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    Main Course

    4.2 (301 reviews)
    ModerateNew American
    Closed 11:00 am - 9:00 pm

    Main Course Photos

    Business Info

    MAIN COURSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Main Course

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    Reviews With Photos

    I was supremely delighted by the fresh, bright flowers and exquisite food.  10/10 -- excited to come again
    Molly M.

    Amazing food! Beautiful, bright flowers! Fresh and flavorful. A welcome respite after a long day on the road. I am supremely delighted! 10/10 -- excited to come again.

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    Mercedes C.

    I didn't mind driving the 10 or so minutes from work in Highland, NY to come here during my hour-lunch break and pick up to-go bites. Plus, coming to New Paltz, seemed like a destination jam-packed with variety altogether in my opinion. I think one of the nice things about Main Course on Main St. is that there's a mix of cozy seating options. From al fresco on the slightly-elevated patio, inside- closer to the ordering area, or the more formal dining room- you pick. I thought I had enough time to order, sit in and enjoy the veggie quiche and hibiscus lemonade I'd ordered- but then I noticed these folks had a slew of take-out and dining-in orders before mine- so take out it was for me. Despite the quiche's too brown top, fear not- the inside is moist, cheesy and delicious. If you want to feast and gather, Main C. is your place. Definitely worth dropping in- but do come with time.

    Congee.
    Kevin R.

    Had a wonderful italian wedding soup. So good. I was a little confused about the congee which should be a rice based soup. This was more of a glutinous rice dish. Not what I expected but pretty good.

    a bag of gf walnut cres
    Donna P.

    Main Course is a must visit in the New Paltz area for anyone with a gluten allergy. It is a little pricey, but so worth it. They have many gluten free options, GF bread, cookies, scones and many other things. They have a rotating menu with new options all the time. Their teas are made in house and addicting. I tried their plum spices (cold) and their peach/ginger (hot). They staff was very nice and answered all my allergy questions. They have indoor and outdoor seating. Outside has heat lamps so you can enjoy the beautiful views on the mountains in the colder weather. There is no table service. You order at the counter and they call your name on the speaker. They also have grab and go selections, pies and many other baked goods. Dogs are welcome on the patio.

    Darren G.

    Very much enjoy you bus your own table and have to go boxes, utensils,free water cups and napkins all out for you. Don't have to wait for servers or worry about tipping. The menu is just right not too large or too small, plus love pencil in chart for what you want for custom salads. Prices are bit high here, but i can say the menu had very creative libraries and only freshest ingredients, so it's a toss up. The meatloaf sandwich was great, very filling and well seasoned, with plenty of ketchup and gooey cheese, plus the bread was toasted well and did not get soggy. Potato salad I agree with others on here, it's very good, used to plain Jane potato salad and here it's a savory gravy type sauce. Beef empanadas, I did find like other review mentioned it tasted like sloppy Joe sauce and ground beef, shame too since crust has artistic braiding and chimachurri sauce was good. Both the scones, were softest scones ever, but I wish flavor was more pronounced, since barely tasted the coconut flavor for one and the strawberry lemon in the other. The coconut pandas petit gateau was truly amazing, the shell itself was sweet and soft, filling between the lime coconut mousse and crusty cookie crust underneath was very good, the dessert reminded me of chocolate mousse bomb. Definitely will have come back to try the build your own salad, and trust me this place gets very crowded during noon, so best time is between 11am when open to noon, if you want get a table to eat in and not get stuck behind a long line

    Main Course lets you bring your own container for take out!!

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    3 months ago

    Consistently excellent. They make salad exciting somehow. Everything is done extremely well here.

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    2 months ago

    Fresh local ingredients and unique turmeric margarita. Service was slow and portions small for the price. Still a solid spot.

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    8 months ago

    Stopped for lunch on way to Mohonk Moutain House. Food was fantastic!! Lots of great, healthy options.

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    2 years ago

    EXCELLENT!!!!! Locally sourced - simple recipe combinations - yet an EXPLOSION of flavors. It's a perfect meal and great environment.

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    1 year ago

    Always a good bet. Fresh and tastes amazing every time. Good service. Ordered online and was ready immediately

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    Ask the Community - Main Course

    Maggie Mae's

    Maggie Mae's

    4.2
    (26 reviews)
    1.3 mi

    Maggie Mae's, it was along the ways Visiting the Paltz, was…read moreone of those days University was close, and I don't mean to boast But I know two far off nomads, who turned into local undergrads Was a day to celebrate our treasured mothers, My youth of a sister and one half of my brothers A bruncheon slash luncheon on Huguenot street, couldn't walk to it... used wheels instead of feet A busy entrance, which bore a resemblance to many spry eateries, of similar golf-like sceneries Less upper class than they insist upon themselves, but more upper class than ourselves A true to be match, but what's the catch? 4 out of 5 on the taste, but oh what a waste The sluggish service, they must've been nervous With the big old crowd, afraid to not make papa proud But they failed, arms up - they flailed Prices were surprisingly not too vast, and it was a solid dine Just a spot I'd leave in the past, a once upon a time Shout out to the Benedict gang - I stuck in my fat old fang Another LB egg poached, another LB yolk broached Don't ever leave my mother waiting for food again. Especially on Mother's Day. Lucky I'm in a good mood. Grrrrr.

    Service was excellent - and that's why they are getting an extra star. Unfortunately, the menu has…read morechanged dramatically and not for the better. The stuffed mushroom appetizer is gone. We ordered that every time we have eaten here in the past. Weird burger combos were noted. I asked about a burger with gorgonzola cheese - instead of the feta cheese that came on one of the burgers. I was told no - they don't have any. Their other restaurant right next door makes a gorgonzola burger. They are always going back and forth to get stuff - why couldn't they just say yes, and grab a bit of gorgonzola from next door? Note that this was around 5:00 pm and there was just one other table occupied, and two people at the bar who were leaving. I wanted a burger, but didn't like any of the weird choices, so I got a Reuben sandwich. The fries were good, but for $17, I would have hoped the corned beef would be good as well. It wasn't very moist or fresh - in fact there were weird brown areas on the meat. I chalked it up to a bad choice. My partner ordered the Philly steak sandwich on a baguette. He has had the French dip sandwich there in the past and liked it. Unfortunately it was no longer on the menu, so he ordered the closest thing. He said he would not order it again, and that says a lot. I tasted it - and it was just not very good. Sorry to say but it is unlikely we will be back.

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    Maggie Mae's
    Maggie Mae's
    Maggie Mae's

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    Main Course - newamerican - Updated July 2026

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