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    Mirisata

    4.5 (305 reviews)
    Open 11:00 am - 9:00 pm

    Order Mirisata Takeout or Delivery

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    MIRISATA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    Recommended Reviews - Mirisata

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    Reviews With Photos

    Rice & Curry Plate
    Delilah S.

    This has become my Portland staple every time I visit. I truly believe it is a MUST TRY for any vegans and foodies visiting PDX. I was incredibly happy to find out the Rice & Curry Plate is now available everyday of the week. The last time I visited, it was only a delicacy weekend option. The staff member who took our order was kind & quick to service us. Plenty of seating inside and outdoors available. Of course, the food was just as tasty and spicy as the first time I had it. Thank you to the wonderful chefs and people keeping this place running. I am so grateful to have the privilege to try this plate again and I look forward to my next visit to Portland, just for Mirisata. Highly recommend trying as you cannot go wrong ordering any item from their menu, but get the Rice & Curry Plate and your mind & body will thank you for it.

    Combination plate
    Divya J.

    So very glad we went here! Our first time trying Sri Lankan food and it was awesome. We got Polos cutlets 5/5 (served with green chilli chutney when requested to be made spicy) - had a nice stuffing of spiced potatoes and raw jackfruit. Somewhat like a samosa filling but still quite unique. Wasn't spicy but was very flavorful. Combination plate with Seeni Sambal (caramelised onion tamarind chutney), Polos (jackfruit curry), Deviled pineapple (daily special; the best of the lot!), Radish salad, Mustard Greens salad, and chickpea curry. Served with rice and papadum. The seeni sambal was the only mediocre thing on the platter. Loved the deviled pineapple where pineapple was stewed in a spicy sauce. The pineapple pieces had absorbed the sauce really well and were very juicy with a nice bite to them. The polos is also a must try - raw jackfruit really absorbs spices well and the fleshy and stringy / fibrous texture made it extra delicious. The mustard green and radish salad were also very moist and lightly seasoned, while the chickpea curry was only mildly spiced but balanced the rest of the dishes well. Mango ice tea (4/5) - we got it unsweetened so the mango flavor did not really come through all that well. Very friendly staff/owners. Parking can be a little had to find - we parked at a spot about a 5 min walk away. Gender neutral restroom located past the kitchen so they ask you to wear a mask while walking to the restroom. Outdoor and patio seating with very beautiful decor. Love the ambience and the whole vibe.

    Fried rice with pork (Chinese menu)
    Candace M.

    Still delicious as ever! And now with more breakfast/brunch options. I just wanted to update this review because I had a really wonderful fried rice dish, sometimes the portions can be big or better for sharing, but this was an incredible value as I was just enjoying lunch on my own - and I had so much food and was able to eat some the next day for lunch. Just wanted to update that I loved this fried rice with just egg and I got it with the "pork."

    Rice and Curry Plate
    Flora M.

    i'm dissapointed :(. I've been wanting to try this place for a few months as i live nearby and it always smells so good when i walk past. We were hopeful and excited and decided to get a rice and curry plate for two so we could try a bunch of different specialties. We chose the garlic curry, their special deviled potato, and the daal. then we asked the person up front for recommendations to help fill our plate which was nice. The issue was, we waited 40 minutes with no food. I eventually had to go up to the counter because i knew something was up. every person got food besides us, even every single person who ordered after us. I talked to a kind lady at the front and let her know. I want to be very clear this 2 star review has nothing to do with her. she was so sweet and i heard her talk to the kitchen right away. I dont know what happened or why our order got lost. but workers continued to come into the dining area and clean tables. I wonder why no one thought to check on why we were sitting for so long with absolutely nothing. i've worked in the industry for years and you should always be checking what's going on with everyone. we got our food a few minutes later. It was sad that we spent so much time waiting when in reality the food didn't take long at all. the kind lady who helped us finally get our food did offer us a drink for the inconvience and we happily tried the lime soda. I do think the experience hindered how everything tasted, because i was super dissapointed in the food. It was $30 for our plate, which was mostly potato's, garlic, and other vegetables. I thought flavor was lacking and I reallly didn't like the texture of their imitation meat. I sadly wouldn't return due to all of the above. I hope they can be more attentive in the future because no one should sit for so long and not be checked in on.

    Ja'Nelle S.

    Had another great order from Mirisata. I ordered the Rice & Curry plate with spicy jackfruit curry, deviled potatoes, parippu, kale mallum, seeni sambal, and a few other things I cannot remember. Once my food arrived, I started eating and forgot to take a picture. Their food is that good and I'm not a vegan. The portion size was average. I will order again. Mirisata is such a unique place. I'm happy I live in Portland to be able to patronize this restaurant. P.S. If you dine in, they are tip less. Imagine just selling things for one price that includes everything, especially a living wage for the staff.

    Ramp up to the counter and some indoor seating
    Sarah C.

    I'm still a Mirisata fan. I think they're doing something unique in Portland - both in the style of food they offer, as well as the structure of the business. Order at the counter (you may need to ring the bell for service). It was recently remodeled so they've got beautiful tile, a big menu board, and a water tap straight in the wall. They will bring food to you. Sit inside (music is a little loud for my tastes) or on their covered, heated patio. Drinks have been good; I haven't tried their desserts. Skip their "short eats" (unless you really want crispy fried food) and go for the curries / deviled dishes. Definitely get a bread too. Food trends spicy.

    Rice & Curry Plate with Meatball Curry, Black Pork Curry, Kukul Mas Mirisata, Oyster Mushroom Curry, Polos, and Green Bean Mallum
    Serina N.

    I was in town for work and decided to DoorDash Mirisata for dinner after seeing it in several IG Reels. I'm so glad it lived up to the hype. This was probably my favorite meal of the trip. Everything was so flavorful and delicious. I ordered the Rice & Curry Plate with Meatball Curry, Black Pork Curry, Kukul Mas Mirisata, Oyster Mushroom Curry, Polos, and Green Bean Mallum. I loved everything, especially the meatball curry. I will definitely make sure I eat here every time I have to fly into Portland for work. I was too tired after traveling and long days this time, but I'll definitely go in person next time.

    Garlic Curry
    Nena A.

    I literally have no words for this place -- the best food ever. And I feel so lucky to have tried it while visiting Portland! I had never had Sri Lankan food but my partner who had visited said it was the best. So when we found this little place we put in on our list for dinner and WOW! The staff was welcoming and the location was cute, with outdoor and indoor seating. I had the garlic curry and vegetable roti and can't recommend both enough. The menu said the roti is a street food staple and yes, if I could have access to this any day of the week, I would. The size is generous! The curry was perfectly spiced -- it was just an explosion of taste! Our only regret was we had already had a big lunch so could only do a small bite to go. So if you're thinking on stopping by, it's a must and we can't wait to be back!

    Egg Roti
    Sam R.

    We hit up Mirisata for a late lunch and I thought the vibe and outdoor seating was great and welcoming. We opted to split a shareable platter and added a roti. I somehow had missed that the food options were vegan but it was a fairly enjoyable meal. I thought the egg roti had a nice texture and flavor, and liked the parippu along with the spicy chick'n curry. The flavors were very unique, and the portions were good. The tropical fruit salad was a bit lackluster, but alright. I made the mistake of eating too much of the egg roti and couldn't finish the other dishes. The drink menu was quite awesome, and I ordered a passionfruit mocktail which was tangy and refreshing. My friend had an iced Sri Lankan coffee and it was quite tasty and not too sweet. Customer service was pleasant and friendly, and we were able to catch up and chat over an extended meal. I was also curious about the dessert options but did not have the appetite. If you're looking for unique and delicious food, I'd suggest visiting Mirisata for lunch or dinner.

    Dal tea pumpkin curry
    Terradon I.

    Staff was super sweet. This is effectively a food cart that has covered seating and an indoor dining area adjacent. So for me, too cold for winter and spring. I don't eat meat so there are good options. The pumpkin curry is a little salty, the dal was lovely. Tea: awesome! Get a pot! I didn't add anything and the flavor was excellent. Would be lovely for a warm summer evening or lunch.

    Azzy N.

    This place has declined dramatically, and it's genuinely sad to see. They've eliminated most of the high-quality dishes they were known for (including the dolphin katu), and the service has gone downhill just as fast. The outdoor seating is consistently filthy tables, benches, and chairs are NEVER cleaned so you're expected to eat in the cold at a dirty table you have to wipe down yourself. To make matters worse, I found a black hair in my food. I used to enjoy coming here (as my previous reviews show), but between the lack of hygiene, disappearing quality, and careless service, I won't be returning. A little basic cleanliness and care would go a long way in the food industry. At this rate, I'd be surprised if they're still in business in a few years. ****In response to the owners reply my review is not about being there on January 30, 2026. The last time I ate there was this summer in 2025. You also confirmed you've changed your menu to cheaper lower quality items to maximize your profits. Cutting the quality of your food just shows where your ethics and values lie which is exactly the reason why I will not be supporting your business.

    Parippu Vade
    Medha B.

    **A hidden gem in Portland** We stopped by this cute little spot on our way to Eugene, and we're so glad we did. The weather was perfect, so we chose to sit outside -- the ambiance was relaxed and inviting, making the whole experience even better. The staff was lovely! Our server was super friendly and took the time to walk us through the menu, even recommending a few dishes we might have otherwise missed. We started with the *Pariparu Vade* -- it reminded me of a similar dish from back home in India. Crispy, flavorful, and comforting in the best way. The *Rice and Curry Plate* was the real standout. Each curry had its own flavor profile but somehow worked perfectly together. It was more than enough for the two of us to share. We also tried the *Deviled Chicken with Fried Rice*. It was good, just not as exciting as the other dishes -- we might skip it next time, especially since the rice and curry was more than satisfying on its own. All in all, great food, warm service, and a lovely outdoor setup. Definitely a place we'd come back to!

    Kurukkan Roti (GF)
    Tannu S.

    Good food, quick and humble service, and not very clean but ample sitting adjacent to the order area, both indoor and outdoor. The green chili chutney served with jackfruit starter is a flavor bomb and I could recommend them just for that. The roti's offered are pretty unique to their culture. The entree platter is ok and served over rice. I find the food over priced but delicious. Also, because it's all served over rice, so, in 5 mins the curries become too dry to eat with roti. I wish they put a little more thought in how the food is served. But I guess it might be a cultural thing and it's their way of showing their culture. For a full experience I would rather eat there, but I guess a beach vibe would add a perfect blend to that experience.

    Cheese Roti, Pork, Special

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    3 years ago

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    3 years ago

    Current fave! Always get the daily plate and try something I've never had before. Nice and spicy and entirely vegan!

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    4 years ago

    Good food. Prices could be better and seating too, but amazing vegan menu. Was very happy with the family style ordering.

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    2 years ago

    I went here for breakfast today and enjoyed the breakfast Roti. Very flavorful and perfect size for breakfast on the go! Must try

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    3 years ago

    Sri Lankan food for non-Sri Lankans. Pretty bland. Not bad, but not as flavorful as it should be.

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    Mirisata Reviews in Other Languages

    Ask the Community - Mirisata

    Does this restaurant serve Organic food?

    Is this place safe for a Celiac? i.e. are there rigorous enough practices in place to ensure a truly gluten-free dish?

    We are not a gluten-free kitchen, so there could be flour in the air at any time. People with severe allergies to gluten shouldn't eat here for that reason.… 

    Are there gluten free options?

    Yep - they are labeled on the menu at Mirisata.com. The weekly rice & curry special is also always gluten-free.

    Don’t See Your Question? Ask Away!

    Norah

    Norah

    4.6
    (214 reviews)
    0.8 mi
    $$

    Went here for my friend's birthday dinner. I don't think I've been to a vegetarian Thai place…read morebefore, but the food was amazing! We took the bus here and it was close to a bus stop, and I think there's also street parking available as well. The decorations were very cute--it's a smaller restaurant, but they really made sure the ambiance was nice. I ordered some tea and a see ew, and we shared waffle fries and brussel sprouts. Each dish was flavorful and so good--my favorite was the see ew. I still think about it! Definitely a return restaurant on my next visit to Portland!

    I definitely went out of my way to try this restaurant because I'd heard they had a great vegan…read moremenu, and it was absolutely worth it. Since it was my first time, I asked the staff for a recommendation. They suggested the bibimbap and mentioned it was on the spicy side, which I was totally okay with. While their cocktails looked really tempting, I ended up getting a Mexican Coke, and I loved that they had it. The bibimbap was absolutely delicious. It had so many different flavors and textures, and somehow they all worked perfectly together. The waiter also suggested mixing everything together before taking the first bite, which I really appreciated. The ambiance was super cute, with a cozy little tiki-bar vibe inside, and they also have a few outdoor tables. The service was exceptional throughout. This is an easy 5-star review from me.

    Photos
    Dining room
    Dining room
    Curry Cauliflower
    Curry Cauliflower
    Cocktail: Amber dream

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    Cocktail: Amber dream
    Obon Shokudo

    Obon Shokudo

    4.4
    (292 reviews)
    1.0 mi
    $$

    ONE STAR?? Hilarious that i got on here and the entitled out of towners are on here giving a one…read morestar. I love obon. The udon noodles are heavenly. The broth is nourishing. The onigiri is art. And the service is always polite and professional. Always. I was physically at the restaurant the night these one star people were there. From what I could tell sitting at the bar and observing the ID in question, it looked fliiiimssy even from where I was sitting. I kinda get both sides ya know , sure one person in the group wants a drink w dinner but dude just tough it out and have your dinner. Instead they popped off and all started fussing and being entitled and it was just gross. I was enjoying a fantastic dinner but that table was like trying to take the stage. I think they ended up storming out and one girl like stomped off and said she was keeping her cup !! lol I worked in food a long time ago. And I've worked in cannabis under the watchful eye of the olcc so I'm on the servers side. Don't take chances and don't listen to these kids scramble for a secondary ID. Sketch. Go to obon. Get the Sando. Enjoy.

    What should have been a straightforward ID check became an unnecessarily confrontational…read moreexperience. Rather than communicating professionally or reviewing additional identification, staff escalated the interaction, culminating in my friend being called a "bish." I can't recommend this restaurant. Also just don't treat people that way. It's not cool.

    Photos
    Obon Shokudo
    Tempura Udon
    Tempura Udon
    The combo (now with gluten-FULL kakiage-)

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    The combo (now with gluten-FULL kakiage-)
    Top Burmese

    Top Burmese

    4.4
    (485 reviews)
    2.7 mi
    $$
    Vegan friendly
    Family-owned & operated

    Delicious Burmese food in PDX…read more We enjoyed three curries today served with coconut and jasmine rice (both) Nice outdoor are to enjoy lunch on a beautiful day. Service was fast, friendly and efficient.

    Rating: Date of…read moreVisit: June 3, 2026 TL;DR: An intimate, cozy Burmese gem tucked into the beautiful NW 21st neighborhood serving delicious, uniquely flavored curry. Experience: I visited Top Burmese for dinner with a friend and was thoroughly impressed by the entire experience. This was both of our first times. I am vegan while my friend is not and we had no struggle finding options that suited our needs. What stood out: Service: The staff was knowledgable and checked in on us frequently. Our food only took about 20 minutes to come out despite a busy dinner rush and we were offered chili flakes to spice up our curries. was incredibly welcoming and attentive, ensuring we had everything we needed. Food: For the table, we ordered the samosas which were perfectly flaky and filled with fresh veggies. I ordered the ruby garden non alcoholic beverage as well as the tofu curry with coconut rice. Every bite and drink of what I ordered tasted unique and made with intention. The samosas were incredible dipped into what tasted like a sweet and sour chili sauce. My tofu curry and coconut rice had a delightful blend of textures and tasted like no other curry I have ever had before. Ambiance: The atmosphere is so cozy with Burmese decor alongside dim lighting. It is perfect for a date night or catching up with a friend. Overall, I will be returning to Top Burmese to enjoy more of their vegan friendly curries and appetizers!

    Photos
    Rose Cardamom Lassi
 
 #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popularrestaurant #curry
    Rose Cardamom Lassi #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popularrestaurant #curry
    Top Burmese. The first Burmese Cuisine in Oregon. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popular
    Top Burmese. The first Burmese Cuisine in Oregon. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popular
    Nangyi Thoke. Chicken Noodle Salad.
 
 #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #powell #popularrestaur

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    Nangyi Thoke. Chicken Noodle Salad. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #powell #popularrestaur

    Mirisata - srilankan - Updated August 2026

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