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    Michael's On Naples

    4.0 (913 reviews)
    PriceyItalian

    Michael's On Naples Photos

    MICHAEL'S ON NAPLES ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Michael's On Naples

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    Michele L.

    Michael's on Naples was an unforgettable dining experience on the rooftop, which also has an upstairs bar. As soon as you enter this restaurant, the elegant ambiance and beautiful decor is extraordinary. We truly enjoyed all the courses by Executive Chef Eric Samaniego and savored every bite!! Great quality ingredients and spectacular plating!! Each dish came out looking so beautiful!! The food surpassed all expectations! The combination of flavors was unique and delicious! Top Notch customer service!!

    Inside
    Jocelyn S.

    The pizza is delicious. They have a wide selection of wines to choose from. There's a bar on the second floor that's covered in the winter and can be a rooftop open concept bar in the hotter months. They serve table bread with dinner that was great! Michael's is a place with a lot of regulars. They aren't doing anything out of the ordinary but their food service, alcohol selection, and dining options are great and reliable.

    Live music Thursday
    Emily B.

    Thursday nights at Michael's on Naples provides a unique experience. I am sure you are wondering what I mean by that. The restaurant itself is top notch-- one of the most sophistacated dining establishments in Long Beach. Thursday nights add an extra community element, think Cheers 'where everybody knows your name'. While noshing on burrata and homemade pizza, Mic Dangerously serenades the room with acoustic throwback tunes, original tunes and collabs with fellow musicians. You immediately feel welcome and cozy when you arrive and you leave with a big smile, ready to relax.

    Sbaglia-"no"
    Irene C.

    Outstanding food, excellent service. Loved the outdoor seating on the second floor. We started with the squash blossoms, which were fantastic. For entrees, we got the paccheri (braised beef short rib sugo rigatonic pasta) and tagliata (steak, potato puree, peppers)- both were delicious and we like they took the care to split the entrees into 2 separate plates so we could share more easily. To drink, we had the Sbaglia-"no" mocktail, which we enjoyed.

    Plan
    Ramon J.

    We dined for the Dine out Long Beach as the menu looks good and creative. We have not been to Michael's for a long time and the price is very attractive for a 4 course set menu. We did enjoyed the selection and the food is great , friendly service and nice ambiance. We had a great evening. The service is a bit slow , we waited a little longer than we expected, however our server gave us a complimentary dessert wine to complement the dessert.

    Tortelli seasonal stuffed pasta in a slightly spicy red sauce
    Lanae F.

    Delightful restaurant. I can't believe this was my first visit. Street parking up front. There's a first floor area which includes a small bar. Upstairs is another indoor seating area with open windows/ skylight for fresh air and sun with an additional bar along with an outside rooftop eating area. We had reservations and sat outside. Got seated promptly. They have heating lamps if you get chilly. Loved the drinks and meal. I will be back to try more. I would skip the cheese plate appetizer or try something else. Everything else was delicious. Great for a date night or celebration.

    Burrata e onions
    Gustavo B.

    First time here to the well known Michaels on Naples. Burrata e onions. The burrata itself was delicious. Small portion for the price and the chips could have been replaced with a few slices of grilled bread. Zucca e ricotta Loved the squash. Baked to softness perfection. The pine nuts, pistachios all complimented the ricotta cream perfectly with the greens. Margarita pizza Perfect italian style ingredients. The dough and crust was so soft and flavorful.

    View
    Alexa D.

    I grabbed a drink here with a friend and we had a lovely time! The upstairs is really where it's at- such a great vibe up there and beautiful seating. We sat at the bar and my friend got a frosé- there were lots of great frozen drink options. I got a glass of white wine and a one ounce pour of a lovely red- I really liked how they offered one once pours of their expensive wines for people who just wanted to try them out! We didn't end up eating here, but really liked our drinks and the overall vibe of the place. The service was quick and friendly and we had a great time.

    Steven G.

    I took my wife here for her birthday. We'd been here once before years ago and liked it. I wanted to go somewhere really good and different for us. This is it. The space remains open and is comfortable. They have dining downstairs and a patio environment upstairs. They have a really nice wine list. But that was unnecessary tonight as we had tasting menus with wine pairings. I had the chefs tasting menu; she had the pasta tasting menu, The only dish in common was the amuse bouche, a cheese-stuffed deep fried edible flower. Surprisingly delicious. Other than the wine paired with the first course, our wines were different. I then had , tuna crudo, which was fresh, but under seasoned. This was followed by a pasta course with little spicy sausage filled tortellinis. A lovely piece of striped bass followed, which was delicious. The final course was what scared my wife off of this menu-prosciutto wrapped rabbit with a paprika sauce. Very well conceived. The desert was fruit compote with a creamy tart, with a desert wine. My wife enjoyed her pasta tastes, which I tried too. But I was focused on my food. The service was very attentive. The descriptions were excellent. This was a very good meal.

    Christopher T.

    Went here for dinner after movie during the holiday weekend. It was packed and we settle at the bar, which is perfect. The foods are great, perfectly prepared, except for the Lasagna, I love lasagna but it tastes not flavorful. It's good but to my liking. Great service and the bartenders are very nice and know what they're doing with the drinks. Had a wonderful time and will come back for more.

    Branzino
    Jazzmine M.

    My dinner date and I loved this place! We ordered the burrata sampler and peaches (that included more burrata), which were so totally worth putting my two lactaids to the test. Fresh, went so well with the flavor packed pestos and peaches, and I definitely made sure the leftovers came home with me. Love branzino, which I'm used to just being served roasted or steamed a la carte, and the tomatoes were just the perfect touch of acidity and sweetness with this well-prepared fish. Next was an order of the lobster pasta, which had this great seafood-buttery sauce that clung to the pasta well and big, tender pieces of lobster. We brought several bottles of wine and the server was so, so nice, easy to talk to, and did a great job serving our wines in carafes and champagne stands. Great conversationalist, very warm, and I think was a great addition to our experience that evening.

    Branzino
    Amy N.

    This is a cute place to dine. I've only sat upstairs and it's a great place to bring a date. This time we tried: Margherita pizza with pepperoni and salami - wow amazing!! Pizza is on point! Spaghettineri con aragosta- this dish was ok. I thought it was like warm. I like food hot, as in fresh out of oven temperature hot. Branzino - I thought the branzino was a tad fishy. I know it's a fish dish but usually it's very flavorful. Homemade ice cream- mint chip, hazelnut and pistachios. The consistency was amazing!!! I would say come here for pizza and the homemade ice cream!! The rest is fun to try too. Full bar with descent wine options as well. Staff was nice and accommodating which was appreciated:) Valet parking only and if valet is not available good luck finding parking.

    Margarita pizza
    Emilie M.

    The food is fresh and well prepared. Five star dining with high-quality ingredients and preparation. The service is impeccable. We used to go to this restaurant when they had a little pizza business next-door. We have not been here for many years and decided to celebrate a holiday here. Surprisingly, our waiter recognized us from years ago when we used to eat at the pizza restaurant next-door. It was such a delight to have a waiter recognize its customers! The restaurant is beautifully decorated with enough space in between tables. The restaurant is spotless and well maintained. If you're looking for a romantic dinner for two or a celebration for all, this place is definitely a gem!

    Bread was fresh and crispy!!

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    Page 1 of 23

    Ask the Community - Michael's On Naples

    Now closed on Sundays? Is this temporary? Will your wonderful brunch come back?

    Dear Cindy, we are glad to hear that you were enjoying our wonderful Sunday brunch. We will open Sunday again in late spring… 

    Do they have live music every night?

    Michael’s on Naples is not hosting live music at the moment.

    Do they have a corkage fee?

    Yes, $30 per bottle.

    Do you guys do catering at all?

    Hi Jessica, We do buyouts and private dining events. Please visit our website at the link below.… 

    Do you allow emotional support dogs on the upstairs patio?

    Hello Lauren, yes emotional dog are allowed on the uncovered outdoor patio. When you make a reservation please mention that you have your dog with you and the hostess will know which table to reserve for you. Thank you and looking forward to have… 

    Is Happy Hour currently happening and if so what is the time frame?

    Brunch menu? Don't see it here or online?

    Yes. Not sure why it isn't online but suggest calling.

    View All 8 Questions

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    Absolutely loved this place! We went on a Saturday night and dined at the outdoor patio with our…read moredoggo. Staff were all so friendly and attentive. Food was amazing (definitely get the Papa Tony and wild boar pappardelle) and the vibe with live music at a cozy intimate patio was just so lovely and romantic! It was also my bday and the restaurant gave us a dessert and sang the bday song to me. What a beautiful way to spend a special occasion!

    I had been wanting to visit Tarantella for quite some time and the opportunity presented itself a…read morecouple of Saturdays ago when I found myself all dressed up with no where to go after attending a networking event. I decided to check the Resy app to try somewhere new besides the 3 restaurants across the street from me, and surprisingly found an opening at 7:45pm on a Saturday night! I walked there from my house so thankfully did not have to worry about parking. I felt completely comfortable from the moment I sat down. The atmosphere is warm and casual, there was live music and a lively group of people on the covered outdoor backyard. My server was lovely as well, attentive, but never felt rushed. Everything I ordered was delicious and perfectly paced. I started with the fried artichokes which I had never had before, but I love artichokes thanks to my Italian grandmother. So light and crispy. Then I had the caprese, what a stunning salad this is! The avocado was a bit random to me as I have never seen one with a caprese before and it was hard as a rock, but still ate the whole thing. I ordered the pasta alla routa Cacio E Pepe which I did not realize was $65 upon the time of ordering, but that's on me for not looking that closely. They told me ahead of time when it was coming out so I could video it being made inside the cheese wheel if I wanted since they couldn't come to me being that the backyard is covered in rocks. Thought this was nice since I paid so much for it, may as well be able to share the experience with others. I enjoyed two glasses of sangria with my dinner and finished with some pistachio gelato. All in all a great experience, I just wish the pasta was like $20 cheaper but lesson learned. I don't know that I would come here often since I spent $190 on dinner for myself, but I would come back for date night, or an anniversary, or a special occasion, and have already recommended since going.

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    Update! Great food,…read moreservice a bit slow but ambiance is great as well! All food still holds up, parking issues still hold up, but for the ambiance and food? I'll take it

    2nd time here First time was great end of night not many…read morepeople so service was great I would give that 5 stars But tonight ... Tonight I had reservation at 830 got here 840ish We got sat down at almost 9. We still had to wait , female working reception was not very kind/ welcoming As soon as I sat down at my table I sat in a puddle of water on my seat The floor was dirty and wet and getting muddy as my shoes were being placed in the wet floor It took taking awhile to get service or offered water or anyone to approach us I had to sit on a napkin to help dry myself off. Yes pants down to my boxers were wet. This is a fine dining establishment We ordered pizza Pasta salad and mixto mix A mocktail for daughter Wine glass and a cocktail Salad was amazing mixto was great Total was $200 with tip This is not a cheap restaurant but it felt cheap with the service and cleaningness and experience Total contrast from when I went almost a year ago And reason it takes a some time in between is because distance to get to restaurant and price Not sure if short staffed but on a Saturday night And reservations done usually the service and wait time can be way better and reservation was done with notes requesting patio outside because w have our pet. A table should be prepped and cleaned The table near us was dirty too and there was food scraps left on floor from prior party I do recommend this place for anyone to go it's amazing place and food is amazing and authentic but they really dropped the ball this evening I hate doing this review but I looked and service complaints were brought up previously by other guest and paying for a. Meal this level . Service needs to be immaculate Yes the table and chair issue was brought up to employee but I don't need to name anyone here personally

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    Domenico's Belmont Shore

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    Such a great spot. Enjoyed Scott dinner here in Belmont Shores. It's been too long since I've had…read moredinner here. This is a very cool diamondb giving experience in Belmont Shores. Is you haven't tried it you are missing out. The staff is awesome. From the host to the manager. Our serversb sweet I've top of it with a smile. Honestly I go out and no longer get to see a manager or chef come out to get the guests and make sure everything was good, not that definitely happened here. We enjoyed the food and enjoyed the great service. This is such a great date night or happy event kind of place, yet wish do him to just have a nice dinner with a great vibe, and a fine Italian menu. This place is always worth it. How you stop in is you enjoy Italian food.

    First time here, let me start off with how nice it is inside with the dim lighting and cute…read moresetting. Service was amazing, our waiter I believe his name is Lucas, was kind, knowledgeable of the menu (handsome) He did make a small mistake but definitely made it up by taking accountability which was enough for me but the extra plus, he took our salad off my bill and we got a complementary dessert which was the tiramisu (it was delicious) My daughters and I ordered the mozzarella logs, lasagna and chicken basil pasta, a pepperoni pizza and a Cesar salad. Dessert I ordered the chocolate cake. The chicken basil pasta was delicious my absolute favorite of the night. Highly recommend. I personally wasn't a fan of the marinara sauce. I did like the lasagna just wasn't my favorite. mozzarella logs? I mean come on who wouldn't I like them! they were delicious, the cheese was so soft and fresh, battered perfectly. I also really wasn't a fan of the pizza. The dough wasn't that great kinda of hard but my daughter seemed to enjoy it. The Caesar salad was yummy. The bread that's complementary was good, very Rosemary heavy, didn't really like the dipping sauce that came with, but that's just my preference (not sure what it was) tiramisu was delicious light and flavorful, the chocolate cake was rich, sweet, most, and thick. If you're a fan of dark chocolate, you would enjoy this! Overall, had a really good experience and I will definitely be back!

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    Interior
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    Ground pizza
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    I chose this restaurant for my friend's birthday dinner. It was an excellent Italian restaurant…read moreperfect for celebrations without being overpriced. Right from entering the hotel lobby we were met with a beautiful restaurant that made me feel confident I had chosen the right place. The lighting, the table settings, the decor, all culminated in a beautiful restaurant for a wonderful evening. We had the special spinach ravioli which was divine, and the carbonara (was great but slightly salty). The cocktails were absolutely delicious, i highly recommend the old fashioned and the nettuno spritz! The calamari was fantastic, and the bone marrow was okay and awkward to eat. Our waitress was amazing and provided top-notch service that made my friend feel extra special, especially with a complimentary dessert for her birthday! We didn't expect that and felt extra cared for. Will definitely be back for more special nights or just on occasions where I'm craving a high quality meal and experience.

    We're splitting the baby and landing at 3 stars. My breakfast was not good, but my friend really…read moreenjoyed his meal. Let's start with the win: the burger was "the best he's had in a long time"--which says a lot. Kudos on the burger! The banana smoothie also got a thumbs-up. Everything else? Meh. The pancake was okay. The scrambled eggs were... weird. Tiny little egg bits that had me wondering, are these real eggs? I asked for crispy bacon; it wasn't, so I couldn't eat it. The breakfast potatoes tasted reheated--no crisp, not much flavor, no joy. And the London Fog? Don't expect Starbucks loveliness. The plain black coffee was better. I also had the grapefruit juice, it was bitter, but tasted fresh squeezed, which I appreciate. Service was good. My server saw that I didn't eat my food and tried to make it better. The venue is nice, but if you're coming for great food--burger aside--we didn't find it here. The velvet chairs are comfortable and beautiful, but the stains and spills were evident. I was worried when I sat down about what was on the chairs getting on my dress. Overall, it's a place we'd only return to if we were craving that burger, everything else was a fail. I left hungry. Last morning here at the Fairmont. Tried breakfast at Nettuno again... disappointed and leaving hungry again. This time we had oatmeal (needed to add water, so dry we stuck the spoon in it and it stood straight up and didn't fall over), fruit (good), boiled eggs (took 20 minutes), and the avocado toast with a fried egg. It was not good. The menu says it comes with kale, but I received mixed greens with it, not kale and the flavor was bad. It's hard to make bad avocado toast, but they did. Disappointing. Plus, service was very slow today. Our order came out incomplete and out of order. The atmosphere is beautiful, but this restaurant has a lot to work on to be worthy of its prices and the Fairmont brand. Second fail.

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    Italian Homemade Company

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    My wife has an appointment at Lather this afternoon so we decided to have lunch at Italian homemade…read morecompany near Lather. We had a great time to find some new hand care products @Lather and went to discover an authentic italian restaurant which lots of Yelpers mentioned. My wife said, we have to order at the front, then they bring the foods to the table but the owner took our orders, and brought the foods so fast just like other Italian restaurant. We love meat lasagna, pasta w bolonese sauce, and some flat breads like appetizer pizza. We ordered 3, lasagna, tagliatelle bolonese, flat bread sandwich called Cassone w sausage, bell pepper, onions. I had some italian red wine per glass ($14). First, I loved so much my lasagna and kept eating until finish my entire portion. I give 10 stars. My wife's pasta, she said pasta is too thick, might be on purpose? She likes soft, thin texture handmade tagliatelle. For the first time, we ordered flat bread sandwich. The sandwich flavor was good, but not the dough for flat bread. Well, we tried here for the 1st time after shopping. Today was almost 81 this afternoon. Hot and humid.....unluckily AC was broken so he opened the entrance door. One big fly bothered a lot annoying us eating the foods. And so hot inside restaurant. Overall, I liked my lasagna a lot, not really tagliatelle bolonese, nor the flat bread sandwich. If AC was working during lunch time. We felt much comfortable to enjoy our foods. One thing, I loved the red wine but the portion was not enough for $14. Even my wife said, not much for this price. I got 2 glasses of italian red wine, not enough. The view was great ocean side from the patio. This is a strong point eating here for the view. My wife saw the live pasta cooking show, a chef made the pasta, stretching the pasta dough in the kitchen....great show! Fun! Hopefully AC runs well especially hot summer season, the portions of pastas and wines might be more generous for the future.

    I had the lasagna and flat bread (thick tortilla). I would have liked a salad but did not have a…read moresingle person option. The lasagna was good; a big rectangular slice. The flat bread was odd for pasta.

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    Easy large menu to read
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    Cassone Funghi - @rayz
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    Due Fiori

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    Due Fiori is hot and trendy and cool and I'm so glad I had the opportunity to check it out recently…read morewith Alexa M! I'm also glad we arrived early (thanks to some advice from a local) and didn't have to wait too long in the line. We went for dinner on a Friday night and joined the line just before the doors opened. The line grew pretty quickly too! As others have mentioned, you order at the register, and that's also where you have an opportunity to taste test wine - and we did our fair share of tasting before landing on our selections. It was challenging to order because the entire menu looks great, but we went with the Caesar Salad, White bean salad, broccolini, and lemon pasta. Needless to say, this was more than enough food for us! As Alexa shared, we enjoyed everything but would possibly skip the broccolini next time to try something else and ideally come with a bigger group to try even more of the options and dine family style! Thanks again to Due Fiori. Super friendly and attentive staff, fun atmosphere, and delicoius food / drinks too. It's pricey but worth it. Enjoy!

    And absolutely random and unfair sliver of a review *…read more My friend and I went on Saturday for the brunch. There were so many choices and I've had this place bookmarked for so long that I think we just panicked lol (to be honest I think we thought we could eat more than we could and had expectations of eating a lot of different things) We got the Caesar salad. It's so huge. It's very good. Nothing out of the ordinary but good presentation. Executed well. We got this cucumber, tomato onion corn mix in a vinaigrette. That was super refreshing and good. We added Burrata cheese. Great We got the sourdough bread. The fancy butter was shockingly bomb. And the jam was super good. Light. That was fantastic. And that was it. No pasta! How do we go without even the waffle? I wanted the waffle! The wine was good. I like that everyone who came to our table knew the menu but like they enjoyed the menu. So giving us the rundown of everything felt like I was in a friend's restaurant. And I appreciate that we could sample the wine.

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    Cute bathroom
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    House Sourdough was delicious.
    House Sourdough was delicious.
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    Michael's On Naples - italian - Updated August 2026

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