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    Kitchen Istanbul

    4.4 (599 reviews)
    Closed 5:00 pm - 9:30 PM
    Updated a few days ago

    Kitchen Istanbul Photos

    Business Info

    KITCHEN ISTANBUL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Kitchen Istanbul

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    Just order the kadayif already
    Ryan T.

    Service was very hospitable. They were open with every suggestion and we could not wait to eat their specialties. Oh my pants for desert order the KADAYIF. Get this no matter what. It's baked until golden and crispy, then soaked in a sugar syrup and powdered with pistachio. It's THE BEES KNEES. We also went in on the moussaka, tahini piyaz, and muhammara. Moussaka came out bubbling and layered with tenderness. The tahini piyaz hit different -- beans tossed in tahini, lemon shit, fresh herbs cutting through the creaminess. It felt like a sleeper dish, so simple but amazing . They had a Robin Williams photo in there. RIP to the goat. Ambiance is kind of nice but I went in looking like a bum like I'm some m/billionaire wealthy dude minus the wealth. This is a nice date night spot - I'd go here again but it's kind of pricey so keep in mind of that because you're paying for the elegance too. Food was delicious af tho - I want that kunefe kadayif thing agin holy crap it can give you diabetes in one bit. It's great

    Christelle D.

    Perfection. I think many people rave about the wine list but the food is really something to write home about. It's a warmly-lit place and you'll find small and large parties alike, all having a good time and sharing appetizers. They had the tastiest chicken - SF foodies rave about Zuni but HAVE YOU HAD THIS CHICKEN? + a really rich and flavorful moussaka. I think we overdid it but no regrets. Next time I will order ALL the dips to share. Yum

    Atmosphere

    Wonderful dining experience! The atmosphere is elegant and cozy, the service was warm and attentive, and every dish was beautifully presented and delicious. The chocolate profiteroles were an amazing way to end the meal. I'll definitely be back and highly recommend Kitchen Istanbul!

    Adel W.

    Definitely get a reservation, it can get really full in here! A lovely minimal yet classy ambiance inside with a big wine wall, we ordered 3 mezzes and 2 medium plates to share and were super full! My favorites were the Borek and Kebabs, but everything was flavorful. The service was also super sweet!

    Julie N.

    Cute restaurant with very friendly wait staff. The food was okay- classic dishes done well, but nothing very memorable. The moussaka is a popular choice and it's quite filling.

    Kirsten C.

    The staff was so friendly and accommodating in telling me the vegan options on the menu, or items that could be modified. The pistachio salad was delicious - they did say the normal pistachio crumble has butter, but they did whole pistachios for me instead, and it was still so flavorful and fresh! The pickles were also awesome.

    Dining at Kitchen Istanbul offers a solid, journey through Turkish classics, featuring well-seasoned food and exceptionally pita bread. The atmosphere captures a nice balance of charm and modern elegance, making it a pleasant spot for a weekend dinner. While the quality of the ingredients is evident, the steep price point feels more aligned with high-end fine dining than the casual "neighborhood gem" vibe the restaurant projects.

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    7 years ago

    The food was fantastic!! The staff was very friendly and helpful!! Great costumer service!!

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    5 years ago

    Absolutely wonderful! Authentic and beautiful. Owners are lovely. Food is tasteful and decadent.

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    Page 6 of 15

    Kitchen Istanbul Reviews in Other Languages

    Ask the Community - Kitchen Istanbul

    Is the food halal?

    Hi Faraz. No, it’s not. We are working with local farms.

    Are we allowed to bring our own wine?

    Does the fixed price menu of $60 pp already include the tip?

    Hi Sandra! Tip and tax are not included for the prix fixe menu.

    Thinking of having dinner on a Saturday night when they open with 2 toddlers, are toddlers welcomed?

    We took two young children to Kitchen Istanbul for an early dinner, and the staff were extremely kind and accommodating. The restaurant was also fairly empty during the early evening. You may want to check out the menu first to see if the toddlers… 

    Hi what is included in the prix menu?

    Dinner. You get dinner.

    How much is the prix fixe menu, and how small does your group have to be to order a la carte?

    Hi Vivian, Our prix menu is $60 pp. We are serving for party of 8 and more. Best,… 

    Do they serve Halal meat?

    Hi Salma, No, we don’t serve halal. We are working with local farms.

    View All 8 Questions

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    Kokkari Estiatorio

    Kokkari Estiatorio

    4.4
    (5.6k reviews)
    3.6 mi
    $$$$

    Visiting Kokkari Estiatorio had been on my restaurant bucket list for years, and when it was my…read moreturn to choose a spot for our celebratory team lunch, no one was opposed to dining at Kokkari Estiatorio. I booked our table about a month in advance, which turned out to be the right move because the restaurant was bustling during the lunch hour. To start, we ordered four small plates to share among our party of four: meatballs, saganaki, spanakotiropita, and a pair of dips (melitzanosolata and favasalata) with pita. Everything was excellent, and our spread was inclusive of a wide variety of flavors and textures: salty, creamy, acidic, sweet, crunchy. The meatballs and the dips are definitely a must-order and are ideal for sharing. The spanakotiropita were larger and more filling than expected, so if I were to order those again, I'd dial it back and stick with small plates rather than a full-sized entree. The saganaki was a showstopper; it is served sizzling and crackling on a cast iron dish and had a nice salty flavor that allowed the cheese to be served on its own. For my main dish, I ordered the braised goat - which is not something I'd typically order because goat meat is usually tough - but I was intrigued how it was prepared as a stew. The dish almost reminded me of a Moroccan tagine - the goat was braised to peak tenderness and bathed in a slightly fruity and well-spiced sauce; dotted with pieces of melted feta; and served on top of a bed of baked orzo, which was served fresh-from-the oven in a mini cast iron dish. I was so full after our meal that I had to walk it off for a few blocks, but I cannot wait for our next special occasion so we can come back and celebrate with another feast at Kokkari Estiatorio.

    I was so happy to return here after like 12 years! I love their lamb chops, salads, desserts and…read moreappetizers. Yes, it's a somewhat expensive dining experience but you are paying for top notch service and great quality food. I am not talking about these cheap midnight specials in Las Vegas. This is type of food where you take your time eating to savor your food to taste the silky texture of the meat or let the sauce soak into the octopus appetizer to soften it and tastes good. I would have ordered a salad but with the health scare of salads recall made me hesitant to order any, although the specials sounded great! You can still cannot go wrong as every dish was great experience and great execution. Love the melted cheeses in appetizer and custard in dessert with pistachio ice cream! The meats really shined as we asked for medium rare and both steak and lamb chops cooked perfectly. Would I go back? , oh yeah and splurge on this place for sure. It just felt special to me. That flourless cake by kitchen I was debating should I take the whole thing and run? lol Restroom is a maze I do must say as you take an elevator one level down.

    Photos
    Inside with roasting lamb in the back
    Inside with roasting lamb in the back
    Grilled sea bass, deboned with head and tail removed
    Grilled sea bass, deboned with head and tail removed
    Kotopoulo Souvlaki/Chicken Souvlaki

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    Souvla

    Souvla

    4.1
    (1.9k reviews)
    2.1 mi
    $$

    This place is so reliable. Good service up front. You can order and eat inside or in their cute…read morebackyard. They keep the options limited but you can mix and match your style. It's a pick your protein and pick your style. I usually get the chicken wrap. But occasionally get the salad with chicken. Their hot sauce is delicious too! We often grab it to go and eat it up the hill in Alamo Square for a lunch with a great view on a nice day. Souvla offers very tasty food with good ingredients prepared faithfully time after time. It's an easy go-to choice for me and my wife on a sunny weekend day.

    We seem to venture out beyond our neighborhood yet with so many great dining spots it was time to…read morestay in our nabe and try Souvla. I have mixed feelings about Souvla, like maybe I ordered the wrong thing? I had the chicken sandwich: It lacked flavor, puzzling since it has bold flavors of fennel, pickled onions and orange. The chicken was finely shredded and plentiful, it just had no taste and it was dry. My son loved his lamb gyro which disappeared in an instant (his big eyes signaled he wanted my sandwich too- I handed it over.) The fries with Greek cheese were great and still hot when we arrived home. The frozen yogurt with olive oil and salt was pucker-your-mouth delicious. Next time we'll dine al fresco and kick back and people watch - and I'll pick something new off the menu. Service could not have been friendlier and food prep, fast! And PS the takeout boxes are really pretty.

    Photos
    The inside of the restaurant.
    The inside of the restaurant.
    Plain Frozen Greek Yogurt
    Plain Frozen Greek Yogurt
    Greek beer

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    Greek beer
    Mezze and Mooore

    Mezze and Mooore

    4.7
    (313 reviews)
    2.3 mi
    $$

    I'm generally pretty indifferent about mediterranean food, but this place really impressed me!…read more Every dish I tried had amazing flavors, and everything was prepared perfectly. We started off with the hummus and the moussaka (eggplant and tomato sauce). The hummus was pretty standard, but still great, and the moussaka was SO delicious. This was definitely the standout dish to me, and I'd hiiiighly recommend it. For mains, I was doing Meatless Monday, so I got the super falafel wrap. This wrap was also sooo delicious and massive! The falafel was really flavorful, and all the toppings and tahini sauce were just perfect additions. The restaurant itself is really pleasant and bright, great for pretty much any occasion. Service was also good (you order via QR code, but they bring the food out to you) and prices are reasonable given the quality and portion size. Definitely a new fav spot in SF!

    After reading all the glowing Yelp reviews, I walked into Mezze & Mooore on a Monday night…read moreexpecting a five-star experience. The food was delivered. The service apparently called out sick. Let's start with the good news: the food was genuinely delicious. Everything tasted fresh and thoughtfully prepared. The mint lemonade was bright and refreshing. The chicken skewers were flavorful and perfectly cooked (though surprisingly small). The halumi salad with eggplant was a generous portion. Now for the "Mooore" part. I was hoping the restaurant's name was also a mission statement. However, we could have used more attentive service. More follow-through. More toilet paper... Unfortunately, once we were seated, we were essentially released into the wild. Ordering is done by scanning a QR code, which is perfectly fine in theory. In practice, it felt like sending requests into the void. A drink I ordered never appeared. Nobody checked on the table, so I had to get up and walk to the counter to ask about it. Later, I had to make another trip to remind them we had ordered dessert. Then another trip when we wanted a to-go box. Apparently, the evening's theme was "interactive dining," where the guests perform most of the customer service duties themselves. Tips are forced when you first order online - no refunds on that. The bathroom offered its own adventure. The trash bin was overflowing with dirty paper towels, and there was little to no toilet paper available. As the daughter of a health inspector, knowing that staff use the same facility, I would have given this a poor hygiene grade. What made the experience frustrating was that the food was good enough to make you want to come back. But when your guests spend half the meal looking for someone to help them, it takes away from what could have been a 'more' pleasant evening.

    Photos
    Interior looking at counter
    Interior looking at counter
    Bread @colorful.eats
    Bread @colorful.eats
    Chicken Shawarma @colorful.eats

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    The Parthenon

    The Parthenon

    4.3
    (196 reviews)
    2.9 mi
    $$

    I hate that I didn't take any photos of the food I ate here and I ate here twice. I need to start…read moreoff by saying, my first encounter to this restaurant was literally on a whim with my girl cousin staycation and we were all craving Mediterranean style cuisine. The Parthenon was literally up the block for us and we figured to give it a shot. And to be quite honest, best decision ever. Albeit, I need to send a late apology because there were 5 of us expecting to be seated at 7pm the night of the NBA Playoff's not really thinking it was going to be busy. However, the staff was super accommodating and I cannot be anymore thankful on behalf of my group. Also, the interior is so quaint and looks large, but I actually love how small the restaurant is. More of a cozy feel especially when eating with family. Guys, the food just makes me melt. Since there were 5 of us, we decided to do everything family style and ordered a heap of dishes. The first would be The Parthenon Platter I believe is what it was called. A mix of a variety of their appetizers inclusive of Tzatziki, Humnus, Dolmathes, Melitzanosalata, Pantzaria, Fasolakia and I think one more item. Second dish Octapodaki, OhEmGEeeee!! Amazingly tender and delicious! My favorite octopus dish so far in the bay. Kalamarakia, omg, the flavor and breading and tenderness also. Also the doll aioli just tops it off in the best way possible! Steak Souvlaki, not my top rated, but still worth trying. Nothing is too ring but I wanted everything else but pure protein. lol. The Seafood Pasta also amazing! And lastly, the freaking Lavraki/Sea Bass!!!! Soooo good! Flaky, crispy skin. Ughhhh. A must order. A huge shoutout to Julia or Julie I believe, who was our beautiful blonde server with gorgeous blue eyes that took really great care of us. I saw her again my second time there and I'm sure it won't be the last. lol. I'll be back again soon!

    Stopped by my favorite Greek spot, Parthenon, for lunch today... and OMG! The lamb shank absolutely…read moreblew me away! So juicy and incredibly tender I also had the hummus (completely forgot to take a photo ) and honestly, I could eat it every single day. It's the best in town! And try yogurt baklava, sooooo delicious! Highly recommend this place! The food is amazing, and the service is always exceptional thank you guys

    Photos
    Dining room
    Dining room
    Feta & Olives
    Feta & Olives
    #Night vibes

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    #Night vibes
    Gyros and Tzatziki

    Gyros and Tzatziki

    4.2
    (154 reviews)
    3.4 mi

    Don't talk to me I'm eating…read more Once in a while a plate of food puts you in a trance enough to sit there eating silently with your friend. Don't talk. Just let me eat first. Thoughts going through my head "how can this taste so good," "I wasn't expecting this tonight," "this is the most tender gyro meat I've ever had," "how nicely this sauce pairs with the rice." Service was so friendly. Walked in for Friday dinner cus it's try a new restaurant night. Surprised it was empty. They got quite a bit of takeout orders but no one eating in there. Only the workers in there. Was greeted immediately with a smile. Wasn't sure if I had to order then seat myself or politely ask to get a table first. Sometimes it's confusing at some places, I didn't want to be weird. Asked for a table then server brought menus to us. But the next person who walked in just ordered and paid right away at the cashier then sat down. So I don't know. I wasn't given water with my sit down meal. Cus I ordered the food without mentioning water, so it must be one of those don't ask don't get kinda things. As requested. FOOD: *lamb & beef gyro plate: what is this goodness! Meat is so tender. How nicely it sits on top of this rice. Pour some tzatziki sauce over both and eat it. Delightful. Comes with a side of seasoned tomato much like a salsa consistency. There was a red liquid salsa sauce too on this plate so you can pick what you want to dip your meat into *hummus with chicken kabob: o what now this is something new I haven't tried! Delicious! The garbanzo beans are blended enough that the hummus is completely smooth. Good salty flavor. Comes with triangle pieces of bread oops I mean pita to dip. I slathered the hummus all over my pita. Pita was swimming in hummus. Why not, cus they give you plenty of hummus in that bowl. How many times did I shout "delicious" throughout and after this meal. Maybe 4 times. Am I talking to myself or to my friend. Doesn't matter. Sangria available in glass, half, and full size So clean inside. Got that new restaurant feel.

    I've only had the falafel burger and the falafel plate, and both were delicious. The fries are also…read morereally good. As a takeout place, Gyros and Tzatziki normally gets four stars, but as a restaurant, it's definitely three stars, and I'll tell you why. This place needs better management. Failing that, one of the three guys who is normally working when I come needs to take charge, because the current setup isn't working. You order at the counter, which is common at many San Francisco restaurants. One of the three guys will help you, but sometimes, one of them is just sitting or standing a few feet away from the cash register, but he won't acknowledge your presence. It's as if only people who will actually take your order are allowed to speak to you. Once you do (eventually) place your order, you're in for a wait. If you're eating in, that's all right, because the food is definitely worth the wait, and the small seating area is normally comfortable. If you're taking it to go, however, they refuse to say anything about where to be while waiting. I normally just sit down at an empty table because I know it will be awhile, but when I stand, I always feel like I'm in someone's way. When they're busy, not only does your food take forever to come out, but the service just goes out the window. Again, only three guys working, including the chef, but why does one of the remaining two guys always seem to be so stand-around-looking-dumb lazy? And the funny part is that it's not always the same guy; the one I used to think was a hard worker was sitting in a chair near the back last time I came. It was like he was in a timeout; he wasn't looking at his phone, just yelling random things to the cook occasionally while the other poor guy had to deal with four different parties eating in, plus all the to-go orders. So order it to go before you arrive. Or sit down and try to figure out what's going on.

    Photos
    Lamb & Beef Gyro Plate
    Lamb & Beef Gyro Plate
    Gyros and Tzatziki
    Outside

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    Outside
    Truly Mediterranean

    Truly Mediterranean

    4.1
    (1.5k reviews)
    2.6 mi
    $$

    Set your expectations right and this place is close to perfect: it's a small counter spot near 16th…read moreSt BART, mostly takeout, a few stools inside and a couple of tables out front. It is not a sit-down restaurant and doesn't pretend to be. What it is, is consistently excellent food at prices that still make sense in a city where that's getting rare. We're regulars, and we usually go on Sunday evenings after my girlfriend gets off work. Falafel wrap and chicken shawarma are our usual order -- the falafel has that crisp-shell, tender-middle thing going, and the wraps are generously built. We've branched out plenty and everything we've tried has been good. The other reason we keep showing up is the people. Turna usually takes our order, and she is genuinely lovely -- friendly in a way that isn't a customer-service script. My girlfriend and I always walk out in a better mood than we walked in with, which is worth a lot. Practical notes: halal, lots of vegetarian and vegan-friendly options, open until midnight Fri/Sat, and they cater. Grab some napkins if you're eating the wrap on the move -- it's a big one, and that's a compliment.

    Solid Mediterranean spot. The meat tastes fresh, and you can actually see it being prepped when you…read moreorder, which is always a good sign. I'm a big fan of the chicken shawarma--it's really flavorful and hits the spot when it's done right. That said, on a couple of my previous orders the meat was a bit on the dry side, but I still find myself coming back because when it's on point, it's really good. Staff is friendly, and most of the time you can stand on their ledges to eat or sit outside. There were 2 small tables that seat 2-3 per table. Pro tip: ask for the tahini and hot sauce on the side and load it into your wrap--it takes it up a notch.

    Photos
    Truly Mediterranean
    Falafel
    Falafel
    DELUXE LAMB SHAWARMA WRAP

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    DELUXE LAMB SHAWARMA WRAP
    Souvla

    Souvla

    4.0
    (628 reviews)
    2.7 mi
    $$

    I came here curious to try their yogurt! I hear good things about it, but I was always skeptical on…read morehow good greek yogurt could really taste. We came inside and ordered. Inside is spacious with lots of free seating. I loved the cleanliness and greek-ish atmosphere. Service was also very quick and we got our yogurt immediately. The yogurt was delicious! It was tart and slightly sweet. Super refreshing and generous serving too! I would definitely come back if I was in the area.

    I haven't been to Souvla in a long time. But it never disappoints. I been to the other locations in…read morethe city and the meal is always fresh and tasty. The clean your table for faster turnaround and they take care of the dirty dishes as I couldn't find a garbage can to throw my sandwich wrapper away. My companions and I came right on time on Sunday afternoon, the start of the lunch crowd around 1pm because the line line was forming to purchase, get a number and look for a table. It was a nice and sunny day in the Mission District. I couldn't decide if I wanted sandwich or salad. I went with the lamb which contained THOMAS FARMS LAMB LEG Harissa-Spiked Yogurt, Cucumber, Radish, Pickled Red Onion, Feta Cheese and one friend ordered the salad version of THOMAS FARMS LAMB LEG that had Harissa-Spiked Yogurt, Cucumber, Radish, Pickled Red Onion, Feta Cheese. This was perfect fulfilling and yummy in my tummy. Love to come here if I was in the area. One companion has strict dietary restrictions and it makes it had to find a place but this place is perfect. Healthy eating and it tastes good! And she was happy with her meal. They clean the tables pretty fast turn around and we lucky got a table. Good quality food and I had to get the frozen Greek Yogurt with honeycomb which brought back memories of Athens. Again another home run place to eat at. I never had a bad experience l.

    Photos
    Interior
    Interior
    Greek Olive OIl and Flaky Sea Salt
    Greek Olive OIl and Flaky Sea Salt
    Greek Fries w/ garlic yogurt dip (+$1)

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    Greek Fries w/ garlic yogurt dip (+$1)
    Souvla

    Souvla

    4.0
    (150 reviews)
    4.5 mi
    $$

    Review only on their frozen greek yogurt!…read more This has been on my list to try and actually wasn't on my list to try on my last trip to SF, however, I stumble upon it while going to eat next door. Parking is meter street parking. I would try across the street if you can't find any close by. I knew I had to order their frozen yogurt. They offer a couple of choices for topping with the frozen yogurt like sour cherry syrup, olive oil and flaky sea salt, baklava crumbles and honey syrup, and lastly, wildflower honey. I ended up going with the frozen yogurt topped with baklava. First off, the frozen yogurt is super tart but the baklava is the great addition to balance it out. It made me keep on going back for another spoonful. I really enjoy it and its something I do think and crave for. Overall, come here if you want some frozen yogurt!

    Finally got a chance to try the frozen yogurt with baklava at Souvla for a refreshing sweet treat…read more I came by around 6 p.m. and the spot had a couple of folks but it wasn't too busy. I ordered on the left counter, which was fast and straightforward. Their server was quick and I got my yogurt in seconds. Even though there was plenty of seating at the restaurant itself, I decided to take it to go. Inside, it was very bright, though, and it seemed great if you want to bring friends to eat and hang out. The yogurt itself was nice and tart, and the baklava was good, but I wasn't the biggest fan of the combination together. I think the dish is nice but not something I'd say you have to try.

    Photos
    Bar inside
    Bar inside
    Free range chicken sandwich
    Free range chicken sandwich
    Beautiful dining room

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    Beautiful dining room

    Kitchen Istanbul - greek - Updated August 2026

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