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    Modí

    4.3 (248 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

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    MODÍ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Modí

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    Reviews With Photos

    Elote Ravioli was delicious! Thanks for the great service Dario!
    Michelle M.

    Great service from Dario! The Elote Ravioli was delicious. Also ordered the corn ribs & corn butter that came with focaccia bread was differently delicious. All corn everything.

    Parmagiana di nopales
    Shizuka T.

    Went with a group of 8. I was surprised to see that they had a group even bigger than that at an other table that they were able to accommodate for. Service was phenomenal despite the chaos of both tables. Our server was nice, funny, and very very efficient. Just for the service I would bring a big group here again. We for a bunch of food family style and this was the way to go. For the appetizer, everyone loved the cactus and the Cesar salad. Both were unique spin offs from their original dishes. The elotes were a close second. For entrees we got double of the lasagna and the ravioli. I think majority liked the lasagna best and couple of the people liked the ravioli better. The pizza diabla was not spicy alone, but it came with 3 side sauces and chili flakes that completed the dish. The sauces were delicious and hit the pizza home. For dessert we were disappointed with the tiramisu churro. The churro tasted like a regular churro. Not much tiramisu about it. However for a regular churro, it was good. Couple of people loved the mousse and the cheesecake was standard. I think this is a great place for appetizers and entrees. May want to get dessert elsewhere but this was not bad enough to knock off a star. One last thing. For a place this big and busy, I did find it odd that they only had 1 bathroom. It was an all gender bathroom so everyone used the same 1 bathroom, which created a decent line.

    Interior bar
    Sheila N.

    After two incredible visits (one for happy hour with the #YEShusband, and one for a team dinner), Modi has officially earned its spot in my regular rotation. Located on the street level of the Salesforce Transit Center, it offers a great covered patio and a cozy interior. On our first visit, we sat at the bar and went in knowing we would want to try a few unique items. The bartender, Jiro, was friendly and knowledgeable--he was also very accommodating when we asked him to put the Giants game on the TV. -Sueño De Amalfi (Tito's Vodka, Limoncello, Agave, Lime, Basil): Lemony and strong! This is a great starter drink since it's alcohol forward, and the flavors are all potent, -Dulce Vita (Yotobi Pina Mezcal, Passion Fruit, Aperol, Lime): The #YEShusband is a big passionfruit fan, and really enjoyed this one! The mezcal is a nice balance to the tart passionfruit and aperol. -Aperol Spritz: Refreshing! This was a perfect drink to sip while also enjoying the decadent food! -Chips & Salsa: complimentary; these were good and I really enjoyed the salsa verde. -Fresh Oysters (Daily selection of locally sourced oysters, served with house-made mango mezcal mignonette and watermelon sorbet): Exceptionally fresh. The mango mezcal mignonette and watermelon sorbet are creative, delicious pairings. Jiro gave us a side shot of mezcal which complemented the mignonette- perks of sitting at the bar! -Trompitos Al Pastor (Tender Wagyu beef in soft tortillas, topped with gorgonzola cream, arugula, and pickled red onions): So flavorful and tasty! I would have preferred if they layered the pineapple with the meat instead of one piece at the wide end of the skewer. Would still order again. -Tacos Lobster (Succulent lobster, creamy avocado, crisp slaw, lime crema, fresh cilantro, all wrapped in a warm tortilla): Worth the splurge. They don't skimp on the lobster, and the lime crema ties it all together perfectly. -Birria Lasagna (Layers of tender birria beef, traditional lasagna pasta, tomato sauce, and creamy béchamel, all baked with mozzarella): If you can only order one item, make this THE ONE. The birria is tender and packed with flavor; the pasta is on the thinner side, yet still keeps the dish together; and THE SAUCE...just go ahead and order extra and thank me later. -Churro Tiramisu: We don't usually order dessert, but glad that we ordered this! This is actually four small churros served over a whipped sweet cream. A perfect way to end our meal! Bringing a work group here was a total win. Tomas took excellent care of us, narrowing down the best dishes for the table. I went with the Birria Lasagna again (no regrets!) and the whole team left happy. Huge thanks to the staff for helping me score some major brownie points with my coworkers! Looking forward to visiting again soon!

    Guacamole
    Andrew R.

    Came here for lunch on a Saturday - definitely less busy than a weekday and we were seated right away. We started off with the guacamole, which was really good. It had flakes of Parmesan cheese, which was unique. I got the shrimp tacos, and wasn't too impressed. I think there were some sauces that weren't listed on the menu, and they were not very good. The shrimp was also kinda flavorless. I would definitely pass on the tacos here. The restaurant itself is spacious and really pretty, and the service was good. Overall a really unique cuisine and I would come back and try some of the other dishes!

    Churro tiramisu
    Jessica S.

    Meh, it's decent. Ordered: Caesar salad, parmigiana nopales, chicken, churro tiramisu Pro: parmigiana nopales and salad were both rockstars!!!!! I loved every bite of the fresh salad. The parmigiana was an interesting take on eggplant parm, quite lovely but not sure I'd order it again but enjoyed something new. Cons: the chicken!!!!!! Dry as a bone and sooooo much lemon I puckered. The potatoes were excellent though. The bathroom gets an exceptional...exceptionally DISGUSTING!!!!!!!!! Legit, a well toilet would be cleaner. It's horrific. Interesting concept of Italian/chinese, not sure I'd hang again.

    Steph C.

    Excellent drinks and good food. Italian Mexican fare. We enjoyed the Prosciutto pizza - light and freshly baked Steak slider Chicken skewers Guacamole Manhattan with smoke Mezcal cocktail Aperol spritz There is an indoor (smallish) and outdoor patio space. Staff attentive.

    Semona I.

    Came here to catch up with a friend after work and the ambiance and food was amazing. The Mexican and Italian cuisine is incredible together. Dario our waiter was very friendly and came to check in on us multiple times. He really made our time super special and relaxing from a long day at work. And we love love loved the churro tiramisu!! I'll be back again and again for the food and service.

    corn ravioli
    Katherine L.

    interesting though not fusion enough imo. corn ravioli was surprisingly good, everything else was fine. service and ambiance were nice though

    Marlon T.

    Came here for a work happy hour and this place is great and underrated. It is located right at the Salesforce Transit Center, which makes it super convenient and easy to get to, especially if you work nearby. I had the chance to try a variety of menu items and cocktails, and nothing disappointed. Everything was well executed and flavorful, and the drinks were just as solid as the food. I would definitely come back, whether for another happy hour or a casual night out.

    Valentine Menu 2026
    Nin J.

    Well it started off nice but Unfortunately, it ended up being a horrible way to start our evening. We had a 5:00 PM reservation, so the restaurant was not busy yet. The space itself is nice, and we were greeted warmly and seated outside. Our server was sweet and clearly trying his best, but he seemed completely lost. He didn't know the menu and had to repeatedly go back and ask another staff member questions. It looked like several employees were running around in circles, even though there were very few customers. The entire operation felt very disorganized. The appetizers and salads were actually good, which gave us hope. Our main dishes took about an hour to arrive and when they finally did, both the steak and chicken were cold. There's really no excuse for serving cold entrees after such a long wait. The flavors themselves were good, but that didn't make up for the temperature and the delay. We had a show at 7:00 PM and needed to leave by 6:30, so we ended up asking when our food would be coming. When it finally arrived we ate it without complaint since we were starving, on a tight schedule and of course we didn't want to ruin our own Valentine's Day, which also happened to be my birthday dinner. Because we realized how late it was, we asked for our dessert to go, which took another 10-15 minutes to sort out. Overall, the service was a complete mess. To be fair, I don't blame our waiter. He seemed kind and genuinely trying, but it honestly felt like he may have been thrown in that day and was still trying to figure everything out. Unfortunately, the experience put a damper on what should have been a special night.

    Patsy L.

    This place is right under the Salesforce Park. It's decorated really nice inside. I went in the evening and the ambiance was really nice. There were white lights illuminating the place & nice tile tables. There was a huge tv where we were sitting that was showing places in Italy. Service was great. The serve complimentary chips & salsa. We ordered some of the dishes that the waiter recommended. I got the lasagna which was really good. The meat was more like pulled pork not the usual minced hamburger meat. I love a lot of sauce and this was just right. My friend had the fish. It was good but not as good as my lasagna. I didn't like it enough to where I would order it if I went again. I would recommend trying out this place!

    Churro Tiramisu
    Chaylene G.

    I'll admit I was slightly skeptical coming in since it was Italian/Mexican and didn't know what to expect. I will say I was pleasantly surprised and will definitely come back to try more dishes. We got the ahi tostada, cauliflower al pastor, Birria Lasagna, and Churro Tiramisu. The winners were definitely the Birria Lasagna and Churro Tiramisu so don't skip on that. We sat indoors which I throughly enjoyed since it was warm and the ambiance was quite nice. Our waiter was great as well, he had helpful recommendations! The owner/manager was absolutely wonderful and checked in often (even gave the churro tiramisu on the house!!) With JPM happening, I was afraid of it being booked but we were able to walk in with no reservations and get a table immediately.

    Ramon T.

    I recently hosted a party of 30 people at Modi, and the hospitality was world-class. Being situated right below the salesforce transit center , the ambiance is stunning--modern, high-energy, and perfectly reflective of the city's scale. Despite our large group, the service was seamless and incredibly welcoming. The Italian-Mexican fusion menu is a total standout. Here are the must-orders: Birria Lasagna: Rich, tender, and the ultimate comfort fusion. Risotto Milano Mexico: Decadent saffron risotto elevated by roasted bone marrow. Ravioli Elote: A clever, sweet, and savory twist on street corn. Tacos: Fresh, vibrant, and perfect for sharing. Please note some pictures above are missing. I was too happy from the drinks and forgot snap a pic.

    Cauliflower

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    (2.3k reviews)
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    Hands down the best thing I ate in San Francisco! It was not only delicious but enough to fill me…read moreup for the entire day. I ordered the carnitas burrito and my husband ordered the carne asada one. We also asked the guys for a salsa picante and their house made one delivered! The ingredients were tasty, well seasoned and fresh. Service is quick, food and ambiance are no frills and cash only. I think about this burrito daily and am willing to travel across the country to get it again. Not to mention, but this is a Mission style burrito in the Mission! This is the only way to do it and I now totally understand the hype.

    Stopped by here with some friends for dinner after we had happy hour. Walked in, and luckily, there…read morewas no line. A few people were already in there eating, and we know this place is good, as a few others in our group and I have been here multiple times. The Taqueria is typical of any other, with bench-style chairs for folks to sit on, a water station, and workers cooking it up in the kitchen. I wasn't too hungry, so I grabbed a Super Lengua Taco, while my friends grabbed burritos, we ended up grabbing 3 complimentary chips and guac/salsa with our order and the food came out pretty quickly. When I saw my Taco I forgot how much they stuffed it and wow, two of these would've filled me up just like a taco; there was so much Lengua that it kept falling off after every bite. The flavors all came together and I scruffed down the whole thing after about 6+ bites! Definitely a place to come to if you're looking for a full meal, or something to snack on!

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    4.1
    (5.2k reviews)
    2.8 mi
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    I beared the brunt of the 30 minute wait but it was well worth it. The carne asada in the…read moresupermarket burrito was deliciously seasoned with bigger chunks of meat than your average carne asada. Notably, these burritos don't have rice, but are instead replaced with copious amount of guac and refried beans. They do take credit card but there is a slight fee. Also, they do take call orders but NOT during peak hours.

    Pretty damn good, but for all the hype and the long wait, it is better than the other places, but…read moreonly marginally better, so that's why I'm only giving it four stars and not five stars. It didn't wow my socks off, but it was good and better, marginally better, not insanely better. I got a carnitas burrito with guacamole. They did not ask me what type of beans I want. I think they just gave me the default, which was fine. It worked. It tasted like a Mission burrito. I don't know how else to describe the taste. It was rich, salty in a good way, and tasted like a burrito should taste The line was around 30 minutes long for me on a Wednesday night, around 6:00 p.m. Everyone in line was very nice and was curious about the wait. It does move fast. However, I did order to go, so by the time I was three-quarters done with the line, I got to fast track to another window to just order to go. The food was made pretty quickly after I placed my order. They do take credit card

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    Our drinks and extras menu. Out of tangerine, now serving watermelon.
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    Modí - italian - Updated July 2026

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