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    Modena Pizza & Pasta

    4.1 (219 reviews)
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    Order Modena Pizza & Pasta Takeout or Delivery

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    MODENA PIZZA & PASTA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

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    BBQ Chicken Pizza
    Daerian R.

    Wow wow wow!! Let me start by saying I was amazed at this place. I had it saved on my list to come to and I was feeling Italian today. We ordered the side Caesar salad and cheese bread for appetizers. The croutons were crunchy and tasty and the cheese bread was delectable. The balance of crunch and softness in the bread was incredible! Then the BBQ chicken pizza, penne chicken pasta and the chipotle chicken pasta. The pastas were served with garlic bread that was fresh and full of flavor. The service was very fast and in good timing. I swear before I could even think about the next dish it was in front of me. The staff is friendly and takes time to make sure each dish is curated with flaaaavorrr! The ambience of the inside is chill and relatively small but I don't think that matters in comparison to the quality of food and service. I definitely recommend coming with another person to grab a few different items. Next time I'll be coming for the sandwiches and try more new items!

    12" Stuffed Crust Cheese Pizza
    Wendi K.

    I have lived in Seattle for over five years now, and my boyfriend is an avid pizza enthusiast. I can say, hands down, this is the best pizza we have had in Seattle. We DoorDashed a stuffed crust 12" cheese pizza (about $25 with inflated delivery prices), and everything about it was perfection. The fluffy, soft crust had just the right amount of chew; the cheesy filling was milky and delicious; the pizza sauce was perfectly zesty-sweet; and the cheese blend on top was umami and just the right thickness. We devoured that pizza so quickly. It's our new go-to place for orders!

    Modena pizza menu
    Mike F.

    Outstanding service and incredibly delicious food! The staff were warm and welcoming, and every dish was bursting with flavor. I highly recommend this place--everyone should give it a try. I'm already looking forward to my next visit!

    Chicken Cajun pasta
    Ronda Z.

    Stopped her on my lunch break the service was great, the food was served hot and very tasty the ambiance was a mom and pop shop which I love small business definitely will be back. I had the chicken Cajun pasta

    LASAGNA PRIMAVERA BEEF
    Philip P.

    My friend and I were in the mood for pasta and found this place through the app. Decided to try it out because it had carbonara which we were craving. When we got there, we were a bit surprised. Definitely didn't seem like a dine-in type of spot. Felt more like a pizza take out spot. Walked in awkwardly trying to figure out if we order up front for dine-in or ask for a table. Lady at the counter cleared it up for us told us to grab a table. The place was very small with about 3 or 4 tables. There was another table, but they were just waiting for their take out order. The same lady handed us the menus and gave us a wonder bottle of Kangen Alkaline Water. I was honestly surprised and impressed we weren't being given just tap water. Had me really looking forward to the menu. We ended up ordering the Spanakopita as our appetizer and Carbonara and Lasagna to share together. This was the first time I've ever had Spanakopita and I enjoyed it a lot. I like the flaky-ness of it and how light it felt. The lasagna also was very good. carbonara pasta was unfortunately disappointing though. Definitely felt like they used cream for it. It wasn't a legit carbonara pasta sadly. Ended up making it at home days later to satisfy our craving for a properly made carbonara pasta. Next time, I'll have to try their pizza and I'll definitely come back to order the spanakopita. That was good!

    meat pizza
    Generous Y.

    I'm conflicted between 3 and 4 stars because I'd divide it into pizza and pasta. To start - the pasta wasn't that good. However, the pizza was delicious! I was craving Italian because one of my roommates was heating up some pizza bites and so I stumbled upon Modena on Grubhub. Food was prepared quick and still steaming hot when I received it. Credits to both Modena and the driver for that. I was looking forward to tasting some chicken parm but the one here wasn't quite satisfying. The chicken was made well and perfect when coupled with cheese, but the rest of the dish was mediocre. Honestly it was simple noodles doused with marinara topped with a piece of chicken that received all the love. Would have rather made my own pasta and added chicken. That being said, most if not all pasta dishes are accompanied with garlic bread and another side. Those sides include more bread, salad, or soup. Personally, I chose the soup of the day to be surprised and it was chicken noodle soup. I almost chose extra bread, but I'm glad I didn't. The garlic bread was fluffy but rather bland. Chicken noodle soup was super hot but creamy and delicious. On the other hand, pizza was fluffy and simply looked appealing which added to the overall taste. It was not overly saucy and allowed the toppings to shine. I opted for the Meat 10" with pepperoni, ham, sausage, and salami. I was able to appreciate each meat's flavor due to the minimal sauce versus a fast food joint where they may be a bit underwhelming.

    Modena Calzone
    Kakyoin N.

    a very nice cozy spot, music wasn't too loud. I'm autistic and tend to get irritated by open kitchens because they usually make loud noises but this felt more laid back, not many loud noises. The staff was super sweet and considerate, the food was fast! And absolutely gorgeous. It tasted amazing the crust was cooked very crispy with a fresh, soft inside. It was nice and hot when we got it and looked exactly like the pictures!! I'm not from Seattle but if I lived here I would definitely be a regular here.

    Large Combo on cheesy crust with half pesto & half marinara sauce. Delish!!!
    Susan W.

    Rounding up to 4 based on previous pizzas. Last weeks would have got a 3. We've ordered pizza from Modena at least 5 times if not more over the last few years. They're normally very good. Not sure what happened last week but it almost seems like they forgot to put cheese on it. I was quite disappointed when I opened the box to see lack of cheese. Thank God I always have about 2 lbs of various cheese at home so I could add some to it. But when you're paying $30 for a Pizza it should have enough cheese on it that you don't need to add any. Will I go back? Yes. But I'll be sure to tell them that last time there was not enough cheese on it.

    Modena Calzone

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    3 months ago

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    2 years ago

    I got a Hawaiian pizza and it was delicious. The restaurant was clean and the staff were very friendly.

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    4 years ago

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    10 months ago

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    2 years ago

    Always great! We usually eat in but most seem to br take out. Great pasta and gyros also

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    1 year ago

    Great pizza and selection. Lots of choices. Owners are super friendly. Look forward to coming again.

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    Page 1 of 6

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    Ananas Pizzeria - Magic Mario Pizza

    Ananas Pizzeria

    4.5(149 reviews)
    5.4 miFirst Hill
    $$

    This place is so good! The ambiance is great. It's intimate and cozy. They have a few tvs, one had…read morecollege basketball on. They have some bar seating and lower tables too. The staff is super friendly and attentive. The pizza was delicious! So many flavors and paired really well together. They also let you split the pizzas which was great because we didn't need to order way more than needed while still getting what we each wanted. We'll definitely be back!

    I've been here a few times now and wanted to leave an honest review based on my overall…read moreexperiences, especially tonight. The pizza itself is actually pretty good, which is why I kept coming back and really wanted to support this small business. Unfortunately, the customer service and wait times have consistently been disappointing. Tonight, I stood at the entrance for about 10 minutes before anyone even acknowledged or greeted me. The employee who eventually helped me was nice, but the overall experience still didn't feel welcoming or attentive. Over several visits, the service has just not matched the quality of the food. In this economy, it's truly a blessing for businesses to still have loyal customers coming through the door and wanting to support local spots. At the very least, customers should feel welcomed, appreciated, and taken care of when they walk in. I genuinely hope they improve the service side of things because the food has potential, the bar vibes they've created are pretty cool as well and I'd love to be able to give this place a better review in the future.

    Photos
    Ananas Pizzeria - Menu and inside vibes!

    Menu and inside vibes!

    Ananas Pizzeria - Bird's Eye Honey

    Bird's Eye Honey

    Ananas Pizzeria - Such a cool pizzeria!

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    Such a cool pizzeria!

    Rocco's - Fun-Guy Pizza

    Rocco's

    4.1(2k reviews)
    5.2 miBelltown
    $$

    Never disappoints, we've been coming here for our anniversary for about 8 years now - Feb 9th is…read morenational pizza day! Always on time, friendly service and daaaaaank ass za! thanks for giving us reasons to keep coming back! We usually take out buuuut the ambiance is lovely if you're looking to sit.

    Rocco's Pizza in Seattle made my birthday unforgettable for all the wrong reasons. The manager's…read morecomplete lack of professionalism and courtesy was staggering. Upon arrival after 9:00 pm on a Tuesday, we asked to set in one of the booth but they said no because of their strict policy for the booth the used x 3 or more people. Meanwhile, all 4 booth were empty. The kind waitress then offered to move us to the bar booth if something opened up, we kindly agreed and simple went on with our night at different table. While on the table my friend picked up 3 small little flowers from the base and said happy birthday to me, and I put the little flowers on my hair, then I told the waitress I hope you don't mind, my friend gave this little flowers from the table it is my birthday, to which the waitress replied happy birthday, I have no problem with that!. Then comes the manager, and tells me sarcastically, that is a cute flower but it is not yours to take, you should have asked permission anyways, I told him with a smile, but is my birthday and it a tiny flower may I keep it? He stated no, because other costumers will come in and there are no flowers in the table. I told him to replace it with another from another table and he said No give it back now please. It is not yours to take!!! Me, already feeling unwelcome and missed treated, yet still stayed but couldn't even finish my pizza because of how upset I was. I told my friend I wanted to leave. After closing the tab, I walked upfront and waited for my friend. Upon walking outside, the managers comes after us screaming "hey give me back the flower" you took it, at this point I was still walking ahead on my friend and I can hear the manager yelling "she stole it" give it back now, she is a thief, you come here to steal is that it? I repeatedly, told him I didn't take it and even open my purse and told him to come search it, but he stormed back in while insulting and yelling to me IN PUBLIC! - I was deeply humiliated in front of absolute strangers. I didn't see my friend taking the flower either, and if he did, he never gave it to me otherwise, I would have throw it at his face. The luck of hospitality, professionalism, and simply compassion and dignity from this person is Absolutely Unacceptable. I was treated with far more respect and the Four Seasons (and they did give me flowers), than this ridiculous place. It is a shame that the owner would allow someone like this to be the front of the business. And I feel deeply sorry for their employees to have to endure this person as I saw on their eyes the embarrassment they felt. I deserve nothing else but an apology for the way I was treated. I too work in hospitality, I know what is like to provide costumer service providing healthcare and never in my wildest days would I ever treat anyone with such disrespect and unprofessionalism. I recommend this person to be replace or re train. Otherwise it will only affect the business.

    Photos
    Rocco's - Seating and atmosphere

    Seating and atmosphere

    Rocco's - Cheese Slice

    Cheese Slice

    Rocco's - Half portion pepperoni and mushroom

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    Half portion pepperoni and mushroom

    Pizza and Pasta Bar - Meatball Sandwich with complimentary pizza slice

    Pizza and Pasta Bar

    4.1(764 reviews)
    5.5 miDowntown
    $$

    Amazing pizza and super friendly customer service! Had a great time and would absolutely come back!read more

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

    Photos
    Pizza and Pasta Bar - Entrance

    Entrance

    Pizza and Pasta Bar - Spaghetti bolognese

    Spaghetti bolognese

    Pizza and Pasta Bar - Drinks

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    Drinks

    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    5.5 miDowntown
    $$

    We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Photos
    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

    Lively Interior at Old Stove

    Old Stove Brewing - Pike Place - Poblano Mac n cheese

    Poblano Mac n cheese

    Old Stove Brewing - Pike Place - Outside patio

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    Outside patio

    Numero Uno Pizza

    Numero Uno Pizza

    4.3(122 reviews)
    6.0 miPioneer Square

    This place is probably known best fir their pizzas but it is also one of the best (if not the best)…read moreplaces in the US for Turkish Lahmacun and pide. Abuzer usta makes amazing lahmacuns, pudes, and etli emmeks! The service, ambiance and everything else is good but their food is the real star of the show which is absolutely amazing!

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

    Photos
    Numero Uno Pizza - Interior

    Interior

    Numero Uno Pizza - Everything Pizza

    Everything Pizza

    Numero Uno Pizza - Turkish Pizza!!

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    Turkish Pizza!!

    The Diller Room - Funghi Pizza

    The Diller Room

    4.0(373 reviews)
    5.7 miDowntown
    $$

    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

    Photos
    The Diller Room - Interior and ambiance

    Interior and ambiance

    The Diller Room - Mutiny on the Bounty and Flamingo Room Punch

    Mutiny on the Bounty and Flamingo Room Punch

    The Diller Room - Stella eh eh eh

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    Stella eh eh eh

    Modena Pizza & Pasta - pizza - Updated June 2026

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