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    Master Bing

    4.2 (84 reviews)
    Open 8:00 am - 10:30 pm

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    Brian T.

    The concept of Master Bing is so tantalizing - different types of meats wrapped up by a crispy scallion pancake. Unfortunately, it's all just hype, and we left pretty disappointed. My wife and I tried two different jian bings (lamb and duck), and we also got duck rolls. The duck rolls were so small and paltry, with barely any meat in them. Definitely lacking in quality and taste - and it's definitely not cheap. I would stray away from the duck rolls, unless you're want to throw money away for subpar food. The jian bings weren't bad. In fact, the size was pretty large and generous. But something was still lacking. Despite its size, it lacked depth of flavor - these bings should be a mix of salt (from the meats) and sweetness (from the sauce), but it lacked both? It wasn't bad, but it wasn't great either. We walked in to an empty restaurant during the peak hours of lunch, and now I kind of understand why.

    Nathalie C.

    Such a great place for a quick snack. We ordered the duck jianbing. The duck was tender, the jianbing which is a Chinese street food crepe made from a thin batter was delicious.

    BBQ pork bing
    Tammy H.

    This was my first time trying Master Bing from this location. We ordered takeout and got the BBQ pork and the Chinese Donut options. Overall the taste was ok, but the Chinese donut was soft/soggy instead of crispy, and I realized after I opened it up that even though I paid extra for an additional egg, it wasn't included. The BBQ pork had very few pieces of thin meat. I don't know if today was just not their day because some of the other pictures posted showed much more filling than what we had.. I would recommend double checking that they had the appropriate toppings before you leave the store.

    Beef jianbang
    Aaron C.

    Absolutely delicious and a unique place to get chinese crepes! The service is quick and ambiance is chill. I would definitely go out of my way to come here!

    Alex N.

    Great place to get Jianbing, Chinese savory crepes. Great parking around the area. I loved it, I will be coming back! Very delicious!

    Mushroom and Pork Jianbing
    Emma S.

    I came here to grab a quick lunch and it was easy, quick and delicious. I got the mushroom jianbing and added pork to it, and it was very tasty. I chose to get the mild spice level, which ended up being pretty spicy in my opinion. I think it needed some sauce, which I unfortunatly did not have, but it would have added to the food. You can either order ahead online or order on a screen when you arrive. I took my order to go, but there is plenty of seating.

    Michelle Z.

    Got this as a to go order so I didn't get to eat it fresh but overall I think it's pretty good and almost up to standard to the ones I got from China. Expect this one is so much more expensive (but Seattle prices smh). I got the lamb one and it has a fair amount of thinly sliced lamb pieces in it and great cumin seasoning on it. The wonton sheet a nice addition even tho it was a bit soggy due to time. I like how they add an egg to the pancake mixture.

    Lamb Jian Bing
    Linda L.

    Got this order to go so didn't get to eat it fresh. Regardless, great portion for the price depending on what you get. Some meats are more expensive than the others. I got the new lamb one which was so delicious. Nicely meaty with thin thin slices but not stingy on meat. The crispy wonton cracker was soft by the time I got to eat it but some parts were still crispy so I reckon it would be crispier eaten immediately. Their mild spiciness is quite nice with a good kick. Though if you don't really eat spicy it may be a little too spicy. Also not overly salty and well flavored! Also tried a sip of their soymilk which was quite nice. The soybean flavor was prominent and the soymilk was sweetened.

    饼
    Hongtao L.

    Stumbled upon this jianbing stand on the UW campus and was immediately transported back to the streets of China. Crispy, savory, and made fresh to order--the jianbing here is the real deal. The combination of the crunchy cracker (薄脆), egg, cilantro, green onion, and house sauces wrapped in a warm crepe is absolutely addictive. They even offer customizations like adding sausage or spicy chili paste for extra kick. It's the perfect quick lunch or snack between classes. The staff is friendly, and you can tell they care about keeping the experience authentic. Highly recommend if you're looking for comfort food with bold flavors!

    Peking duck with Chinese donut
    Anna Q.

    Super nice service and yummy authentic food that brought me to my hometown of northern China. I was confused which one to get and the workers helped me understand how to order - I got the Peking duck with a Chinese donut add on (which seemed to be the most popular option!) and the food was rlly good! I definitely recommend have the Chinese donut inside to make it extra filling. The soy milk is probably some of the most authentic drinks I've gotten, delicately sweet, just how I like it. Lots of Chinese food in university village but this is a spot you won't want to miss. Jianbing is a popular streetfood in China and no other places sell it here! Prices were reasonable and the food was quite filling despite the size. Most people get to-go but there is a spot for dine-in service. There are a few tables and counter overlooking the bustling street outside.

    Emelina W.

    Pricy but I like the flavor so I will still buy it. Many options to choose from. Very authentic Chinese food.

    Spring decoration
    Vy N.

    A cozy small hut that sells tasty street food for a cheap price! Everything is self-service, so you can modify the order to your preference. They have wide variety selections in their menu, including vegan and vegetarian options. And they're also participating in the UW Cherry Blossoms festival, so now it's a good time to check them out!

    I came for the Cherry Blossom Jianbing during the Cherry Blossom Festival at U Dub. It was so delicious that I ordered the Spicy Lamb Jianbing to go. Next time I'm trying a different one. Hopefully one day I will have tried them all. Worth every penny!

    Lamb jianbing

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    7 months ago

    Nice people. Food OK. Very much a hungry student sort of place. Good value for the $.

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (781 reviews)
    4.5 mi
    $$

    A+ Hong Kong Kitchen continues to live up to its name and gets an A+ from me! I love supporting…read moreamazing businesses like this one in the CID and this classic diamond in the rough small biz is on the top of that list. Their food is just that good and the unpretentious vibe is actually quite comforting and reminds me of my childhood eating in similar stellar family-owned restaurants in LA's Chinatown. I don't think you can go wrong with any dish. I highly recommend their Pan-Fried Rice Roll with XO Sauce, Braised Beef Brisket w/ Vegetable in Stone Pot, Curry Beef Brisket Lo Mein, and their Salted Pork & Chinese Sausage Rice. My go-to drinks are their awesome Mango Smoothie with Coconut Milk and Sago and their refreshing Iced Coffee. They make such satisfying comfort food! I'm counting the days until I come back to A+ to stuff my face some more!!!

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

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    Kitchen
    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
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    A+ Hong Kong Restaurant

    A+ Hong Kong Restaurant

    4.4
    (235 reviews)
    4.5 mi
    $$

    A great place for authentic food. I regret not ordering the congee, but I really enjoyed the beef…read morechow fun. The steamed rice rolls was very interesting. It was our first time having it with the peanut sauce versus the xo sauce and it was definitely different. The coconut sago drink was definitely refreshing but also a lot. The sage ended up freezing at the bottom when I mixed it all up. Service is to be expected, and the ambiance is very casual.

    We came across A+ Hong Kong restaurant while walking around on the weekend and came in around lunch…read moretime. It's pretty casual and wasn't too busy inside. Service is quick and straightforward. We ordered the pineapple bun with butter, mixed steak plate with black pepper sauce, and spare rib and chinese sausage clay pot. The pineapple bun was large, hot, and crispy with the sugary crust, although I wish the slab of butter was a bit bigger because it gets a little dry after you run out of butter. My boyfriend really enjoyed his mixed steak plate - it came with a pork steak and beef steak, steamed rice, and steamed veggies. The meat was fine but the real winner was the savory sauce! The clay pots take 20-30 minutes to cook which they tell you ahead of time, so be aware my boyfriend was about done with his food when the clay pot came out. This was a delicious classic dish reminiscent of the clay pots back in Hong Kong! I poured in a ton of sauce and it really gets absorbed into the hot rice and meat. The steamed bok choy was a nice refreshing touch. Our favorite bite was the crunchy rice at the bottom of the pot mixed with the delicious sauce. There's so many menu items that caught our eye and we'd love to come back and try it all! Hearty, delicious no-frills meals.

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    A+ Hong Kong Restaurant
    Baked Bolognese Sauce over Rice
    Baked Bolognese Sauce over Rice
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    Baked Pork Chop with Tomato Sauce
    Xi'an Noodles

    Xi'an Noodles

    4.2
    (1.2k reviews)
    0.4 mi
    $$

    As you can see from my two older reviews for this place, I have always been a Xi'an noodles…read moreloyalist and still am. Since my last review the restaurant has closed and reopened, and expanded their menu, to now include more dumplings and varieties of noodles. They also now have a very handy duo of ordering kiosks, which you order at prior to sitting down. I found their kiosks easy to use, which isn't always a given. This being my first visit back in a while, I had to get the spicy cumin lamb biang biang noodles. However I had to try some dumplings, so we shared the lamb dumplings, while my dinner buddy had the spicy cumin lamb rice noodle soup (the same kind of noodles you'd get at a ten second yunnan noodle type of place). They also now have a complimentary side dish bar that has seaweed salad, peanuts, and kimci, as well as some condiment type things like scallions and minced garlic. I helped myself to some seaweed salad to nibble on while waiting for our food, and it was good although food comes out quickly enough that you don't necessarily have to rely on it unless you're really chomping at the bit. The spicy cumin lamb biang biang noodles are just as good as I remember. The biang biang noodles here are perfectly chewy, and the rest of the dish has a lovely flavor aside from just spice. They're generous with lamb and cabbage which add a lot of textural variety to the plate. The lamb dumplings were the sleeper hit of the meal, filled with juicy, tender hunks of lamb surrounded by toothsome clearly hand-rolled wrappers. Absolutely do not skip the lamb dumplings. My dinner buddy really enjoyed her rice noodle soup with spicy cumin lamb, which I think would be a great option on a cold day. Everything is pretty much self serve here, so don't expect full service -- although they did stop by to refill our water once. The food here is so good, though, and prices are so reasonable, that I truly do not care that the experience is pretty bare bones otherwise.

    I went in a couple of days ago for lunch. It did not disappoint. They had self order machines at…read morethe front and you would choose what you wanted to order. Then you get to choose where you sit. They brought water and chopsticks if your table didn't have any. There was the self serve sauce bar which was clean and organized. The food was really quick but I did go a little after lunch time. I ordered the spicy and tangy beef biang noodles. I had ordered the regular spice, but for me, I would've chosen the spicer one as I like spice but wanted to be safe. There was lots of really good flavors. The overall space and bathroom was very clean and a great spot for lunch!

    Photos
    New sitting arrangement
    New sitting arrangement
    Dan Dan noodles
    Dan Dan noodles
    Cumin Beef Magic

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    Cumin Beef Magic

    Master Bing - chinese - Updated July 2026

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