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    Maple Bacon Restaurant

    4.0 (608 reviews)
    Open 7:00 am - 3:00 pm

    Order Maple Bacon Restaurant Takeout or Delivery

    Maple Bacon Restaurant Photos

    Business Info

    MAPLE BACON RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Maple Bacon Restaurant

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    Reviews With Photos

    Breakfast Menu
    Derrick E.

    Tried a few dishes at Maple Bacon Restaurant, including the Chicken & Apple Dumpling Waffle--stacked and flavorful. Paired it with a Hazelnut Latte, it was ok. Overall, the food is simple and satisfying, and while the service was okay, it got the job done.

    Pancakes
    Kyle J.

    First visit to Maple Bacon on a Saturday morning, no wait, which was a nice surprise. Service was friendly and fast, which we appreciated. I ordered the chicken fried steak, and while the breading was solid and crispy, the steak itself lacked flavor. There needs to be more going on than just the batter, seasoning, tenderness, something to bring it together. The potatoes on the side were pretty meh too, definitely not memorable. They were just thick and not crispy. And even though there was a ton of seasoning, there wasn't a ton of flavor. Prices were fair for the portion sizes, so there's value there, but overall, it felt pretty middle of the road. They seem to think they're a standout spot, but the experience didn't quite back that up. Came with my wife and we both left feeling like it was just okay. Not bad, not great, just... fine. Probably wouldn't go out of our way to return.

    Omelette tomato mozzarella & basil
    Victoria E.

    Great breakfast and brunch spot across from hospital. I had the caprese omelette fresh tomato, mozzarella, & basil on top a soft fluffy omelette delicious. Great service

    Mexican eggs Benedict
    Elisabeth M.

    Amazing! Got the Mexican breakfast with chorizo and it did not disappoint. The coffee is well brewed and strong. We will be back.

    Gabriella S.

    Service is always great, we were sat quickly and the food was great. Chicken fried steak was heavy breading, but taste was okay. Vanilla iced coffee hit the spot!

    Menu
    Nicole R.

    Their portion sizes were huge! Most brunch restaurants are very packed with long lines but there was no wait at this location. We went around 11AM on a Saturday morning. This restaurant is very convenient if you want breakfast and most of their menu are diner foods. They had tables and the service was quick. They didn't too mayn decors to contribute to the ambiance. We ordered the Southern Fried Chicken & Sausage Waffles and shared it between two people because of the portion sizes. Overall, their breakfast menu was extensive and if you want a breakfast that satisfies the craving, this is the place.

    Mister T.

    Was in the area and was hungry, we stopped in this very nice and clean place for brunch. Had the burrito and pancake, wife had an omelette, and daughter had the chilequiles, and coffees. All were delicious and had excellent service.

    The Wheelhouse
    Stephanie D.

    Okay - the food is AMAZING here! Decided to treat myself to weekday brunch after a doctor's visit. The menu is beyond expansive with something for everyone. My only complaint...the prices! It was $30 after tip for ONE person! Granted 2 people could have shared the meal. Service was great too.

    Garden Benedict
    May G.

    I got the garden benedict with house made fries. The fries were delicious. My partner got eggs, bacon and toast with a side of hash browns. The hash browns were not crispy, and the toast was bland. At least the bacon was still yummy. The prices are expensive. It seems some dishes taste way better than others. Fast service. They didn't have hand grinders for the salt and pepper, just regular salt and pepper.

    Farmer Skillet
    Phi H.

    Don't worry about getting overcooked scrambled eggs here. They have pros cooking in the kitchen. Highly recommend for great breakfast. Staff is friendly and attentive. Got the delicious farmers skillet with rye toast. Much needed after a nice at walk at the nearby nature preserve.

    Condiments
    Ritz L.

    We came here to try this place. We had a very high expectation. First, I will point out the positives. There are so many breakfast items and also have lunch menus. Drink menu is very extensive. We had strawberry lemonade and it was delicious. They have cocktail menu for those who drink alcoholic drinks. Inside the restaurant is very nice and spacious. Now the negative part, I ordered Migas Fiesta. I'm not a trained chef, but I've eaten enough Migas to know that what Migas supposed to look. This Migas looked more like Migas Nachos with eggs and I'm not a fan of Nachos. The eggs and jalapenos were good and so was the salsa. Avocado was green and not ripe and potatoes were unappetizing. Where were my warm tortillas???? You don't put mozzarella cheese on Mexican food! PB's lox should had been open faced with equal amount of lox and cream cheese and bagel should be toasted. There should had been more pickle spears! Clam chowder should had been filled more, not 70% and cheddar cheese should not had been on the soup and also, oyster crackers and not saltine crackers. Also, we asked our server Maylen 2 times if we could have more strawberry lemonade to go and she didn't deliver, so we left after we paid. I left her $10 tip, but I should had left her 10%, bc I didn't think she did a good job serving us. I'm a generous tipper when servers are friendly, attentive and do a great job serving us, but if they're not, they get 10%. I also must mention that it's very expensive for the amount of food we got. We regret coming here, bc we usually go to Pancake House or Cindi's and we get great food and service. We won't be coming back here. I think it was the worst experience!

    Hummingbird
    Peggy S.

    Came here for a birthday brunch & Melissa was amazing! Great personality and service. Everything was delicious and perfect temperature. I ordered the Cajun Shrimp Omelette and the pineapple upside down pancakes with the Hummingbird. I highly recommend alll! Great flavor. I absolutely would recommend this establishment and cannot wait to return to try other menu items.

    Entrance
    Ta'Brechi H.

    2024 Yelp 100 Challenge - #32 Service was great. Food was bland. The menu is a bit overbearing with many options to choose from. I saw photos of the mountain sunrise and was excited to give it a try. Ordered Sunrise Mountain French Toast - It comes with french toast strawberries, whipped cream, chicken tenders, bacon, and a donut that is not made in house. To me the strawberries made the french toast to mushy and the chicken tenders were bland. I only ate a few bites out of my food because it just wasn't the best.

    Inside

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    4 years ago

    Business owner information

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    1 year ago

    It was good, my family and I enjoyed the meals we got from here. Try the blueberry pancakes.

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    2 years ago

    I enjoyed the pastry and chicken but wasn't a huge fan of the French toast. The service was good.

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    11 months ago

    Loved this place. The pumpkin pancakes were unique & fabulous! Different than traditional pumpkin pancakes - but BERY good!!

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    10 months ago

    Food was great and service was excellent , got seated quickly, I love how you can pay at table.

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    Page 2 of 16

    Maple Bacon Restaurant Reviews in Other Languages

    Ask the Community - Maple Bacon Restaurant

    What do you recommend for a first time visit ? What is your house speciality?

    John, I'd say the chicken and waffles are a big hit!! Stacked perfectly and super delicious, with an added donut on top!

    Gluten free options?

    No.

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    CraftWay Kitchen - Plano

    CraftWay Kitchen - Plano

    4.6
    (951 reviews)
    2.2 mi
    $$

    First time trying CraftWay Kitchen Plano and I had a really good experience. Emma was our server…read moreand she was friendly, attentive, and made sure we had everything we needed throughout the meal. I ordered the Pineapple Martini, which was really good, and the Blackened Shrimp & Grits, which had great flavor and was cooked perfectly. The food came out quickly, the atmosphere was nice, and the service made the experience even better. I'll definitely be coming back and would recommend asking for Emma if you get the chance!

    I met up with my YELP friend for happy hour. This was her first visit to CraftWay. I'm a big fan of…read moremost of the food and cocktails. Things didn't go as smoothly as I hoped for her first visit, but management apologized and tried to make up for it. I appreciated the effort on their part and opportunity to give my feedback. I'm thinking it was an off day as the shrimp pasta was extremely salty on this visit. Food: My Reuben egg rolls were a delightful and delectable bite. One of my favorite appetizers. The Russian/Thousand Island dressing is so good. (4 STARS for the appetizer only) Pasta the presentation was great. However, today someone in the kitchen was heavy handed on the seasoning and it was super salty. The taste was not good. Seeing that I have had it multiple times I won't criticize it as much and chalk it up as a one off. Drinks: The Frosé is so refreshing. It's a cold slushie perfect for a warm summer day. The sample flight is also cool and a great way to taste all the drinks. The presentation is cute and it's a fun experience. (5 STARS) Ambiance: It's a cozy and comfortable vibe. I always feel relaxed and enjoy myself. (4 STARS) Service: The staff is always pleasant and friendly. I want to thank the manager for my concerns on the pasta. The way she handled it was professional. (4 STARS) So overall I had a good visit. Everything was a hit minus the pasta it was a miss this visit. I will definitely be back as this is one of my favorites.

    Photos
    CraftWay Kitchen - Plano
    Fried catfish from Louisiana
    Fried catfish from Louisiana
    Chicken Milanese

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    Chicken Milanese
    Sixty Vines

    Sixty Vines

    4.5
    (2.2k reviews)
    0.3 mi
    $$

    Everything was GREAT! From the ambiance and hostess to the servers and, of course, the food…read moreeverything was a delight! The menu is on the smaller side, but don't let that fool you. The selection is thoughtfully curated, with robust flavors and quality ingredients. I ordered the Wood Grilled Shrimp, a House Salad with added Salmon, a glass of Moscato, and a slice of Cheesecake for dessert. My entire ticket was under $80 which I thought was a great value for the quality and experience! And I have to give a special shoutout to my waiter, CJ! He was such a delight and incredibly knowledgeable about the menu and the flavors. One thing I've noticed at many restaurants is that the waitstaff sometimes doesn't seem to actually eat where they work , so I really appreciate when a server can genuinely speak on the food and make recommendations with confidence. I'll definitely be visiting again! Great food, great service, and a beautiful ambiance.

    We had an 8:15 p.m. reservation for a party of seven to celebrate our niece's 21st birthday. Our…read moreentire party arrived at approximately 7:45 p.m. and checked in with the host stand. We fully understood that we were early and were told that we had been checked in and that our table would be ready closer to our reservation time. We had absolutely no issue with that. While waiting, we found an area near the bar and ordered appetizers and drinks, spending close to $300 before we were ever seated for dinner. At approximately 8:20 p.m., after our reservation time had passed and we had received no update, we approached the host stand to make sure they knew we were still waiting. We were told that they were waiting for seats to become available and that we would be seated soon. At 8:30 p.m., we were still waiting. When we approached the host stand again, the response was noticeably less courteous. We were told that they could not ask people to leave their tables and that we would be seated when they could accommodate us. At some point during this exchange, we were also told that once we were eventually seated, they would provide us with complimentary appetizers. I want to be very clear: this was never about receiving free food or having something taken off our bill. We had already spent close to $300 on drinks and appetizers while waiting. I neither wanted nor needed complimentary appetizers. What I wanted was for our reservation to be honored within a reasonable amount of time--or, at the very least, for someone to communicate honestly with us, acknowledge the problem, and treat our family with respect. Offering free appetizers did nothing to address the actual issue. By approximately 8:35 p.m.--20 minutes after our reservation time and nearly 50 minutes after we initially checked in--it was apparent that there was no urgency to seat us and, more importantly, no meaningful communication about when we could expect to be seated. At that point, General Manager Landry became involved. Unfortunately, rather than attempting to de-escalate the situation or offer any reasonable solution, his attitude made an already frustrating situation substantially worse. When I reminded him that we had an 8:15 reservation and asked when we could realistically expect to be seated, he again told us that we would be seated when they could seat us. I explained that our party included a pregnant mother-to-be who had not eaten and was beginning to feel unwell, as well as a young child. There was no apparent concern or effort to accommodate the situation. When I pressed him for a more specific timeframe, Landry responded that "it's just a reservation." That statement was astonishing to me. A reservation is a commitment made between a restaurant and its customer. I certainly understand that restaurants run behind and that unexpected circumstances occur. What I do not understand is a General Manager dismissing a customer's reservation as though it carries no significance whatsoever. I asked Landry what Sixty Vines' policy would be if I had arrived 30 minutes late for my reservation. Instead of addressing the obvious point behind the question, he accused me of being "aggressive" and informed me that, if he wanted to, he could simply ask our party to leave. That response was completely inappropriate. Rather than acknowledging that his restaurant had failed to honor our reservation, apologizing for the delay, or attempting to find a solution, the General Manager chose to threaten to remove a family that had been patiently waiting and had already spent nearly $300 at the restaurant. A few minutes later, Landry walked past our group and visibly shook his head at us. It was dismissive, disrespectful, and entirely unbecoming of someone entrusted with managing a restaurant and representing the Sixty Vines brand. Ironically, the person who demonstrated the most professionalism and empathy that evening was the young server who had been taking care of us near the bar. She observed what was happening, approached us on her own, apologized for the situation, and asked whether there was anything she could do to help. Her response stood in stark contrast to that of the General Manager. By this point, we had closed our tab. The pregnant member of our party had become so unwell while we waited that she actually vomited. We informed Landry of what had happened, and again there appeared to be little concern. His primary focus remained his assertion that we had "yelled" at him. To be clear, customers who have waited well beyond their reservation time, received virtually no meaningful communication, and then been told by the General Manager that "it's just a reservation" are understandably going to become frustrated. A capable General Manager should know how to manage that frustration professionally rather than escalating the situation and threatening to remove the customers. Ultimately, we left without ever having the birthday dinner.

    Photos
    Sixty Vines
    Sixty Vines
    Sad I only took a picture of the cake, the food is amazing!!!!!!   can't wait to go back, very pretty place, great restaurant

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    Sad I only took a picture of the cake, the food is amazing!!!!!! can't wait to go back, very pretty place, great restaurant
    The Rackhouse

    The Rackhouse

    4.3
    (244 reviews)
    4.2 mi
    $$

    Chicken tenders were delicious with side of fries were super great sharing plate…read more The gravy was like a cilantro gravy intreating on the type of gravy.

    Normally, we love the Rackhouse. My girlfriend and I go there all the time. The servers and food…read moreare good, but we have had some recent issues as a result of the new general manager, who is very sloppy and unqualified at his job, which is why we left upset and took our business elsewhere the other day. We went in on a Sunday afternoon so it was not too busy at the time. My girlfriend and I like to be seated at a "low top" because she has back issues with climbing up into higher seating. We don't mind waiting for that as inside "low tops" are limited. The hostess was very nice, as they always are. She took us to the middle of the venue to seat us and then walked away while we were waiting on our server. I stood up to walk around the table so that I could sit next to her instead of across from her. She stood up to move over and pulled out the chair next to her so she could sit back down. At that moment the new general manager walked up, and without offering any explaination, took the chair out of my girlfriend's hand and said, "We need this table for another party." He walked away and left us standing there without offering us another solution, and apology or calling the hostess over to seat us elsewhere. We were left standing there dumbfounded and looking around unsure of what to do. We started walking back toward the front of the venue as we spotted another open "low top" near there. At that same time the female hostess saw what had happened to us, and she started to walk toward us. Meanwhile, another male server - acting as host - seated some people at the new table we were about to get to with the hostess. We got mad and said, "it feels like someone is playing a game on us!" The hostess apologized as she could see we were aggitated. It was not her fault, and we do not blame her. We blame the rudeness of the general manager. We left to go eat somewhere else. This is not the first incident with this general manager, though. A few days prior, we were eating in there and had a good vantage point of one of the side kitchen entries off to the left of the bar toward the ffront half of the venue. A bus boy sloshed water all over the floor while moving wet dishes in a container back into the kitchen. He didn't have a chance to clean it up because he was buy walking back and forth doing other things. No big deal. The general manager walks up and proceeds to yell at another female server about the water who had absolutely nothing to do with the spill After she walks away, he did not take any real care to clean the spot up himself. He comes back after a minute to clean it up but not with a mop or anything. He takes two towels off the bar and mushes it around on the floor with his foot. He , then, proceeds to kick the wet towels under the bar before walking away. Talk about a safety and hygene issue. This kind of left a bad taste in our mouth. He does not treat his venue or his staff very nicely. We wantedd to get up and tell the other female server that we were sorry for her. This venue would be great if they would fire this rude and sloppy general manager. It's a shame because this used to be one of our favorite venues to go to all the time. The experience is starting to feel cheapened and sullied now.

    Photos
    The Rackhouse
    Brisket grilled cheese
    Brisket grilled cheese
    Patio!

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    Patio!
    Bavette Grill

    Bavette Grill

    4.6
    (358 reviews)
    3.0 mi
    $$

    My partner and I recently moved to the area and were scouting for places with gluten free options…read more Bavette was at the top of the list. Indeed, much of their menu is gluten free. Service was great...attentive without being overbearing. Our drink order arrived quickly, and the flight of shareables + salad that we ordered came out quickly as well. We selected the spinach dip with corn chips and salsa, deviled eggs, croquettes, and estilo gaucho. Our favorite was the croquettes with their very tasty coulis and remoulade sauce. However, everything was fresh with great flavor. Delicious! We also appreciated Bavette's open kitchen, comfortable booths, and classy vibe. We'll be back.

    Bavette provided a solid dining experience that was perfect for a date night! The ambiance was…read morelovely and the service was also great, plus they have a cute outdoor patio area with a hydroponic garden! We started with the short rib croquettes which were a solid appetizer, especially when paired with the red pepper coulis that it comes with. Then for the main entrees, we shared the French dip with fries and the blackened fish & shrimp. Both of these dishes tasted good, though the steak in the French dip was a bit tough to chew and not as tender as I would have liked. Finally, we finished our meal with the pistachio tres leches cake which was just delightful -- perfectly nutty and not overly sweet!

    Photos
    Bar area
    Bar area
    Peppadew peppers with cream cheese
    Peppadew peppers with cream cheese
    Chicken Club

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    Chicken Club

    Maple Bacon Restaurant - tradamerican - Updated August 2026

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