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    Marmo

    4.1 (807 reviews)
    Closed 11:00 am - 10:00 pm

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    MARMO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Trendy
    Intimate

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    Recommended Reviews - Marmo

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    Reviews With Photos

    SQUID INK CAMPANELLE
    Kathy D.

    I made a reservation at Marmo for a party of seven at 8:45 PM, but we weren't seated until 8:59 PM. Not a big deal on its own, but the experience went downhill from there. We ordered everything at once, and our server mentioned bread would come with a mascarpone spread. The bread arrived, but the spread never did. The wait for food was very long--by 9:37 PM, we still hadn't received appetizers. When the food finally came, everything (apps and entrées) arrived at the same time. There were also several order issues. My friend ordered a piccolo squid ink pasta but was given a larger (and more expensive) grande. I ordered my steak medium, but it came out rare. When I asked, the server initially insisted I ordered medium rare in a rude tone, then later admitted I was right and took it back. It came back overcooked and burnt--unacceptable for an $88 steak. The rest of the food didn't make up for it. My pasta was overcooked and falling apart, and the sides were room temperature and overly salty. To top it off, there was a "facilities fee" added to the bill that was never disclosed anywhere, which felt misleading. The ambiance was nice, but it was so loud. Overall, between the long wait, poor service, incorrect orders, and disappointing food, the experience was not worth it. I wouldn't return.

    Tekoah J.

    Ladies Night Out at Marmo was definitely one for the books! The vibes were immaculate--drinks flowing, laughter nonstop, and just an overall good time with the girls. What we tried: * Caesar salad - fresh, light, and a solid starter * Bolognese - rich, hearty, and comforting * Chicken parmigiana - cheesy, saucy, classic done right * Crawfish risotto - not quite the hit we expected, a little underwhelming * Gulf red snapper - THE STAR OF THE SHOW! Let's talk about that snapper...baby, it was divine! Perfectly cooked, flavorful, and sitting in that creamy sauce like it knew it was the moment. Easily the standout dish of the night. Overall, Marmo delivered on flavor, ambiance, and experience. Even with the risotto missing the mark a bit, everything else more than made up for it. Final: Great food, great energy, and a perfect spot for a girls' night or date night. I'll definitely be back!

    CHARRED OCTOPUS
    Steven B.

    Wow wow wow. This is a must try restaurant in Houston. Here are some details about the experience. The boundaries of Italian definitely are expanded by this spot! Our server Fernando was kind and informative about the menu items; including being attentive to our small party Atmosphere: Enjoyed a beautiful early spring dinner on the patio. Blending some people watching with great weather. Food: Delicious, creative and a party for the taste buds. Nice pre-course bread and cheese. Some seafood items, some traditional items and a few twists on before seen dishes (specifically regarding the apps) Service was good, but I was just a little thrown off by the mandatory 20% gratuity for our party of five. (Slight drop in the score) Good experience and all things considered, I would go again.

    Kate D.

    Went here for an impromptu date night! All the tables were reserved, but we were told we could sit at the bar and I'm honestly so glad we did. The bartender was super helpful and knowledgeable about everything on the menu and was very attentive and let us have a great experience. The food was phenomenal, and we definitely loved every bite that we had. We will definitely be returning in the future! Would highly recommend

    Oysters, veal bolognese, spicy rigatoni
    Ellen K.

    Soso perfect for a date night that doesn't destroy your piggy bank! There was live music, attentive bartenders, and beautiful interior. We got an assortment from the happy hour menu and, though portions were small, it was to expected by the $5-$8 price range for each dish.

    Jessica N.

    A great HH at Marmo! One of the best and affordable HH menu's I've seen. I would highly recommend getting the Oysters, Ceaser Salad, and the White Fish Rillette. The lamb was okay, it was a little chewy and the pasta could use a bit more salt. It does get really crowded during this time but outside seating is just as wonderful! Overall, 8/10.

    Dessert
    Stacey G.

    The service fro. Start to finish was impeccable!! Comfortable, not rushed, attentive but not overwhelming. We had the charcuterie starter and it was delicious. I had the gnocchis with Ragú and fava beans and wow!!! Was amazing. We did the small portions of pasta and trust me it's so much!! My husband did the penne ala vodka and the pasta was perfection!! Homemade and very good. Desserts were lovely. The panna cotta was for sure the way to go! We really enjoyed the whole experience as well as the food. 100% would go back and would recommend.

    EGGPLANT PARMIGIANA
    Sunny B.

    Upscale Italian food with limited vegetarian options. I visited with a group of friends and tried two appetizers (Caesar salad and burrata) and had the eggplant parm. Eggplant parm was unique and tasty. It comes as a stacked square shape with layers of eggplant and a breaded crispy layer on top. I only saw two other spaghetti dishes available as other entree options. As with most Italian food spots meals are carb heavy for vegetarians and not as filling. Ambiance was upscale but service was very slow the day we went. Our food and check took a while to come out. Total meal time was more than two hours. I don't think I would visit again due to limited vegetarian food options and high price point.

    TUSCAN FRIED CHICKEN
    Amanda C.

    Came here on a whim. Didn't know they have a happy hour menu. It gave us an opportunity to try a few items and drinks. Our waiter Isaiah was very hospitable and gave us a few suggestions on what to try. He was so sweet and gave us a complimentary glass of prosecco to cheer our evening. They had live music, which we particularly enjoyed. We stayed after dinner and dessert o hear him.

    GRANDE SQUID INK CAMPANELLE
    Courtney W.

    Nice spot in Montrose!! Appreciate the valet which is validated by the restaurant. Excellent service- Nicole took great care of me and my friends!! Gave great recs too. The apps are just ok to me- meatballs are fine, charcuterie board isn't that large, all pretty standard. Not anything bad but not anything to write home about either. The mains are really where it's at. The squid ink pasta is phenomenal- the pasta isn't overcooked at all, the texture is perfection, and the crab meat is such a fun addition. The chicken Marsala was my fave- the sauce is full of savory mushroom goodness. Would come back just for these two dishes!

    ENDIVE SALAD
    Amenda K.

    Marmo has been all over my TikTok, so I decided to finally try it out with my family, and I totally understand the hype. I honestly think about the rigatoni alla vodka pasta daily. Gosh, it was so good. Not a want, but a need to go back! I ordered the piccolo size, and it was the perfect size for me. I added grilled chicken with it, which was okay. Maybe I'll try lobster with it next time. We shared the endive salad as an app, which was delicious. My parents ordered the gulf red snapper and veal chop milanese, which they unfortunately didn't like too much. (We'll probably stick to the pastas on future visits.) My sister ordered the spaghetti alla chitarra, which she said was okay. We made a reservation for a Friday night, and we were immediately seated upon arrival. The staff was very attentive and service was quick. One of the managers even stopped by our table, and we chatted with him for a little bit. They have a pianist near the bar, but we couldn't really hear them because there was also music playing in the background. There is valet available, which they validate. There's also a parking garage for the Montrose Collective area, but I'm not sure if you have to pay for it. Overall, I give 5 stars for vibes and 4 stars for food. I'll definitely be back, most likely for their happy hour with the girlies. Who can beat $5 pasta!

    The Corsini
    Patrick Z.

    Started with the Tuscan Fried Chicken and Calamari. I mean it was fried chicken so of course it was gonna be good, aioli on the side was tasty. Calamari was pretty good too I like how it was served. For the man I got the Veal Tagliatelle which also was good, nothing spectacular to note but really good pasta and high quality meat. Had The Corsini to drink because I love tea and this cocktail was super light and refreshing.

    Kassie C.

    On my visit to Houston I stumbled on this elevated restaurant for lunch. It was so gorgeous inside and the bartender and host were so welcoming. The oysters were pretty good and very fresh but the star of the show were the espresso martinis, squid ink blue crab pasta, and the lobster pasta. I was so taken back on how well balanced all the flavors are.

    Happy hour vodka pasta and meatballs

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    Marmo Reviews in Other Languages

    Ask the Community - Marmo

    Is there a cover charge?

    No, we didn't have to pay to enter the restaurant

    What's their HRW lunch menu?

    Here's the link to the 2023 HRW lunch menu! There was actually gelato or sorbet offered too in person, in contrast to the online menu.… Read more

    Do they accept all type of credit card?

    Meeny meeny parglisom ! ! !

    Does this restaurant have outdoor heated dining?

    No, they don't

    Is there a prix fixe or tasting menu?

    Unfortunately there is not.

    Is there gluten free options?

    Certainly. You could order any number of the proteins and sides that are gluten free.

    Don’t See Your Question? Ask Away!

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    The Kennedy

    3.7(93 reviews)
    1.0 miMontrose, River Oaks

    I went to The Kennedy on a Thursday evening for my cousin's birthday dinner. Got there around…read more7:30pm, valeted the car and walked in. The valet was a bit hectic, so it was hard to make my way in. As soon as I got in, I spotted my cousin setting up the table. We were seated at the back of the restaurant at a table for about 15 people. The restaurant has a nice aesthetic but it was smaller than what I expected. There was also a corporate happy hour happening at the same time so it made the space feel small. Nonetheless, we were in the back so plenty of space for us. Nothing on menu screamed out to me, and because the rest of our party got there so late, the waiter only started taking orders at 9pm. I wasn't hungry anymore so I didn't order and can't speak on the food. I did get a great mocktail but charging $15 for basically juice is insanity. I'll be back to actually try the food and experience happy hour!

    I originally came to check out a coffee shop that used to be inside, but it's no longer there. I…read moredecided to stay anyway and ended up getting an iced coffee and I'm so glad I did. I ordered the White House brûlée, and it was perfect not too sweet and not too bitter. The bartender was incredibly kind and accommodating, even though I arrived before they officially opened, which I really appreciated. I'll definitely be back to try their happy hour the prices are super reasonable. Also, this spot would be really cute for nighttime photos.

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    The Kennedy - The main seating area! Super cute!

    The main seating area! Super cute!

    The Kennedy - Hangover burger and fries

    Hangover burger and fries

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    Giorgio's - Nuts, chips and popcorn

    Giorgio's

    4.7(6 reviews)
    4.2 miGalleria/Uptown

    Our party of 5 had dinner here last Saturday night to celebrate and order from the Houston…read moreRestaurant Weeks menu. Giorgio's is one of two restaurants located in the beautiful Hotel Granduca across from Uptown Park. This is a very nice and upscale property with both valet and self parking available. When I made the reservation I initially chose inside dining but after arriving we decided to take advantage of their offer to sit outside to take advantage of their lovely patio by the pool and the very pleasant outdoor temperature that evening after a nice rain. We were seated near the door where the pianist was playing nice music inside that allowed us to enjoy it. Giorgio's HRW 3 course dinner this year was $39 and I ordered the Burrata Panzanella Salad as my first course followed by Cavatelli Bolognese for the second finishing with the Flourless Chocolate Cake for the third. While waiting we were brought some bread along with trays of peanuts, potato chips and popcorn which was a little unusual but no one complained about free food. I must say that all of my 3 courses were excellent tasting. The Burrata salad had a large serving of the above named cheese with fresh tomatoes, olives and ciabatta bread that was cool in temperature and I could have eaten another serving because it was so good. The pasta bolognese was equally delicious except warm in temperature with the Akaushi beef making a delicious bolognese sauce over the cavatelli. Finally the cake was fresh and full of chocolate flavor with berries and Nutella alongside a scoop of rich vanilla ice cream. This was a perfect finish for what was a fine meal. The outdoor setting was also perfect and one that I wouldn't hesitate to repeat. So why do I only give 4 stars? For some reason not understood by anyone in our party was the fact that this entire experience took us 3 hours from being seated to paying the checks for our 3 course dinners. They didn't appear to be too busy that night so I'm not sure why it took so long. Our group did enjoy our time together and filled it with good conversation but still this dinner should have taken at least 1 hour less. Talking about a slow relaxed pace for dinner....this was a little too slow. I would still be happy to return.

    Excellent cocktails and good salads. Their burger is really good too! Nice outdoors area and it…read moreoffers a lot of nice light from floor to ceiling windows! Good place to meet friends for lunch.

    Photos
    Giorgio's
    Giorgio's - HRW dinner menu first course Burrata Panzanella Salad

    HRW dinner menu first course Burrata Panzanella Salad

    Giorgio's

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    Marmo - italian - Updated June 2026

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