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    Liuzza's Restaurant & Bar

    3.8 (289 reviews)
    Open 11:00 am - 10:00 pm

    Liuzza's Restaurant & Bar Photos

    Business Info

    LIUZZA'S RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Liuzza's Restaurant & Bar

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    Astronomical beverage costs

    I have always loved this neighborhood mom and pop restaurant. I had not been in for quite some time. I love the food and the service! However, today, I am not loving $5 for soft drinks and ice tea. Liberally speaking, we all know a fountain drink cost less than .50 a serving. This, along with up charges for using a debit card which is like cash is just the raping of the restaurant consumer. This is the highest I have ever seen in the New Orleans area and it is an atrocity. I'd rather you raise the price of food before a sugar drink that has a base cost of under 50 cents. Highway robbery!

    Hand-cut fries cooked perfectly
    Cheri C.

    A hidden gem in mid-city. The poboys are amazing, stuffed with ingredients. We enjoyed the eggplant Parmesan poboy and the shrimp poboy- both were delicious. The gumbo is excellent, the fries are hand cut and cooked to perfection. They have local beer served ice cold in glass goblets plus a full bar. The waitstaff is friendly and attentive, the food comes out fast. We love the atmosphere and everything about this restaurant. We'll definitely be back!

    Chicken parmesan
    Don T.

    We had forgotten about this restaurant. We went in for lunch and we were not disappointed. We went right at noon and it was not crazy busy for which we were happy. We started with the onion rings. They were homemade and plentiful and delicious. We split a bowl of gumbo and, while it was not the best i had ever had, it was great. I ordered the fried oyster and remoulade salad and my husband ordered the chicken parmesan with pasta. Both were amazing. The oysters on my salad were crispy and large and the dressing highlighted the oysters so well. His chicken parmesan was one of the best i have ever tried. We will definitely be going back very soon.

    Salad with blue cheese dressing was fresh and a great warm up.
    Arnesto S.

    So, I have been craving red beans and rice with sausage and a little French bread. I looked and looked and finally landed at Liuzza's. An Italian establishment that has been around since 1946. Mr. Garland the bartender/host/excellent people skill young man took all my cravings away when he placed those red beans in front of me. That was it, I entered into a time zone. I managed to scarfed half my plate but that was it. Everything freshly made and just good ole New Orleans flavor I remember from when I was a young one. Hence comes this little slice of the Big Easy's past where nostalgia relics the once upon a time in New Orleans. Even the music is reminiscent of happier festive times. Thank you Luizza's for a little of my past taste still alive and well.. Remember to support your local eateries so we both don't starve...

    draft beers are nothing less than impressive, yum!

    Dined in at the bar for the end of happy hour with a few friends and had a wonderful time with half priced drinks (4pm-7pm, what a deal!) Our bartender, Garland, provided fast, friendly, and efficient service. He was well versed in the menu and was able to answer any of the questions we had about various dishes. We didn't dine in the restaurant area, as we enjoyed the atmosphere the bar provided, sending you back in time with the beautiful bar design and seating. Absolutely will be back to visit Garland. To tourist visiting, highly recommend for a true New Orleans experience, great food, drinks, atmosphere, and staff. Thanks!

    Frenchulatta
    Nicole D.

    This was my second time dining in here. Both times, the food was soo good. I did sit outside under the lights this time and that was so lovely! Only had a few little hiccups with the waiter BUT it was busy & the effort was there -- and that's all I can ask for. I do want to come back and try the bushwhacker before it's gone. Get any iced beverage it comes in a frozen beer glass! (even root beer!)

    Poboy & Gumbo Combo
    Stephen M.

    Food was good overall. Fried dill pickles appetizer was nice. The best dish was the gumbo. Cream sauce on the pasta was too runny but the flavor was good. Lasagna portion was large. Service was friendly and fairly quick. The dining room is small but they do have the option of outdoor seating too.

    Outdoor seating
    Robby S.

    I had heard about Liuzza's from several locals plus seen it on #TrueSouth so I had to give it a try and I am glad I did. First of all the ambience is unbelievable, I sat out on the patio with a cool breeze blowing and amazing music playing in the background. The service was impeccable and to top it off, the food was better than advertised!!! it was hard to make up my mind, but I decided on the legendary Frenchuletta with the housemade all olive salad and you talk about scrumptious! OMG! If you find yourself wandering around mid city, and you hear your stomach, grumbling, make a trip down Bienville St and you will thank me later! I definitely will be back!

    Seafood Napoleon
    Dawn V.

    5 stars based solely on the Seafood Napoleon and the Red Beans/rice- I'd come back for these two dishes every single time Also, table service inside dining area is stellar! Bar is best for beers only- loved that we could get an N/A beer in a frozen goblet because it really elevates the experience Cocktails aren't their thing but just go with the flow- to be fair, they're very upfront that you should order a beer This place should be tried by everyone looking for the Nola feels

    Gumbo
    Jackie S.

    Went to Liuzza's for dinner after an afternoon in City Park and had a great Cajun dinner as a Northerner wanting to try some for the first time. It was very much a casual vibe but service was fine and it was a nice place to have a relaxing no frills dinner. My partner and I ordered the fried green tomatoes with shrimp remoulade, a bowl of gumbo and red beans and rice with sausage. The fried green tomatoes were great, and the red beans and rice were tender, classic and flavorful with the sausage but the real standout was the gumbo. It was our first time having Louisiana gumbo, but as a stew it had an amazing depth of flavor and complexity that we really appreciated. The soup was so good we were dipping the bread in it, it was so flavorful. We also ordered sazeracs with our food and the cocktails were delicious and not too pricey as well. Overall a good place that I would come to have gumbo for.

    Bread pudding.

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    3 months ago

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    27 days ago

    Get the Bbq shrimp po boy. The food was so good. Gumbo was great, needed to be hotter though but very good

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    7 months ago

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    Erin A C.

    Thank you so much Robby!!! We are so glad you enjoyed it!

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    Erin A C.

    Thank you so much John!

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    Erin A C.

    Thank you so much. Glad you enjoyed!

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    2 years ago

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    3 years ago

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    Erin A C.

    Thank you Tony!! Can’t wait to have you visit again soon!

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    Erin A C.

    Thank you Keely for coming by with your family!

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    Thank you Charles! We are so happy you and your wife enjoyed it!!

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    Page 1 of 8

    Ask the Community - Liuzza's Restaurant & Bar

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    Sofia

    Sofia

    4.4
    (656 reviews)
    2.5 mi
    $$

    its so pretty and clean in there! the food was incredible. we got a pizza, pasta, and the ricotta…read moreappetizer. but i want to highlight the service of every staff member we encountered. everyone was so friendly, personable, and attentive! truly one of the best services ive had and i work in the industry. we will be back time and time again!

    Was a very busy night and we walked in for a party of 7. I understand that it's crowded and busy,…read moreso we were very patient and respectful. We saw on the menu that checks could not be split, which was fine even though split would be preferable to us. So, when our server told us the check can't be split but she can "take multiple cards" I was a bit confused and asked if she could explain more since that's what we might do, since she said it was possible. Already there she gave attitude and said I don't know how else to explain it to you in a rude tone. After we finished our food, we asked her to take multiple cards for the check and she told us to write on the back what to charge each card. I apologize that I did misunderstand what she meant, and put the items rather than the exact amount to charge each card. She came back and said, "you did exactly what I said not to do." So I said sorry and was in the midst of redoing it by calculating when she just snatched it from me and said she'll just do it. I had no problem doing it nor did we complain even once. After a while, understandably, she came back and basically scolded us, saying what if she was busy she wouldn't have been able to do this....but she said she could do it in the first place! We understood from the get go no split checks but then she gave the option of multiple cards so obviously we took it. The food was good and the ambience was nice. I enjoyed the open kitchen concept and seeing the pizza oven. But the service ruined it for me. I work the food industry and would have never acted this way. Nevertheless, I would come again but would not want that server.

    Photos
    Pizza oven
    Pizza oven
    Commandetore Pizza
    Commandetore Pizza
    Bianco. A masterpiece.

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    Bianco. A masterpiece.
    Domenica

    Domenica

    4.1
    (2.3k reviews)
    2.0 mi
    $$$

    Very upscale Italian restaurant…read more FOOD: Delicious but very rich and filling. I had their lasagna and it was very unique, it wasn't your traditional lasagna as the pasta noodles were green and it had some other unique flavors going on but we liked it. AMBIANCE: The perfect ambience really. I can't stand going to a restaurant for dinner and it is bright lighting but this was absolutely perfect. Not too light and not dark. The perfect in between. Music was nice and appropriate and the interior decor was very upscale. Like if I was to ever to open a restaurant this decor would be my inspiration. ENTERTAINMENT: N/A SERVICE: Great service from our waiter and other staff floating in the area. The receptionist/hostess are is nice but the hostesses themselves could be a bit more welcoming. DRESS CODE: Business casual to smart casual. I wouldn't dress bummy in here or with a sweatshirt or hoodies or anything like that. *YELP ELITE REVIEW DISCLAIMER: These opinions and experiences are my own and may not reflect other's experiences and views of the establishment. I will always provide true, factual & unbiased reviews.*

    Service didn't disappoint on par of what i was expecting. The food was a mixed bag of good or bad…read more The bad, pizza and speghetti . My 7 year old had one piece and didn't want to eat it. Just cheese pizza. Of course we already ordered one for us and yea agree. No sauce, super thin crust and just a lack of good pizza flavor. Had the white and added prosciutto. Won't be going for pizza here. Speghetti also had an odd flavor which the kids not I enjoyed. Kind of like vinegar. The tagliatelle though was amazing. The sauce was spot on just a little too frugal with it. The truffle was a great mix and just the whole dish was a balance of savory umami. Would love to see a protein with it though. Tried the meat and cheeses which were fantastic as well with the accompaniments and fried bread. I really enjoyed the chicken patte. The prosciutto was good nothing exciting. The bresaola was ok. The matru, bocconcino, and Harbison were all good. Of all the desserts tried the lemon sorbet was best but thats from brocatos. One of my fav places. The banana cake was not bad. Liked how it wasn't that sweet if you don't eat the brittle. The chocolate coconut didn't care for because of the hazelnuts. Will have to try another pasta to see if they match the deliciousness of the tagliatelle.

    Photos
    Cheers to NOLA!!
    Cheers to NOLA!!
    Squid Ink Tagliolini
    Squid Ink Tagliolini
    Brussels Sprouts

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    Brussels Sprouts
    Napoleon House

    Napoleon House

    4.1
    (2.1k reviews)
    2.2 mi
    $$

    Ambiance 10 out of 10. Pimm's flight - wow, what a neat concept (and 10 out of 10). The charcuterie…read moreboard and the half muffuletta knocked it out of the park. Now, we've eaten at the restaurant across the street probably twenty times, and while we always liked it, it seems like we would find ourselves looking across the street & wondering why we'd not made it to the Napoleon House. Today, we made it. And on a very HOT morning. Our hostess was lovely, the food hit all the right notes, and service was efficient. Something I really liked was the pastrami on the muffuletta. The bread was different from my expectations. Also it looks like a traditional muffuletta loaf, it is softer inside, and the crust avoided having that razor-sharp crustiness. The only downside was my iced Irish coffee. I got no hint of booze, and the coffee tasted like it was yesterday's leftovers from the bottom of the pot.

    Food: A charming hub for drinks and their famed muffuletta. We shared the gigantic italian…read moremuffuletta sandwich among three of us with an order of jambalaya. The muffaletta had delightfully fluffy, hamburger like bun with melty cheese and stacked variety of meats including ham, salami, and pastrami. The jambalaya was well spiced and packed full of Creole goodness. A great benchmark of how the rish dish should eat. I also got the original Pimm's cup to drink which was strong and delicious. Ambiance: Love the traditional atmosphere of the brick establishment. Lit up by the faint glow of gas lamps, adorned with small pictures and portraits, and complete with a palm-covered courtyard, it was a rich historical journey back to old New Orleans. Service: Our waitress was super friendly and made sure to accomodate any request we had.

    Photos
    Front dining room
    Front dining room
    Italian Muffuletta (quarter size) with a side of jambalaya.
    Italian Muffuletta (quarter size) with a side of jambalaya.
    Pimm's flight

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    Pimm's flight
    Adolfo's

    Adolfo's

    4.0
    (1.1k reviews)
    2.3 mi
    $$$

    Fantastic. A rare 5-star! If you find yourself looking for excellent food while in NOLA, this is…read morethe place. If You don't know what to look for, you will likely miss it. The red front door is the marker. Sorry for the lack of pictures, but we were so focused on the incredible food, we forgot to take food pics. Sorry. Look on Google. We go here every time we are in NOLA. The food is consistently excellent and it does not matter what you order. We have at least half the menu plus some specials and each time so happy. What makes the meal even more incredible is the servers. We seem to get a different one each time, so the show is different each time. When I say show, I mean the entertaining interaction you have with the staff. It's awesome. Not only do they know their menu, but also let their personalities run wild. The last guy actually served us dinner and grabbed a chair and told about his travels....like while we eating. Haha. So fun. The place isn't much and it doesn't need to be. It's a mush mash of art and paint and other stuff. AND IT ALL WORKS. it is comforting and interesting. All in all a great time and a great meal. A must go.....if you can find it. The red door!!!!

    The tiny restaurant is located next to the spotted cat club and local art fare. We were hungry for…read moregood local food, and this hit the spot. You go up a steep staircase to tell the guy you want a table and he says he'll call/text when it's available. The food was delicious... especially the entrees. We started with an appetizer of mussels. These were small so there wasn't really enough for us each to be satisfied. Someone thought they were slightly overcooked. We ordered the flounder special with ocean sauce. The double flounder was topped with shrimp and wow, the special cajun ocean sauce was delicious! They said they are known for it and it's understandable why. My kiddo ordered the veal (with ocean sauce) and it was perfectly tender and also delicious. We also ordered the chicken parmesan which was very good as well. It took a while for the food to get to us but given the level of expertise by the chefs, it totally made up for any delay. All of the entrees come with either salad or pasta which hits the spot and is coursed very well. There is a bar downstairs where they had live music which was nice but not exactly what we wanted to listen to. Glad we went to dinner there because of all the amazing flavors. Had a great first night in the French Quarter of New Orleans due in large part to Adolfo's .

    Photos
    Upstairs dining room
    Upstairs dining room
    Adolfo's
    Adolfo's

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    Mona Lisa Restaurant

    Mona Lisa Restaurant

    4.1
    (654 reviews)
    2.2 mi
    $$

    7/23/26 another visit…read more Had : Bruschetta Stuffed mushrooms House salad Pasta Alfredo with chicken Lasagna Pasta Alla Nonna Panna Cotta Bourbon Pecan All was good; I would say the Pasta Alla (sausage and peppers) was the weakest entree but still fine. What continues to make this 3-star restaurant a 5-star is the atmosphere and price point. Love this place; not pretentious

    Spare yourself the disappointment and pass on Mona Lisa…read more I'm a server in New Orleans and have been in the hospitality industry my whole life - so trust me when I say that this place is a joke. I eat just about anything. I don't shy away from Taco Bell, or even gas station food but I also frequent high end restaurants. I'd rather eat McDonald's over Mona Lisa. The only decent aspect of my meal was the decor in the restaurant. Even the server was short and cold. The food at Mona Lisa is all low quality frozen stuff that they buy from restaurant depot. It was all bland and boring. I would say that at-best the food is mediocre but edible. It feels to me like an elevated Cici's pizza in there. Being in a city that's known for having amazing food and great restaurants - do yourself a favor and pick literally any other restaurant over this place. There's no shortage of amazing Italian restaurants - Irene's, Paladar 511, Pulcinella!, and Giana are just a few other options. I would be embarrassed if I was the owner of this establishment.

    Photos
    Other side of dining room
    Other side of dining room
    Spinach artichoke dip
    Spinach artichoke dip
    Inside

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    Inside

    Liuzza's Restaurant & Bar - italian - Updated August 2026

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