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    LongHorn Steakhouse

    4.0 (190 reviews)
    Closed 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    New York Strip
    Robert K.

    YEE-HAW!!! The steaks are delicious! We got to the restaurant on Mother's Day around 3PM... We put our name on the list... ON MOTHER'S DAY, PEOPLE, PACK YOUR PATIENCE!!! We didn't get a table until 6:30pm for a party of 8... We went shopping nearby and waited for our text that our table was about ready.... On with the food... Order the shrimp for the appetizer. So Good... I had the New York Steak with broccoli and Brussel Sprouts... My sister recommended the Brussel Sprouts and they were good. Yummy to my tummy's. we were stuffed and couldn't do dessert... overall a great experience.

    Fire-Grilled Corn On The Cob
    Jacqueline L.

    The food was great, especially the corn. Service was good. The restaurant was quiet. It's been a very long time since I dined at a longhorn. I'm looking forward to returning.

    Steak, Crispy Brussels Sprouts
    Enita N.

    I have seen this place and heard about this place from online and finally they opened one here in Henderson and I was excited to try. It had been open for a couple months, but finally, I was in the area and me, and my friend decided to pop in since we were starvingggg There wasn't a way we were seated right away. I started with the mango tea, which was delicious. My friend just got water. lol boring For appetizers, we got the Parmesan crusted, spinach, dip, and the firecracker chicken wraps my friend really liked the spinach dip because they like the pita that they serve with it. It was fine to me. It wasn't nothing special. The firecracker chicken wraps were OK honestly they reminded me of taquitos. Lol For mains, I got the surf and turf 6 ounce filet mignon with lobster tail for my side I got mac & cheese and a salad I can't exactly remember which stake my friend got but they also got the brussels sprouts and they got a salad as well. My steak was cooked beautifully perfectly medium rare. The mac & cheese was all right. I mean I've had better, but it wasn't bad at all and the salad is a salad. It was delicious but for the price I would highly recommend this place. It's totally worth it. Our server great great service. We actually had leftovers because we stuffed ourselves on the appetizers, but if I'm in the area again, I would definitely stop again. For sure

    Ribeye ordered medium rare
    Matt P.

    Best bang for your buck steakhouse in the valley. Before this location opened, I had seen youtube food channels raving about longhorn and had always wanted to give it a try, however there were no locations in the vegas area, I was excited when I heard this was opening. We have been numerous times since then, and every time has been exceptional. The steaks are always cooked perfectly, the sides are delicious, the complimentary bread is tasty and always warm. You must get the cheese and spinach dip, and the outlaw ribeye. You wont be disappointed. Whoever is cooking the steaks needs a raise, we have been to high end steakhouses that dont get the cook as good.

    Kenissa B.

    My family and I visited on a Friday evening. We arrived just in time as they were starting to get busy. Service here was speedy, and customer service was on point! I got a Texas Marg, which was only $6.50! What a steal! We also ordered the wings for an app, and the 6 oz sirloin with 8 shrimp combo. I ordered my combo with mac and cheese, and my significant other ordered his with brussel sprouts. Everything was super delicious, and well seasoned. Even the kids chicken tenders and fries were picky toddler approved! Will definitely be back when I'm in the mood for another steak (:

    Quin P.

    Came to try the lamb-chops. Our 4th or 5th time here over the last several months. Our server Terri was amazing. Food was amazing as usual. See you soon!

    6oz. Renegade Sirloin
    Cher V.

    This place was busy. No reservations. But, worth the wait. Not too expensive for good steaks. Whole family loved it. We were here for dinner, my dad visiting from Manila to meet my husband's parents. It was the old Applebee's, so place isn't too big. But good enough. We came here before 5pm and we waited for about 30mins to be seated. And when we left around 7, they are still pretty busy. We will be back! Just 4 stars coz no reservation.

    Bone in Ribeye with the steak house Mac n cheese
    Lara M.

    Hey Foodie friends. I can't believe this was my first time here. I really like the vibe. A little more upscale feel than Outback. It has more a nice steak house feel. The service was great. Friendly and attentive waiter. The food was delish. The steak was so flavorful and tender and the Mac and cheese was dangerously good. Parking lot is a good size. Parking is not a problem. We will definitely be back. Check it out. I recommend.

    Ribeye with Baked Potato
    Ron E.

    I was in Vegas for a conference. After closing the conference hall one night, the organization offered dinner. We stopped at a Longhorn steakhouse which I've never been to. It seems very somewhat like other chain steakhouses with complementary bread and butter, which was amazing because I was starving. I got the ribeye with the baked potato and all the fixings and a side salad that I completely devoured before I forgot to take pictures. Service was really quick, the wait staff was very nice, portions were very large, and the steak just melted. Would definitely return.

    First time here the food was amazing but Jonathan our server was excellent!! We'll definitely be back. Thanks for everything Jonathan!

    Karee M.

    I've waited for this experience for so long, after discovering this place on a friend's page out of state. I was every bit of amazed by the atmosphere and rustic cowboy decor. A very feeling and vibe! Came here to celebrate my son's 17th birthday and I must say my favorite was definitely the spinach artichoke dip with the pita bread. Second would my drink .. very delightful and I was able to get about four drinks out of it. Steaks were cooked medium well as requested, everything came out nice and warm, the bread and butter given while we waited was also and very appeasing. Service was a 5/10, but everything about this experience was worth the drive. I will be back!

    Baby Back Ribs - Full rack
    Marie C.

    Friday around 7:00 PM, the waitlist showed an estimated 25-30 minute wait when I joined. I arrived about 15 minutes later, saw a line, and checked in with the host. When I asked for an update, I was told it would be about 20 more minutes, which ended up being accurate. Overall, we were seated about 35 minutes after joining the waitlist, slightly longer than the initial estimate. Our server, Eddie, greeted us promptly, took our drink order, and brought out complimentary bread, which was a nice touch. My sister ordered the full rack of baby back ribs with a side of rice and a loaded baked potato. The portion was generous and she said it had good flavor. I ordered the 20 oz Outlaw Ribeye, also with rice and a loaded baked potato. The steak was tender and cooked exactly medium-rare, as requested. It did have a bit more seasoning than I prefer, so next time I'll ask for lighter seasoning, but overall it was still enjoyable. For dessert, we shared the cheesecake and requested the toppings on the side. It was good, though nothing particularly memorable. Eddie was friendly, attentive, and knowledgeable about the menu, checking in on us regularly without being overbearing. The atmosphere is casual steakhouse dining--lighting is somewhat dim, and it can get loud when the restaurant is packed. It's located in a strip mall, so parking is plentiful and convenient. Since they don't take reservations and the actual wait ran longer than the estimate, we'd likely return on a weekday when the wait time is shorter.

    Spinach Dip
    Angelia G.

    Love it here! It's good food with good prices and good service. We have been a few times now and the firecracker shrimp is a must have! The Parmesan Crusted Chicken is delicious as well. The portions are big and easily shareable. The service has been great every time!

    4oz. Lobster Tail

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    Ask the Community - LongHorn Steakhouse

    Do they offer a free meal for your birthday?

    No they just came and gave a free Sundae for dessert

    View All 3 Questions

    BLVD Grille - Gaming, Celler, & Cocktails

    BLVD Grille - Gaming, Celler, & Cocktails

    4.4
    (410 reviews)
    4.1 mi
    $$

    Stopped in here for a late night meal after going out with family on Water Street on a Saturday…read morenight. I hadn't been to this restaurant before but it is stunning and now I really want to come back for a real meal haha. They had a live band playing and I love that their wall opens up to Water Street and is basically a patio. It's gorgeous here. Our servers were great and so nice with us. I was the only one eating but my family all ordered drinks. I got the hot honey chicken sandwich and it was really freaking good. I'm obsessed with hot honey these days and it really hit the spot. It came with fries which were also really good. This restaurant is gorgeous inside and reminds me of something you'd find downtown Vegas. I definitely want to come back again and get a real sit down experience. I'll be back for a date night for sure!

    I WANT to love this place. It is so close to being fantastic…read more I have eaten here about 10 - 15 times over the last year and a half. The Burger should be great. The meat is fantastic, the bun is excellent, but I'm just not a special sauce kind of person. All they need to do to make their burger really awesome is to carry some BBQ sauce. That's it. This entire establishment does not contain any form of BBQ sauce. Don't get me wrong, I am not somebody who would ever put it on a good steak! But burgers, wings, fries, this place offers a number of things that could be elevated by keeping a few bottles of BBQ in the fridge. Just give me the option, you don't even need to list it on the menu. I used to love the beef stroganoff that they had for a while, but I guess it must not have been popular because they got rid of it. It seems that in it's place they started offering a Shepards pie. I was excited about this meal until it arrived and the potatoes were filled with cheese. A Shepards pie does not traditionally have any cheese. So it is probably a good idea for the menu to mention that it is in there. In any case, I tried to order it sans the cheese but I guess it is pre mixed into the mash or something. They cant make it with no cheese. :( Lastly, and most depressingly, they took the shrimp appetizer off of the happy hour menu! This was a real kick-in-the-dick for me. I have probably came to BLVD Grille at least 10 times in the last year specifically because the happy hour $5 shrimp appetizer was so outstanding. I am genuinely depressed that they took it off the happy hour menu. I haven't tried the steaks yet, I want to, but most days, I'm just looking for some shrimp, a side of fries and a drink. I haven't given up on this place yet, but I feel like I'm losing my favorite menu items one by one.

    Photos
    Inside
    Inside
    BLVD Grille - Gaming, Celler, & Cocktails
    Cider Beer

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    Cider Beer
    Jamón Jamón

    Jamón Jamón

    4.7
    (382 reviews)
    5.3 mi
    $$$

    Jamón Jamón is like taking a quick trip to Spain without ever leaving Henderson. With three types…read moreof paella on the menu and a full lineup of traditional tapas, this is easily one of the most authentic Spanish restaurants in town. My personal favorite, squid ink paella, rich, savory, and packed with that deep ocean flavor that instantly took me back to my trip to Madrid. I brought my parents here because I wanted them to taste what I ate in Spain, and Jamón Jamón delivered. They got the experience without the jet lag. From the warm service to the food that's full of heart and tradition, Jamón Jamón is a gem for anyone craving true Spanish flavors.

    For the most part, the meal was delicious. The only two items I wouldn't order again are the…read moreseafood paella and the mussels. Made a mistake of ordering the bread to dip in the mussels sauce, because the sauce wasn't even good... It just didn't do it for me. As for the paella, there was lots of seafood, but it was all very bland. I really enjoyed everything else. The prawns and the branzino were spectacular (the tomatoes underneath were too sweet for me though). Sucking out the inside of the prawn head is really tasty-- don't skip it! The oxtail and cauliflower were excellent in taste as well. Other great items included the papatas bravas & brussel sprouts; both of which were very crispy. -tapas were really large for tapas; wish the waitress warned us when I was ordering so much

    Photos
    Live Spanish music
    Live Spanish music
    Bacon wrapped dates
    Bacon wrapped dates
    Patatas bravas

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    Patatas bravas
    DeSimone's Steakhouse

    DeSimone's Steakhouse

    3.8
    (179 reviews)
    9.9 mi
    $$

    Service, servings and portions all very good. I really enjoy this restaurant; the steaks are at…read moreleast as good as the steaks at the high priced chains at a fraction of the cost.

    Two years ago, we took my father, 90 years old, to your steakhouse for his birthday. There were 7…read moreof us and dad specifically asked to go there because of the first experience that we had. He loved the food and had a great time. This gathering was much different than the first. Since it's been two years, I don't remember a lot other than the fact that it took hours, as in more than 2 hours, for the entire dinner. The servers and busser were great, but there is only so much they can do when there is no food to serve. See the review with Sue B if you want more specifics. This last year, we decided to give it another try on Christmas. My father is now 92 and my mother is in advanced stages of ALzheimer's. We made our reservations for 7:30 and when we get there, the hostess told us that we would have to wait. She was very pleasant and apologetic. She kept us posted and when she finally sat us down 30 minutes later, she thanked us for our patience and told us that she would talk to the server about taking 20% off the bill. It went downhill from there. My mom sat down and when she went to move her chair in, it wouldn't move close enough to the table. The table was broken and the arms on the chairs were hitting it, preventing her from moving forward. The server from another table came over and opened the folded leaf part, which then wouldn't stay up straight. So they stacked menus on the arms on either side of her to keep the table straight. It was ridiculous and in hindsight, we should have just changed spots with her.    Everything took forever. We got drinks quickly and some bread, but then we waited. Finally we were able to place an order, where we were told the list of all the things that were no longer available. Fortunately, only a few of the things we wanted were on that list. I was the only one who ordered a salad, which came quickly. Then we waited again. Drinks ran out as we waited over an hour for our dinner. We sat at 8pm and received our dinner at 9:14. As we were waiting, we were able to see another table receive food they didn't order. They asked for the manager, who looked like the manager from Denny's the way she was dressed.  They received two orders of the replacement food. In the end, they had so much left over food, they left with two giant bags of food. Another table that was sat right before us, who were gamblers and had a comp for the restaurant, received their food almost immediately. They ordered, got their dinner and dessert and left before we even started. As time ticked by, I was struggling to keep my parents oblivious to the wait. Mom started to feel trapped in her chair because of the stacks of menus on either side of her. We finally got our food, which was good, but not good enough to make up for the excruciatingly painful wait.  Listen, I get it.  I know you make your money off the gamblers. You just provide this restaurant as a perk for them. Living in Boulder City, your restaurant is the closest thing to fine dining so that we don't have to drive too far. We wanted it to be great so badly. This visit was way worse than we could have even imagined.

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    Inside
    Inside
    DeSimone's Steakhouse
    DeSimone's Steakhouse

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    Sonoma Cellar

    Sonoma Cellar

    3.9
    (416 reviews)
    0.4 mi
    $$$

    I've been here multiple times. It is an absolutely beautiful restaurant great bar to have a…read morehigh-quality cocktail. Station casinos Customer Service is on point from the hostess the bus people the waiter and sommelier they make the experience fabulous and special. Now to the food, their steaks and seafood are super high-quality. Some of the standouts are the crab legs absolutely fabulous although it is expensive at $170 but it is worth it. I would definitely go back and enjoy myself. It's quite an experience.

    Mother's Day; I have a reservation at 7:45 PM. We get there and check in at 7:40 PM very shortly…read moreafter they send a text and say you're ready. We go to the counter to be seated in the manager is there wiping off some menus and without even saying hello he just looks at me and says we're cleaning off tables and I politely said we just received the text and we are here. He then says in a very unprofessional tone and rather loudly. " we are cleaning off table tables" I don't know what his issue is, but I let that slide. We are now seated at our table. We ordered drinks and my drink is brought to me quickly, but my wife's drink is never brought. I tell the waiter and he doesn't know what happened. It takes our order and then goes to get her drink. We are sitting there while other people have been seated next to us and receive their food and started eating. Yep our food never came out of the kitchen. I asked the waiter 45 minutes later what is going on then he comes back telling us the kitchen is backed up. Total lie., how is it backed up when other people seated next to us later than us are eating before us? This is the last time we will eat here. It has gone downhill since my first review and I have just never updated my review. Note to the manager, I am from Los Angeles, I have eaten at steakhouses in New York and Dallas. If if you moved this location to any one of these three cities, it would actually be the equivalent of a Denny's. Do not talk to customers who are paying like a fourth class citizen if you worked for me, you would be fired

    Photos
    Bone In Ribeye with Gorgonzola Fondue at Sonoma Cellar inside Sunset Station
    Bone In Ribeye with Gorgonzola Fondue at Sonoma Cellar inside Sunset Station
    Enjoy a Surf & Turf dinner for two this 2018 Valentine's Day
    Enjoy a Surf & Turf dinner for two this 2018 Valentine's Day
    Bone In Ribeye at Sonoma Cellar

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    Bone In Ribeye at Sonoma Cellar

    LongHorn Steakhouse - tradamerican - Updated June 2026

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