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    Mo'Rockin Fusion

    4.8 (168 reviews)
    Closed 11:00 am - 5:30 pm

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    Menu as of 9/14/25
    Winston L.

    An underwhelming experience. Although the Mo'Rockin Style Chicken was tender, no particular flavor stood out. Also, I wasn't a fan of the Jalapeño Chickpeas as they were very spicy and tasted a bit "green". What made matters even worse was that the protein portion was small too--I left somewhat hungry still. I might return to try another protein...

    Princesss choice, Queens choice, Princes choice
    Apex S.

    Amazing! The first time I tried them was through a Yelp event and I liked the food so much that I've obviously gone back whenever we're in the Boston Public Market. Counter service as are most places in the Market. There was a line when we went on a Saturday afternoon but it moved quickly because everything is ready, the food just needed to be assembled. We got three bowls to share - Prince, Princess, Queen. The first two had chicken and the third had tofu. Interestingly the tofu was a scrambled version and was great. Everything was yummy and even though there were similar elements in every bowl (ie rice, sauces), there was still a flavor difference because of the toppings (ie jalapeno chickpeas, roasted beets, sweet corn). If you're looking for a spicy bowl, the Prince is what you should go for. We had a couple of kids in the party who found the bowl to be too spicy so we returned to buy a side of the yellow rice but the server said they cannot sell rice as a side. That's the only reason to drop a star. I feel like it's easy enough to list a side of rice for like $3? Or make an exception if someone requests it? Anyway, we ended up buying a side of the roasted beets so that we could balance the spiciness. PS: Do you know they appeared on Somebody Feed Phil?

    Inside
    Hussain L.

    Easily a top favorite lunch spot at the Boston Public market! Tender, slow, cooked lamb And the spicy Moroccan chicken are my favorites! A bowl will fill you up, and it comes with a side. I like the chickpeas. There are a few different sauces to pick from, garlic sauce is the most popular, but I prefer The Red spicy sauce instead. There is a community bench seating just past the restaurant where you can enjoy your meal. If you swing by in the evening, there are activities and trivia depending on the weeknight!

    Ashley C.

    I was excited to try this place after seeing the high after seeing how highly rated it was. There were a lot of options on the menu so I was taking a minute to really decide what I wanted. The man serving was helpful and asking questions and also patient with me. He helped me to create the bowl I wanted. Upon eating it, it was cool, not mind blowing good, but also not bad. I really liked the spicy chickpeas, which I was actually uncertain about when putting in, but he assured me that they were really good. I will say that it was pretty expensive coming out at $16 which I don't think I would purchase again at this price point then again I'm from out of town and Boston prices may just be a little more than I'm used to.

    Chickpeas, chicken, yellow rice, cauliflower
    Monica L.

    Spot in Boston public market, went towards closing time so there was no wait at all Owner was very friendly and enthusiastic about explaining options! Got half cauliflower rice half yellow rice, chicken, chickpeas, and garlicky sauce and bbq sauce Overall was pretty good. I wish I had asked for more garlicky sauce and that it stayed warmer for longer haha. But that's no fault on the restaurant. Chicken was soft, so were chickpeas and cauliflower as well. There was a sizable portion of chickpeas and cauliflower so the meal did not feel too rice heavy at all! Everything was very cohesive together Very big portion, could not finish for one meal, so decent value and happy I tried it! ate in Boston public market tables and it was a very calm weeknight but nice big tables and fun ambiance

    Mo Rockin Chicken Bowl
    Maryam M.

    Halal, great serving size, fast service. And veryyyy flavorful!! I had the Mo'rocking chicken on a salad base with a side of chickpeas while my friend had the Sultan Bowl with couscous. The individual behind the counter was generous with the sauces (which I really appreciated!) They also have tofu and other vegan options. I think this will be my routine Monday- Mo'rockin fusion! Loved if! And do recommend!

    Beef tagine with jalapeno chickpeas
    Eugene W.

    The beef was decent, pretty flavorful and juicy. I got half and half yellow rice and couscous, and I thought those were just okay. The jalapeno chickpeas were delicious. The harissa BBQ/white garlicky sauce was also pretty good. The composition of the bowl was a bit off - it felt way too carb heavy and didn't have enough sides/veggies. I would have appreciated more jalapeno chickpeas or something else to balance out the bowl. It definitely was a LOT of food, which was great value. But the meal left me feeling carbed out, and craving some veggies. Tl;dr pretty good, but I wouldn't go out of my way to have it again. Definitely one of the best options if you're already at Boston Public Market, though.

    Menu and kitchen
    Gretchen H.

    This place is spot on. Got the Princess. It was well seasoned and the Moroccan couscous was super yummy. The beet salad mixed in was perfect and all the flavors melded together into yummy goodness.

    Sultans choice
    Caroline S.

    The food was absolutely delicious! I ordered the Sultan and these are my thoughts: lamb was super flavorful and went perfectly with the chickpea salad. The sauces on top tied the dish together by adding a wonderful kick of spice. Their food is hearty and filling, definitely something I would come back for. The owner was also super friendly and kind.

    Courtney T.

    Glad I got the chance to stop here while in Boston! I had the King and the flavors were so good as well as the portion size

    Sweet Lamb Bowl

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    2 years ago

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    3 years ago

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    1 year ago

    The food was delicious and the price was right! Had the lamb and couscous. Soooo good!

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    1 year ago

    Very flavorful dishes with big portions. Staff is very friendly and accommodating. Highly recommend

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    1 year ago

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    2 years ago

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    3 years ago

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    1 year ago

    I had the "King" Bowl. The food was delicious and the service was excellent too! Something different to try for sure.

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

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    Thank you Ryan!

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    1 year ago

    Wow wow wow. So much flavor and the chicken is amazing. Thank you! The staff was very friendly and helpful too

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    5 years ago

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    4 years ago

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    2 years ago

    Food was served quickly! The extra spice is, indeed, spicy. Makes a great to-go meal.

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    3 years ago

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    3 years ago

    Tasty, flavorful, healthy lunch. When you need a break from sandwiches and pub grub...Mo'Rockin Fusion hits the spot.

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    4 years ago

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    3 years ago

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    6 years ago

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    3 years ago

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    Thank you Jaime! we are glad you Enjoyed your meals!

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    4 years ago

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    Page 2 of 5

    Ask the Community - Mo'Rockin Fusion

    Are you open today? I came on Thursday at 4:30 and you were closed.

    Yes we are open till 6:30pm, sorry for yesterday our closing person couldn’t make it for personal reasons

    Don’t See Your Question? Ask Away!

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    After seeing this place on social, we were lucky to grab a reservation on a Tues night at 5:30. We…read moregot seated right at our reservation time. All street parking and we had to circle around to find a spot so plan ahead. We got a red wine and the flawless victory cocktail. I got to try a couple wines before committing to a glass. My partner loved his cocktail. Super well balanced and really unique combo of flavors. Both drinks paired well with all our food too. Zucchini pancakes (2/5) - the only miss. The pancakes were not crispy at all and ate very mushy. The carrot curry was delish but all the flavors together with the raita didn't really do it for me. White bean hummus (4/5) - amazing flavor and the little sesame ring it comes with was yummy. The texture of the hummus could have been smoother though. Sugar snaps (5/5) - perfect sweet and salty balance and really great texture from the quinoa. Good creaminess too. Octopus souvlaki (5/5) - well charred octopus and tender. The flavors were rich in flavor. Yellow split pea was a nice creamy base. Revani snack cake (5/5) - we almost didn't get dessert but glad we did! It a citrus pound cake with a pineapple glaze and a spiced macadamia crunchy topping. Served chilled. Very yummy and not too heavy. Overall very happy we tried this place. It's pricey for what you get but nice for a special occasion.

    Wow! flavors like these will make your mouth happy! Every dish was unique, creative, and packed…read morewith flavor. It's easy to see why reservations are so hard to get. The menu changes often, which makes me wish I lived closer so I could visit regularly. We ordered quite a few dishes, and the portions were perfect for sharing. The fresh bread was an amazing start to the meal, and the sugar snap peas were a standout. Since the menu is always evolving, my recommendation is to ask your server what the chef is most excited about and order it. You really can't go wrong. This was a memorable dining experience, and I hope my next visit won't be too far away.

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    Douggy, our bartender/waiter
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    Went for some end of the night hookah. Got in just in time to order food. Had the lamb and it was…read morecrazy good. Like off the charts. Great music, lounge atmosphere, friendly staff. Prefect end to the night.

    Was a little apprehensive going for the first time because I tend to check yelp first, but I was on…read morethe hunt for a place to eat and smoke a cigar and options are quite limited. They do have a cut or light fee or whatever you call it, so I brought my own but also purchased one in their cigar shop. If I'm going to spend the $30, I might as well be 1 cigar richer. First impressions. - cool atmosphere. Attentive staff. No wait to sit. We ordered a few apps and drinks to start. The apps were genuinely good - steak and cheese egg roll things, hummus and pita (I do wish there was more pita, but I knew we had a lot of food coming) and the coconut shrimp. The cocktail was solid. I ordered a ribeye and she got the chicken sandwich. I am a steak snob - the steak was better and bigger than plenty of steakhouses I've been to. Medium rare and tasty. She enjoyed her sandwich. The fries are solid. Every request was accommodated, with a smile, and sometimes a joke - which was appreciated. It was more friendly feeling than stuffy. The negative reviews don't sound like the same place I enjoyed this evening. I'll definitely be returning.

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    Very talented
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    Linda poured this for me. She is a peach, delightful server
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    Sabrine Bakery and Cafe rescued the neighborhood after The Bagel Bin burnt down and 711 closed. The…read moreneighborhood is in desperate need of new shops. This bakery is very clean and orderly and offers a wide variety of delicious fare. Astonishingly, a fully loaded chicken Cesar salad is on $6.00 here. Much cheaper than Peters Super Beef or Nicks Place. They offer all kinds of coffee, fresh yogurt, artisan bread and omelettes. There is ample seating, nice furniture, and a loyal customers. Due to their low prices and friendly customer service I will stop by here often!

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    Sabrine Bakery & Cafe
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    I had a reservation here and when I arrived there would be a short wait for inside or outside…read more(which was kind of cool that night) or immidately at the bar. Okay, for a solo adventure I chose the bar and yes, they took me to a seat there. Looking at the menu I knew it was tapas style going in but before I could really start looking at anything the bar tender said, "or, there's a chef tasting." Okay, stop there, let's just do that and add the meat and fish option. To start was the Strawberry Fattoush - Little Gems, Cucumber, Pomegranate Vinaigrette, Pita Chips, Sumac - amazing. Next was the Warm Buttered Hummus - Basturma, Tomato, Black Olive. Still doing great! Then the Fried Mussels - Hot Peppers, Turkish Almond Tarator Sauce. Can't say I have ever had those before! The Spinach Falafel - Tahini, Beet Tzatziki, Pickles was next. Though you could roll it up, eating it that way was pointless. Back to the knife and fork. After that was the Grilled Asparagus - Sorrel Aioli, Puffed Black Rice, Bergamot Honey. Probably the most familiar looking dish of the night. Then the Sultan's Delight - Tamarind Beef, Smoky Eggplant Purée, Basil. Aamazing! Still going after that was the Swordfish - Nettle Freekah, Red Pepper Tahini, Buttermilk Fried Fiddle Heads. Then finally the Turkish-Style Profiteroles - Brown Butter Crème, Sesame Caramel Cashews, Halva with something else on the side. All of this with a Shepherds Pilsner which I believe is my first brew from Palestine. Who knew that was possible? Needless to say, the meal was quite an adventure. Definitely worth it. All amazing as was the service at the bar!

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    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
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    The Helmand Restaurant

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    4.5/5! Really…read moreenjoyed the chef's special platter since we got a mix of chicken, beef, and lamb. Meat was tender and flavored well. You also get the option of substituting meats which was nice. My favorite was the chicken. I usually don't eat lamb, but the kabobs did not taste gamey, and I enjoyed it! Special shoutout to the bread they serve. Was probably my favorite part of the dinner!!

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    Pineapple cake ! 10/10
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    Mo'Rockin Fusion - moroccan - Updated July 2026

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