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    Madame Vo

    4.0 (1.2k reviews)
    ModerateVietnamese
    Closed 12:00 pm - 3:30 PM, 5:30 PM - 9:30 PM

    Order Madame Vo Takeout or Delivery

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    MADAME VO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Madame Vo

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    Reviews With Photos

    Vermicelli Bowl with lemongrass spicy beef
    Nikole E.

    Wonderful authentic taste, nicely priced! Service was warm and friendly. Pho is also great.

    Mia H.

    I came here for dinner recently as I was craving Vietnamese food and it hit the spot! We did walk-ins and were fortunately able to grab a seat at a bar. Service was polite and very quick. We ordered their Madame pho and their com suong and both were delicious. Their pho was flavorful and was so so comforting, and their com suong was juicy and hit a craving that I didn't know I had. Great Viet food and I would definitely come back!

    Will N.

    I appreciate the couple unique offers like banh khot and soy bean lychee drink. Fun ways to start off the dinner. The pho broth is fairly bland for my personal taste and I think it could be more seasoned or at least salted. The noodles were soggy as well so I never got a satisfying chew. I would be open to coming back and trying other dishes since everything smelled amazing as they passed my table. Otherwise, this place definitely falls off the radar for pho.

    Chris D.

    So delish! I don't eat meat so I was glad they had a good amount of veggie options. The mushroom pho was soooo nice. Perfect for a rainy day. Staff were fab!

    Tansy W.

    What a great spot! We enjoyed everything we ordered, including the spring rolls (super flavorful), the tofu appetizer, the crab and shrimp noodles (forgot the name), and the Madame pho (forgot to photograph). We also got the wings, which my husband enjoyed but I thought was too spicy. We made a reservation just ti be safe and good thing since we got the last table!

    Short noodle took like a hour to eat
    Jeremy S.

    The noodles in my pho we're so small I couldn't even use a fork to eat them. Honestly don't know what the big deal is with this joint but I've had better.

    Bun Bo Hue lemongrass soup
    Renata G.

    I do really like this spot but I have many places to compare to since I love soup. I ordered Bun Bo Hue lemongrass soup and the broth just didn't hit. It wasn't bad, just not outstanding. The amount of meat was impressive however. It's a big portion! I like the N/A drink menu as well. I ordered fresh coconut and it was very refreshing. Inside the restaurant smelled so good..so I know I have to try more dishes. This won't be my soup spot but I want to find out their strong suit. Will be back

    Michael C.

    Great pho spot in the city. I wish they put more noodles, though. Ratio was kinda off, and I was done with the noodles way before I was done with the meat. Great taste and broth though, hope to be back soon!

    Melissa L.

    Great spot if you're craving something light, refreshing, and Vietnamese! I came here about twice in one month because it was just that good. The banh xeo is perfectly crispy, but not too oily. With the pickled vegetables and fish sauce, each bite possesses a burst of flavors. Portions are large, so I'd recommend sharing! (we split among 3 people) The vermicelli bowls are delicious as well. The meat is perfectly tender and vegetables are fresh. However, my only critique is that they could give more noodles... The garlic noodles were also delicious but not worth the premium price in my opinion. They are also on the heavier side, and can probably be shared by two people! Seating is limited with small tables placed close together so I wouldn't recommend choosing this spot for larger groups as it will get a little cramped. Servers are friendly and helpful. Be warned that the air conditioning is not very strong, so don't dress too warm in the summer!

    Amy W.

    Food is good but overpriced for the portion size. I thought the tet noodles were yummy, as was the bo luc lac. The fried rice also had a very nice char and smokey flavor that I haven't encountered before, The braised pork wasn't very special, and I was expecting much more from the caramel and pineapple sauce. Service was good but it felt like they were trying to rush us out. We made a reservation as we were a large group and were seated with no troubles. A decent experience overall, just wasn't super sated.

    Audrey B.

    Came with some friends and had a great time - cozy restaurant. Their signature pho with short rib was amazing. Service was attentive.

    The Madame Pho
    Elaine M.

    I've ordered takeout from here before and enjoyed it, and decided to go for dinner with my friend to see how it is in person. Even though it was pretty busy we were able to walk in on a weekday night at 7 pm. As usual the madame pho was delicious. I decided to get the short rib, while my friend didn't add anything to hers. It was kind of hard to eat the short rib without a knife, though it was my bad for not asking. It was just a bit too much meat for me, but the rib was tender and delicious so I am glad I got it.

    Bun Bo hue
    Sotha P.

    I've been telling everyone I know. Vietnamese food in NYC sucks. If you're from a place that has a lot of Viet food and come to this city to try Vietnamese cuisine get ready to get disappointed. First all the batter for the banh xeo was soft and the flavor of the fish sauce had too much vinegar. The bbh tasted like the paste that you can get from the freezer of an Asian market. No depth . I also didn't taste the pungent flavors from the shrimp paste. And there was only two type of meat in this dish. I feel like the owners here care more about the plating than flavors. Seems like a theme in NYC.

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    Page 1 of 31

    Madame Vo Reviews in Other Languages

    Ask the Community - Madame Vo

    Can someone substitute tofu for a protein? My vegetarian husband would be so appreciative.

    Hi! We have amazing vegan pho. We also have vegetarian options available for a few dishes. Those… 

    Are small trained dogs allowed?

    They have a few tables outside but with the cold weather, not sure about that. I doubt dogs are allowed inside the restaurant unless its a service dog.

    I can't find any reservations online, will I still be able to get a table if I come without one?

    It was pretty busy. Best to call and make a reservation.

    Are any of the pho options gluten free?

    Yes

    Will the lunch special be available during Black Friday? (11/23)

    Do you need a reservation in order to come?

    You don't, but if you're coming during a typically busy day it is advised.

    What are the best things to order here? I'm definitely getting Madame pho

    The madame pho is a must if it's your first time. With the short rib if you want to splurge a bit and like meat.

    Can I add a short rib on the lunch special set of the madam pho menu?

    I believe you can for extra $.

    View All 11 Questions

    Annam Cafe

    Annam Cafe

    4.2(22 reviews)
    1.5 miMidtown West

    Popped into this new Vietnamese spot by Herald Square for a quick weekday lunch. The place is fresh…read moreand clean, with a modern self-serve setup where you order via iPad. I got the pho ($21.78), which is steep for pho, but I guess that's Midtown prices for you. The wait was a slog--over 20 minutes for a bowl of pho, which other Yelp reviews warned about. When it finally arrived, the soup lacked that authentic pho aroma, which was a letdown. On the plus side, the beef was fresh, and the reusable to-go bag was a nice touch. Decent, but the wait and price make it hard to love. Might try again if they speed things up.

    Okay, so I came back after a couple weeks from my first visit and had the most perplexing…read moreexperience. I ordered "Plain Pho", which is described as just broth and noodles, no garnish or meat. After waiting 30 minutes, for what is literally the simplest item on the menu, the bowl is brought out and it's a bowl of broth with a couple slices of chicken. No noodles. When I inquired, the server told me it's because I ordered the Plain Pho... yea and I said it comes with noodles and broth. They told me they could get me noodles, but acted like they were doing me a favor by fetching noodles for me, which was quite offputting because the noodles were quite literally half of the dish I actually ordered. How does one wait half-an-hour at a very casual fast Vietnamese food place, for premade soup and noodles, and still have the order wrong? In the end, I did get my noodles and broth, but the fact that I had to spend this much time and also justify my request for noodles (which are part of the dish) is quite insane. I put this at 2 stars for now, because I enjoyed my first time. Hopefully the service will improve.

    Photos
    Annam Cafe
    Annam Cafe - Artichoke Tea

    Artichoke Tea

    Annam Cafe - Saigon Special Beef Pho

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    Saigon Special Beef Pho

    Pho 39 - Pho

    Pho 39

    3.5(93 reviews)
    1.6 miMidtown West

    Midtown New York is not exactly known for quiet, intimate dining experiences. It is known for…read morecrowds, noise, and restaurants that seat you next to a stranger close enough to accidentally share an appetizer. So when my family stumbled into Pho 39, a tiny spot with just a handful of tables tucked away from the chaos outside, it felt less like finding a restaurant and more like discovering a Rebel outpost that somehow survived undetected in the middle of Imperial territory. The menu is exactly what you'd expect from a solid Vietnamese spot: pho, combination rice plates, the usual lineup. We were ready to order and move on with our lives. Then we saw the tacos. Vietnamese tacos. On the menu. Sitting right there between the banh mi and the spring rolls like they'd always belonged. Nobody in my family said anything for a full three seconds, which for us is basically a standing ovation. We ordered the duck spring rolls to start, which were fresh, well packed, and disappeared faster than a starfighter in hyperspace. For the mains we went with the beef flank pho and the banh mi combination special. The pho had a clean, well developed broth that clearly had some time put into it, and the beef flank was tender enough to make you slow down and pay attention. The banh mi combo was solid, balanced, and hit all the right notes. We did not get the tacos this visit, which means we have a built in reason to return and nobody can argue with that logic. For a small room in the middle of one of the busiest cities on the planet, Pho 39 manages to feel genuinely calm and focused. Good food, good value, and a menu with enough surprises to keep things interesting. The Force is strong with this little spot.

    I sat down for pho. You get a lot of noodles but that doesn't make it worth it. You have to tip…read moreand you end up reeking of stale oil somehow because of the open kitchen so there goes the ambiance too. Service is quick and friendly enough. I'll stick to takeout. Open kitchens need to go away, especially at lower end places where there's no artistry to really admire.

    Photos
    Pho 39
    Pho 39 - Grilled Pork Banh Mi

    Grilled Pork Banh Mi

    Pho 39

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    LoveMama - We've made some amazing updates with a renewed ambiance and we can't wait to share the new vibe, delicious food and great times with you

    LoveMama

    4.4(7.1k reviews)
    0.1 miEast Village
    $$

    love this spot…read more first the prices are amazing it's fairly priced , coming from la , this was a pleasure the service was great, quick, and efficient. i appreciate them the food was delicious, especially the sizzling steak and beef pad see ew. the noodles we're some of the yummiest i've ever had we got seated quickly, and it's a super cute casual spot. the ambiance is warm and loud but comforting

    When one menu covers Thai, Vietnamese, and Malaysian food, skepticism is fair. LoveMama earns its…read morenearly 7,000 reviews by actually delivering on all three. For many in the East Village, this has been the default takeout and delivery spot for years, and it holds up just as well when you dine in. The Beef Rendang Nasi Lemak is the order I keep coming back to. On a recent lunch visit I tried the Mee Goreng from the Lunch Set menu and it was the standout of the meal: savory from soy sauce and fish sauce, sweet, spicy, tangy, and smoky from the wok. The beef pad see ew has some of the best noodles I've ever had, the sizzling steak lives up to its entrance, the shrimp summer rolls are fresh, and the chicken laksa is full of flavor. The one miss was the Curry Laksa, where the lemongrass and curry never quite came together. Lunch sets come with a drink, and the Vietnamese iced coffee beats the Thai iced tea, bolder and less sweet. End with the mango sticky rice with coconut cream: warm rice, ripe fresh mango, the right way to close a meal. Prices are fair. Service is quick, efficient, and friendly. It's more of an eat-and-go spot than a place to linger. One heads up: there's a fee for credit card payments.

    Photos
    LoveMama - Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine
Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    LoveMama
    LoveMama

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    Pho Master 168

    Pho Master 168

    4.3(39 reviews)
    1.7 miTheater District, Midtown West
    $

    Older couple making the food, and it's a good banh mi. Cost about $10-$11 for the big PhoMaster…read more It didn't have cilantro or any real sauce like Mayo or anything as far as I could tell and I would prefer more of a fresh veg burst of flavor. There was a side of a hot chili sauce which wasn't crazy spicy which I liked. The bread was fantastic but it did take a pretty long time to make. Quite large and delicious, a few tweaks and I'd rate this up there with some of the best. The fact that they enlarged the sandwhich and it was still a good banh mi is actually impressive. Cash only on the opposite corner from Bryant park by the bank of China.

    Solid midtown lunch choice…read more Have walked by many times and it's usually busy. Saw an opening today and decided to pull the trigger. Got a pork chop noodle salad bowl with extra meat that was served very quickly. Pork was thin and just a little over the line past cooked and into dry territory, but still flavorful. There were more veggies (lettuce, pickled carrots, etc) than noodles, which is not a bad thing. Whole thing gets topped with peanuts and fried shallots. Comes with fish sauce and sriracha separately packed. Speed, solid quality and value. A good addition to the lunch rotation.

    Photos
    Pho Master 168
    Pho Master 168 - Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Pho Master 168 - Bunh mi vegetarian (sandwich)

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    Bunh mi vegetarian (sandwich)

    Saigon Shack - Saigon Pho

    Saigon Shack

    4.1(2.8k reviews)
    0.8 miGreenwich Village
    $$

    This little place is exactly why Yelp exists. it's SO GOOD! I visit my sister in NYC multiple…read moretimes a year and this place is a MUST go. Every single thing on the menu is so good. they are always busy, service is super fast and friendly and the food is always so fresh. I get a lemongrass chicken bowl and add a side of peanut sauce. The pho is amazing too. sweet potato fries and summer rolls for an appetizer choice are so good. the sauce that comes with the fries is tasty -- it's a Vietnamese style house mayo that is so unique and good. I don't usually use mayo, but I splurge when these fries are involved. Highly recommend this gem of a quintessential NYC restaurant.

    The food was delicious! If you're paying by card, you order through a QR code. I wasn't a big fan…read moreof this setup because you don't really have a server readily available to ask questions or get recommendations from. My biggest issue was the dining environment. It was about 92°F outside and there was no AC. They did have a couple of fans running to help with the heat, but unfortunately, they weren't enough. The restaurant has an open-kitchen concept, which is nice because you can see the kitchen, but you can also feel the heat coming from it. With the front door left open, the summer heat was coming in as well, making it extremely hot inside. There were also quite a few flies circling around, which I'm assuming was partly due to the door being left open. That made the dining experience less comfortable, especially while eating. I would've given 5 stars for the food because it was delicious, but the heat, flies, and overall dining environment really took away from the experience. I'd definitely come back for the food, but I hope they find a better solution for keeping the restaurant cool and comfortable during the summer months.

    Photos
    Saigon Shack - Inside - bar area

    Inside - bar area

    Saigon Shack - Shrimp Vermicelli

    Shrimp Vermicelli

    Saigon Shack - Fresh Summer Rolls

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    Fresh Summer Rolls

    Madame Vo - vietnamese - Updated September 2026

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