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    Kimchi's Korean Cafe

    4.6 (56 reviews)
    ModerateKorean, Asian Fusion
    Closed 11:00 am - 8:00 pm

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    Spicy Bulgogi stone Pot
    Gordon L.

    Visited tonight for the first time. Wife had the stone pot with chicken and I had the stone pot with spicy Bulgogi. Both were great and mine was just right in the spice. Staff were great, friendly and helpful. They even took the time to explain some of the food on the cooking channel on TV. Definitely a great place and the staff makes you feel at home. Highly recommended

    Tuna kimbap
    Angela K.

    I came here on a weekday evening, and it wasn't too busy or loud. They were playing some well-known Korean OSTs on the TV that brought me down memory lane. Good vibessss. Plenty of parking available. The jjampong broth had the perfect amount of spice, and it didn't feel or taste oily at all. The noodles had a soft consistency, and they were generous with the seafood toppings- there was a bunch of squid throughout the bowl. The tangsuyuk was okay. I prefer it to be crispier. At first I was concerned because the meat was on the pinker side, but they explained it has the best texture when cooked to this temperature. It was chewy but really nothing too special about the texture. Sauce was nice and sweet! If you want bibimbap, I recommend getting it in the stone pot, as it keeps your meal extra hot, and the rice on the bottom/sides will turn super crispy, which is my favorite part. I do think the bibimbap could have had more flavor, so adding some sesame oil and gochujang sauce would definitely enhance the dish. It is a very hearty meal regardless, as it is loaded with an abundance of vegetables and meat. The owner was super kind and gave us a tray of tuna kimbap to try. Tuna was a great filling; it's creamy and rich. So simple yet so delicious. The kimbap tastes good on its own, but I paired it with some kimchi, and it slapped. I walked out of the restaurant STUFFED and SATISFIED. Would recommend this place to anyone who is wanting Korean cuisine. The employees are super friendly and attentive to their customers.

    Tuna kimbap
    Michelle O.

    I liked the tuna kimpbap ($7.99) as it had a good amount of mayo and the tuna-mayo looked creamy. There was a selection of different kimbaps (beef, cheese, vegetables, spicy beef, cooked spicy tuna) on the counter. The jajangmyeon ($14.99) was steaming hot when I mixed it. It wasn't as salty as other restaurants and came in a pretty big portion. The texture of the noodle was more like conventional pasta (spaghetti). The Tangsuyuk (fried pork with sweet and sour sauce) ($17.99) had a chewy batter (from the starch). It was more of a sour than sweet sauce in comparison to what you would expect at a Chinese restaurant and congealed more heavily than expected while we were eating. The dishes came with small dishes of sliced yellow pickled radishes. Chopped pieces of carrots, bell peppers, and onions were mixed in with the pork. You choose your own bowls, plates, takeaway chopsticks, other metal utensils, and water cups for dispenser near the register. One screen plays OST MVs, while another shows mostly Korean food stall cooking and maybe other things like wood cutting. There is a female and male restroom.

    Champong 13.99
    Christopher S.

    HOUSTON, TX 77084 / KOREAN / 04-24-23 / DINNER +Traditional Korean dishes with a nice presentation. +The little ones really enjoyed the handmade beef mandoo (Korean dumplings). +The hot stone (dolsot) mixed rice bowl (bibimbap) was pretty good. I love the crisped rice that forms on the bottom! +The chef in the back is a master of the flame and wok. +The homemade kimchi was delicious. +The restaurant interior was fairly clean. The self-serve dishes and utensils were spotless, which was a plus. -The dolsot bibimbap had very little meat. -They forgot to give the red pepper paste (chojang) for the dolsot bibimbap. -No side dishes, except for a tiny plate of kimchi and yellow pickled radish (noran moo). If you need a quick fix of Korean food near the Katy area, this is as good as it gets. Go check them out and give them some Yelp love! What we ordered: 1 Tuna Kimbap (Korean hand roll) $6.95 1 Bulgogi Plate (beef stir fry with rice and two sides) $14.99 1 Dolsot Bibimbap (mixed rice with vegetables and spicy bulgogi in hot stone) $15.99 1 Beef Mandoo (6 pieces of Korean dumplings) $9.99

    Fried kimchi dumplings
    Hoonie K.

    We had dinner here tonight. The setting is very casual but clean. We had: Fried Kimchi Dumplings - 4/5 - I really liked the flavor of the dumplings. A couple of knocks. One of the dumplings was still a bit cold on the inside (most places that handmake the dumplings make a lot beforehand and freeze them; maybe one just not heated enough, seemed to isolated issue with one out of six). Sweet & Spicy Cold Noodles w/ Vegetables - 4/5 - Very traditional flavors. The noodles had a nice al dente character as it should. Maybe a bit too spicy (but not as "over" spicy as the next dish). Champong (Spicy Noodle Soup) - 4.5/5 - I love champong and they do a really good job here with the flavors. Only reason I didn't give it a 5 is that it was too spicy. I love spicy food but thought this was over the top. Chajangmyun (Noodles w/ black bean sauce) - 4/5 - Good but not great. The sauce was a bit superficial. The really good sauces have more depth and maybe more flavors of meat. Overall, the food was good. I do think they need to tone down the spice in general. I would have no problems going back but if I specifically want champong, I would prefer Paik's Noodle. If the others in the group wanted more variety in the cuisine offerings, we would go here.

    Tuna Gimbap
    Bryan V.

    This place is sort of a hidden gem given the area. I don't hear anyone talk about it and I happened to discover it on Yelp. The gimbap here is the standout dish. They serve lots of different kinds of fresh gimbap. I got to try the tuna gimbap and thought it was delicious. It was rolled well and had lots of different delicious fillings. I tried the tonkatsu as well and thought it was alright. It came with an interesting savory sauce on the side. I thought it could use more vegetables to balance with the dry, crispy cutlet. Good place to come to for lunch if you want a quick bite or if you just want to pick up gimbap to bring back to work or home.

    Menu
    Hayley F.

    A small restaurant hidden behind a strip mall serving delicious Korean food. Staff greeted me warmly once I stepped into the restaurant. I had the K-dumplings, kimchi-jjigae, stone pot spicy pork bibimbap, and bulgogi gimbap. The k-dumplings were pre-packaged frozen dumplings. I was expecting homemade dumplings like the one I ate in South Korea. Despite the dumplings were served piping hot, and the exterior was crispy and dark, the meat inside wasn't warm. The kimchi-jjigae was spicy, sour, and served extremely hot. There were pieces of firm tofu, some slices of pork, and lots of kimchi in the stew. Super yummy! The restaurant served two kinds of bibimbap. One is in a stone pot while the other is in a regular bowl. I prefer the stone pot version because firstly, the food would remain hot after 20mins. Secondly, I like to scrape the bottom and sides of the pot to get crispy rice. The bibimbap was so so good. All the ingredients were seasoned well, and the pork was tender and spicy. I love it. The bulgogi gimbap was packaged in front of the order station where you can grab-and-go. I absolutely love the gimbap. It was tightly wrapped, and everything was seasoned well. I would go back for the gimbap, jjigae, and stone pot bibimbap.

    Donkatsu Plate
    Jennifer N.

    Our first time trying out this small, cozy restaurant and we were very pleased! Upon walking in, we could tell this was a traditional mom & pop shop and had a feeling the food would be good. We got the donkatsu plate (not on the menu but posted on the window), beef kimbap (made ready at the counter), and kimchi pancake (I customized it with no onions). The katsu pork was cooked to the perfect crisp and the little banchan on the side was yummy - but next time I'd ask for the sauce on the side since it was a little overwhelming. The kimchi pancake was crispy and kimbap did not disappoint either. We'll definitely be back!

    Outside

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    2 months ago

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    1 month ago

    My favorite place for Korean food. The bulgogi bibimbap is my go to, along with the kimchi jigae. Very authentic and very tasty.

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    7 months ago

    Clean and solid Korean place! Highly recommend! I've eaten both dine in and door dashed. Love the kimbap by the register to take home.

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    9 months ago

    First time having Kimbap and it was amazing. Great food. A good amount of Kimbap for the price as well!

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    1 year ago

    Great service and food! Miguel is awesome and takes great care of his guests. The food hit the spot and was delicious.

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    4 years ago

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    1 year ago

    Rice is undercooked, soups are salty and kimchi was subpar . Feels like cafeteria vibe

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    2 years ago

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    1 year ago

    Surprisingly good food. A take out place with a few tables, but the food was quite good. I would recommend for a quick lunch.

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    2 years ago

    Food was delicious! I ate the spicy pork bimbimbap as well as the bulgogi gimbap. I'll be coming back

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    4 years ago

    Love the beef Mandu , bulgogi, japchae can not go wrong ordering any dish from this establishment many great dishes that they offer

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    Yuk Dae Jang

    Yuk Dae Jang

    4.3
    (135 reviews)
    9.9 mi
    $$

    Yuk Dae Jang might be my new favorite Korean soup spot. The broth alone is to die for! Very rich,…read morecomforting, and packed with authentic flavor in every bite. I had the spicy seafood soup with fresh noodles, and it was spectacular. The noodles were cooked perfectly and soaked up all that incredible broth. The mix of shrimp, mussels, and squid made it feel hearty and well-balanced. I also tried my friend's beef short rib soup, which was just as delicious, definitely ordering that next time. The banchan really impressed me too. The kimchi had the perfect crunch and might be some of the best I've had. The fish cakes and scallions were also on point. The space is small but great for lunch or a casual dinner. Service was friendly, restrooms were clean, and overall it was a great experience. I'll definitely be back.

    Went to Yuk Dae Jang and got super lucky because they were hosting a collab with Morii coffee, so…read morewe got a discount on our meal. Got the seollangtang, bulgogi, and bossam. The bossam was delicious, plentiful with a good mix of sides. The bulgogi was sweet and a large portion. The seollangtang tasted a little strange to me but was full of meat and noodles. Service was quick and the restaurant was quiet, but played kpop over the speakers. It was a good place to chat. I remember liking their galbijjim the last time I was here. Overall, great place for classic Korean food that can be hard to find elsewhere!

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    Yuk Dae Jang
    Complimentary bon chon
    Complimentary bon chon
    Inside of Cheese Pork Katsu

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    Inside of Cheese Pork Katsu
    SGD Tofu House

    SGD Tofu House

    4.6
    (109 reviews)
    9.1 mi

    So I definitely need to come back to try the soondubu (silken tofu stew), but I had a mean craving…read morefor naengmyun and they do a rare half & half of both the spicy sauce and cold broth versions. I was impressed by the portion size, because each half could've been placed in a separate bowl, add more broth (shaved ice and a slice of Korean pear optional), and that's two portions in most places. Historically, these noodle dishes were a rare treat and a delicacy, as these noodles were very labor intensive and hard to make (although I'm sure they're mass produced now), and had to be served cold in the summer heat. Banchan was tasty too, including the kimchi which was early in the fermentation stage. The kimchi pancake was huge, definitely had to take this one to go, and came with an optional Korean-style spicy soy dipping sauce. I ordered the combo and went with the Bulgogi, which was tender and tasty, but didn't come sizzling so the pan it came in was more for display. Still, great good, fantastic value, and definitely the real deal. It's not as fancy as some of the more expensive neighborhoods of Houston (and a bit out of the way for me), but sometimes you just want some really tasty and unpretentious Korean comfort food.

    As a Korean, tofu soup is a staple for me, and this place is easily one of the best I've been to…read more Honestly, I'd even rank it above most places I used to go to in LA--only BCD is still up there with it. They make their tofu in-house, and you can really taste the difference. The soup is rich, comforting, and flavorful without tasting overloaded with MSG. It's the kind of meal that just warms your soul. We also ordered the cheese tonkatsu, and my husband got the seolleongtang. We normally aren't fans of cheese tonkatsu--in fact, we didn't even realize it had cheese in it when we ordered it--but wow... it was actually so good. Definitely a pleasant surprise. My husband's seolleongtang was amazing too. The banchan was fresh and well-prepared, and every dish we had was delicious. The service was absolutely perfect. The ladies working there were incredibly kind and even brought my husband extra noodles for his soup without us asking. That small gesture really made our experience even more memorable. Thank you so much! There's a decent amount of parking, but dinner time gets pretty busy, so I'd recommend arriving early since it's not a very large restaurant. 10/10. This is definitely one of our favorite Korean restaurants in Houston, and we'll absolutely be back.

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    SGD Tofu House
    A4. Seafood Pancake.
    A4. Seafood Pancake.
    C1. Galbi Combo Meal

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    C1. Galbi Combo Meal
    Garosu Korean BBQ and Sushi

    Garosu Korean BBQ and Sushi

    4.4
    (385 reviews)
    8.4 mi
    $$$

    UNLIMITED EVERYTHING…read more They give you a big salad with a sesame seeds lettuce and other stuff in a big bowl. tasty! They give you common Korean sides, unlimited that you see everywhere like fish, cake, marinatwd bean sprouts, kimchi. Everything we tried was delicious and we tried a lot, on different visits. The sushi was so good too! The Korean tubed rice cakes in the sauce was delicious. Dekkotabbi or something. The chimichurri sauce they give you the dip is wonderful. I love this place. Service is fast. Not that smokey. I wish they allowed you to put the Soju bottle on ice to keep it cold. Normal ambience of Korean barbecue.

    This place has officially become one of my mom and my regular restaurant rotations, and I usually…read moreenjoy my visits. That said, the consistency of both service and food quality between visits can be noticeable. Service can be very slow at times, even when the restaurant isn't particularly busy. We've had issues with banchan not being brought out, grills not being turned on, and fish orders taking nearly an hour to arrive. Food quality can also be hit or miss. For example, the Cheese Crab Puffs have occasionally arrived completely cold with barely any crispiness or color, and we've had similar issues with other appetizers. My favorites are the Garlic Salmon Sashimi, Black Angus Marinated Short Rib, Wagyu Beef Belly, Black Angus Rib Finger, and Thick Cut Pork Belly. I also enjoy the Takoyaki, Crispy Tuna Rice, and Tteokbokki. There are a few dishes I would skip, including the Spicy Scallop Sashimi and Nigiri unless you enjoy very small scallops, the Baked Green Mussels, which are overly sweet, and the Prime Beef Brisket, which I've found to be tough and dry. Overall, there are plenty of dishes I genuinely enjoy here, but the inconsistency keeps this from being a place I can wholeheartedly recommend. When everything is executed well, it's a great meal, but you never quite know what kind of experience you're going to get. That being said, I tend to get good ones the majority of the time.

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    Meat
    Meat
    Garosu Tower
    Garosu Tower
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    Dragon Roll
    Paik's Noodle

    Paik's Noodle

    4.2
    (246 reviews)
    9.9 mi
    $

    Fast with great service. We went to Paiks Noodle and tried the Jajang Rice which includes a plate…read moreof white rice topped with the Janjang sauce which is a semi sweet, savory like black bean sauce with an omelette and side of Jjamppong soup. The soup was hot and a little spicy with seafood like mussels. This is a great lunch option because service is so quick and it's super filling. The parking lot is huge so there's plenty of parking

    I'm always on the hunt for some quality, spicy, rich jjamppong. Paik's Noodle in Cypress seals the…read moredeal... even more than the Spring Branch location. This spot is located in a small plaza next to a busy trampoline park, and inside, it's very clean and well maintained. Each table has a menu of the offerings WITH pictures (so you don't have to scour Yelp like I usually do for pictures....). The waitresses come by to help answer any questions if you have any. To be honest, I think the menu tablets are a bit overkill since they have a small enough menu to look though, but it is good for people who aren't familiar with Korean food or the establishment itself. What's nice is you can get many of the dishes with noodles or rice as your starch of choice. 10/10 Jjamppong - the broth is flavorful, seafood rich, and noodles perfectly bouncy. SOO good. I couldn't finish the whole bowl, so it's easily shareable. 7/10 Chicken Fried Rice. It's expensive for the amount of rice you get. Flavor is good, but there's not a lot of chicken. Would suggest an appetizer as well if you want to stay full. This location does not have unlimited pickled radishes like the Spring Branch location. All in all, I really liked the food - I'll only really come back here for the noodle soup, but that's enough for me since they specialize in both the jjamppong and jiajangmyeon.

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    Paik's Noodle
    Paik's Noodle
    Jjajangmyeon

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    Jjajangmyeon
    BORI - Montrose

    BORI - Montrose

    4.5
    (89 reviews)
    18.2 mi

    Went with a small party to get dinner with friends- the perfect amount of food for six people…read more There's parking in the complex, but it looks like you're driving into a Korean temple -lovely ambiance. We ordered the following: (out of 3 *rating) **Bulgogi Tteopoki - delicious but not what I expected. The sauce is similar to a stirfry, but the Bulgogi is done very well. Think of a japchae flavored Tteopoki dish Dumplings (Mandu) - they gave us the option to pan fry or steam, we chose to steam! Did not try, cannot rate ***2x assorted meat platters (enough for 6)- worth the quality of cut and preparation, done tableside. Each different platter was done beautifully, and grilled tenderly. The marinade was well done on the short ribs. **banchan- my favorite was the pickled radish and cabbage kimchi. Not a lot of variety compared to other places, but each dish was done very well. I didn't really care for the potato salad. * doenjang/soybean soup: maybe it's just me, but it was very salty. Not my top choice of soup regardless. **kimchi-jjigae : very solid kimchi stew. The right amount of heat to pair rice with well but it's so rich. I could only have a couple bites to the end of the meal. ***hotteok with chocolate ice cream. It's a simple dessert and done very well. The cinnamon and sugar come out balanced very nicely with the chocolate. Service: So attentive and fast ! Staff was very respectful and quick, on par with fine dining. Had to wave over some folks to request another order or utensils and they were on it. Kudos.

    I love this spot! The staff is very friendly and excellent upscaled service grilling the meat…read more Always feel very full and satisfied from the food. I typically can share a single order of meat and sides are very affordable. No complaints and lunch menu is very affordable!!

    Photos
    Interior
    Interior
    BORI - Montrose
    Out front

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    Out front
    Dubu Dubu

    Dubu Dubu

    4.2
    (66 reviews)
    15.4 mi

    I'm surprised I've never heard of this restaurant. You guys gotta do better at advertising a…read moremarketing because this was simply amazing! The service was a little slow at first, but I saw the owner of the manager come out and make sure everything got taken care of so props to him for being aware and making sure all the clients were taken care of. Food: everything we had was simply amazing. The beef fried rice was made to perfect perfection. Every single bite was so good. You can tell the use quality, beef here and quality rice. The fried dumplings were amazing. Every bite was so good. Last the chicken dish I can't remember the name of it, but oh yes, maybe it was called bolugi chicken? It was so good, had a very good spice to it. Every single bite was amazing. You can tell they use quality ingredients here. We will definitely come back. We enjoy this meal. Great job team. Keep it up.

    My girls and I came here for dinner. There is a decent sized parking lot that seems to accommodate…read morethe restaurant's capacity well. The service was good, and the food was okay for what it is. The standout dish was definitely the LA Galbi. It was flavorful, although the portion size felt a little small for the price. On the other hand, I would not recommend the Spicy Pork Bulgogi. The meat had a mushy texture and was not enjoyable to eat. One downside was that there were quite a few flies inside the restaurant, which became pretty annoying during our meal. Overall, it is a good spot if you are looking for a quick meal to satisfy your Korean food craving.

    Photos
    Inside
    Inside
    Japchae
    Japchae
    Waiting Bench

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    Waiting Bench

    Kimchi's Korean Cafe - korean - Updated August 2026

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