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    Mong Q

    4.1 (68 reviews)
    Closed 11:00 am - 9:00 pm

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    MONG Q ATMOSPHERE

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    Trendy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Mong Q

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    Ryan F.

    I used to like this place. But now it's just terrible.. I came in for my Mongolian fix and they did not have rice, they did not have corn. The staff working the night shift 7/16 was extremely rude, when I specifically the grill person to do half rice half noodles, and the response was "we can't do that and there's no rice anyway." no apologies whatsoever And I also specifically asked for no spice into my food and the guy behind the counter added spice anyway and made it so damn spicy that I couldn't enjoy it. They put very little noodles by the time I was almost done. I was out of noodles and mostly meat was left on my tray. It is not the best place to eat out anymore. Thanks a lot for the awful experience Mong Q. I'll be taking my business elsewhere. Bad vibes! I wanted to cry.

    I got the large and had 2 full meals from it
    Chris B.

    I love Mongolian grill! I love that you get to go through pick anything you want in your bowl, meats, veggies, pile it high then watch them cook it up on the wok right in front of you! It's not that frequent that I come across this type of restaurant and it definitely hit the spot after watching a movie at the mall. The service is quick as they cook it right there on the spot. [[HIGHLIGHT]]The ambiance is cute and clean for it being in a mall food court.[[ENDHIGHLIGHT]]

    Packed Bowl!
    Laura M.

    Came on a Sunday afternoon& it got packed byt the line moved as quickly as it formed! They do not take cash. I love how they let you pack everything yourself still. &they have 2 types of beef!! The only thing I didn't like was there was a lot of oil on the bottom& the spicy was NOT spicy at all.

    So flavorful. So delicious. So fresh.
    Josh W.

    When this place first opened, I came here three days in a row with my family. Every time I am assembling my own bowl, I fall into the same trap: " wow, four different kid of meat" "Don't forget to save room for vegetables" "But the beef looks so good... you can compress it with vegetables later." "Oh! Bok Choi, perfect for smashing the beef down." "Mushrooms, broccoli, dried hot peppers, sprouts!" "Cilantro, more cilantro, more cilantro" "I added too much meat..." "Maybe I can make those tiny corn on the cobs fit." As I pile on an irresponsible amount of food into an overloaded bowl, the vegetables inevitably topple all over my tray. I look at the cashier ashamed, he grins at me. He's seen this same thing a thousand times over: I am hooked. Watch as the garlic, sauces, and vinegar perfect your bowl on the while sizzling on the grill. 10/10 would recommend.

    So delicious. This is a large. I had plenty of leftovers
    Angela H.

    I have been coming here for years it is so good. I was actually at the zoo last week and craving their Mongolian barbecue. So my friend and I left the zoo just to go to Fashion Valley Mall and get lunch at mong Q. If you've never been before you build your own bowl and stack it up well. Then they add the noodles and cook it all right up in front of you in a few minutes. The workers are very friendly and will recommend sauces on your preferences. I always get a large bowl and have leftovers. It's a good size portion. It is in the Mall food court so there is tons of mall parking and it is free to park as long as you're not in valet. I highly recommend coming here for a satisfying fulfilling meal. [[HIGHLIGHT]]The Ambiance is kind of whatever as it is a mall food court.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Plenty of seating though. And lots of shade.[[ENDHIGHLIGHT]]

    Regular bowl - big portions!
    Sharon L.

    [[HIGHLIGHT]]Located in the Fashion Valley food court, Mong Q efficiency utilizes its small store space and offers a nice option for a casual lunch.[[ENDHIGHLIGHT]] When we were here, the lunch was slightly out the door and it does take a little time since the entire line shuffles forward gradually as they cook the orders. First, you select a regular or large bowl. We opted for the regular and it was already a good amount of food. I think the amount of noodles is the same, the large bowl just gives you more toppings. Then, you put protein in your bowl, with the options of chicken, pork, beef (fattier), and beef brisket (leaner). After that, there are multiple veggie options to pick from like broccoli, zucchini, onions, bean sprouts, tofu, etc. Lastly, an associate will ask you for your sauce preferences and mix a cup of sauces for you and check you out. Once you pay, you bring the tray over to the circular counter where you wait until they cook your bowl and add noodles. There are options to grab extra sauces at the end (soy sauce, chili, sesame oil, etc.) The portions are pretty generous as they give you lots of noodles. In fact, there was so much food I had 2.5 meals out of my regular bowl. The noodles were really good, meats were good too, veggies like broccoli and carrots a little bland and undercooked.

    Instructions on the wall
    C. T.

    My first time visiting Mong Q which is located in the food court at the Fashion mall on the second level. The food and staff were amazing. The staff that helped me was very friendly and gave me tips about filling my bowl and picking the sauces after knowing it was my first time there. Decent Mongolian BBQ and very generous portions. Will definitely visit again if I am in the area!

    Suite front
    Emmett T.

    Mong Q is a newer vendor at the upstairs food court of the Fashion Valley Mall. Its name is a shortened form of mongolian barbeque in which you choose your own raw meats, vegetables, and sauces from a buffet bar. The ingredients are then given to a cook who adds noodles and does a stir fry on a round, flat-top grill. There were two bowl sizes, regular (black) and large (white). After less than a few weeks of operation, the prices have already been increased by $1 each to $14.89 and $17.89 respectively. Four kinds of frozen meat were available at the bar... beef, chicken, pork, and turkey. Each one was thinly sliced. The choice of vegetables ranged from baby corn, bean sprouts, broccoli, carrots, cilantro, mushrooms, tomatoes, etc. Tofu and pineapple were some of the other toppings. You could select from six sauce types to add to your bowl. They were BBQ, oyster, lemon, spicy hot, medium hot, and garlic. I loaded my large bowl with beef, chicken, pork, and most of the vegetables. I chose BBQ as my sauce. The line formed in a semi-circle around the outside wall to the grilling area. The workers periodically doused the stir fry with water to hydrate the contents while they cooked. After several minutes, they scooped up the mix and placed it into a cardboard take-out container. As the other early reviewers have mentioned, the flavors were bland despite the sauce. I thought the price was high for the amount of food. For comparison, a quart of Chinese lo mein with a protein is not as expensive as a large bowl. I liked the concept of Mong Q as it offers another cuisine style at this mall's food court. My rating was limited to three stars for the quality of the product.

    Groyper G.

    [[HIGHLIGHT]]Beautiful outdoor mall.[[ENDHIGHLIGHT]] We shared a plate about $20. Haven't had Mongolian BBQ for 10 years but it was really good. Overall 7.5/10

    $17.95 large very filling
    Tina L.

    I love Mongolian BBQ and was so excited to find this new open place in the Cafe Terrace! You choose a regular or large size. Build your own bowl concept where you can add whatever protein and veggies you like. It's always a game to see how high I can stack my bowl (; The servers are super nice and help you choose the sauces--ask for extra since it's a little bland bc they use water to steam the food as it's cooking which dilutes the flavor a bit.

    Outside
    Stan S.

    This place is a great little spot with big plates of food that you choose cooked fresh for you in minutes a must visit when in Fashion Valley.

    Noodles
    Amanda N.

    For food in the mall, I liked this concept. There are 2 sized bowls you choose from. Then you fill the bowl with meats and veggies. And then sauce at the end. Once you choose your toppings, they cook it and cook with noodles. I just wish the sauce was stronger and more flavorful, as it was a bit lacking in taste. Next time I will just ask for more scoops of the sauce. Portions were pretty big for both sizes. They had lots of options for toppings. 4 meats and a ton of veggies. Workers were super nice and answered all our questions. They just opened about 2 weeks ago so hopefully they keep up the good work!

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    Business owner information

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    Mong Q.

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    1 year ago

    Amazing!! The food was great. I was very happy with the food and the service. The portion is self service and it is a ton of food.

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    Mong Q Reviews in Other Languages

    Ask the Community - Mong Q

    Is it "all you can eat" like a lot of other Mongolian BBQ places?

    No, it's all you can fit in the bowl before they cook it.

    Don’t See Your Question? Ask Away!

    Review Highlights - Mong Q

    I was already a big fan of mongolian bbq, so I was extra happy to walk past here after the one closest to me closed.

    Mentioned in 20 reviews

    Read more highlights

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    Grand Ole Bbq Y Asado

    Grand Ole Bbq Y Asado

    4.3
    (1.2k reviews)
    3.1 mi
    $$

    Okay, true believers, I might have run through a few different barbecue joints in my time here in…read moreSan Diego, and I have despaired of finding a place which could satisfy my itch without having to commit to hours of tending a fire at my own smoker. Today, I'm pleased to say I've found it. The brisket is nice and juicy. The mac & cheese is divinely creamy, and don't miss the pastrami. The folks behind the register and bar are very pleasant, and we got our food pretty quickly. It's also very kitschy here. There's a brass plaque someone might have lifted from Disneyland here, and I'm currently listening to Crystal Gayle. It's like a piece of my childhood just jumped into my brain.

    I was craving BBQ. And I've been wanting to try this place for a long time. But, I definitely feel…read morethis place was overly hyped up by food influencers. I liked some of the meats here, but others meats just weren't for me. We got a little bit of certain cuts of meat.. St. Louis cut ribs, tri-tip- brisket, and chorizo link, jalapeños cheddar link and their central Texas hot link. Mac and cheese and potato salad and coleslaw. My husband and I really enjoyed the brisket the sausage links, the potato salad and coleslaw. The tri-tip unfortunately was kinda dry and the ribs were a little tough. And the Mac and cheese were super garlicky. This bbq place is ok, it's nice and big and has a nice relaxing atmosphere. But I would stick to the brisket and hot links and the sides.

    Photos
    March 2024 menu/prices
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    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches
    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches
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    Bowlegged BBQ

    Bowlegged BBQ

    4.5
    (1k reviews)
    5.3 mi
    $$

    After reading amazing reviews about Bowlegged BBQ (named after one of the owner's nickname), I came…read morewith two dear friends to celebrate their birthdays. As it happened it was one of the owner's birthday today. There was a strong and inviting community feel to this charming restaurant. I loved the backyard BBQ vibe. The décor is funky, quirky and I love it. Theres so much to look at, so much history and so many messages--and it's fun! As for the food, I noticed the brisket received some negative reviews. So I was hesitant to try this. However, I'm so glad I did. It was tender and succulent. I would order it again. The tri tip was amazing as were the baby backs. Yep, I'll be back for the baby backs. The Mac and cheese was ok. I prefer backed mac and cheese. But that's my preference. Im picky about greens and I really liked them. If you're looking for down home food an "Q" smoked by an amazing Pit Master, look no further than. Don't stop at the red lights. Z o o m over to Market St and get yourself a treat; and while you at it, say hi to Janette Maria (another owner). Her personality is the only spice you will need Sorry, I was so focused on my friends and the food that I didn't take any pictures. But there are plenty of cool photos on line.

    You can smell the delightful, smoky aroma of BBQ before you even see the entrance to the…read morerestaurant! It draws you in. The entrance of the restaurant doesn't give you a clue to the range of sensory delights in store for you. The inside front of the business has you thinking you are strolling through a primarily Black History Museum. Then, you reach the section of the restaurant where you place your order and you make some difficult choices from a broad range of menu items. Sydney was a huge help because you want some of everything- but of course you can't. So, with her help, we got our priorities in order. A hint to the wise - go early if you want their famous banana pudding. It sells out fast! Loved the decor - even the decorations in the bathroom are a sort of history lesson. This family- owned and operated restaurant has a backyard cookout vibe to it. A place where family and friends gather to enjoy grandma's baked beans, ribs, chicken, sweet tea and sweet potato pie. The music adds to the synergy of tasteful accents, great food, and family style dining at great prices. We are already thinking of friends we want to bring here. We had the privilege of an extended conversation with one of the owners, Maria Jeannette. She stopped by our table and before we knew it, we were talking about everything from family and education to thrifting. Sweet lady!

    Photos
    Inside
    Inside
    Sampler plate
    Sampler plate
    Sides were ehhh but ribs were tender

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    Del's Hideout

    Del's Hideout

    4.3
    (1.2k reviews)
    4.9 mi
    $$

    Ordered 2 meat plate with cornbread and Texas toast. The cornbread was nice my Texas toast came out…read moresmooshed but was still tasty. I got pulled pork and the smoked meatloaf. The pulled pork was delicious and the smoked meatloaf had just the right amount of smoke. For sides, I got the bacon, potato salad and the Street corn. I've had both of these sides before and they hit just right each time. I also ordered the bourbon pecan pie to go. This is the first time having the bourbon pecan pie. I did find some shelves in it, which were a little unpleasant, but at least I know that it's real pecans. It does have a strong bourbon flavor so it may not be the best for kids. To drink, I got the guava lemonade. I arrived with my pup and we sat outside. Everybody was super dog friendly. They brought a nice bowl of water for my guy. I ended up taking 2/3 of my meal home because the portions are big enough for two.

    We ordered a to-go for 6 people: the party of 6 (pulled pork, chicken), waffle fries, corn, beans,…read morehalf and half texas toast and cornbread, onion rings, potato salad. Everything tasted great, except they charged us extra for ranch and bbq sauce, which we thought would be included... because otherwise the meat comes bare? The chicken was moist and smokey, the pulled pork was great, the bbq sauce was sweet but not very smokey. Overall I enjoyed everything we ordered.

    Photos
    Main dining area
    Main dining area
    Bar
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    The best mac & cheese

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    Grand Ole BBQ Flinn Springs

    Grand Ole BBQ Flinn Springs

    4.3
    (1.3k reviews)
    20.0 mi
    $$

    Always the best spot for BBQ, it never disappoints. Tucked away in Flint Springs. A little out of…read morethe way but worth the drive. Today I had the Double Wide BBQ Burger It came with chopped brisket. This burger also comes with fries. Everything is freshly BBQ'd. Also had the George Strait Fried Pickles. (I ordered these just for the name)!!! Also very good. The house pickles are great and they're complimentary. The best Go-To place to visit

    This is an extremely family friendly restaurant. Inside seating for those who don't have kids, but…read moreoutside is prime. I would say the kids are a bit younger, maybe 18 months to 3. There must have been at least a dozen kids or more. I told my 7 year old son not to bring balls but of course other kids did. If you park in the back there is no doubt your car will get hit. But it's softballs, not baseballs. Service is legit. Fast, friendly. They're like get in, order, get out. But we stayed for probably an hour and a half. The live music was great, not too loud. I am sad to confess the food here is not as legit as I figured based on being a San Diego local and a big DDD watcher. It probably depends on which day you come, but on Thursday, the brisket was so average. Del's in Del Cerro is better. Smoky and the Brisket is better. I had my brisket served with that nacho cheese and relish, not nearly as great as I thought it would be based on DDD. I also don't drink anymore, but if I were to have had 2-3 beers + this dinner + the enviornment I would have loved it. My son gave a huge thumbs up to his burger, daughter liked her food. If you want an experience, have time you need to kill and have kids, it's a solid spot, but in no way is this a destination if you live west of the 15. Stick to classic spots.

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