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    Mediterranean Bowl

    3.5 (13 reviews)
    Open 10:30 am - 10:00 pm

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    K C.

    Ordered a lamb gyro and got this wrap. It's definitely lamb but gyros don't come with cooked onions and peppers. This is more like a lamb cheesesteak. Normally gyros come on the gyro bread with fresh sliced tomatoes, purple onions, lettuce and tzatziki sauce. All you taste is the peppers and onions. So if you like that then this is for you but if you want an authentic gyro, this isn't it.

    Que J.

    Wings was banging the vibes are there and the have amazing deals just absolutely check em out!

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Delicious food and excellent service. Best halal food in town. Their food is fresh and in my opinion way better than Juicy Platters.

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    El Jardin

    El Jardin

    4.4
    (41 reviews)
    4.6 mi

    Stopped in at this restaurant to get dinner. When I arrived I parked on the street nearby. I walked…read moreinto the restaurant and was greeted. I sat and ordered with Avilino and he was great! I ordered: Iced Mint Lemonade El Jardin Starter Sample (hummus, falafel, cheese borek) Beef Shawarma wrap mixed platter shrimp platter I loved the lemonade and the Sampler was good as well! The shrimp and the mixed platter weren't too bad. All in all, I had a good experience!

    Ordered: Iced Mint Lemonade (~$6)…read moreHummus (~$7) Babaganoush (~$7) Cheese Borek (~$8) El Jardin Mixed Platter for 2 (~$45): chicken kebab, kofta kebab, chicken shawarma, beef shawarma, shish kebab, with half rice & fries and fattoush salad Aya's take: It didn't take long to come back here and yes, it was just as good. We ordered pretty much the same thing as the first time with the addition of the Cheese Borek to try out. It had a great balance of salty cheese flavor to the crispy phyllo dough. It went well with the Fattoush Salad (that came with the Mixed Platter). We were 3 people this time and the Mixed Platter for 2 was plenty of food along with all the appetizers we got. The Iced Mint Lemonade could have a bit more mint and less sugar but I found it sweet and refreshing. Their Hummus and Babaghanoush here are both excellent and pairs well with the warm pita they give you. Please do yourself a favor and check out El Jardin! Delicious food, amazing portions, and family-owned Palestinian restaurant.

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    El Jardin Mediterranean Cuisine
    El Jardin Mediterranean Cuisine
    Adana Kebab
    Adana Kebab
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    Hudson Kebab House

    Hudson Kebab House

    4.5
    (262 reviews)
    5.4 mi
    $$

    My wife and I moved here literally on 7/26, and this was the second place we ate at. We found it…read morewhile just walking around enjoying ourselves. Really wish I took photos - therefore just like the great convos with the wonderful, extremely personable and educational counter gentlemen - will be coming back real soon with photos Review: Hudson Kebab House isn't just good--it's memorable. I had the gyro wrap, my wife had the chickpea salad with falafel, and both dishes were so on point they brought me right back to my time in Istanbul. Flavorful, fresh, and clearly made with care. The wrap was balanced, not greasy, and the falafel had that perfect crisp-to-fluff ratio. But what really stood out? The person behind the counter. Not sure if he's the owner or just part of a family-run operation, but his energy was magnetic. He checked in with us--and with everyone who came through the door--like we were all regulars. Friendly without being overbearing, helpful without the upsell. He made the food taste even better, if that's possible. This spot has soul. It's the kind of place you return to not just because the food is excellent (it is), but because it feels good to be there. I'll be back very soon to try the kebabs, and when I do, expect a full deep dive--possibly with pictures, definitely with passion. 15/10 - must try. Strong BUY, erm, sry, not investing.. STRONGLY RECOMMEND

    I believe this place has been remodeled to be called "Little Greek", the menu and restaurant…read moreremains fairly unchanged, but has a more modern vibe inside now. First time trying yesterday and I was delighted. I got the mix kebab plate and baklava. Tzatziki was full of mint flavor and perfectly complimented the charred meats and buttery rice. I loved that this plate had an assortment of gyro and kebab meat, and came with pita and salad as well. Overall super good quality and great service, fast takeout and well packaged. I can't wait to return and try their other items!

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    Humus
    Humus
    Spicy vegetable
    Spicy vegetable
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    Lebni
    Molos

    Molos

    3.5
    (884 reviews)
    5.8 mi
    $$$

    The food was delish! Especially the octopus app and the lobster fettuccine! Drinks were good too…read morebut the draft beer was warm and was served to us that way by the bartender and server. Not sure why they both didn't realize they were not cold at all. Service was a little slow but not terrible. The views were great! We would go back!

    3.5 stars I was…read moremeeting a friend for dinner at Molos and had arrived before she did. The restaurant was virtually empty inside and had plenty of tables outside, but I was still told that I needed to wait until my companion arrived before I could be seated. In the meantime, I parked myself at the bar and gazed out the massive windows at the stunning Manhattan skyline views. When my friend arrived, we asked for a table on their outdoor deck, which was located just to the side of the restaurant, so that it would not block the views for those in the indoor dining room. We were seated at one of their comfortable tables, but there was some strange water dripping down onto my legs, so we moved to another one. I was not drinking that night, so while my friend ordered a glass of wine, I opted for the Panoma mocktail made of Seedlip Grove 42 non-alcoholic spirit, peach, agave, lime, and club soda. It was sweet, bubbly, and refreshing. We received a basket of toasted, dry bread with their proprietary, aromatic olive oil. We also munched on two shared appetizers. First, we opted for a bowl of their Calamari to be grilled and served with a lemon emulsion. The squid rings were tender, and the citrus marinade was fantastic! It was my favorite bite of the evening. The Traditional Greek Salad was also tasty, though. It included chunks of vine-ripened tomatoes, cucumbers, red onions, olives, red peppers, barrel-aged feta cheese, oregano, aged balsamic, and extra virgin olive oil. A few of the tomatoes were a bit mushy, but the majority of the salad was very fresh. For our entrees, we both ordered the Lavraki, a mild and flaky sea bass, which was apparently grilled whole over charcoal. Though the filet was supposed to be de-boned, I definitely found a half-dozen or so in my butterflied piece of fish. It was topped with some sort of sauce that was similar to hollandaise, as well as a bunch of capers. It was a very enjoyable plate of seafood. However, since it did not come with any side dishes, we decided to share the Foraged Mushrooms and the Brussel Sprouts. The fungi were varied, offering a blend of aromatics and layers of earthy flavors. The sprouts were a bit salty and overcooked, but not terrible. Once our meal had concluded and we had turned down dessert, we were offered water refills twice. Both times we said that we would love more water, and both times it never arrived. So, that was a bit odd. Otherwise, the service was fine, but not specifically memorable, aside from the manager wishing us a nice evening and thanking us for coming. While the food was above average, the real draws of Molos were the amazing views available from a majority of their tables, as well as the sophisticated elegance of their indoor dining room.

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    Molos
    View from Molos.
    View from Molos.
    The Seafood Plateau

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    The Seafood Plateau

    Mediterranean Bowl - mediterranean - Updated July 2026

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