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    Mimi's Cafe

    3.2 (502 reviews)
    Open 7:00 am - 9:00 pm

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    MIMI'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Judy L.

    Late-morning brunch at Mimi's Cafe was exactly what we needed. This casual spot blends French and American favorites in a rustic, welcoming setting, always clean with friendly service and comforting food. After a late night, we rolled in around noon for breakfast and I ordered the Bacon, Ham & Sausage Omelet: packed with hickory-smoked bacon, ham, pork sausage, andouille sausage, tomato, and melted cheddar cheese, served with roasted potatoes and a bran muffin. Hearty, flavorful, and the perfect brunch pick-me-up!

    Foreground: Santa Fe Omelette.   Other:  Huevos Rancheros
    C P.

    Not usually a fan of chains. Service was top notch (great job Alma!). Great coffee and omelette. I was very surprised and impressed.

    Mango habanero wings
    Ashley T.

    I've driven by this place so many times and finally decided to stop in on a Saturday afternoon. The decor is very cute and gives fall vibes, which I loved. We typically don't do appetizers anymore but decided to give the wings a shot since we didn't expect to see them on the menu. They were cooked to perfection and the sauce wasn't super spicy so I was able to enjoy a couple as well. My partner had the turkey club, he loved it paired with the fries & honey mustard sauce. I had the sandwich trio with the Tuna melt and caesar salad. The sandwich was more than I expected, the toast itself was cooked with parmesan cheese and that added to the melty warmth of the tuna. Exceptional, It was so good I didn't have any left to take home! They're doing holiday dinner pre orders and I'm thinking of ordering the ham dinner.

    Corn beef and cabbage.

    Had cornbeef and cabbage togo, for St Patrick's day. Was really good, Aidan helped me with my order very nice.

    Amazing! Went for brunch  and had good service, good timing even while being packed, and really good food. Would definitely come back.

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    15 days ago

    I visited earlier today the food was great and the service was amazing too. I really recommend coming here for lunch!

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    3 months ago

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    6 months ago

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    3 months ago

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    11 days ago

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    17 days ago

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    13 days ago

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    3 months ago

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    4 months ago

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    2 months ago

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    11 days ago

    Food was great !! once again I ordered the French onion and wow so amazing my server Stephanie love her

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    17 days ago

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    2 years ago

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    17 days ago

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    6 months ago

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    2 months ago

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    4 months ago

    Food was old & there were bugs on the plate. Waiter was nice but forgetful. Ambiance was confusing.

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    10 months ago

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    2 months ago

    Excellent food, the quiche is my favorite. They make delicious muffins. The service is always great!!

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    6 months ago

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    3 months ago

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    3 months ago

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    3 months ago

    Good food and great service! Server Alma was good and food came quick. Definitely recommend!

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    1 year ago

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    4 months ago

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    4 months ago

    Food was amazing we pass by all the time and I finally tired it corn beef on point staff friendly

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    9 months ago

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    10 months ago

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    11 months ago

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    Cuisine & Wine Bistro - Bone-in ribeye, Brussel Sprouts

    Cuisine & Wine Bistro

    4.4(225 reviews)
    5.4 mi
    $$

    Outstanding dining experience. A true french restaurant with highly experienced staff .. and family…read morerun. Lovely ambience . We drove 45 minutes and it was worth it !!! They also own quichesandpies.com that I had tried before. outstanding !!!

    Honestly I'm sad to say it's a very different experience at this restaurant in 2026 then it was in…read more2025. In 2025 we couldn't stop raving about this place the food was amazing the service was impeccable. This last visit this weekend was disappointing. My partner ordered the beef wellington which was excellent and I ordered the duck which was...unexpected. The black cherry confit seemed non-existent, I think I actually got the same sauce that was on the Wellington. I didn't say anything because I wasn't sure and the duck was prepared well so I just let it go. The creme brulee dessert was a disaster. The first order came out black and I told the waiter there was something wrong with it immediately. He had mentioned he was new so I'm guessing he wasn't sure what it was supposed to look like. I tried to crack into it and the top just molded with the spoon so I asked him to take it back because it was not right. I watched him show it to someone, who I was told was the owners son, and they sent another. The owners son dropped it off the table and said, this should be more to my liking and walked away. Well it was only slightly less burnt but it did crack so I tried it. Sugar was definitely burnt, you could taste it, and the custard was dripping wet instead of solid. I showed this to the other waiter who was helping and she understood immediately and took it back. She said let's just get you the lava cake instead and I said fine. It's too bad because the flavor on the custard itself was excellent and I was really looking forward to it. Needless to say I was disappointed when the dessert was not taken off the bill after all we had been through with it. I expect more when dinner for two costs almost $200.

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    Cuisine & Wine Bistro
    Cuisine & Wine Bistro - Salade de Saumon Grille

    Salade de Saumon Grille

    Cuisine & Wine Bistro - Cocktails

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    Cocktails

    Le Ame

    Le Ame

    4.5(449 reviews)
    15.1 mi
    Outdoor seating
    Private events

    Wow! This place lives up to the hype. We have been intending to make our way over here for sometime…read morenow. We came on Memorial Day for lunch. I wasn't sure how full it was going to be so I made a reservation online for 11:45 am. FYI we did our own self parking outside the garage but we found parking can get validated here. It wasn't too full and we got seated right away. The inside is beautiful and elegant. Service was excellent. Everyone was so attentive. I started off with the pressed juice, Parisian Cure: Carrot, Apple, Cucumber, Ginger, Lemon. It was so good! That is usually my to go to blend of fruits and veggies for a pressed juice. Very natural tasting and perfect. 5/5. You can take these to go which I will in the future. Fair price too compared to other places. My partner has the L'orange martini: Park VS. Apricot Liqueur, Cointreau, Lemon, Orange Oil. He found it strong (but that's the nature of martinis), flavorful and refreshing. He enjoyed it 5/5. Next up we shared the French onion soup and Caesar salad and they were made into our own individual portions. French onion soup wax to die for! By far my favorite onion soup I've had. 5/5 The Caesar salad called the, cacio e Pepe Caesar was simple but perfect. Dressing wasn't too peppery and great in flavor. I was worried about the croutons being more crumbled but it still added the perfect crunch. 5/5 Next up, main dish: steak frites. Amaaaazing! We've been on a mission to look for a yummy steak frites and everywhere we've been we have been disappointed (flavor off, sauce terrible, temperature of meat over or under cooked, steak quality not good, fries unimpressive). HOWEVER that was not the case here! EVERYTHING was delicious. The steak was cooked to perfect. Flavor was simple yet enough. The quality of the steak was good for what it was. Got the classic fries and they were beautifully made with crisp crunchy outside and soft inside. Salty but not too salty fries that hit perfect with every bite. Looooooved! 5/5 I came in with skepticism but left with happy stomach and heart! This place definitely lived up to the hype. Happy we came. I would love to check out the coffee/matcha in the future. I also would love to find back to check out the dinner since we loved it so much. What a great experience. Definitely recommend!

    Definitely an upscale busy restaurant here but they work to earn your respect by paying attention…read moreto the basics of service. They're friendly, courteous, and focus in on the reason for your visit. In this case we were celebrating a big birthday for my mom and Jenna made sure she felt special and welcomed. The basics here are also handled well- food coming out quickly, plates being cleared away etc. My sister and I shared a Prime Rib French Dip and I enjoyed every aspect of it. The bread can make or break the sandwich but it was the perfect consistency and I loved the garlic butter on it. Gruyère was a good choice for the cheese. We appreciated that Jenna brought a complimentary crème brûlée for my mom's birthday but she took it a step further. She arranged for us to have the larger size so that the four of us could split the dessert - truly going above and beyond. The valet area is a little hectic ( and $) but you do have the option to self park instead. Le Âme was a nice spot to celebrate with our mother.

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    Le Ame
    Le Ame
    Le Ame

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    Sottise - Beef bourguignon

    Sottise

    4.2(210 reviews)
    14.7 mi

    A hidden, but well known gem in Phoenix, Sottise is an upscale restaurant set in what looks like a…read morerenocated Phoenix home from the 20s or 30s. I don't believe the server knew how to handle the less than formal style of the group I was with, but they did not turn us away and provided phenomenal service. The drinks had elegant garnish, and were well made. The most complicated might have been a vodka soda, but the additional touch was nice. For a start we ordered the oysters, which was kept everyone stuck between being nice and fair, and wanting to take all for themselves. We also ordered the octupus which was very good. For my main, I had the salmom rillete. Well made and pesented - I only thought to take pictures after I ate. Our group was never rushed for the bill and we enjoyed a beautiful evening sitting on their porch. I am looking forward to going back more "prepared" and enjoying their seabass or beef bourguignon.

    I've been a loyal customer of this restaurant since they first opened and have consistently dined…read morehere about every two weeks because I genuinely love the food, atmosphere, and service. I even chose to spend Mother's Day here this year because it has always been one of my favorite local spots. Over the years, we've brought our small 12-pound bichon on several occasions and comfortably dined on the patio without issue. Unfortunately, during today's visit, we were told that animals are no longer allowed on the patio and were instead directed to sit on the metal benches in front of the restaurant ...benches that had no table space and clearly were not set up for dining. What made the experience disappointing wasn't necessarily the policy itself, but the way it was handled. As longtime patrons who have supported this restaurant regularly for years to be on a regular basis with staff, the interaction felt dismissive and honestly a little offensive. It was surprising to feel so unwelcome at a place we've consistently supported and recommended to others. I still value this restaurant and appreciate the many good experiences we've had here over the years, which is why this visit was especially disappointing. I hope management takes customer loyalty and consistency of service more seriously moving forward.

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    Sottise - Cute bar

    Cute bar

    Sottise - Baked brie

    Baked brie

    Sottise - French Dispatch and Talkie-walkie

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    French Dispatch and Talkie-walkie

    Le Sans Souci French Restaurant - strawberry short cake

    Le Sans Souci French Restaurant

    4.0(213 reviews)
    36.1 mi
    $$$

    Hidden gem, totally worth it and we will be back. Old world style with French classics that are…read moreabsolutely delicious. The staff and service is outstanding. Friendly, warm and knowledgeable. Our waitress has been there for over 10 years and knew the menu so well, wine and food and made wonderful recommendations. She made us feel like we were at home eating there. We started with the classic French 75 cocktail and scallops , delicious. French onion soup top notch, ate every drop :). We ordered the 1/2 lamb (phenomenal ) and filet with peppercorn and bordelaise sauce. Finished with the vanilla soufflé ... which is a must and totally worth it, shareable and the soufflé I've ever had. All was delicious and totally recommend. Each cooked to perfection in temp and served perfectly to enjoy.

    Today was a disaster ! We Have been going to Sans Soucis since Louis started in Phoenix some 40…read moreyears ago ....We followed Louis ....Since he passed we continue coming to restaurant . However today was a disaster ....( January 2026 ) The sole meunière was comparable to eating cardboard .....Must have been kept hot for a long time under heater and was dry ,tuff.....Ate one piece of fish and left the meal go back to the kitchen trash .Presentation average ... No one asked if there was an issue ! Also crème caramel served with a soup spoon was very surprising not French . By now the restaurant should know how important details are .Some of Louis customers are still showing up !!!! Service needs training . This restaurant is French only by name ..... What a disappointment......Something is going on our 2 last visits were very mediocre and we noticed a down slide !.....

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    Le Sans Souci French Restaurant - Inside

    Inside

    Le Sans Souci French Restaurant - Napoleon

    Napoleon

    Le Sans Souci French Restaurant - Inside

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    Inside

    Christopher’s At Wrigley Mansion - Tenderloin skewers

    Christopher’s At Wrigley Mansion

    4.8(76 reviews)
    16.9 mi

    Had one of the most memorable dining experiences I've had in Phoenix at Christopher's at Wrigley…read moreMansion. Everything about the evening felt intentional, from the pacing of the meal to the service to the incredible sunset views overlooking the city. The space itself is stunning, with sleek glass walls, an open kitchen, and a retractable roof that makes the whole experience feel immersive without being over the top. You can tell Chef Christopher Gross has mastered the art of fine dining while still keeping it approachable. The staff struck that perfect balance too..polished and attentive without ever feeling stiff or overly formal. This is definitely a special occasion restaurant, but honestly, the atmosphere alone makes it worth experiencing at least once. Between the views, the wine program, and the attention to detail throughout the night, it feels like one of the few places in Phoenix that delivers a true dining experience instead of just a good meal. If you go, book around sunset.

    The ultimate experience! It was the best evening of incredible bites, immaculate service, and…read morestunning views! My husband and I had this on our list for the longest time and I wish we would have come sooner. The tasting menu with wine pairing is the way to go. The pacing is completely to you and I found a lot of comfort in courses coming out once we were ready - it didn't feel rushed! All the food was beautifully plated and flavor profiles with textures were through the roof! It was a beautiful blend of seasonal flavors! The wine selection was also a wow-factor and complemented the courses nicely. The views were incredible at sunset and I loved how the setting sun changed the landscape of the valley. The bathroom is a must go to. The service was also incredible - Bryan was a phenomenal complement to the restaurant and Chef Chris. I loved how this fine dining establishment was not stuffy or stiff. I felt I could talk to each employee authentically! Highly recommend!

    Photos
    Christopher’s At Wrigley Mansion - Interior

    Interior

    Christopher’s At Wrigley Mansion - Lobster

    Lobster

    Christopher’s At Wrigley Mansion - Outdoor seating with view

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    Outdoor seating with view

    Voila French Bistro - Les nounours au chocolat !!

    Voila French Bistro

    4.4(296 reviews)
    18.6 mi
    $$

    I just came back from a most exceptional evening in the company of outstanding hosts of Luc,…read moreSandrine and Chef Maxime. This outstanding Bistro delivers superb hospitality, and exquisite food in a lovely setting. The hosts could not have been more gracious and kind in their hospitality. Everything was so refined yet casual and delightful and incredibly delicious. Their lovely patio on a day like today couldn't be better for our extraordinary dinner for our birthday celebration. I myself had the smoked salmon and goat cheese salad. Some of the very best smoked salmon I've ever had to be honest, followed by their seafood choucroute. The pace of the meal was perfect. Everybody enjoyed their meal in our party of seven. The dessert were equally superb in taste and presentation. Once again our most sincere thanks and hope to see you again very soon!

    We've lived nearby for years but never tried Voila and that was a mistake. What a wonderful little…read moreFrench restaurant. The ambiance is very appealing because it is quiet. That's rare in Scottsdale restaurants. Very civilized place where you can have a conversation without shouting. And you can speak French here and they will understand you. They are actually French people. The food was great. We had sole muniere and another all-seafood dish. It tasted good and it was the right amount of food. We had a Manhattan and a Sancerre wine - both excellent. The service was good. I liked that they had condiments right there at the table. In too many restaurants now, you have to request salt. Not here. I highly recommend Voila. (It is not cheap but you can afford it, right?)

    Photos
    Voila French Bistro - Looking to have a private party on our patio to enjoy our beautiful winters?  Call us !!

    Looking to have a private party on our patio to enjoy our beautiful winters? Call us !!

    Voila French Bistro - Pavlova, La Cacahuete, Cappuccino

    Pavlova, La Cacahuete, Cappuccino

    Voila French Bistro - French Blond !!

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    French Blond !!

    Vincent Market Bistro - Dessert with a caramel sauce and homemade vanilla ice cream

    Vincent Market Bistro

    4.5(226 reviews)
    15.3 mi
    $$

    We were looking for the restaurant but entered the bistro and stayed. Serves traditional French…read morebistro staples which do not disappoint at all. Service includes petit croissants that were warmed just right, there is a decent wine list. Not too cramped, touches of French country styling for the ambience. We ordered the boeuf borguignon, steak frites and a salad of tomatoes and mozzarella. The steak, though sliced thinner than the usual chunk, came as ordered at medium well with ample au poivre sauce and well seasoned fries. The boeuf borg was fork tender, a little heavy on the wine but perfect nonetheless. All dishes were perfect in terms of portions (not too small), the finesse and the flavor profiles tempered just right. After 6 hours of driving from LA to Phoenix and another 2 hours looking at houses, this was the perfect early dinner. The service was professionally pleasant and unobtrusive. To top it all, we declined dessert but they sent us complementary pots de crème and a small slice of cake and it was excellent. One must go, and more often. If I had time I would go for another meal of foies gras and coq au vin and a side of trout. And then there's still the restaurant to try. Oh my.

    It was our first time to the bistro. We are been to the main dining room before…read more The food and service were excellent. It would have been nice if our server had mentioned the price of the Dover dole on the specials menu. While we knew it would be expensive, $70 (before tax and tip) seems a little high for eating in a bistro. The room looked very dated and plain, but, as I said, the food was excellent. At the same time, I don't think it's a very good value for the money. A couple of glasses of wine and two entrées were over $300 with tax and tip. Pricey, to be overlooking a parking lot! We won't be going back to the Bistro.

    Photos
    Vincent Market Bistro - Our evening menu

    Our evening menu

    Vincent Market Bistro - Escargot with French bread

    Escargot with French bread

    Vincent Market Bistro - Coq Au Vin

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    Coq Au Vin

    The Mick Brasserie & Bar - Pairing with steak tartare

    The Mick Brasserie & Bar

    4.6(269 reviews)
    18.6 mi
    $$$

    Great restaurant and such a fun experience. You can tell the staff really work as a team. They were…read morehelping each other out while still making sure every table was taken care of, which made a big difference. The food was delicious. We especially loved the ribs and a few of the appetizers we tried. Everything came out great. The ambience was exactly what we were hoping for too, and it ended up being the perfect spot for a girls night. Definitely would go back!

    I was not that impressed. It was fine but I wasnt blown away. Probably won't return. The food didnt…read morejustify the prices in my opinion. The hamachi crudo was the best dish. Fennel, dill and acid. I would re-order. I had some of my friend's beet and burrata. I liked the combo of beets and burrata but it also tasted Fennel forward and after the hamachi crudo I didnt want more Fennel. I would not re-order. The shrimp tartine was good, but i wouldnt re-order. The steak tartare I was just ok with. Somewhat bland. Needed more seasoning. Would not re-order. My friend got the ribs and only had one because he was getting ahards of ribs. He gave me one. I didn't have that experience, but didnt care for the glaze. I detected tomato or ketchup forward and I don't care for ketchup. The meat was tender and moist, though. I had a bite of my friend's bread pudding. It had cinnamon and apples and vanilla ice cream. It was good. FYI no liquor - beer and wine only. Good beer selection. The waiters were good but the hostess was fairly rude, making a big deal about the size of our group and referencing how we were going to disturb other guests by staff having to re-arrange tables or make guests feel rushed to leave by us waiting. That alone was a turn-off to make us not want to return. We were on the patio and the weather was nice. Not much indoor seating, so I wonder how they stay busy in the summer. I wouldn't want to return in the summer and have to eat outside in the hot months.

    Photos
    The Mick Brasserie & Bar - Table setting for wine pairing dinner.

    Table setting for wine pairing dinner.

    The Mick Brasserie & Bar - Oishii Shrimp Cocktail

    Oishii Shrimp Cocktail

    The Mick Brasserie & Bar - Duck Fat Roasted Potatoes

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    Duck Fat Roasted Potatoes

    Mimi's Cafe - breakfast_brunch - Updated May 2026

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