearby 2 tables instead... Because of this we had to get the attention of the other waitress with glasses who was actually kind on the contrary. Overall, the lack of friendliness and overall general customer service overlooked the entire experience unfortunately. I think we'll be sticking to BCD.

    side dishes
    Lynn L.

    ORDER galbi + seafood tofu soup combo (4/5) it came with 6 pieces of galbi & a small tofu soup. both were delicious and packed with flavor. the meat was a little tough, but no big deal. they give plenty of side dishes that are free refills as well. my biggest complaint is a fly in the fish cake... i told one of the workers and she just replaced it with new fish cake. however, the side dishes are prepared in bulk so if there's a fly in my portion, the whole batch is contaminated. unfortunately, i noticed towards the end of my meal :') SERVICE quick service, just wished the fly issue was acknowledged rather than overlooked. AMBIANCE parking may be a little hard to find, but there was no wait on a thursday night. spacious restaurant with plenty of seats.

    Dumpling tofu soup
    Joshua

    Definitely an experience; the soup is good for sure--the fish was way too bony for me, but that's the fish type I would say not how it was cooked; staff is friendly but was not really able to help with recommendations. They also gave me a raw egg without explanation--I think it's for the soup? Good place to try, but if you are not familiar with the food (I am not), you are on your own. Portion was also way larger than expected--good and bad...

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    2 years ago

    Galbi tofu stew hit the spot. Complimentary fried fish and yummy banchan. Very little wait on a Friday evening!

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    Kaju Soft Tofu Reviews in Other Languages

    Ask the Community - Kaju Soft Tofu

    Can the tofu soup be made vegetarian?

    Yes

    Does takeout include side dishes?

    Yes, they give you 3 side dishes (we got bean sprouts, cucumber, and kimchi).

    Does the tofu soup have any soy sauce in it?

    Does not contain any soy sauce

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    Noodology

    Noodology

    4.1(1.1k reviews)
    0.8 mi
    $$

    Noodology is one of my favorite spots for spicy beef noodles! Most recently, I've been ordering the…read moreChengdu Braised Beef Noodle without peanuts or bamboo shoots and with egg noodles. I also like to add their marinated egg because they make a solid one. I ALWAYS order a side of Chinese pickles, too, because that's just a staple. I love the broth at Noodology and really enjoy the spice level that comes with all of their spicy noodle broths. Personally, the spicier, the better, so Noodology's spice level is perfect for me. I also think the portion size is just right because it's not too big and not too small. Noodology has a unique ordering system where you order using a QR code at the table and pay at the front when you're done, so there isn't really a whole lot to say about the customer service. That said, their food always comes out within minutes, which I appreciate! I've tried a handful of their dishes and have loved all of them. I definitely recommend getting one of their spicy beef noodles with egg noodles rather than rice noodles. Their rice noodles are thicker and have a slightly slimy, softer texture that isn't really my preference. I always go for the egg noodles instead, which I've found pair really well with all of their broths!

    Stopped by for a quick dinner bite here. Ambience is quite average nothing much to write about…read morethere. Food was ordered through a quick scan of barcode on the table. Came out at good speed. The same person at counter was the one taking order and serving food. I got the Chengdu noodles. Had a reasonably good flavor going in its favor. I wish they had some options with Rice too. Overall - A good quick meal to satisfy noodle cravings !

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    Noodology - Interior of restaurant

    Interior of restaurant

    Noodology - Cold black fungus dish

    Cold black fungus dish

    Noodology - Cold black fungus dish

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    Yuk Dae Jang - Irvine - Bossam Large

    Yuk Dae Jang - Irvine

    4.2(498 reviews)
    2.5 mi
    $$

    Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

    Yuk Dae Jang is a solid spot when you just want a heavy, comforting Korean lunch. We rolled in for…read morea work lunch and even though there was a good crowd inside, we got seated right away with zero wait, which is always a win when you're on a lunch break. If you're going with a few people, the Braised Spicy Premium Beef Ribs with the flat glass noodles is definitely the move. The portion easily feeds two to three. The meat is super tender and just falls off the bone, covered in a rich, spicy sauce that has a nice kick to it. The flat glass noodles soak up all that sauce, and the chunks of kabocha squash add a slight sweetness that balances out the spicy, heavy beef. Service is super fast. You get your banchan pretty much the second you sit down, and the food comes out steaming hot without a long delay. If you're looking for a quick group lunch spot where you can split something huge and spicy, it's definitely worth coming here.

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    Yuk Dae Jang - Irvine - Inside

    Inside

    Yuk Dae Jang - Irvine - 육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)

    육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)

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    Tang 190 - Our lunch

    Tang 190

    3.8(1.6k reviews)
    0.5 mi
    $$

    This is our go to Korean comfort restaurant. We've been coming here ever since our friend took us…read morehere when we were first visiting California 10 years ago. Still great, always consistent. They have great sides that the waiters are attentive and keep refilling without you asking. You can choose to sit indoors or outside on a nice day. We've tried almost everything on the menu at this point and everything is good. The best is the rib soup. They have a dinner set menu for about $20 now which I opted to try this time. I enjoyed it!

    I've been a devoted customer of this restaurant since the very beginning, even through all the…read morechanges in ownership. While I've noticed some dishes have definitely improved in quality, I can't help but feel that the portions and overall experience don't quite match the rising prices. One major gripe I have is the banchan portion when you order takeout--it's definitely lacking, yet the price remains the same. I get it, this is a premium spot, and part of what you're paying for is the ambiance. But when you're just grabbing food to go and the service feels a bit off, it starts to make me question whether it's worth it. Honestly, I've been feeling like the prices have crept up a bit too much lately, likely due to the landlord hiking the rent. Plus, I've noticed a bit of pressure to finish up quickly, especially when I'm dining solo, which can be a bit off-putting. That said, this is my go-to place when I'm under the weather--I can't get enough of their soups! However, with the rising costs and what you actually get in return, I've found myself stopping by less frequently. It's a bit of a disappointment, as it used to be a staple in our family's dining rotation.

    Photos
    Tang 190 - Inside

    Inside

    Tang 190 - Dumplings

    Dumplings

    Tang 190 - Dolsot Bibimbap - so good!

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    Dolsot Bibimbap - so good!

    Yoo's Place - Soonduboo, spicy tofu soup

    Yoo's Place

    4.3(641 reviews)
    5.0 mi
    $$

    Our go to when we are craving korean food in Irvine and don't want to drive out to Buena Park. Wait…read moretypically isn't too long and although it seems like they tend to be understaffed, you can tell the workers are working hard to accommodate all the customers. They start off by giving us cups with a jug of water and thermos that has broth from gomtang inside. The menu is pretty extensive a good variety of cold and hot soups and entrees. After you order, they give you a variety of sides to complement the meal which is great to snack on while waiting for the meal. If you have a bigger group, the kalbijjim is perfect to share as it is huge and comes with a lot of braised short rib, veggies, and noodles that have soaked up the sauce. The short rib is so tender and is very rich in flavor. The naengmyeon is cool and refreshing especially on a hot day. The seolleongtang is warm and soothing with salt to adjust to your liking and the purple rice to soak up the depth of the soup broth.

    This ended up being a great spot for Korean comfort food…read more I had the Yukgaejang Mandu (#20), which was great! A nice thick and savory stew of shredded beef and vegetables, which had some heat, yet not overwhelmingly spicy. There was also a dumpling that added some additional heartiness. The banchan was also a good way to start the meal...I left very satisfied. The place is decorated in a simple and casual manner, so the focus is really the food. The service was attentive.

    Photos
    Yoo's Place - Nice set up - super convenient.

    Nice set up - super convenient.

    Yoo's Place - 56. Jajang Myun

    56. Jajang Myun

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    25. Kalbi

    Noodle St - Stir fry noodle with beef (standard noodle) - yum!  Taste like lobster noodles  :)

    Noodle St

    4.2(447 reviews)
    2.3 mi
    $$

    Definitely come here with an empty stomach beforehand as the bowls are HUGE…read more Big bang for your buck in my opinion I love ordering from here when I'm looking for something hefty and filling

    First time coming in here, so I decided to just try one item to see if I liked it. The service was…read moreattentive and the space was nice. They give you an iPad to order on your own, which I actually liked because you can look through all the pictures of the food and take your time deciding what you want. I decided to try the shrimp and pork wonton soup with chicken broth. When it came out, I realized this was more of a Northern Chinese style wonton soup, which I had never had before. It took a little getting used to because I'm much more familiar with Cantonese-style wonton soup. The wontons were definitely different from what I'm used to. They had whole pieces of shrimp inside rather than chopped shrimp, and some of the wontons didn't have shrimp at all. There was also some seaweed and tiny dried shrimp in the broth, which gave the soup a very strong seafood umami flavor. Personally, I prefer Cantonese-style wonton soup, but that's just my preference. This is clearly a different regional style of Chinese cooking, so I wouldn't really compare the two as being the same thing. The soup was filling, though, and it was interesting to try something I hadn't had before. I'm planning to come back and try the beef soup next. It looked like that was the popular item because almost everyone around me was ordering it, so I'm curious to see what that's all about. .

    Photos
    Noodle St - Interior

    Interior

    Noodle St - Fried Chicken Wings

    Fried Chicken Wings

    Noodle St - Savory Braised Chicken Noodle

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    Savory Braised Chicken Noodle

    Kaju Soft Tofu - korean - Updated September 2026

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