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    Karver Sandwich Bar

    4.4 (298 reviews)
    ModerateSandwiches, Salad, Soup
    Closed Closed
    Updated 1 month ago

    Order Karver Sandwich Bar Takeout or Delivery

    Karver Sandwich Bar Photos

    KARVER SANDWICH BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Karver Sandwich Bar

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    Menu
    Rashi T.

    I had a feeling that this place was going to be much better than it actually turned out to be . Came for lunch and was able to place my order right away . I got a Cuban sandwich and the friend accompanying me got a Chicken sandwich. Disappointed to say, we were both left unamused with our food . The sandwich is well sized and comes with chips and so I feel pricing is apt. What I didn't like was the taste -too much pickles , the bread wasn't well toasted and the overall texture was off. . My friend who got the chicken sandwich found it very chewy. Since both our experiences matched, I felt the three stars was appropriate . The staff was friendly and fast and the restaurant itself was well kept despite the small space.

    Outside
    Erika C.

    Delicious and filling sandwiches!! Went with the most popular Tri Tip French Dip and Cuban sandwich! Definitely recommend these flavorful warm sandwiches! We enjoyed the clean outdoor seating space as well.

    Smoked turkey & apple
    Elizabeth B.

    Straight fire I split the turkey sandwich with my sis and we were not disappointed.

    Cheung L.

    We came on a Thursday 3pm way past the lunch rush so it was just us. We ordered the Pork Belly Bah-mi and Tri-tip French Dip. First the bread is really fresh. The tri-tip is tender, juicy, well marinated without being too salty. The au jus dipping adds an extra kick of savory meaty deliciousness. As for the bah-mi, the pork belly is super tender and surprisingly not greasy at all and goes super well with the pickled veggies. The sammies are a good size and came with kettle "chips". I saved half of mine for later. We also ordered a PB&J, a soda and a milkshake (12oz). Everything came out to be around $50 (before tip) Will definitely come back again the next time we are in town.

    Turkey Apple Sandwich on the menu
    David R.

    One of or the BEST turkey sandwich I've had. It was huge too. The thing I liked must about the sandwich was the amount and quality of the turkey that was in it. It didn't taste over processed or too salty. It was really good. And it was fairly priced with nice staff. What else can you ask for?!?

    Kat S.

    Menu is on the column so don't be silly like me and ask where it is. A couple tables outside and inside is mostly tables (close proximity with each other) and some bar tops. Melter Skelter takes 15min to make so account for that. Warm, cheesy, and hit the spot for comfort food. Bahn Mi was savory, warm, with just the right amount of spicy! The sandwich is not a traditional bahn mi sandwich, so bread is western baguette style. Might be my favorite sando here.

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    2 years ago

    Great sandwich's, soup, cookies and chips. Everything on their menu is delicious! Service is good too. I'll definitely be back!

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    2 years ago

    Still the best place for a great priced meal. And it's the only place I can find RC cola fountain dispenser.

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    2 years ago

    Good food. I recommend ordering in store because the fee/surcharge for ordering online is outrageous. $2.48 on a $14 sandwich, plus tip?

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    2 years ago

    Brussels sprouts, Cuban, French dip, Reuben...all generous servings and delicious. Staff was especially friendly. We will be back!

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    3 years ago

    Friendly, quick service, and delicious food. Light and clean space. Yum!! We will be back.

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    5 years ago

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    3 years ago

    Absolutely love their sandwiches! Great year round since they have both hot and cold options! The whole family loves eating here.

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    Page 3 of 8

    Ask the Community - Karver Sandwich Bar

    What is the Beaverton Restaurant Week Special?

    Smoked tri tip sandwich with blue cheese aioli, balsamic caramelized onions and arugula on brioche bun.

    View All 2 Questions

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    The Celery -- Portland, OR…read more Walked in and immediately felt like I should own a fixed-gear bike. Industrial. Clean lines. Slightly edgy. The kind of place where you expect someone to be editing a documentary on a laptop made of recycled aluminum. Late afternoon visit, so the hipster crowd had clearly skateboarded back to their respective creative labs. I had the place to myself. Prime auditing conditions. First impression? This place is built for volume. You can tell. Efficient layout. Assembly-line potential. If bowls were a factory sport, this would be a playoff team. Ordered the Home Grown. Took a quick bathroom break. Came back and -- boom -- bowl was already on the counter. FAST. And it looked elite. Then I saw it. A generous dollop of peanut butter at the top, sprinkled with hemp seeds. I almost got emotional. It felt like flying over your hometown after months away. Familiar. Safe. Right. First bite? Delicious. Smooth. Creamy. Almost like frozen yogurt or soft serve. Easy eating. Crowd-pleasing texture. And then... I looked up. Another bowl was being made. The açaí base was coming out of a soft-serve machine. As a purist, this one hurt. I want hand-scooped. Blender-blade symphony. Crafted, not dispensed. I had a small internal crisis. But here's the problem: I really enjoyed it. So now I'm torn between my values and my taste buds. Would I go back? Yes. Would I wrestle internally again? Also yes. Rating 3.8 / 5 Açaí Berries Breakdown * Taste: 4.3/5 * Ingredients: 4/5 * Consistency: 4.5/5 * Purist Pain Factor: High * Speed: 5/5 Current Status: Machine-Made But Memorable Lesson Learned: Sometimes the machine wins. Spiritual Conflict Level: Ongoing. -- The Açaí Guy

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    Canard

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    We couldn't make it to Le Pigeon with young kids, but a friend recommended Canard, which is their…read moremore casual sister restaurant with a few locations. Not all of them serve lunch, but this one does, and it was on our way out of Portland to Willamette. There's street parking, but they also have some reserved parking spots in a small lot. It's about half full on a Friday at lunch. As they're called Canard, there are multiple duck related options on the menu. - Steak tartare: with fried crisps and an interesting bone mayo in the center. It comes with pho accompaniments like lime, spouts, mint, cilantro - Market green salad: with fried quinoa, a pretty big portion - Garlic fries - Steam burgers: 6 for $30: like White Castle meets a McDonald's cheeseburger - Mac n cheese: we got the kids' version, which doesn't have fried onions - Steamed broccoli: the cleanest thing our kids have eaten all week Service was friendly, and food came out pretty quickly. It was a solid lunch and a good excuse to see Beaverton.

    Photos
    Canard
    Pine nut sundae and white wine
    Pine nut sundae and white wine
    Kids Mac n cheese

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    Kids Mac n cheese

    Karver Sandwich Bar - sandwiches - Updated August 2026

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