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Lenwich

3.0 (70 reviews)
Closed 8:00 am - 4:00 pm

Lenwich Photos

LENWICH ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Lenwich

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Reviews With Photos

Pastrami Hash breakfast burrito
Supreme C.

Simple clean and tasty sandwiches. I usually get the breakfast burritos. Pastrami hash is my favorite Service is straight forward, you order is usually ready on time. For ambiance, usually you order for take out but there is ample space to sit and enjoy

Veggie sandwich
Chris D.

Great veggie sandwich. Lots of flavor and textures. It's a long wait at lunch time, so maybe you're better ordering ahead. Asked for toasted bread, but by the time I got the sandwich, the bread was cold. Staff are nice!

Melanie D.

This was my first interaction with Lenwich and I ordered one of my classic meals - a caesar chicken wrap. They did a good job, I do like the way they wrapped the wrap and it was generously sized for FiDi so that's a plus. The dressing itself was a bit on the bitter side (pun intended) and a bit too much. Overall it was an okay experience but I am looking forward to seeing a bigger crowd in here eventually.

Turkey Brie sandwich
Rogel H.

My go to spot for some fresh and mouth watering sandwiches like the Turkey Brie sandwich on hero. Their salads are pretty good, too. The place is conveniently located and its always clean. Plenty of space to eat. The staff is friendly and courteous. Have recommended Lenwich at FiDi to coworkers and they have not been disappointed. Check them out!

Chicken Caesar wrap
Patricia S.

I came here for lunch on a workday and it was not crowded at all luckily. I got my order extremely fast. I heard a lot of hype around their chicken Caesar salad wrap so I was very excited to try it out! IT WAS DELICIOUS! Highly recommend!! There's areas to sit inside if you need, but perfect for a quick takeout as well.

BLT
Pamela E.

It's fine nothing great we ordered the tuna sand and BLT on sourdough but it came on regular bread

the entrance to a restaurant
Chris C.

Pretty basic sandwich shop, they have a couple different sandwiches and two sizes for their sandwiches, regular and hero. Regular is ciabatta they also have wraps and salad for lunch. They have a pretty extensive breakfast menu that seems pretty good, but just like most New York they all their drinks are bottled. I got their steak and cheese sandwich. It was flavorful and I enjoyed it. The only thing was kind of off was their organization on how they keep orders in order, maybe review that a little, but other than that would try again.

Tuna Dijon.. they forget everything - no lettuce no tomato no onions, wrong bread... how do I get a refund on this? Def NOT worth $13.49

They forgot everything on this sandwich. Get it together lenwich and consider refunding when you mess up this bad.

Garbage

Service is always great at this location but the quality of food and preparation needs attention. A few months ago I found hair in my salad and today wilted brown lettuce. I think I'll pass on Lenwich....no telling what else I might find. Very unsanitary and disgusting. Please do better

Stake Gula: Melted Blue Cheese, Grilled Onions, Arugula, Sliced Tomato & Honey Balsamic
Miyuki A.

I have tried more than 10 different sandwich from here and I enjoyed all of it!!! Of course I enjoyed some sandwich much more than others, but so far, Lenwich is my favorite lunch sandwich place. I wish I started taking pictures and posted review earlier but, I'm planning to try as much as different sandwich possible and I will update my top 4 from now on!!! (I have not tried beef or chicken sandwich that much, so I will try them next!) 1: Novacado Spicy Nova, horseradish, cream cheese, avocado, arugula, red onion and tomatoes. Well, nothing can go wrong with lox and cream cheese. but they added avocado and horseradish!! hmmm perfect combination!! I love Novacado with their Ciabatta. 2: Emmas Smoked ham and smoked turkey with Swiss cheese, coleslaw and Russian dressing. This is flavorful, nicely balanced, not greasy sandwich. (For me, "Lenwich" is little bit greasy and Emmas is perfect for me!!) I like Emmas with whole wheat 3: Fish'wich Crispy cod filet, Cole slow, kettle chips, pickle, lettuce, tomatoes, tartar sauce on a brioche ban. Generous portion of crispy cod filet!! crunchiness from kettle chips and creamy tartar sauce. have to eat at store right away!! 4: Bello Melt Portobello mushroom, crispy onion, fresh mozzarella, Basil, roasted peppers, arugula, honey balsamic dressing. Melting mozzarella, basil balsamic dressing goes well with portobello and they give strong flavor.

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6 months ago

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2 months ago

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10 months ago

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7 months ago

Best Chicken Ceasar Wrap hands down at Lenwich! They have other items, but go for the wrap. That is all...

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1 year ago

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3 years ago

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3 years ago

Lenwich is the best! Store is always busy because it's delicious. Ingredients are fresh and service is fast and efficient.

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3 years ago

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Monkey Bar

Monkey Bar

4.3
(502 reviews)
4.2 mi

Monkey Bar became one of my favorite Midtown restaurants because its modern history ran almost…read moreperfectly alongside my years in New York. I arrived in 2008 with very little, and when Graydon Carter revived the restaurant in 2009, I was beginning a rise of my own, first at a large global bank and then, to my astonishment, at one of the city's most powerful investment firms. The suits were daily, the walls were gold, and the pressure was so consuming that even success could feel like a form of attrition. After a few years, I moved to a smaller firm with Southern roots, where the culture was more humane, the work gave me greater autonomy, and I produced some of the strongest results of my career, even within an industry still governed by fear, greed, and status. Inside, the red booths, low lighting, generous spacing, and hand-painted monkey murals made lunch feel ceremonial without becoming stiff. The room was timeless and handsome, with polished service, quality food, and the subtle assurance of a place where you could be proud to bring someone important. I especially remember sitting in one of those booths with 2 mentors, each only a few years older than I was and therefore close enough in vintage to feel relatable, trustworthy, and genuinely within reach. One had entered my life after I left the larger firm and helped me understand an earlier chapter that had also ended abruptly and, at the time, felt deeply unfair; the other had guided me through the smaller firm where I finally found a more sustainable way to work. Over that long lunch, I introduced them, we discussed several promising ideas, and for a moment my career seemed to have reached the point where relationships, experience, and opportunity were finally converging. One of those ideas consumed an extraordinary amount of my time and energy, and I believed it might become the foundation of my next chapter. Instead, the arrangement eventually turned on me, the role I thought I had earned never materialized, and the business itself sputtered. My professional life, financial footing, and pride all collapsed just as COVID was beginning. Then Monkey Bar closed in 2020, which made the ending feel almost unnervingly complete: the restaurant, the city, and the version of myself built around New York finance all went dark at once. For years, I experienced that ending as devastating and unfair; now I can see it as wisdom delivered through an unnecessarily rough process. The restaurant's later revival by a Chicago hospitality group feels fitting because it still honors tradition and ceremony while allowing the old forms to evolve into something healthier, looser, and more current. I have not been back since that lunch, but the idea of returning feels less like reclaiming an old life than dipping a toe into a world I no longer need to inhabit. Even now, I remember Monkey Bar as a great Midtown lunch in a memorable room, surrounded by the residue of old ambitions and the gratitude of having survived them. The cocktails were sharp, the service was impeccable, and the dining room carried that glamorous old New York energy without feeling trapped by it. I remain deeply fond of the place, partly for what it was and partly for what it witnessed. Some restaurants become attached to a chapter of your life, and Monkey Bar holds mine with unusual grace.

The truffle monkey bread while a total carb and calorie bomb was delicious and left a lasting…read moreimpression. It featured a crispy, sugar-glazed exterior and a soft, chewy interior, topped with truffle cheese and served with a truffle butter dip; the pairing was superb, and it tasted great both on its own and with the dip. For the main course, I ordered the miso-glazed black cod. The flavor was flawless, and while the portion was small (which was acceptable), the pool of broth accompanying it was completely unnecessary; it was inedibly salty, so what was the point of serving it? After finishing the fish, I was left with a plate full of broth, rendering the plate unusable. Plus, it was overpriced; for this dish, you're better off going to Strip House Strip House remains the undisputed king of this dish in New York. A friend ordered the chicken parmesan. It was just average. Another friend ordered the short rib stroganoff. The flavor was decent, but it was far too rich and heavy. As someone whose palate is split 50/50 between Western and Chinese cuisine, I could manage only five bites at most. If you have a palate that prefers 100% Chinese food, proceed with caution on this dish. Friends ordered sides of mac & cheese and mashed potatoes. These are dishes originally meant for low-income Americans to fill up on cheaply; there's no limit to how good they can be, but also no floor to how bad they can get. Both were on par with the average quality found in upscale restaurants. Honestly, these are two dishes I would never order myself. To sum up: the atmosphere was great. It's also hard to get a reservation; the place was packed when we had lunch at 2 PM. Aside from that monkey bread, I didn't feel like anything else justified the price or offered something you couldn't find elsewhere. I don't quite get the hype. Perhaps I just didn't order the right dishes; maybe next time I'll try the burger and the steak.

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Spicy Shrimp scampi
Spicy Shrimp scampi
Truffle Monkey Bread (~$35)
Truffle Monkey Bread (~$35)
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Truffle Monkey Bread
Westville Hell's Kitchen

Westville Hell's Kitchen

4.3
(366 reviews)
4.4 mi
$$

A great, healthy restaurant everything is very tasteful. Absolutely loved my salmon with the…read moresautéed kale and garlic mash; such a good pairing. Many veggies options, and they all sounded so good was tough to choose since I love vegetables. My boyfriend got the beef bowl, & it was a good size & filling. Service was good & cute setting. Everything was at a good reasonable price. Super glad I found this nice healthier option spot.

a kale salad is one of those foods that can be so incredible, or ... so heinous…read more- luckily westville knows what they are doing, this kale was aggressively massaged into softness with every stem plucked clean - I am a sucker for pickled anything so loved the hefty plop of pickled onions & the tangy combination of the onions with the pile of crumbled blue cheese. I was pleasantly surprised as to the topping portions with the rest of the greens - it said their most popular add on was the 7oz grilled chicken, so I went for it....for like 7 more whole dollars. the diced roasted chicken was only $4 more so I totally could've done that....but I am a sheep. - the chicken was charred in a really tasty way, however, it was cripplingly dry. even dunked into the lemon olive oil dressing the chicken wouldn't soak it in enough to make it less dehydrated - the dressing was simple yet delicious. overall this was a wonderful salad, I just think $23 is a little....much

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Westville Hell's Kitchen
Westville Hells Kitchen
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Fresh, flavorful, and very Westville.

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Fresh, flavorful, and very Westville.
Rooted

Rooted

4.2
(18 reviews)
2.7 mi

One of the best quality takeouts I've ever had - so good I got it twice in one day! The chicken is…read morejust WOW and I am SO picky about chicken...perfectly cooked - crispy but still tender - deliciously seasoned throughout, not just on top. I got the spicy and it is low spice level - packed full of flavour, spaghetti squash is tomatoey and delicious, all the veggies I had were perfectly cooked and seasoned - I also tried the cauliflower and broccoli (not pictured) which were great. This is one of the few truly healthy takeout options that isn't packed full of salt sugar and additives - it tastes fresh, delicious and light. Though the portion looks quite small, it is actually very satisfying (and I can eat a lot) They get super busy (good for them as a small business!) so be aware of this when ordering at peak times in terms of wait time - my only complaint is, it is pricy - the steak in particular is quite a significant add-on. That being said, I paid for it twice in one day, so it is clearly worth it, but if I wasn't visiting - and this was a regular go-to - I would like to see prices a little more competitive. Please open in LA!!!

This place seriously is so good. At first, I just assumed this was just another new spot in NYC but…read moreI was so pleasantly surprised. I love the concept of Rooted and how transparent they are with their food. Often time as a picky eater, I don't know what I'm consuming and even when I do, I feel like I have to make accommodations for less salty, oil, no butter, and the list goes on. The portions are definitely decent - I went with the 4 bounty box and was happy with it, but wouldn't mind sizing up to a 5 bounty box next time. Now to the food 1. Simply Chicken was juicy and packed with flavor - I think it's probably the garlic infused olive oil 2. The spaghetti squash (absolute favorite) - love the texture and the taste to it with the sauce, I can't recommend this enough 3. Gigante beans had good texture and felt satisfying to eat 4. Carrots were decent I can't wait to try more variations within the box options, I will be back!

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Rooted
Rooted
Exterior

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Exterior

Lenwich - sandwiches - Updated July 2026

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