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    Le Marais Bakery

    4.0 (174 reviews)
    ModerateBakeries
    Closed 8:00 am - 3:00 pm
    Updated 3 months ago

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    Nessa H.

    I love it here. My neighborhood coffee spot. Love to come sit here and people watch while enjoying coffee outside. Good espressos, good lattes. I've had their jambone cheese croissant, So so good and flaky: staff is so sweet and lovely. They have a punch card reward system any time you purchase I get a stamp, can't wait for my freebie lol. Love the French music and all the little touches around the cafe. Great ode to France .

    Lisa M.

    Lovely pastry and I had a bacon croissant toast. Eggs, Gruyère, onion jam on croissant and salad. It was delicious. Was quite hungry and this really hit the spot. Delicious with ample bacon to make the dish filling and ver satisfying! Highly recommend with lovely French music play in background .

    Peach Fruit Special, Cotto Ham Pan Suisse
    Miranda L.

    We came over at around 11 am on a Sunday and they had a lot of pastry options on the displays. There was a pretty expansive variety of sweet and savory items from kouign amanns to quiches. We ordered at the cashier and they offered to heat up the pastries. Cotto Ham Pan Suisse - I love savory pastries. They heated this one up and it was perfect, from the dijon mustard to the ham and cheese. The pastry itself was very flaky and it wasn't too heavy. Peach Fruit Special - This pastry was the same quality as the other one, very flaky and had a nice crunch to it. The baked peach on the top and inside were so nice, it was warm and comforting. It was also a peaceful place to chat with friends or do some work with a decent amount of seating and cute wall decor. I would definitely come back to try their other pastries or lunch sandwiches.

    EL D.

    Been here several times now and the pastries are never a disappointment. Can't speak on the rest of the menu items or coffee beverages. Chocolate crème croissant, jamón gruyere croissant and the morning bun are the favs but all pastries have been tasty. Service is nice and professional.

    Outside
    Sue L.

    Cute French cafe that was recommended by a coworker of mine. He was raving about their kouign-amann batons, so I decided to stop by around 11am on a Tuesday. The exterior and interior reminded me so much of the cafes in Paris. They have a bunch of tables and seats available. I loved every part of it and glad that this kind of cafe exists in the city. The baton was delicious. It was crispy and flaky on the outside and dense on the inside. The shape reminded me of a churro. I also tried their regular croissant and it was also very tasty. I like that they have a wide variety of pastries to choose from.

    Ambient is super cute, we tried a pain au chocolate and it was average. Lamination looks average but the taste is quite french style.

    Smoked Salmon Benedict
    Mallory D.

    Came in for breakfast on Sunday morning. Ordered and sat down at a table by the window. Took about 15 minutes to get our food. They have lots of alternatives for dairy options. The cappuccino was ok with almond milk. The smoked salmon Benedict was simple yet tasty! The lemony hollandaise was fantastic!

    Cute box.
    Pat C.

    Vast choice if genuine French pastries favorites and a spacious and chilled interior. I go there on Saturdays and the person serving is simply adorable Service is attentive.

    Montage of images from Le Marais Bakery
    Ed U.

    It's a pleasant enough French bakery cafe set-up, but I've held back on this review for a while. It's because in hindsight, I wish the staff was interested in having an interaction with their customers. Well, at least with this customer. Perhaps I would've discovered that their $16 La Complete was encased in a buckwheat crepe, an unfortunate discovery for me since I'm allergic. That's why I avoid Japanese soba noodles like the plague. In the description for La Complete, the menu mentioned French ham, gruyere, and egg but nothing about the buckwheat crepe (photo: https://yelp.to/VvV_RSMoAO). When my plate arrived, I was hesitant to touch it, but since I bought it already, I took a chance. Big mistake. My throat started to swell just as I was leaving the shop. I take responsibility for the mishap, but the indifferent service didn't help. I might come back for a croissant but I'm in no hurry. FOOD - 2 stars...overcome by the buckwheat AMBIANCE - 3.5 stars...pleasant enough cafe SERVICE - 2 stars...not much offered on this front TOTAL - 2 stars...this buckwheat ain't 'o-tay' RELATED - Exploring Nob Hill? Here's my collection of places I've patronized and reviewed: https://bit.ly/2IfTVOB

    Gabe P.

    This is one of them fancy pants French pastry places. And yeah I'll be honest, I do fancy myself a fancy pants pastry. Try and follow that train of thought. Been here a few times but didn't take too many pictures. I've had a twist thing, a chocolate croissant, this banana coconut croissant and a cookie I think. The best thing was the banana coconut one. Nothing blew my mind, but nothing was bad either. The SF bakery scene is so competitive. La Marais (whatever that means) is good but it's not punching up at the elites. Reliable though! What I want to know is how they are about 200 feet away from another French pastry shop (The French Spot). There has to be a story there. (4.1 Stars)

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    The most amazing croissants in SF I don't care what anybody says. Full of French speakers. This should be evidence enough.

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    Ask the Community - Le Marais Bakery

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    YES, it's me! I was finally one of the lucky few who managed to score a small pre-order box from…read moreButter & Crumble after soooo many failed attempts week after week. Their Hotplate drop every Tuesday at 12PM is literally a war zone, reminding me of trying to get VIP concert tickets on Ticketmaster. And sadly, I haven't been able to score another box since then but oh well, at least I won once lol. I came during my pickup window and there was already a line out the door, maybe 10-12 people. I've heard it can wrap around the block, so honestly this wasn't too bad. The bakery itself in this adorable white and pink building, with cute window details, and neon cake sign. Pre-orders can skip the line, so I went straight inside to collect my little box of victory. My small box came with four pastries: Twice Baked Bourbon Peaches & Cream, Cheesy Ratatouille, Mocha Graham Butterscotch Cruffin, and Strawberry Vanilla Bun. And I gotta be honest, I loved them ALL. The Bourbon Peaches & Cream was heavenly. The pastry was perfectly buttery and flaky, while the cream and filling were rich and smooth. Easily one of my favorites. I'm normally not a cheesy vegetable savory pastry person, but I had to try the Cheesy Ratatouille for the plot lol, and surprisingly it was delicious. The veggies were cooked just right and the combination of cheeses was phenomenal. Strawberry Vanilla Bun was a classic that couldn't go wrong, fresh strawberries, delicious cream, simple and so good. Sadly, I saved the Mocha Graham Butterscotch Cruffin for the next day and all that generous filling made it pretty soggy. It still tasted good, but the cruffin had lost that crispy, flaky texture. That's on me though, so I definitely need a redemption round in the future. Overall, Butter & Crumble is absolutely worth the hype AND the Tuesday 12PM battle. Hopefully one day I can win the war again because there are so many other pastries I still want to try!

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    Golden Gate Bakery - Happiness is a fresh, warm dan tat from Golden Gate bakery

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    4.3(3.7k reviews)
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    3.29.26 Piping hot! Got my egg tart dozen yesterday. Delicious. $45 a dozen…read more GGB Lady told me they'll be on vacation for 3 weeks starting Monday 3.30.26.

    Golden Gate Bakery - 1029 Grant Ave, SF…read more This small, charming Chinese bakery is absolutely worth a visit--if you're willing to be bullied by the staff and experience some seriously nasty customer service! It's mooncake season, and the big day is 9/25/26! Yes, there's almost always a line, but don't let that discourage you--the staff definitely knows how to keep things interesting. You may get yelled at, screamed at, or told to "F off" if you decide not to buy. Somehow, it makes the wait even more intense and memorable! Tip for mooncake lovers: CALL and order a day or two in advance. But be prepared--you may still receive the same warm welcome: nasty customer service! Thankfully, the mooncakes make up for it! Their freshly made bánh trung thu are incredibly delicious! The mooncakes are soft, smooth, delicate, and packed with flavorful mixed nuts, salty egg yolk, and winter melon, all wrapped in a soft, golden-brown crust. Every bite is heavenly! My personal favorite is #3 Ham Mixed Nuts. It's tender, flavorful, and absolutely delicious. For the best experience, enjoy them while they're still warm--fresh out of the oven, they're even better! Cash only No seating inside No regular entrance--orders and pickups are done through the outside metal sliding gate. And be careful not to stick your face too close...you never know when that gate might come sliding toward you! If you're a mooncake lover, Golden Gate Bakery is definitely a must-visit in SF Chinatown. We highly recommend the mooncakes, but unfortunately, we can't give 5 stars because of the hostile customer-service environment. Delicious mooncakes Customer service Overall Worth the attitude for the mooncakes! Go NYU! Go Violets!

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    Pineapple King Bakery - San Francisco - Cool off with a ice-cold drinks from Pineapple King Bakery.

    Pineapple King Bakery - San Francisco

    4.4(1.8k reviews)
    3.7 miOuter Sunset
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    This locally famous SF bakery wasn't far from where I was staying with relatives during a short…read moretrip to the Bay Area last month. Pineapple King Bakery is a takeout suite in the Outer Sunset district. There was no available seating inside or outside. You can save time by preordering online and then coming by to pick up your goodies. Parking was really tough in this area with all of the curbside metered spots occupied. The line wasn't too bad when I stopped by on a weekend afternoon. Posters showing some of the different products were placed on the front windows along with a copy of the menu. You ordered at the service counter that was just a few feet inside the front entrance. Several of the baked goods were on display inside the glass case underneath the counter. A larger menu board hung behind the counter. You could see the army of workers busy in the kitchen preparing different items. Pineapple buns/puffs (bolo baos) of multiple varieties were the stars of the show. Buns with other fillings like BBQ pork, hot dog, coconut cream, etc were also available. Egg tarts, some pastries, and drinks (e.g. milk tea) rounded out the main categories. Combo boxes allowed for larger quantities to be purchased. Coming from the southern most part of this state, we don't have anywhere near the choices for pineapple buns like they have here. I purchased a Deluxe Box to give as a gift for my relatives. It consisted of four mini pineapple buns... Original Pineapple Puff, Matcha Pineapple Puff, Mango Pineapple Puff, Mini Pineapple Bun with butter. For myself, I bought a Pineapple Bun with guava butter, a BBQ Pork Pineapple Bun, and a Pineapple Bun with custard. The total for everything was less than twenty dollars, and the business accepted cash only. The pineapple buns had a milk bread base topped with a crackly, golden cookie-like crust. They were soft and of a decent size for the respective prices. The version with the guava butter was warmed up by the kitchen. They recommended that I consume it right away to appreciate the decadent butter. In hindsight, my only regret was not ordering at least one of the egg tart types to taste and compare to what's available in my hometown. I gave a 4.5 star rating for the products I sampled at Pineapple King Bakery and rounded up.

    checked out this bakery on saturday! line was short when we arrived but shortly picked up after we…read morearrived. it is cash only so be aware of that! when I think of cantonese pineapple buns, these are what I envision them to be. the custard topping is sweet, rich and the crumbs gets all over your clothes lol. and the actual bun maintains its soft, fluffy interior. the bbq pork bun filling could've been maybe a little less sweet with all the sweetness from the topping and bread, but it was still delicious regardless. we also got a pineapple bun with guava butter. one small gripe is I don't love cold slabs of butter in my pineapple buns, but this one was less chilled and mixed with the guava, the texture was perfect and added a tangy flavor to the richness of the butter and bun that balanced it out so well.

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    Neighbor Bakehouse - Pistachio Blackberry Twice-Baked Croissant and Ube Twice-Baked Croissant

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    Neighborhood Bakehouse is the kind of neighborhood bakery you'll find yourself coming back to again…read moreand again. I've been here a few times and this time I remembered to take photos of the pastries before digging in! We tried the ube twice-baked croissant, ham and cheese croissant, curry potato bourek, and the spicy chicken pepper sausage croissant. Every pastry was perfectly flaky on the outside while staying soft and buttery on the inside. My favorites were the spicy chicken pepper sausage croissant and the ube twice-baked croissant. The savory pastries were packed with flavor, and the ube croissant struck the perfect balance of sweetness without being overpowering. I also love that they offer unique pastries you don't find at most bakeries. The café itself is small and cozy, and the staff were warm and friendly. It's usually packed, but we arrived at the perfect time and were able to grab everything we wanted before they sold out. We'll definitely be back to try more of their delicious pastries!

    I really liked: Chocolate Hazelnut Twice Baked Croissant…read more CURRY POTATO BOUREK The Chocolate Hazelnut Twice Baked Croissant is nice and flaky with a great texture. The Curry Potato Bourek is also light and flaky, with a strong curry flavor that comes through really well. Both were #goodeats, and I'd definitely come back to try more of the menu. Service was pretty standard and straightforward. You order, grab your food, and head out. This is a very small cafe, honestly more of a storefront than a sit-down spot. There's no seating, so it's best for grabbing a few things to go. The food was good though, and there are enough interesting options that I'd come back to try more.

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    4.3(823 reviews)
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    Truly one of the best local bakeries in the Bay Area with variety and quality. I love coming to…read morearizmendi to see the pizza of the day and bring friends/family here when they visit. They even do fun seasonal menu items like king cake for Mardi Gras and pies.

    I've heard wondrous things about Arizmendi Bakery, and I am a big fan of bakeries that also serve a…read morepizza slice-of-the-day. The line around noon wasn't too bad, and it moved quickly since most people in line knew the drill and had their items ready to go. I ordered the slice-of-the-day, which turned out to be a mushroom + spinach + mozzarella combo. I placed my order at the counter and was handed a hot slice of pizza about five minutes later. I was fortunate to land one of the limited seats inside the bakery, although, there was also plenty of bench space in the parklet outside. The pizza crust was thin and crispy - with just the right amount of chew - and tasted slightly of sourdough. Topping-wise, the mushrooms were abundant but not overpowering; however, I wish there had been other vegetables to balance out the flavor. Paying less than $5 for a generously-sized slice (adorned with a mini slice on top) felt like a bargain, especially in SF. I would definitely make the trip back out here to give the pizza another try and to pick up some of the other baked goods.

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    Le Marais Bakery - bakeries - Updated September 2026

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