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    Madri

    4.2 (158 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Madri Photos

    MADRI ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Good for groups

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    Recommended Reviews - Madri

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    Honey goat cheese dip- super good
    Jessica L.

    Really great lunch! The honey goat cheese dip was yummy! Maybe two more pieces of bread would have been nice but it was fantastic. I loved the Italian sandwich and chips they served with it. they were warm and super fresh! The service was friendly and attentive and the restaurant and bathroom were clean. It's a comfortable dim vibe and very happy with our choice to try here today!!!!

    Bruschetta
    Apryl W.

    We came in on a Thursday night to check out Madri and were genuinely pleasantly surprised--especially by the remodel. The space now feels like an upscale Italian sports-bar-meets-farmhouse vibe, and it really works for downtown Redlands. We were seated right away just before the dinner rush, and the hostess kindly accommodated our request to sit along the wall. It ended up being the perfect spot because we could see the entire restaurant and all of the TVs behind the bar. The bar area is especially pretty--modern,and inviting without feeling chaotic. The TVs were playing a mix of sports, Nickelodeon, and even a movie channel. We started with the bruschetta and I loved that the tomatoes were served on the side so the crostini didn't get soggy--such a thoughtful touch. My husband ordered the mushroom risotto and the flavor was spectacular--rich and comforting. I had the lasagna, which wasn't overhyped but was still very enjoyable. They offer a small but solid selection of wine and beer, plus cocktails. The space can accommodate both small and large parties, and the service was incredible from start to finish. Overall, the experience was very pleasant, and Madri feels like a great new option for a casual dinner that still feels a little elevated.

    Bar
    Tiffany B.

    Went here for a date night and there wasn't a wait. We're seated in the bar area. Had a nice vibe. We ordered the bruschetta and the calamari. These were pretty average. We also ordered the meatballs and the mushroom risotto. Ok so I think they forgot about our food. The food came out about 35 mins later and was cold as hell. The mushrooms were maybe oyster mushrooms and they were so tough and connected all at the base. You couldn't cut them apart. It a was like a whole mushroom bush! We didn't complain and ate around the mushroom tree and just ate the outside of the meatball, then left. I think this place is cute and hope our time was a fluke, but we won't be back. Sadly.

    Soup of the day
    Arianna R.

    Went for my mom's bday. It was good, but a bit pricey, but honestly what isn't in DTR anymore. Especially right there. The service was good, our waiter was patient and nice, however, his "personality" wouldn't fit everyone, some would find him "too direct." The food was good, but as I said, some was very overpriced for what it was. We all kind of got something different and just shared with each other. The ambiance is cool. I remember when this place used to be Romano's Chicago pizza, it was dark then & it still is now, unless you sit at the bar & they have the windows open.

    Jan K.

    It was a very busy night... World Series Dodger game... I don't think they were expecting so many people.... The place filled up... We had a couple of issues with our order... Cesar salads were old... didn't receive drinks until we were almost finished... my son ordered the steak dinner.. the steak was tough... our server was buried.... We had a stack of plates on our table that never got picked up..... we weee celebrating a special birthday.. my 13 yr old granddaughter... the server dropped off some vanilla ice cream.. no candle... nothing... ‍ The decor is really nice....

    Linguine alla Carbonara (pancetta, Parmesan cheese, onions and cracked black pepper in a carbonara sauce) added shrimp to this
    Katrina N.

    This cute little restaurant is easy to find if you're walking along Orange Street. My only negative is parking can be rather hard to find. My girlfriend and I decided to have lunch here and I'm glad she chose this place. We were greeted right away and shown to our table as we made reservations. The menu is pretty self explanatory as each dish explains what's in it. We ordered the goat cheese and honey dip to start off with. OMG, the dip was so delicious. We each ordered a pasta and shared. We ordered the penned vodka al fungi and linguine alla carbonara with shrimp. Both pasta dishes were delicious also. Both very filling and flavorful. Definitely a place I would like to come back to and try their other dishes and they look and sound delicious.

    Spinachi Pizza
    Kristopher L.

    My group of 6 (4 adults, 2 kids) stopped by this restaurant to have Italian food for dinner after spending the day at the Live Oak farm for the Halloween/Fall Festival activities. We had high hopes/expectations for this restaurant since the reviews for place were quite positive. The biggest positive was our experience with our server. She was very attentive the entire time we were there, but the food itself was mediocre at best. We started off with the calamari appetizer, but it wasn't that great. The calamari inside didn't taste fresh and had a very fishy odor that is not typical for higher quality calamari appetizers. The pasta was alright because the sauce was tasty, but our penne was definitely overcooked and lacked that al dente texture from a higher quality Italian restaurant. In fact, my party semi-joked that it tasted like pasta from Olive Garden. The next disappointment was the pizza (both pizzas). The sauce and cheese were alright, but the crust was downright tough to eat. I likened it toasted cardboard because it was quite hard and dry. My wife mentioned it was similar to eating frozen pizza that was microwaved. My group visited New York for a week back in the spring this year, so we do acknowledge that our standards for good Italian food have risen significantly, but I think this restaurant was a genuine disappointment overall. We will not be coming back here anytime soon.

    Chicken Alfredo
    Anaiza M.

    Alright... what's the pasta recipe!? Woooooooow it was delicious! A little more on the formal side with a splash of bougee casual. There isn't much to say other than good food, yummy drinks, and a bomb Alfredo. Looking forward to coming back!

    Roger C.

    Fantastic!! Dined on September 20, 2025. The place is modern with a very classy Italian vibe! Plenty of seating in the both the restaurant and bar. SERVICE: Super friendly team here from the entry, bartenders and servers. Very attentive and accommodating. FOOD: Tonight we sat at the bar, and we had the chicken piccata and the New York steak. Both were absolutely delicious. Added some extra pictures from our last visit too. Don't forget to try their Italiano (old fashioned) Everything here is great, if you haven't tried them yet, go give them a try!

    Melissa S.

    Madri's is fantastic! I've been looking for new Italian options in the area. The drinks and food is superb. The Sunset Sour, a twist on a classic whiskey sour offers Aperol in place of whiskey and is frothed with egg whites. A delicious beverage that encompasses Italian cuisine and artistic expression. The Italiano, a twist on an Old Fashioned is equally as delicious. The whipped goat cheese and pistachio appetizer is perfect for a little sweet, yet bold beginner. I accompanied it with the savory insalata caprese that was refreshing and a palate cleanser for the various flavors of the meal. Their tiramisu is the best tiramisu I have ever had. I am a tiramisu snob as it's my favorite dessert. It's difficult to choose a star of the show, but this dessert was front and center. The interior is casual, yet upscale. The service is top notch. Ryan constantly checked on us to make sure the quality was up to par and to make sure we had everything we needed. This is going to be in the regular rotation from now on.

    Lemon drop martini

    Met a friend for lunch today. Ordered off their daytime happy hour menu. Everything was delicious and priced well! $6 select beers and $8 martinis. I ordered the lemon drop. Very tasty. Shared a cheese pizza and antipasto salad. Great service and food. Thank you!

    Goat cheese bread
    Renee S.

    We arrived here for lunch on a weekday shortly after it opened and we're seated in a small booth. I enjoyed the atmosphere. It has a romantic feel to it, definitely suitable for a date. I cannot rave enough about the goat cheese, pistachio dip. It was simply my favorite thing that I ate. It was a beautiful appetizer that you simply cannot get anywhere else. They also had the usual suspects such as bruschetta, caprese, and calamari, which I'll try at a different time. My husband had the soup of the day which was a tomato bisque. Honestly, I wasn't expecting much, but it was extremely tasty, definitely not just a throw away. We enjoyed our cocktails and look forward to returning, as there were several dishes that we were interested in trying. One thing I will note is the lack of side dishes, just about every dish came with either oven, roasted potatoes or mashed potatoes and broccolini. The mashed potatoes were buttery and delicious and I enjoyed the broccolini, but I can see wanting to switch it up eventually.

    New York strip! Took a pic after I starting eating because it looked so good. I subbed out mash potatoes instead
    Nicole P.

    This place is amaziiiiing. 1st week open and most new places usually have some things to work out but not this place. Service was so attentive. Now only did our server Carlos make sure we were good throughout the whole meal so did another lady who refilled our drinks and checked on us throughout. The owner/manager stopped by as well. Everything we ordered was cooked well and tasted great. Garlic bread was amazing, caprese even better. We both got steaks for our entree. It was seasoned well and cooked just right. The price point was in line with Redlands prices. Loved how they redid the space. It's so much more brighter and looks cleaner. Love the decor. Props to whoever picked itout. Will definitely be returning.

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    11 months ago

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    5 months ago

    Great atmosphere! The food was delicious. Great service. Everyone was very friendly and attentive.

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    9 months ago

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    11 months ago

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    10 months ago

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    6 months ago

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    7 months ago

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    5 months ago

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    7 months ago

    Felt it was overpriced for what it was. Staff were friendly but the food was OK at best.

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    10 months ago

    The food is super delicious and the staff is on it! Exactly what Redlands needed! highly recommend the vodka penne!

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    5 months ago

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    10 months ago

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    11 months ago

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    7 months ago

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    11 months ago

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    6 months ago

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    6 months ago

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    9 months ago

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    7 months ago

    If you're looking for a loud sports bar with average food, then this is your place. The service is above average.

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    7 months ago

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    8 months ago

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    8 months ago

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    8 months ago

    Awful food, I'd rather eat frozen pizza. Better experience at Olive Garden! Too many TV's too! What is this, the front entrance of Costco?

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    7 months ago

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    8 months ago

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    9 months ago

    The atmosphere is open and inviting. The food? Even better. Lasagna is a big hit and the pizza is great.

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    9 months ago

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    11 months ago

    Great food, service, and ambiance. The Caesar salad was delicious, as were the pasta dishes. Highly recommend!

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    11 months ago

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    6 months ago

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    11 months ago

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    11 months ago

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    1 year ago

    The food was amazing and the lady in red was a fantastic and refreshing cocktail. I had the bruschetta and chicken champagne. No ragrets.

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    1 year ago

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    Page 4 of 4

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