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    Macheen

    4.6 (163 reviews)
    Open 8:00 am - 2:00 pm
    Updated 3 months ago

    Macheen Photos

    MACHEEN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Macheen

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    Menu
    Marina S.

    My absolute favorite breakfast burritos on the Eastside! I always order the Langoniza breakfast burrito and it comes with a great spicy cream sauce. We typically pick up burritos or tacos to go as there is limited seating, but the kitchen staff prepares the food quickly and we always love taking a look at the flyers showing what is going on in the neighborhood. Such a gem!

    Derek D.

    After I read the NY times top restaurants 2026 in LA today. I knew I had to try. The Brussels sprouts taco was delicious. The breakfast burrito was perfect. I look forward to trying their other food.... but not until the street repair in front of restaurant is finished.

    Joe C.

    I checked out Macheen on a Saturday morning because the spot is known for breakfast burritos. I ordered the birria breakfast burrito, and it is absolutely amazing. The flavor delivers exactly what you expect from a rich, savory birria. The meat blends harmoniously with the eggs and hash browns to create a perfect bite. The inside of the restaurant gets a little hot, but the amazing service and food make the visit completely worth it. I will definitely come back to try the other proteins.

    Cafe de olla
    Hannah S.

    Amazing! Came here on a rainy day and the hot cup of cafe de olla warmed my body and soul! It was fantastic-- a must order if you come here, along with one of their breakfast burritos! I loved the birria breakfast burrito. Friendly friendly service! I just loved everyone's energy and the vibes of the place.

    Birria
    Simon W.

    This place was worth the hype. I think what sets Macheen apart in the breakfast burrito category is the value, each one costing about $15 including tax. Since it is difficult for us to make a trip out there, I ended up getting multiple meat options with plan to freeze portions of them to enjoy later on a rainy day. We tried the birria and pork belly which both were excellent. The birria was juicy but not in a way that made the rest of the burrito soggy. The pork belly was moist with good flavor, reminding me of Cantonese style roast pork (燒肉). Sauce options: I would lean towards the chipotle aioli to complement these meats. The other was a salsa verde which was ok. Easily found street parking. Ample outside seating.

    Pork belly breakfast burrito
    Cesar G.

    I've been a Macheen fan for many years. The flavor and quality has always been amazing here. However, today was my first time ordering the breakfast burrito in a long time and was disappointed to see the size of it. The burrito used to fill the half tray it's served in. Now, there's enough room around it to store your salsa and more. Considering the high price of the burrito, I don't think I'll be ordering this again. Paid $40 for the burrito, two tacos, coffee and a tip. Ouch.

    It had over 7 big pieces of bay leaves in my burrito.

    I had seven pieces of by leaves in my burrito. For $14 I don't think it was worth it. I got more egg and bay leaves than Birria. The service was horrible. I felt like I was being rushed, and there was no line. It is extremely hot in there.

    Ezequiel V.

    Personally one of my favorite taquerias in Los Angeles that doesn't serve your usual meats and tacos along Sonoratown and Evil Cooks I love their pork belly tacos and their burritos, service it's always very friendly and the ambiance it's very casual

    Breakfast Burrito
    Jason V.

    Finally, a breakfast burrito that meets the hype! This burrito was a 10/10. I've never had pork belly in a breakfast burrito, and it was FIRE. They also use Swiss cheese which was also different, but it worked. The green salsa and Chipotle aioli both hit. I'm definitely going back to try the brisket joint. Again, parking is atrocious. So order online and have a passenger hop out and grab the food. Definitely going back.

    Michael A.

    *** Los Angeles Times 101 Best Restaurants (2024): #73 *** On my mission to try as many restaurants as possible from the Los Angeles Times 101 Best Restaurants list this year, I ended up at Macheen for lunch this past Saturday around 1pm. While I had read that their breakfast burritos were perhaps the best in Los Angeles, I was more interested in trying their tacos. I'm very happy I did. To eat, I ordered a brisket taco and two birria tacos. The birria tacos were out of this world. While I've had some pretty amazing food lately, Macheen definitely stands out as a favorite. If you're in the area, go ahead and give this place a try!

    Joseline A.

    Everyone keeps saying the burrito is too small but yall this is the perfect size. You won't go feeling too stuffed you leave feeling satisfied. I got the birria burrito because the brisket one was out. I did show up at 12pm so it's kind of late for breakfast. Anyway burrito was a true 10/10 so much flavor and all well balanced. I will becoming back for more! Also the space is cute lots of seating indoor and outdoor and they have a book shelf so you can read for a while after you eat!

    Birria Breakfast Burrito
    Austin B.

    tl;dr you can't miss the well-balanced birria breakfast burrito at this Boyle Height breakfast pop-up, but skip out on the underwhelming pork belly Breakfast in Los Angeles can lean into the extremes, from grab-and-go shakes to hours-long bottomless brunch. But one SoCal staple combines convenience with pleasure -- the breakfast burrito. Breakfast burritos are never more than a stone's throw away across the Greater Los Angeles area, but one highly recommended spot is Macheen, a breakfast-and-lunch pop-up that operates out of the Milpa Grille in Boyle Heights. The cramped shared space sports various shades of beige, from the vinyl floors to the slatted walls. To the right, the menu is framed next to maize-related collages and other mismatched artwork. On the left, a hand-painted community fridge is pressed up against a cluttered bookshelf. Order from the table-clothed pop-up adjacent to the kitchen counter. Outside, weather-worn wood tables are arranged underneath a canopy-covered street-ery, and contemporary R&B plays from crackling speakers. I arrived at the tail end of the lunch service, and nearly all of the outdoor seats were taken. I jumped in the queue for a Birria Breakfast Burrito, and 15 minutes later I was handed a surprisingly heavy styrofoam takeout container. Although the burrito looked small within my large takeout box, it was dense and heavy. The thin-yet-sturdy flour tortilla was filled evenly with crispy tater tots, fluffy and cheesy scrambled eggs, and flavorful but chewy birria. The flavors were rounded out by rich aioli, sweet and spicy salsa roja, and gently chili-forward salsa verde, culminating in a wholly enjoyable breakfast treat. When I spotted Macheen again during their Sunday Smorgasburg pop-up, I was excited for round 2. This time, I opted for the highly recommended Crispy Pork Belly Burrito. While all of the shared ingredients were as enjoyable as remembered, the "crispy" pork would, unfortunately, more aptly be described as "chewy". The breakfast burritos run just over $13 and offer a tasty if not moderately undersized meal. Admittedly, the pork belly was underwhelming, but I still am eager to give Macheen another go -- whether for a repeat birria burrito again or to mix it up with the breakfast tacos.

    Brisket breakfast burrito
    Edward S.

    Macheen is the place to go when you need to recharge or start your day right. Breakfast Burrito: The scrambled eggs are soft and creamy. Combined with the Swiss cheese, they are almost gooey. The tater tots are crispy and drizzled with chipotle aioli. With such a solid base, any protein would taste great. The tender brisket The iced coffee has a nice floral flavor. Dining Area: The small spot has about six small tables inside and the sidewalk patio has a few covered tables. Parking: Street parking is easy to find out front.

    Coffee menu

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    2 days ago

    Best burrito EVER!!! vanilla blended coffee so yummy and the workers are so nice! So glad to have come here, my gf and I loved it :)

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    4 months ago

    The Birria breakfast burritoo is soo good with the sauce too. 4.5/5. the drinks were good as well

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    28 days ago

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    fav LA core breakfast burrito. Some warm people who work here. Thank you for welcoming us!

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    6 months ago

    Literally the most gas ever. The breakfast burrito tasted so authentic and the butternut squash latte was insane.

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    5 months ago

    We have a new winner. Hands down, best breakfast burrito in LA. I got the pork belly. I never post reviews, but had to here!

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    11 months ago

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    2 months ago

    i love their breakfast burrito and the drinks!! the burris breakfast burrito was delicious

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    Page 1 of 5

    Ask the Community - Macheen

    What are the best vegan/plant based options here?

    We have a few plant based options available. For tacos we have the mushroom alpastor on a blue corn tortilla or our Macha fried Brussels sprouts also on our blue corn tortillas.

    View All 2 Questions

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    Villa's Tacos

    Villa's Tacos

    4.4
    (1.1k reviews)
    4.4 mi
    $$

    I heard about this place on two different occasions but the main one was during this year's…read morehalftime show with BB. Ive been wanting to come here for much longer than that but didnt know how close it was to the metro station in Highland Park. Just three blocks and youre in a parking lot mini mall, and there it is on the corner. They have a few tables outside and basically you walk in and its a small place just to order and grab some salsa for your food. This spot is very unique, and the first time I've had fresh blue corn tortilla tacos. I chose one regular carne asada and two queso of the same. My wife got one chorizo and one nopal. They add cilanto and onion to the tacos and you chose the salsa. We went with the green and its hot but enjoyable. They also tossed a couple slices of raddish on our plates, and to drink we shared a large container of fresh strawberry lemonade. These tacos were damn good. The best I have ever had. Now i know why so many celebs (like Ramy Youseff) come here for the food. They have good taste. I hope one day, I get a place like this where i live. It would be a massive competitor in Long Beach. It was a terrific start to my birthday.

    Came in with the family! Got the villas trio with the…read morewatermelon drink! The tortilla was the coolest thing ever! It was blue and you can tell it was fresh! The meat I felt was overpowered with the guac which was very acidic! I personally don't like chicken tacos Was kinda disappointed with the chicken thigh meat was a lot more dry than I expected. My favorite part was the watermelon drink! I love the interior and the employees really hustling inside! Have to come back to try the vegan menu.

    Photos
    Villa's Tacos
    Villa's trio
    Villa's trio
    Tacos

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    Tacos
    Angel's Tijuana Tacos

    Angel's Tijuana Tacos

    4.3
    (323 reviews)
    3.0 mi
    $

    Hands down, the best tacos I've ever had. The meat was incredibly tender, flavorful, and perfectly…read morecomplemented by fresh, authentic toppings. As a native New Yorker, this place reminded me why I fell in love with Mexican food in the first place. Every bite was packed with flavor, and the quality really stands out. Huge thanks to Angels for raising the bar so high--you've officially turned me into a taco snob! BB

    Delicious and authentic Mexican food and tacos at this street spot! Among some of the best and a…read moregood stop for visitors in LA! I came here for dinner on a week night and my experience here was pretty good. I had the asada and al pastor tacos with all the toppings and they were both so good and full of meat and heat. The toppings can be spicy for some, so be warned. My favorite of the two was the all pastor which was flavorful and I did like the thinly shaved meat. It was not dry at all and was fresh. I also tried the mulita with al pastor meat and that was also soso good. Cheesy, meaty, and indulgent. The additional topping section had good variety with pickled onions, cucumbers, etc. and everything seemed pretty fresh. Unfortunately, they were pretty much out of the roasted pepper and grilled onions at the time I went. To drink, I had the horchata and that was also very delicious. It was huge, sweet, and creamy. I also loved how it was not grainy at all. A good pairing with the rich foods. They also have a good amount of seating at the stand with a long table and multiple chairs. Parking is tricky since its street parking only.

    Photos
    Tortilla
    Tortilla
    Angel's Tijuana Tacos
    $12 and can feed a small family. Best when it's hot. Good but I found several pieces of gristle. I really hate when that happens.

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    $12 and can feed a small family. Best when it's hot. Good but I found several pieces of gristle. I really hate when that happens.
    Tire Shop Taqueria

    Tire Shop Taqueria

    4.7
    (770 reviews)
    4.3 mi
    $$

    I think this place is called Tacos Los Poblanos #1 Estilo Tijuana on Google Maps. First off, tacos…read morehere are the BOMB. Tortilla is freshly made, meat is always fresh. I love the Cabeza tortilla and 3 is the perfect number of tacos for me as they are pretty generous with the meat and avocado sauce. Been here twice and both times because we were going to a show at the Forum which is just a short drive away. It gets pretty busy around dinner time so expect a long wait as the line moves pretty slowly (everything is made/ cooked fresh!)... but the wait is 100% worth it. Just make sure you order enough the first time so you dont have to wait in line again. There is some parking but it gets pretty crowded too so you might have to street park (and the area around can get a little sketch) so be careful. The second time we came here was almost 1130pm right before their midnight closing. This time, the parking lot was emptier so we managed to park inside. There was still a pretty steady stream of customers even around closing, but at least the line isn't ridiculously long. Can't go wrong with anything you order here!

    The famous tire shop taqueria…read more After being told to come here by multiple friends, we finally made our way to West LA to try these and they were so good! I got the carne asada tacos, al pastor tacos, and a mulitas. My favorite was definitely the mulitas because I love cheese! They are known for their carne asada, but I actually preferred their al pastor because it was so juicy.

    Photos
    Tire Shop Taqueria
    Carne Asada & Chorizo Tacos
    Carne Asada & Chorizo Tacos
    Asada y chorizo mixto

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    Asada y chorizo mixto
    Tacos Guelaguetza

    Tacos Guelaguetza

    4.8
    (251 reviews)
    7.5 mi
    $

    I was looking for a taco spot with good reviews in the area and stumbled upon this gem of a taco…read morestand in the side of the road. These were truly the epitome of street tacos and absolutely nothing about the vibe, the service, and the FOOD, disappointed. Immediately upon arrival, I noticed the long line of people and said to myself, either this place is really good or really slow. It took me longer to decide what I wanted to try than what it took for the line to move and for it to be my turn to order. So yea, these folks are FAST and very courteous as well. They have real Al Pastor on the trompo (the spit) so of course I ordered pastor tacos and a pastor mulita. I also ordered a few SUADERO tacos which you don't find just anywhere. I am still raving about the amount of meat and flavor of the food here, it's insanely delicious. Once you get your food you make your way down to the end of the taco stand where you are met with an amazing array of fresh taco fixings and salsas. The pink creamy-habanero was the best and the green/red salsas followed right behind. I can't wait to go back to this place. It's mind blowing how a stand on the side of the road puts out better quality food than a brick/mortar taco shop..but these guys know exactly what they are doing and it was a pleasure to try their food. 20 out of 10 for this place.

    Was hoping this spot would give Tacos Tamix (Arts District location) and Brothers Cousins a run for…read moretheir spot in my al pastor standings since I saw a trompo with pineapple, but that hope has been squashed. I do like how they grill their meat though and they use the tortillas to scoop up the meat on the grill. Thought the al pastor was a bit salty and the cheese did not add much flavor to it, but that's probably a good thing considering the saltiness of the meat. Also, make sure you ask them for pineapples since they did not include it until we asked. They do have them sliced up in a container by the meats. Ambience is very casual and it's a stand while eating type of situation. Service was quick.

    Photos
    Tacos Guelaguetza
    Steam table
    Steam table
    Park your car. Grab a few tacos. Scarf them down. And be on your way. Or maybe do some grocery shopping while you're here.

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    Park your car. Grab a few tacos. Scarf them down. And be on your way. Or maybe do some grocery shopping while you're here.
    Sonoratown

    Sonoratown

    4.3
    (472 reviews)
    8.7 mi
    $$

    This place is amazing!! The prices are really reasonable, and the tortillas are delicious. The red…read moresalsa is very spicy, and the green one is the best. I get the quesadilla with the salsas on the side instead of in it! Chicken is not dry and very well seasoned. Steak is also not dry and delicious too. Service is very fast and friendly! Searing inside or outside too. Very clean and also a small parking lot!

    I tried the Burrito 2.0 from here and it was decent, but overhyped in my opinion…read more What I liked the most about this dish was the tortilla. You can tell that it's house made and I liked the chewy texture of it. However, respectfully the filling felt and tasted like bean goo. I could only really taste the refried bean flavor which was strong. It kind of meshed all the components together into a gooey filling. I got this with asada meat and the meat was kind of chewy and not so flavorful on its own. Props to the tortilla though for not spilling everything out and holding it together well, but still a bit difficult to eat. I would ask for utensils when eating this dish. The green onion garnish was unique. I wish they gave more lime wedges because that helped elevate the dish. For $13 this wasn't too bad, but I'd rather get a better burrito from a street vendor. This is a casual eats type of place with both indoor and outdoor seating and tables. They also serve alcohol and even frozen alcoholic drinks. They have a free parking lot in front, but it can be competitive to get a spot. Overall, my experience here was just okay and I would opt for other spots.

    Photos
    Front area
    Front area
    Bean and cheese burrito on the left and Lorenzo on the right.
    Bean and cheese burrito on the left and Lorenzo on the right.
    Outside the front of the restaurant

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    Outside the front of the restaurant

    Macheen - popuprestaurants - Updated August 2026

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